Cooking that does not shine is not good cooking

Food That Doesn't Shine Is Not Good Food Chapter 191

The predecessor was also a student of Yuanyue anyway. Naturally, I heard about some of Yuanyue’s high-level behaviors, and Xie Yunfei, who inherited the memory of his predecessor, did not feel that he was fighting against Akakubo Tao from the beginning. Well, that might not be enough. To be precise, his opponent is indeed Akakubo Momo, but it is Momo Akkubo who has the full support of Yuanyue's senior management, can use a lot of fantasy-level ingredients, and has even learned some advanced cooking techniques.

I just don't know what the current strength of Akakubo Tao is. With the help of fantasy ingredients, can he cook special or luminous dishes.

Jie Yunfei, who was guessing in his heart, glanced at the girl not far away, then looked away, and took out the ingredients and props he needed later from the kitchen box.

The first thing that appeared was a kind of black particles, because these little things were packed in a transparent glass container, and the moment they were taken out by Xie Yunfei, they were discovered by everyone present.

"That's it?" Xiaoyun sat in the audience, frowning. She knew the things in the glassware. In fact, it wasn't just her. Any Chinese chef knew what the black things were.

"The food Yun Fei wants to make, I may... already know." Feifei said while sitting beside Xiaoyun.

"It should be that?" Wu Shishi also thought of something, biting his ears with Yunlong.

Yunlong nodded, but his expression was a bit tangled, "Although it fits the theme of'fried', this dish requires fire..."

"Brother's control of the heat is not bad." Xiaoyun heard her brother's words and added softly, "When Feifei and I ran to his house a few days ago, he was cooking special egg fried rice, except for eggs. Japanese rice, the kind without any ingredients."

"Then there should be no problem." Wu Shishi nodded, "At least, this step of the cooking process will not become a deduction for your cousin."

Xie Yunfei didn’t know that Xiaoyun and others in the audience had guessed the ingredients and cooking techniques he planned to use next. After a short pause, he took out a metal jar, which seemed to contain several hard objects, and was moving. In, there will be a crisp impact sound from time to time.

As for the remaining ingredients such as eggs, low-gluten flour, sugar and other ingredients, Xie Yunfei did not choose to use the fantasy-grade materials in the kitchen cabinet, but instead handed it over to the Food Research Institute.

Time passed by one minute and one second, and the eight contestants in Group A, whether first-class chefs or special chefs, were making final preparations and confirmations.

Not far away, twenty judges were already there, and four hosts including Jun Sakurai were all in place.

The combination of two men and two women is constantly mobilizing the atmosphere in the venue through words and deeds at this time, and everyone in the audience is indeed very shameless.

The air seemed to become scorching hot, and people gathered in groups of two, excitedly exchanging contestants who liked or supported each other.

then……

-Om!

With the big bell in the center of the venue ringing, the game began.

Chapter 292 Ice and Fire (Cite)

Unlike yesterday’s draw live broadcast, it’s really time for the knockouts, not to mention the interaction between the host and the judges, but the contestants are without exception. , He began to cook his own desserts in line with the theme of the first round of elimination.

Around the venue, reporters from all over the world kept shooting the contestants with their guns and guns. Among them, Acacia is undoubtedly the absolute protagonist. He is a four-star special chef, and the most advantageous of this competition The contender for the championship, because of the "confession" event during the live broadcast yesterday, audiences all over the world remember him for the first time.

And Acacia, also worthy of his absolute self-character, was pointed at by countless cameras and cameras, but his face remained unchanged, and he didn't even lift his head, just constantly processing various ingredients.

His figure is so "magnificent" that reporters forget to turn the camera to other contestants.

This is a good thing and a bad thing.

Each contestant has some cooking techniques at the bottom of the box, but in world-class events such as the dessert contest, these techniques will inevitably be recorded by countless shots. This is something that many people do not want to encounter.Now it’s alright. Because of his popularity and ability to do things, Acacia has focused almost everyone’s attention. Only a few news media’s cameras are aimed at him. In this way, many of them need to be studied from multiple perspectives. Knowing the technology you then learn will reduce the risk of leakage.

But on the other hand...

Except for a few contestants, such as Lan Feiyu and Acacia, almost all chefs who come to participate in the dessert competition have the idea of ​​building their own popularity. But because of the relationship with Acacia, they should have focused on other contestants. The degree of attention on the body has now dropped significantly.

----Boom!

The sound of chewing gum bubbles being blown.Unlike another first-class chef who was racing against her time to compete for cooking speed, Monica seemed very laid back. She did not even start processing the ingredients for the first time, but looked around, to be precise, other contestants. , I want to know the desserts that a few people are preparing to cook through them or the ingredients and kitchenware in front of them.

The four contestants in the first and second groups in zone a all cooked dishes of that very common type. Even Acacia, the dessert he was making at this time, was guessed by Monica Nine, but the three groups in area a, that is, the group where Xie Yunfei and Akakubo Tao belonged, the desserts they were making at this time were actually cakes, but Monica frowned.

It’s not how the two people’s production methods are shocking. Now that the theme of "cake" has been confirmed, although the order of processing the ingredients is different, both of them are indeed making the dough for the cake, or that is, The main body of the cake itself.

The original cake, which is different from the present one, refers to the main layer of the cake. Eggs are mixed with low-gluten flour, fat, and sugar. The batter is poured into a special container and then placed in the oven or an ancient oven.

However, with the development of the times, it is the research and hard work of generations of chefs to be precise. The varieties of cakes have become more and more, and their attributes have changed from the original cake itself to cakes, cream, fruit, Nuts or a combination of other ingredients, and even later, the use of gelatine flakes, fish gelatin and other ingredients that have a condensation effect to make cakes such as mousse that do not use the main body of the cake.

The dessert that Akakubo Tao is preparing to make should be the most common and common round cake, with a layer of cream in one layer, then another layer, and another layer of cream. After the whole cake is completed, divide it into several points. , Take out five of them to the judges.

Xie Yunfei’s situation is slightly different from Akakubo Tao. At this time, he is making three kinds of noodles, one is the most common sponge cake noodles, the other is chiffon cake noodles, and the other is angel cake noodles. Embryo.In addition, Xie Yunfei also beats two egg yolks into a container. After gently beating with a whisk, he added milk and sugar.

"It's amazing." Monica uttered a compliment. She was defeated by Xie Yunfei with her teammates a few weeks ago. She deliberately investigated the details of the teenager not far away, but according to the intelligence personnel's feedback, the other party should not be good at cakes. This kind of western dessert is right, but now it seems...

"As the boss said, this guy is very dangerous, and Monica's enemy."

Spitting the chewing gum that had lost its flavor into the trash can, Monica stopped talking nonsense, and after washing her hands, she began to make desserts for the exam questions.

Monica didn’t care about her current opponent, because there was no need to care about it. Compared with the next round of Jie Yunfei and Akakubo Tao, who stood not far away handling the ingredients, it’s nothing. It's just a stepping stone on Monica's road to victory.

In the face of such a guy, she didn't even use some methods as instructed above.

But if you meet Yunfei in the next round...

"How did you make so many noodles?" In the audience, Xiao Yun couldn't help frowning.

She did not understand her cousin's plan.

"Maybe I want to create a unique sense of layering through the taste difference between different doughs?" Feifei replied a little hesitantly. She originally thought that she had already guessed the dessert prototype Yunfei planned to make, which was also in Europe. A very famous type of dessert, but after seeing Xie Yunfei's steps that are completely different from the orthodox production method, he still showed a confused expression.

In fact, let alone the two chefs who are good at Chinese cuisine, Feifei and Xiaoyun, even the other special chefs from Europe in the audience will not understand Xie Yunfei's plan for a while.

Unlike the other groups of contestants who made relatively simple dishes, in the eyes of many insiders, the duel between Jie Yunfei and Akakubo Tao was the most exciting.

The theme of the cake and the process of frying, the two add up to produce a degree of difficulty that one plus one is far greater than two, and perhaps it comes from the malicious intent. Facing this problem, it happened to be two even chefs. Not even a first-class chef.

No one knows what kind of food Xie Yunfei and Akakubo Tao will serve eventually, but this is the same thing in the human heart. The more unknown things, the more curious they are.

Just like at the moment, a total of twenty judges sitting in the four corners, if you look closely, you will find that they or they, without exception, all bet on the arena where the three groups of zone a are located.

Chapter 293 Ice and Fire (a)

Xie Yunfei could feel everyone's eyes focused on him, but he didn't care.

In other words, there is no time to care.

Unlike Akakubo Tao, who uses an electric whisk and oven to make cake dough, Xie Yunfei relies on his own hands from start to finish during the entire production process.

Holding the egg beater, the right hand, which does not seem to have much muscle, can dance at almost the same speed as an electric egg beater. This is not to be counted. If someone stands on the side and observes closely, you will find that Xie Yunfei is sending egg whites. When mixing the egg yolk, the entire wrists and fingers, even the arm and shoulder joints, are rotating in an inexplicable rhythm.

There is not much difference between manual and electric whipping. Many people even think that the cream and egg whites of manual whipping are thinner and thicker than electric whipping.

This is a misunderstanding. When people did not have electricity more than a hundred years ago, most of the chefs who made desserts relied on the strength of their arms to beat the cream, egg whites, egg yolks, and even the whole eggs. Own, at most count one or two helpers.

Xie Yunfei didn't believe in electric egg beaters, but he believed in his own hands more than electric egg beaters that could not precisely control the rotation speed.

Therefore, such a scene appeared on the southwest side of the venue.

The young man in a white chef uniform, holding a hemispherical vessel in his left hand and an egg beater in his right hand, constantly sent the egg whites in the container at an unimaginable speed.