Cooking that does not shine is not good cooking

Dishes that do not shine are not good dishes Chapter 46

Everything can be tempura, it's not a joke.

But also because of the diversity of tempura ingredients, it is not a simple matter to properly handle each ingredient.

The temperature of the oil when entering the pan, the time of frying, and the number and frequency of turning all require countless experiments and summaries.

Although there is no Erina’s god tongue, nor Xiao Yun’s super olfactory sense, Xie Yunfei has a system plug-in. After cooperating with the [precision] skills to copy the process of last night’s bombing, Xie Yunfei Use chopsticks to pick up the lotus root tempura on the plate.

recipe:

Tempura (lotus root slices)

[Basic completion: 57]

[Extra Completion: 0]

The final product did not reach the qualified line, and the taste was quite different from what Xiaoyun did last night.

"Is the consistency of the batter wrong?" Xie Yunfei cast his gaze on the batter. The batter he used was slightly thicker than Xiaoyun's. "Try adding some water..."

The second time it was put into the pot, it was still lotus root slices, and the basic completion degree obtained by Xie Yunfei, who used the same technique as before, only improved a little this time.

"Still too thick? Or is it a technique problem?"

For the third time, Xie Yunfei changed the angle and speed of the lotus root slices into the pot, but the degree of completion was not improved.

Unlike Erina's tongue of god, although the scoring system of the system can tell Xie Yunfei the result, he needs to discover and deduce the errors in the cooking process.

Xie Yunfei has nothing to say about this.

"Try another ingredient." Keeping a few completion values ​​in mind, I fetched the second tempura made by Xiao Yun last night-potato chips.

Use a thicker batter and a thinner batter in turn, and change the angle and speed of the pot for the third time.

The completion degree of the previous three times becomes: 61, 60, 60.

"I don't need to consider the technique for the time being. Different ingredients, even the consistency of the batter is completely different?" Xie Yunfei was a little puzzled. When he watched Xiaoyun making tempura last night, it was not that complicated, just one Use the batter from start to finish.Shaking his head, "Look at the other ingredients."

Sausage, cuttlefish, kale, white mushrooms...

The ingredients Xiaoyun used last night were made into tempura, but Xie Yunfei had a headache.

It stands to reason that with the data given by Xiaoyun, coupled with the control of [precise] skills, even if Xie Yunfei can't fully reproduce Ms. Sakura's tempura dishes, he can still guarantee a completion degree of 60 or more.But to his surprise, the highest degree of completion of the tempura piled in hills was close to 70, while the lowest was less than 50.

Is the data Xiaoyun given last night wrong?According to Xie Yunfei's own observation, she did cooking according to those values. Without mentioning the oil temperature, the difference between the first and last few times of frying in the pan would not exceed 1 second.

Then...

Xie Yunfei frowned.Although I didn't want to admit it, the tempura I cooked was so far behind Xiaoyun's tempura using almost the same technique. The only reason for this was that my basic skills were too bad.

"Did the result come back again?" Xie Yunfei was helpless. He glanced at the tempura on the table and didn't intend to waste it. "Even though it is so greasy in the morning, it is better than dumping it."

Looking at the clock on the wall, Xie Yunfei was a little relieved to see that the time agreed upon with his second uncle was still about 20 minutes. He would always forget the time subconsciously when he was cooking, but fortunately there was no accident this time. .Bringing a chair, picking up the chopsticks and the plate with tempura, I was about to sweep all the tempura in front of my stomach, but I didn’t want Luo Tianyou’s voice to suddenly sound at the door, "Give me those things you made Keep some."

Luo Tianyou's sudden appearance made Yun Fei jumped. After a moment of stunned, he hurriedly stood up and shouted at Luo Tianyou, "Second uncle, good morning."

"En." Luo Tianyou nodded, with a rare gentleness on his face. He glanced at the kitchen counter that hadn't had time to clean up, and then looked at Xie Yunfei, or the tempura in front of Xie Yunfei who was about to solve. Bring this dish here."

"Second Uncle, I didn't do well this time." Xie Yunfei has no habit of showing substandard products to others to taste. After hearing Luo Tianyou's words, he immediately shook his head.

But Luo Tianyou didn't seem to think so. As soon as Xie Yunfei's voice fell, he walked straight to his nephew, "It is because of poor work that I can better understand your strength as a chef."

Chapter 065: Stealing Master (Lower Middle)

Seeing Luo Tianyou's serious face, Xie Yunfei no longer insisted, "...Okay, but the taste is really not good."

According to the evaluation given by the system, 60 completion is a dish that can be accepted and loved by the general public, that is, a dish that has no obvious mistakes or omissions.For dishes with a degree of completion of 60 or more, the chef strives for perfection, correcting some minor mistakes, or concealing mistakes by improving the recipe like Xie Yunfei.As for dishes with a degree of completion below 60, although many ordinary people taste very delicious, as long as the level of ordinary people is raised slightly, and they become so-called diners, or other chefs, they will feel cooking problems.

Luo Tianyou is a chef and a five-star special chef certified by the Food Research Institute.He took the plate from Xie Yunfei, first tasted a piece of potato tempura, after chewing slowly, he nodded slightly, and took another piece of sausage tempura into his mouth.The next second, he frowned.However, the tasting session seems not over yet. After the sausage tempura, there are cuttlefish tempura, lotus root tempura, mustard blue sky pura...

A plate of tempura piled into a hill was eaten by Luo Tianyou within two or three minutes.Putting his chopsticks and plates on the kitchen counter, he turned his head again and looked at Xie Yunfei, "I almost know your level."

Xie Yunfei did not speak.With a system plug-in, he naturally cannot be ignorant of his own strength.However, Luo Tianyou didn't seem to intend to explain. After a moment of hesitation, he suddenly changed the topic.

"Why do you think of making tempura? If it is a pasta dish, with the spinning technique you showed yesterday, which is similar to the white snake spinning, not to mention how delicious the final product is, but there will be no serious mistakes. ."

After hearing this, Xie Yunfei was taken aback. He couldn't say that he just wanted to try the frying method he learned from Xiaoyun last night, right?Eh?Where did Xiaoyun learn this method from?amount……

Stealing the teacher is not good after all.

It is also fortunate that Luo Tianyou just asked casually like this, Yuan Yunfei was unwilling to answer, but did not follow up.After a moment of silence, he suddenly turned around and walked to the side of the kitchen counter where the oil pan was placed. Same as Xiaoyun's method of testing the oil temperature last night, he placed his hand about 30 centimeters above the oil pan. After a while, he said in a voice that Xie Yunfei could hear, "Bring the ingredients you processed earlier."

"Yes." Seeing Luo Tianyou personally shot, Xie Yunfei would not agree.After nodding, he trot to hold the leftover ingredients to Luo Tianyou's side.

"I'm better at noodles. If it's fried, it can only be regarded as average." Luo Tianyou turned on the stove and said softly while controlling the oil temperature, "But some cooking skills are always the same. The control of the heat and the skill of the knife Processing, as well as the identification of ingredients, if it is pastry, the kneading and noodle techniques are also included."

"The technique of frying is also the same. This is a kind of subtle control of the heat, but at the same time, we must not forget the knives who handle the ingredients before entering the pot, and the subtle differences between different ingredients, and even between different individuals of the same ingredient."

"For example, the tempura you made earlier, although you deliberately choose different frying times to cook the ingredients, you have overlooked a very important thing." While talking, Luo Tianyou battered a sausage and said Finally, after testing the oil temperature, put it softly but quickly into the oil pan.

"Even the best delivery service, even the best storage cabinets, as long as the ingredients are out of the original growth environment, they will begin to spoil. In other words, it is the loss of freshness." , Luo Tianyou's right hand holding the chopsticks constantly turned the sausage in the pot, his eyes never left the oil pot from beginning to end.But even so, Luo Tianyou still gives people an indifferent feeling, "And our chef is to be able to fully extract the remaining freshness of the ingredients, and if possible, through some techniques, the original lost freshness Get it back...Alright."

Luo Tianyou picked up the tempura in the pot and placed it on the plate prepared by Xie Yunfei. He did not rush to make the second portion, but looked at his nephew standing next to him, "Taste it."

In fact, there is no need to taste it at all, just the golden light flowing on the surface of the tempura is enough to explain the deliciousness of this dish.

Nodded, Xie Yunfei picked up the chopsticks, put the sausage tempura into the mouth, lightly bit...

It's delicious, that's for sure.

Sausages that have not been marinated too much, combined with the crispy batter skin, make a clicking sound in the mouth while eating, but the taste of the sausage itself is not lost due to the relationship between frying, but is firmly held. Locked firmly in it, not to mention sweet and delicious, there is also a faint fragrance.

"Is it worthy of being Yuanyue Resort? The hardware is really good." Luo Tianyou looked at Xie Yunfei, who was immersed in the sausage tempura, and the corners of his mouth curled up. "The sausage should also be made by the chef of Yuanyue Hotel. Even if it is not cooked into tempura, it should be very delicious even if it is steamed a little."

Xie Yunfei lighted his head while eating the sausage in his mouth. Although he had heard of Luo Tianyou's strength from Xiaoyun, he didn't really understand the special kitchen of four stars and above and the specialties of three stars and below until only then. The difference between the kitchen-just cook a dish, you can reach the point of luminescence!

However, Xie Yunfei still had some doubts, "Second Uncle, is this your first time making tempura?"

"I have made some fried food in the past, but it is indeed the first time for tempura." Luo Tianyou's expression remained unchanged, he seemed to have guessed that Yun Fei would ask that way.After the voice fell, another piece of lotus root was picked up, wrapped in batter and rushed into the oil pan.

This time, unlike the previous one, Xie Yunfei not only watched Luo Tianyou's movements, he also calculated the time from entering the oil pan to removing the lotus root slices in his heart.

One second, two seconds, three seconds...

When the lotus root slices were fried to the ninth second and less than the tenth second, the chopsticks in Luo Tianyou's hand moved!

His lotus root tempura is three seconds faster than the lotus root tempura cooked by Xiaoyun, and it is the difference of these three seconds that makes the lotus root tempura in front of him, from the original close to the premium must Killing level, suddenly turned into a luminous dish.

Looking at the lotus root tempura with a faint golden light in front of him, Xie Yunfei was stunned.