Cooking that does not shine is not good cooking

"Then, I'll start."

Chapter 707 Weeping'Onion' (Part 1)

While talking, Tang Xin picked up the soup spoon and chopsticks placed on the left and right sides of the casserole.

Picked up a piece of barbecued pork, moved her head forward, and carefully blew it a few times. When the surface of the barbecued pork could not see any fog, Tang Xin opened her mouth and bit off the barbecued pork. one third.

Before he started chewing, the fat spilled from the cross-section of the char siu pork hit the girl's heart like a heavy punch.

"Well!"

This is not over yet.The surface of the meat that seemed to be hot was not hot, but the internal temperature exceeded Tang Xin's expectation. It was not that the char siu pork could not be put in the mouth, but it kept the warm taste that was most suitable for the mouth.

Under the effect of the heat, the scent of various spices hidden in the meat suddenly spurted, like a pool of spring water with no source of sight, and could not help washing Tang Xin's mouth.

"Well!!"

With the light bite of the shell teeth, the barbecued pork meat melted quickly like cotton candy.

That's right!melt!

Not only the fat part, but also the muscle part, it is also like ice and snow encountering the sun, and when the mouth is pressed, it spreads into silk.

Immediately afterwards, the gravy mixed with various spices suddenly appeared-these gravies were not greasy, but sweet and refreshing, but even Tang Xin could barely taste a few of the more common ingredients.

Ginger, garlic, green onions, star anise, bay leaves...

More, it's like being in the dark, and it's not really'seeing' at all.

After a whole piece of barbecued pork was divided into two bites and swallowed all, Tang Xin raised her head and glanced at the teenager standing aside, "The barbecued pork...very delicious."

"Thank you."

Xie Yunfei nodded.The cuisine Tang Xin tasted at this time, although no fantasy ingredients were added to it, it was temporarily named as the "combination of movement and static" technique discovered by Xie Yunfei. The barbecued pork was tender and tender, and could be marinated in a very short time. It is even better than the ordinary marinating method.To give the simplest example, ordinary char siu meat will be accompanied by some sauce when tasting, but the char siu meat cooked in extreme events through the "combination of dynamic and static" is not needed at all.

And its soft and easy characteristics, not to mention young girls like Tang Xin, even grandpas and grandpas who have lost their teeth in old age can easily eat a few pieces in succession.

As for spices and seasoning, not to mention.In these days, although he did not study the proportions of dozens of spices like Master Ding, who taught him, Xie Yunfei has also figured out that two or three types can be added in the systematic review by relying on the "gourmet cells · olfactory enhancement" A spice blend that improves the completion degree from 7 to 9 o'clock.

Among them, there is just one that acts on meat.After a slight modification, it was directly used in the production of barbecued pork.

"Don't patronize eating meat, try other things too?"

Seeing the girl in front of me picking up a piece of red meat and putting it in her mouth for the third time, Xie Yunfei couldn't help but whisper.

Barbecued pork is delicious, but it does not mean that you can ignore the rice as the staple food, the poached egg and the rapeseed heart of the side dish.

Tang Xin raised her head and looked at the young man with confidence and pride written on his face.Since the other party reminded himself that, the other three ingredients that want to come to the casserole must have no less than the barbecued pork...at least not too far from the barbecued pork.

"Then, I'll try the cabbage first."

As she said that, she picked up one of the two choy sums in the casserole.Xie Yunfei’s cabbage core cooked with Huoyun’s palm seems to be no different from the vegetables in ordinary restaurants on the market.

Moved forward and sniffed the nose, and couldn't even smell the refreshing smell before.

But Tang Xin is not an idiot. She already knows the chef's cooking skills through the previous barbecued pork.

No longer hesitating, Sakura's lips lightly opened, and she bit Caixin into her mouth.

"Hmm~"

Different from the previous two moaning, Tang Xin's cheeks were slightly flushed at this time, and there was a drop of tears from the corner of his right eye.

"Puff--" Xie Yunfei didn't care at all when he saw it. Instead, he covered his stomach and laughed.

Glancing at the young man in front of him, he lowered his head and pulled two bites of rice. After all the food in his mouth was eaten, Tang Xin shouted out the true thoughts in his heart.

"Ok... so spicy!"

Yes, spicy!

Obviously, no seasoning was used, just cleaned, but the heart of the cabbage cooked by the fire cloud palm, it has a spicy sensation that will never appear in ordinary vegetables.

Tang Xin hesitated, and finally picked up the second vegetable heart.

Unlike the previous spiciness, the second choy sum is relatively orthodox salty.

"Sure enough, the store manager, you used the special technique of qi that Feifei used in the finals."

When speaking, Tang Xin's tone subconsciously brought a little envy.

She always knew that the manager and Feifei had a good relationship, but only then did she really understand how close the two had reached.

The cooking technique that Feifei used in the dessert contest to change the internal structure of the ingredients through'qi' is not the unique secret of the Lan family, but it is also a reward for Feifei and other young chefs after winning the gift game'over there.' .

In order to obtain such advanced skills, everyone in the Chinese cuisine industry is willing to exchange cooking skills of the same level. However, as far as Tang Xin understands, so far, similar skills have only been spread in a very small range.

At least, she, who also has'qi' in her body, doesn't know the specific working principle of this kind of technique.

Being stared at by the girl with envious eyes, even Xie Yunfei couldn't bear it.He took a step back subconsciously and scratched his cheek.

"If you remember correctly, there should be a way to use this technique in the recipes I gave you two days ago."

"Oh~~~~" Tang Xin groaned, with a teasing smile on his face, "The manager, you are so good to me, do you have any bad thoughts?"

I have to say that after living with the group of female animals in the dormitory for a long time, Tang Xin's character has also become sturdier without knowing it.

It's a pity that Xie Yunfei didn't change her face when she heard the flirting words of a girl, and she didn't see the slightest dodge in her expression. "I will give you the recipe and related skills. Both Feifei and Xiaoxue know. And it's not just you, Xiao Yun, Shishi and Yunlong, I also have a copy of each."

"cut--"

Tang Xin curled his lips.How could Tang Xin be unclear about the store manager's rigorous personality, as she said that before, but just wanted to tease him.

"Forget it, I'll continue to eat my char siu...No, it's just ecstasy."

While saying this, she used chopsticks to break the egg skin in the center of the poached egg.As the yellow viscous liquid flowed down the egg white part, strange noises slowly floated from the casserole.

Chapter 708 Weeping'Onion' (Part 2)

Obviously, the most common eggs provided by Gourmet Research Institute are used. The preparation method is simple, or even rudimentary, but in the end, the poached egg cooked by Xie Yunfei's hands, after the yolk was pierced, gave out embarrassment. More attractive than high-end products.

When the golden-yellow liquid touches the rice, it wraps it up and slowly solidifies through the temperature of its surface. At this moment, in the dark, it seems that there is a huge change in the casserole.

It stands to reason that even if Tang Xin is still hungry when he eats nearly half of the food, she will not feel as strong as she did at the beginning.However, after smelling the scent spreading in the air, a loud "guru--" sound came from the girl's abdomen.

Fluffy quickly climbed onto Tang Xin's cheeks, but shortly after, her attention was attracted by the remaining dishes in the casserole.

Maybe it's not bad to do this...