Cooking that does not shine is not good cooking

Cooking That Doesn't Shine Is Not Good Cooking Chapter 139

"Brother is really the best!" Xiaoyun cheered so much that she would have liked to jump up directly if it weren't in public.

"Well, Yunfei has not disappointed people." Feifei nodded, with a smile on her face, as if she was also happy for what Xie Yunfei did.

"I remember this technique is not good for your master?" Wu Shishi pulled La Yunlong's sleeve and asked softly.

Yunlong frowned. After comparing the cooking skills of Luo Tianyou and Xie Yunfei in his memory, he concluded, "Master, he should be able to do it, but there is no way to achieve this speed like Xiaoyun's cousin. To the point."

Unlike Neo, who has the talent of'Bullet Time', Xie Yunfei's hands at this time, although the afterimages have appeared, but they have not exceeded the limits of human beings, but even so, many people can't help but hold their breath for fear that they will miss the key. Scene.

One second, two seconds, three seconds...

Ten seconds, twenty seconds, thirty seconds...

Almost a minute later, accompanied by a "done" whisper, Xie Yunfei, who was in the examination room No. 3, raised his head. In the next instant, the surface of the coffee-colored objects he placed on the five plates suddenly glowed with dazzling light.

The light rushed straight into the sky without being affected by the ceiling of the venue at all. If passers-by happened to pass the street outside the venue at this time, they would definitely be able to see this brown beam of light.

"Special cuisine?" Lin Mumu murmured.

The photographer brother did not speak, but silently calculated the time in his heart.

Ten seconds later, the beam of light still exists.Thirty seconds later, the beam of light weakened slightly, but it still maintained its shape.Fifty seconds passed, and the beam of light gradually shrank.Then there are sixty seconds that define the special cuisine and the luminous cuisine. The beam of light dissipates, but on the surface of the dessert, there is always a layer of color that will not disappear.

"It turned out to be Luminous Cuisine?" Now, not to mention Lin Mumu, even the photographer's eldest brother was also stunned. He did not expect Lin Mumu to catch a first-class chef he planned to interview—even if he was a friend of a super chef— I can actually make luminous dishes. No, think about it carefully. Lan Feiyu and Luo Dongyun, who are known to hate journalists, will still not agree to any conditions when they know that the gambling situation is more favorable for them. Down, although some of them were dazzled by anger, but more, isn't it because you have confidence in the teenager in the third examination room?

"Xiao Mu, sometimes, I have to say that you have good luck." The elder brother of the photography agency sighed with a long sigh and said with a smile.

He didn't care about the betting, or that the betting had no effect on him and Lin Mumu.

Lin Mumu also reacted at this time, realizing that what is about to happen next, no, what is happening now is a big news, excitedly nodded his little head, his face showed some cute smirk.

Xie Yunfei didn't know that his every move was being watched by the people in the venue, but even if he knew it, he wouldn't care.At this time, standing in front of the judges' bench, the corners of his mouth were slightly tilted to the sides, and at the same time he said the name of the dessert he made, "Walnut yogurt crisp, please taste."

Tony lowered his head and looked at the coffee-colored things placed in front of him.This thing is not so much a dessert, but more like untreated walnuts themselves.Because it is so similar, whether it is the color or the surface texture.

"Pictogram walnut pastry?" Li Yanhua is a person who knows the goods. He picked up the walnut yogurt pastry with one hand and said that he knew the original recipe for desserts used by Yunfei.

"That's right." Xie Yunfei nodded, "but whether it is in the production process or the way of tasting, they are somewhat different from ordinary walnut crisps."

When speaking, Xie Yunfei's face showed an inexplicable smile.

"Oh?" Sisters Lisbeth got excited when she heard him say that.The two looked at each other, and Yuna asked, "Can you tell me how I need to taste this dessert?"

"It's very simple." Xie Yunfei raised his right hand and raised three fingers at the same time. "It only takes three steps in total."

"That's a twist, a lick, a bubble."

Chapter 212 The First Round (Part 2)

"Twist?" Inoue was stunned.

"Lick it?" Sister Lisbet's face turned red.

"Make a bubble?" Tony looked at the yogurt cup on the side of the plate, thoughtfully.

"Yes, twist, lick, soak." Xie Yunfei repeated his words, and he pointed to the walnut yogurt cake that Li Yanhua was holding. "You see this crack on the surface of the walnut cake. Yet?"

Several judges nodded. In the middle part of the walnut crisp, there is a gap that feels like being pressed out with a tool. The gap surrounds the walnut crisp, and there are some protrusions on both sides.

"Please stretch out your hands, pinch the left and right sides of the walnut cracker, clockwise with one hand and counterclockwise with the other hand, unscrew the walnut cracker along the gap." While Xie Yunfei spoke, he stretched out his hand and gestured slightly.

It seemed that Tony and others had tasted such a troublesome dessert for the first time, but the process was also interesting, so they did not show any impatience. They just learned the movements of Xie Yunfei and unscrewed the walnut crisp.

Looking at the inside of the walnut crisps held by his left and right hands, Kazuki Inoue was a little surprised. If he read it correctly, the filling in the walnut crisps should not be the cream in ordinary sandwich biscuits, but the yogurt in Xie Yunfei’s mouth. .

But if it's yogurt, why doesn't it flow out of the cracks when the walnut crisp is separated?

Kazuki Inoue was a little unbelieving, stretched his hand over the plate, and then faced the inside of the walnut crisp downwards, as if he wanted to see how sticky the yogurt was.

As a result, he was taken aback.

Even though it was hung upside down, the yogurt inside the walnut cake did not flow down, and it didn't even mean to move.

"This is?" Inoue Kazun looked at Xie Yunfei, hoping to get answers from him.

"It should be old yogurt." The one who was talking was Tony sitting on the side with a nostalgic look on his face. "Old yogurt is also called solidified yogurt, which is different from liquid yogurt sold in supermarkets. Yogurt is solid as a whole, and unlike yogurt jelly, real old yogurt does not require any coagulants and thickeners."

While speaking, Tony looked at Xie Yunfei, who was standing in front of the judges, "You said lick, do you let us lick the old yogurt in the walnut cake?"

Xie Yunfei did not speak, but the meaning was very obvious.

"Really want to lick?" Yuna hesitated. If she is at home, she doesn't need to care too much about the image, but after all, this is the scene of the dessert contest preliminaries. Her every move is, to say nothing, being followed by thousands of people. The act of sticking out his tongue is indeed a bit too rude.

"You can also use the spoon I placed on the side of the plate to scoop out these yogurt to taste. But in this way, you may not be able to appreciate a certain interesting point of this dessert." Xie Yunfei explained. He is not worried that the judges will let go of this opportunity to taste novel desserts.

In fact, it was almost as he thought.

Not to mention the Lisbeth sisters, Tony, Li Yanhua, and Inoue Kazuo, because they are male, they didn’t pay much attention to these details. After hearing the words, they didn’t think too much. They just put the walnut crisp in front of his mouth. Then he stuck out his tongue and licked the old yogurt in the walnut crisp.

At first, the three of them didn't feel anything, they just tasted the old yogurt carefully.The production process of old yogurt is not short, so Xie Yunfei uses white-grade old yogurt exchanged in the mall.The ingredients in the mall are naturally impossible to have any fakes. Even the most common white-grade ingredients such as old yogurt taste better than the yogurt on the market.

Yogurt has a certain amount of protein, which can appropriately alleviate the tongue tingling symptoms of several judges.However, it is obviously not enough to just do this. After all, many chefs who took the stage before Xie Yunfei have not broken through the taste seal under Neobu using similar techniques.The black sesame paste made by Kana Toyama, the only one who broke the seal of taste, also took a different approach, forcibly bypassing it through the enhancement of the fragrance.

Although Xie Yunfei had been immersed in making his own desserts before, he was not completely unaware of the outside world under the reminder of the system. The old yogurt that he did not intend to use was added after discovering Neo’s little tricks. Ingredients.

And the real good show, now...is just about to begin!

The tasting speed of the three is not fast, but even so, the old yogurt in the walnut crisp is about to see the bottom.Li Yanhua glanced at the thin layer of old yogurt left in the walnut cake. After hesitating for a while, he did not ask, but stuck out his tongue and licked the old yogurt.

Then, the door to a whole new world was opened by him.

Across the old yogurt, Li Yanhua’s tongue touched the inner wall of the walnut cake. Originally, according to Li Yanhua’s conjecture, with Yunfei’s cooking skills, even if he could not make a very smooth inner wall, there would be no pits on the inner wall. It was true. The situation is indeed, the inner wall of the walnut cake is not only pitted, but also has some protrusions in some places!

I don't know if it was Li Yanhua's illusion. Even if his tongue touched these protrusions, he didn't feel the pain. On the contrary, because of the smooth and round surface of the protrusions, it made his tongue seem to have undergone a short massage.

Li Yanhua didn't believe in evil. He didn't care about the inner wall where the old yogurt was no longer attached, and once again stuck out his tongue to touch the inner wall of the walnut cake.

This time, without the barrier of old yogurt, the previous feeling became clearer. The faint walnut scent poured into the heart through the tip of the tongue. With the refreshing feeling of the tongue, Li Yanhua couldn't help closing his eyes.

Tongue tingling is the mildest, and Li Yanhua, who is almost healed now, is still so, not to mention Inoue and Tony who are in a bit more serious condition.

Their tongues were constantly stimulated by the protrusions on the inner wall of the walnut crisp, and the old yogurt still remaining on the tongue surface was vaguely separated from the seal of taste, and the numbness on the tongue was greatly reduced.

But the two still did not stop licking.

Not to mention the delicacy of old yogurt and the aroma of walnuts on the inner wall of the walnut cake, just the refreshing sensation that my tongue felt when licking the inner wall of the walnut cake made the two of them unable to stop.

On the side, seeing Tony's trio showing such an appearance, Lisbeit sisters couldn't help being a little surprised. The two looked at each other, as if they had made up their minds. Following the actions of Tony and others, they placed the walnut cake in front of their mouths Tongue out began the journey to the old yogurt.