Cooking that does not shine is not good cooking

An uncomfortable expression flashed across her face, but Feifei did not stop her movements.

Another five minutes passed.

The gasp sounded from Feifei's mouth, and the frequency of'qi' approached the limit, making Feifei's face a little pale.Fortunately, almost just when she couldn't support it, a low "po--" sound similar to the previous Alphons making popcorn sounded abruptly from the spherical kitchen utensils in front of her.

"All right!"

At this moment, Feifei smiled, very happy.

She lifted her right foot on the pedal of the spray gun, and while closing the flame, she used her hands with slight force to split the iron ball kitchen utensil from the middle.

Woo-

The whistle sounded like a train, and almost at the same time, a burst of white smoke gushed from the gap in the center of the iron ball.

Feifei let go of her hands, and despite the loss of steam in the iron ball, she stepped back two steps, bent down, supported her hands on her knees, and took a few breaths with difficulty.After more than ten minutes, the steam in the iron ball almost disappeared.Feifei stood up again, picked up a bottle of mineral water from the kitchen table, and drank it all after a few sips.

After wiping all the sweat off her face with a dry towel, Feifei turned to the judges seat, or Xie Yunfei, who was sitting on the judges seat, and made a'v' gesture.

Xie Yunfei smiled and responded with the same gesture.

The two are friends, so there is no problem in motivating each other. Even the audience and the judges only smiled kindly at their small interaction, but...

"Let go of me, I'm going to squeeze that brat's head!"

Uncle Lan yelled from the audience, if it weren't for being pulled by Aunt Lan and Yunlong, he might have rushed into the venue and put his words into action.

Feifei's cooking process is not over yet, she lowered her head again and did not notice the little farce in the audience.

But even if she noticed it, she would pretend not to know Uncle Lan in all likelihood?

Refocusing her attention on cooking, she put an iron pan on the stove and put a large piece of butter in the pan.

"The dish that Lan Feiyu intends to make is corn branding." On the side of the judges, Xie Yunfei still dutifully introduced everyone, but he also played a trick. He didn't give the taste of corn branding, but took photos. Following Feifei's next few steps, she explained the reasons why she did it.

Take out the cooked corn kernels whose surface is still moist after cooling slowly from the iron ball kitchenware, and place them on a large colander. The colander is held flat on the top of the iron pan, and the empty left hand is holding a spoon. The hot oil that had been scorched poured on the corn kernels.

Once, twice, three times...

Ten times, twenty times, thirty times...

Feifei behaves very carefully, and she is very skillful when she pours the oil. Almost every time, hot oil is evenly poured on the surface of the corn kernels, and the hot oil will enter the corn kernels through the gaps between the corn kernels. Inside, the corn kernels wrapped in it are also saturated one by one.

After repeating this process hundreds of times, Feifei sighed with relief and used a spoon to transfer the slowly shaped corn pellets to a huge soup bowl.

Taking advantage of the gap where the corn kernels were cooling again, Feifei turned around and prepared the last two ingredients-whipped cream and melted chocolate sauce.

Put the finished two into piping bags, and after the corn kernels were completely cooled, Feifei started the final decoration.

A golden beam of light rises from the surface of the finished dish. Looking at the dessert in front of her, the girl standing in the venue nodded with satisfaction. At the same time, she raised her hand and signaled to the judges that her dish was finished.

"call……"

Seeing Feifei finally finished her work, Xie Yunfei didn't say anything, just let out a sigh of relief.Although he didn't say anything, Xie Yunfei was always worried about whether Feifei could finish the cooking. After all, he, who was also angry, could be said to understand the discomfort and weakness of Qi when it was exhausted.

Fortunately, Feifei seemed to have even considered the time to recover her strength. About three hours after the start of the game, she finally came out with her own food.

Chapter 364

"Please taste, Chocolate Butter Corn Frying Balls."

Feifei, who came to the judges seat with the soup bowl in both hands, took the kitchen knife from the staff.There was a faint smile on her face, but she didn't hesitate to move her hands. She lifted the knife in her hand and cut the corn blanched balls in the soup bowl into 128 corn kernels of the same size. .

The staff on the side stepped forward in time to help Feifei put the corn flakes into the prepared bowls, then turned around, and distributed them to the many judges who could not wait.

Similar to the theme of "Noodles" drawn by Xie Yunfei and Acacia, the theme of "Snacks" obtained by Feifei and Alphonste before the game.

Needless to say, the popcorn made by Alphonste Kitchen naturally fits the theme, and the corn kernels made by Feifei can also be easily included.

The invited judges were somewhat reserved, but those audience judges didn’t think so much, not to mention Xie Yunfei, even if it was Alphonste’s brother Edward, he picked up the knife the moment he got the dishes. Fork, began the battle with the food in front of him.

Unlike the previous scene when Feifei was cooking, Xie Yunfei did not continue to work as a commentator.He raised his head and glanced at Feifei, seeing that the other person was also looking at him, with the corners of his mouth cocked, and then using chopsticks to break the triangular-shaped corn kernels, pick up the smaller one and put it in front of him.

Feifei has been making corn plaques for a long time, but maybe because of bb corn or huge corn, the surface of the corn is not even burnt. On the contrary, a strong milky aroma floats in the bowl. The top of the dish easily attracted the attention of many people.

That's not counting.

Ordinary corn bake, before frying, after cooking, it is necessary to coat the surface of the corn kernels with a layer of starch while the corn kernels are about to dry. In this way, the corn kernels are completely shaped after being fried.

But should it be called Feifei?She did not use starch in the process of cooking huge corn kernels this time, but to the surprise of many gourmets, the corn kernels cut into small pieces were almost perfect after being deep-fried. Glued together.

"Is the starch content of huge corn so high?" Edward frowned beside Xie Yunfei. As the elder brother of Alphonste Kitchen, he was different from Xie Yunfei because he was eliminated during the preliminary contest. Yesterday, he helped his brother to study the huge corn for nearly one night, and it was not until three o'clock in the morning that he went to sleep with the finished product.

Edward also possesses the talent of'Steel' that Alphonse has. In a sense, Edward's'Steel' is even more awakened than Alphonse's'Steel'.

But even so, Edward did not expect that the starch content of huge corn would exceed that of ordinary corn by so much, or that similar experiments and attempts had not been conducted at all.

As a result, his complexion gradually sank after tasting the corn plaque made by Feifei.

The corn is very crispy, and Feifei uses butter instead of vegetable frying. After the amazing sweetness of the huge corn, a hint of butter will remain in the mouth.

Wrapped in the outermost layer of the corn flakes, the cream and chocolate that are cut into strips and adhered to the bottom of the corn flakes because of Feifei's cutting also bring more taste and taste changes to the finished product.

In contrast, popcorn, which just showed the original deliciousness of huge corn, seemed a bit too monotonous.

Xie Yunfei made comparisons in his mind, and didn't care about the eyes of other judges. He directly voted for Feifei.

Then the vote was unexpected. It was not the audience judges, nor the twenty judges who were originally invited, but Edward, who was sitting next to Xie Yunfei.

"I admit, you are better now."

Edward bit his lip, then raised his hands and slapped his hands in the direction where Feifei was standing.

"You can study huge corn, a fantasy ingredient, to this point in just one day, Special Chef Lanfeiyu, you deserve to be a four-star special chef."

Edward's face gradually smiled as he spoke.He and his brother were not the ones who could not afford to lose. Although it was a pity, just like what he said, the dessert dish Feifei brought out was indeed more delicious than his brother.

Although the other judges did not speak, their faces also showed approval.

"Then, my vote should also go to Chef Lan Feiyu."

"me too."

"And I."

...

In an instant, on the screen above the venue, the number above the picture with Feifei's head suddenly changed from 0 to 20, and it was still rising rapidly.