Cooking that does not shine is not good cooking

"Try it."

Xie Yunfei didn't doubt that he had him, so he fetched his chopsticks. After a little hesitation, he laughed at the gold he had cooked, "This is a return."

"Thank you." Feifei pursed her lips.Different from Xiaoyun, who has an out-of-character character, after excluding the attribute of a rotten girl, the girl sitting in front of Xie Yunfei is indeed a lady of the world. Her actions when tasting the dishes are very elegant, and the movement is like a picture. Beautiful picture scroll.

After taking a bite of the edge of the fried bun, Feifei covered her mouth, and a surprised expression flashed across her face, "This is?!"

Almost as Feifei spoke, Xie Yun, who was sitting opposite her, stood up quickly.

Chapter 182 Perfect Cooking (Part 2)

Just now, he tasted the barbecue dishes made by Feifei.

The grilled meat melts in your mouth, but you don’t feel the slightest greasiness. The flavors of spices such as star anise and cinnamon emerge in your mouth, blending perfectly with the sauce on the surface of the grilled meat, pushing the deliciousness of the whole dish to a very high level-this It was Xie Yunfei's first feeling.But after a careful aftertaste, he showed an extremely strange expression.

Seriously, the degree of completion of the barbecue is not high, and there are many things that can be improved in the heat, the skill of the knife, and even the use of spices.

But after slightly simulating the taste of the improved cooking in his mind, Xie Yunfei couldn't help but frowned.After his improved barbecue, the degree of completion may be higher by one or two points, and the taste will be better, but it is absolutely impossible to sink yourself into it like the barbecue in front of you.

Yes, Xie Yunfei likes the barbecue in front of him, very much.

It's like a dish specially prepared according to his taste... Wait!specialized?modulation?

"Are you the cook who went astray as Xiaoyun said?" Xie Yunfei looked at Feifei, speaking in a very positive tone.

Xiaoyun once mentioned that there was a chef in China who had a slightly similar situation with Xie Yunfei.During the cooking process, the chef will fine-tune the cooking techniques or seasonings and spices according to the tastes of the diners in order to complete the dishes that satisfy the diners the most.

Obviously, what Xiaoyun said was the girl sitting in front of her at this time, that is, Lan Feiyu!

Xie Yunfei showed a dazed expression.

And Feifei...

She was also surprised by Xie Yunfei’s Huang Jin’s open smile, but after hearing that, she shook her head, “You said something wrong, or that Xiaoyun didn’t make it clear to you.” She put the sandwiched Jinjin open and smiled. Back to the plate, Feifei pointed to Xie Yunfei, and then to herself, “Your improvements to the cooking, and the fine-tuning of the cooking according to the tastes of the diners, are essentially the same as the cooking methods of other chefs. Naturally, it is not a wrong way. In fact, the concept of a misguided chef has only become popular in recent years. I don’t know about other countries and regions. However, in China, only those who really agree with this concept are those who belong to gourmet research institutes. Part of the special chef."

"Can you be more specific?" Xie Yunfei frowned. He didn't understand the situation on Huaxia's side. A lot of the news was relayed through Xiaoyun.

But in this way, a lot of information will naturally bring Xiaoyun's views, and then cause Xie Yunfei's misunderstanding, causing him to make wrong judgments.

Maybe it was because of a similar'kind', or maybe just to give Xie Yunfei some sweetness, so that he finally agreed to be his assistant. Facing the boy's question, Feifei did not refuse to answer.She sorted out her thoughts a bit, and then opened her mouth, "Speaking of which, do you know the classification of dishes? Of course, it is not the luminous, premium, and killer dishes used by Gourmet Research, but based on the chef’s cooking habits. The type of division to be carried out."

Insight Yun Fei shook her head, Feifei grinned, "Yes, you have been in Japan, have not received the education of a Chinese chef, and the six-star special chef Luo Tianci who adopted you is also a person who doesn't care about these concepts. Chef."

"Actually..." Feifei paused slightly. She pointed to a dozen dishes that Jie Yunfei had placed not far away, and at the same time told the truth, "These dishes you cook are the same as the ones I made. , They are not really luminous dishes, special dishes!"

"How is it possible?!" After being a chef for two months, some people now say to Xie Yunfei that the dishes he has always cooked are not even considered special. How can he believe this?

But Feifei didn't care, "The cooking you make, to be precise, should be an'improved cooking', which is to change the structure and steps of the original recipe to make the cooking more delicious."

Then, she pointed to herself again, "My situation is similar to yours. The dishes I cook are'individual dishes', which are dishes made specifically for one person."

"In China a hundred years ago, these two kinds of cuisine were popular.'Personal cuisine' often appeared at banquets of wealthy or aristocrats. Most of the chefs who cooked these dishes had a pair of discerning eyes and could see through the diners. Physical condition or personality preference, in other words, only chefs who can do this are qualified to cook'individual cooking'."

After hearing that, Xie Yunfei nodded. He remembered a certain villain who only appeared in the comics of "Zhonghua Yifan"-that was a chef from France. He was the cook of this kind of "personal cuisine", a seafood fried rice. Frozen is to make five different flavors according to the preferences of the reviewers.

"The history of a hundred years ago, I believe you also know it. Powerful enemies are around, and there are constant internal worries. The chefs in the Chinese cuisine industry are in such an environment. Poor will change, and flexibility will change. They have developed many excellent dishes. The flame dumplings and sea dragon dumplings of the Wu family, the magic mapo tofu of the giant pandas of the Liu family, the Thanglong dumplings, the shark fin sausage of the Tang family...Of course, there are also the golden ratio siu mai and golden laughter of the family. One exception can be classified into the category of'improved cooking'. If the concept of'improved cooking' is further relaxed, Bailuo’s Zhenhun Bao and Zhenhun noodles, the recipes brought from the palace by our ancestors , As well as popular dishes from various places, can be counted among them."

Feifei said, seeing the teenager sitting across from her frowned, and she didn't sell her after guessing what the other person was thinking. She continued to explain, "According to my grandfather,'improved cooking' dates back to ancient times. After learning to use flames to grill food, it has appeared, but that time is too long. The dishes improved by chefs or ordinary people during the period have evolved into what Gourmet Research calls'orthodox cuisine' through the inheritance of generations. , But it’s not wrong for Gourmet Research to do this. After all, those diners and ordinary chefs do not need to know so many things, and it is you and me who have become special chefs, or inevitable in the future. Will become a special chef."

Xie Yunfei was not pleased with Feifei's praise. Combined with the system's rating, he probably understood what the other party's so-called "improved cooking" was all about.Clearly defined as "improved cuisine" should be the purple recipes and golden recipes in the systematic review, while a broader definition, except for white recipes, can be regarded as "improved cuisine".

But this way...

Chapter 183 Perfect Cooking (Lower Middle)

Xie Yunfei frowned, did not rush to ask the doubt in his heart.He glanced at Lan Feiyu, who was sitting across from him, waiting for the girl to smile and resolve Jin Jin.

Feifei seems to have long been accustomed to being noticed, and her movements are as elegant as ever.He picked up Jin Jin and laughed, and bit down again along the traces left by his teeth.In the next second, Feifei smiled, "Sure enough, on the road of'improvement', you go further than me."

"According to the records uploaded by my ancestors, Huang Jin’s open smile can be said to be a relatively complicated type of many'improved dishes.' After all, even if other dishes are improved, they are still within the scope that ordinary chefs can understand, or change ingredients. , Or change the angle of the knife, or just put more thoughts on the appearance." Feifei looked at Xie Yunfei, "but Huang Jin smiled differently. It used a lot of knowledge that ordinary chefs are not good at, even if someone can understand it. However, the high-end skills in heat and pastry used in the cooking process will become another mountain that hinders them from moving forward."

Feifei laughed at Xie Yunfei's golden mouth and gave a very high evaluation-even though the dish in front of her was only a special pastry.

"But..." Unlike other chefs, Feifei's ancestor, the nine-star special chef Lan Feihong, has a pretty good relationship with the eight-star special chef. Although there is no specific recipe to ask for the golden smile from the other party, I have tasted this dish dozens of times, so every detail of Jin Jin’s smile is very finely recorded.

Because of this, Feifei, as a descendant, laughed while tasting the gold made by Xie Yunfei, and found a problem that other special chefs did not realize——

"This golden smile is just a semi-finished product?" Feifei frowned and asked softly.

"Did you see it?" Xie Yunfei nodded without denying.He raised his right hand and made a gesture of'two', "Without mentioning the taste and taste, the golden smile itself has two characteristics: One is the problem I have solved, that is, the ability to laugh from the inside. You should have heard of Xiaoyun and other special chefs.” Xie Yunfei said, withdrawing a finger. “Secondly, I haven’t solved the problem. Regarding the problem of gold’s open smile and the shaking of laughter from side to side. ."

After re-engraving Huang Jin’s open smile, Xie Yunfei has been thinking of ways to overcome the final resonance difficulty, but maybe his pastry technique is still flawed, or maybe the direction of thinking went wrong, the character panel [Fried Buns] In the bottom blank space used to record improvements in the recipe, the entry with [Incomplete Golden Smile] never changed.

Yu Yunfei showed a helpless expression, but Feifei suddenly laughed for some reason, "Of course." Without selling it, Feifei continued, "Golden laughs but is an'improved cooking', even if it is its original creator. , That is, the eight-star special-grade pastry chef Jie Qi, it must have taken a lot of effort to complete this dish completely."

"Compared with him, how long have you worked hard on this dish? What's more..." Feifei said a little bit. She seemed to hesitate, but in the end she made up her mind, "What I'm good at' 'Individual cooking' is the same, although it is called'improved cooking' and the focus is on improvement, but cooking is still cooking, and many basics need to be followed."

"I heard Xiaoyun said that you bought some luminous recipes and special-grade recipes from Aunt Tang and the others, and depending on the situation, they should have been studied. That being the case, you probably know how to cook luminous and special-grade dishes. Some guesses, right?"

Xie Yunfei didn't speak, but just nodded.The luminous recipes he gets, without exception, all require extremely high precision in the cooking process, the width and thickness of various vegetable shreds, meat slices, the ratio of ingredients, the amount of seasonings used, and the control of heat... …It’s as if the cooking is not a chef, but a machine with a programmed program, but the effect is very good, not to mention that Xie Yunfei with the [precision] bonus is other first-class chefs and second-class chefs, as long as they can be quiet I am willing to spend time for quality, not to mention that I will be able to make luminous dishes, but it can also reach the super level.

"Let's take a look at the dishes you cooked." Feifei pointed to a few dishes cooked by Jie Yunfei not far away. "Although the phenomenon of'lighting' and'streaming' also appeared, it is the same as the dishes cooked under the delicate operation. In comparison, the luminous dishes and special-grade dishes you make should have a "pseudo" in front."

"Gourmet Research's classification of the luminous, special, and must-kill levels of'orthodox cuisine' is itself an assessment of the chef's cooking skills." Feifei continued to explain, "Cooking is the fundamental of cooking, whether it is improved cooking or personal cooking. , It's still the so-called orthodox cuisine, everything is like this."

"The one that corresponds to the level of the dish is the chef's rating. The first, second, and third classes below the special kitchen are the basic skills. After becoming a special chef, the one-star, two-star, and three-stars will examine the number of advanced cooking skills mastered. Can you cook special dishes with these skills? Starting with four stars, you need to combine various skills, supplemented by talents, and constantly cook luminous dishes. Four stars are fifty dishes, five stars are one hundred dishes, and six stars are two hundred dishes. At the same time, he must be able to enter the middle circle of'over there' with his own power."

"Then, it's Seven Star Special Chef..." At this point, Feifei paused and brought the topic back again. "Gourmet Research’s grading system is very good, especially for general chefs, but sometimes, There will also be alternatives like you and me."

"My situation is fairly good. Although I took the route of'individual cooking', I have practiced basic skills since I was young and learned a lot of advanced cooking techniques. Although I can't make 50 constant luminous dishes in the conventional sense, I can still Complete one-fifth, but your situation..."

Feifei looked at Xie Yunfei.

Xie Yunfei showed a suddenly realized expression, and he obviously understood Feifei's explanation.The so-called true-luminous cuisine and true-special cuisine, taking white recipes as examples, are dishes that have a basic completion degree of 90 and 85 regardless of the extra completion.However, most of the luminous and special dishes that Jie Yunfei cooks are forcibly piled up with extra completion, or improvement.Although there is no difference in the total completion of the two before and after, the taste should be equally divided, but the chef who can cook the former is better than the culinary skill alone.

Chapter 184: Perfect Cooking (Part 2)

Although he understood the content of Feifei's words, Xie Yunfei did not intend to change his cooking methods.His situation is inherently special. If he wants to improve his cooking skills in a short time, he can only take the improvement route honestly.

not to mention……

"Although there is a pseudo character, the improved luminous cuisine is ultimately luminous cuisine, isn't it?" Xie Yunfei said with a smile, picking up the last piece of barbecue on the plate and sending it to the mouth.

Feifei was stunned after hearing this, but then she smiled, "I thought you would be moved by me. From then on, I will change my mind and practice basic skills like other chefs."

"I'm not the kind of guy who likes to follow the rules." The corners of Xie Yunfei's mouth were raised to the sides, "There is a shortcut in front of you, so fools won't go."

"Yes." Feifei nodded, and there was a trace of approval in her eyes, and she murmured softly, "Sure enough, you and I are very similar in character."