Blessing the protagonist from Naruto

The main hall of the Miko in the country of ghosts is the most luxurious and atmospheric building in the country of ghosts, and it is also the coolest building. In addition to the Miko herself, the entire building has only five maids who take care of the daily life of the Miko, cleaning, eating, changing clothes, bathing, All work is done by these five people.

There are many guards outside, but they are usually only outside. Men are not allowed to enter the hall of the maiden maiden, and the guards will only report things to them.

In order to ensure the safety of the witches, all the guards from the outside to the maids inside have undergone strict screening, especially a few of the maids. Because they are the closest people to the witches, it is difficult to add people temporarily.

In a huge room, the floor is cleaned, ventilated and washed every day. Daily cooking is the greatest pleasure.

At lunch time, as usual, Kaede, Suzuki and Suzuna entered the kitchen.

Feng pointed to his chin, thinking about what to do today.

"Suzuki, Suzuna, do you like eels or sharks".

"Shark, it sounds terrific." This is the elder sister Suzuna who has a brilliant personality after all.

"Eel", this is Suzuki's slightly deserted sister.

"Then eel today, shark tomorrow".

Feng decided.

A fresh eel was nailed to the chopping board and straightened, cut open the fish body with one knife, and shaved off the bones with one knife. When the knife was closed, the fish's internal organs were wiped off and the head was cut off.

Two knives, simply and neatly, the action is like a cloud and flowing water.

The same method is used to process another one. The next step is to slowly chop two eels into puree and pound them into puree. This requires patience and steady wrist strength to obtain delicate puree.

"Senior Maple, shall we do this?" Suzuki asked worriedly.

Yeah!

A cute exclamation sounded, and Suzuna blushed into a ball and squatted on the ground.

Sister Suzuki pinched a high bulge position that her sister was different from herself, and said bitterly: "What are you talking about when you are fat?"

Feng said happily: "Yes, you have three or four pounds of fat. The location of fat accumulation is really smart. But Suzuki, you don't have to be excited. You have a very good physique without getting fat. Just accept your fate."

Feng tried to squeeze the fish balls while adding starch to the fish paste to increase the viscosity.

The atmosphere is very good, full of laughter and laughter. I can't think of it. Just a few days ago, it was shrouded in a sad and terrifying atmosphere. Don't say Feng slaughtered eels as neatly as today, and almost cut off his fingers when he cut tofu.

It is not uncommon for Onmyojis to pray for stargazing and make predictions about what will happen in the future. The witches of the ghost country do indeed have the ability to predict the future, but the content and direction of her predictions are very special. Human death.

There is no exception, and even the method of death is accurate.

Everyone respects the witch, but at the same time they are afraid, lest they become the prophesied one day.

The maiden who predicted the death of humans and became the kingdom of ghosts did not need to be contacted over time. As long as they knew the name, they could kill people. The mystery of the kingdom of ghosts made this legend more credible. The land of ghosts has a heart of coveting.

Since being prophesied by the witch Shion a few days ago, Feng is in a trance, can't eat, can't sleep at night, and always make mistakes in simple work. She is not the guards outside, can't treat death as home, she is just an ordinary person.

But today, the smoke is gone, the sun is shining, and the crows screaming at breakfast have become like a sing.

"Master Shion predicted that no one was dead for the first time," Suzuki said excitedly.

"Master Shion is happy, too," Feng felt that everything was worthy of joy.

Each piece of fish is squeezed out of the hand and spread on a lotus leaf without boiling water. It is put on a steamer, hoping that the fish can absorb the aroma of the lotus leaf. Finally, use pine nuts and lotus seeds with fresh soup, which is fresh and elegant.

"I hope it tastes good."

Feng wiped his hands and said, watching the steaming steam.

"I don't like ginger", Suzuna said, deliberately or unintentionally, glanced at the pot of crushed ginger foam next to it.

"Although I like what Sister Maple does," Suzuki said, smelling the scent wafting like a puppy, "But is this amount too exaggerated!"

"I just want to make some ginger candies to quench the cold and appetite. Let you prepare something before."

"There are no green prawns, but I peeled the lobsters." Suzuki brought out five white lobsters with long palms that were peeled and peeled.

"Is Yulu OK?" Suzuna took out high-quality tea.

They were all high-quality ingredients, but two of them took out very casually.

All the ingredients, including rice, and utensils entering this kitchen are high-quality products.

The shrine maiden of the ghost country is equivalent to the daimyo of other countries. The leader of Shinobu Village is the highest leader. Although the current shrine maiden is still very young and basically doesn’t care, she is worshipped by the whole country like a god. Everything is delivered here.

There are many types and quantities. The fresh food stocked by the palace with only six people is enough for sixty people to enjoy, and new food is delivered every day.

Everything here is for her.

There are too many, so much that even if you only eat one bite of each aster, you can't taste each one.

The witch is the symbol of this country, the supreme existence, it doesn't matter if it is more, it is not a pity to throw it away if it is not new.

Feng said: "This dish, I haven't tried lobster, try it."

The lobster meat is chopped into finger-thick sections, and the lard is smashed and fried to increase the aroma, and then add moist tea leaves to make the tea fragrance overflowing.

"It smells so good! It must be delicious!"

"Senior Feng's craftsmanship has become better again, what a pity!"

The two sisters sighed at the same time.

After completing these, it is finally the real protagonist's turn to debut.

Wash and cut more than ten potatoes into thin slices. After soaking for ten minutes to remove excess starch, blanch them first and then submerge them in cold water. The time should be controlled for about one minute, otherwise the potato slices will be broken into puree.

The oil can’t be boiled off, otherwise it will be burnt. After warming it, fry it in the pan. When the potato chips are fried until golden on both sides and slightly swelled, they can be fished out. Dry oil.

One with salt, one with sugar, one with spicy, and another with a plate of ketchup. Master Shion likes sweet and sour taste, so you need more ketchup and some.

"Ugh!"

"Ugh!"

"Ugh"!

Three consecutive sighs were made by three people one after another.

The hardest moment has come.

Seven pieces of fish balls are placed on a plate with bamboo leaves, and a few complete leaf-shaped tea leaves are picked out to accompany the three pieces of lobster meat, and they are carried by the maple as if they were offering to the gods.

They are absolutely confident in their craftsmanship. Even if they suddenly want to change their practices, the final presentation is absolutely delicious, but the problem is not here. Three people have three dishes. Normally speaking, they can satisfy any aspect. The demand is right.

"Don't delay, let's go".Maple took the lead and carried the tray forward.

"Master Shion, it's noon, it's time to eat. Today's dishes are..."

"No, it's so troublesome, throw it out!" The arrogant voice commanded.

That's it, people don't want to eat it, and they don't even want to look at it. No matter how good the craftsmanship is, it is useless. The top delicacy is not as good as a bag of potato chips.