Cooking that does not shine is not good cooking

really!

After explaining this, Feifei and Xiaoxue couldn't help but glance at each other. Their basic skills are excellent, plus they often stay by Xie Yunfei's side. After a few months, their thinking has been affected by the youth.

Xiaoyun was a little slower than that, she looked at the ingredients and then at her brother, but at this time she also came over clearly.

The only exception is Xiang Ying.

What are you guys talking about?Why did I not understand at all?

That's all, why the three people on the side have the expressions of "I understand", "It's worthy of Yunfei," and "So amazing."

I always feel excluded.

It's really unpleasant!

Xiang Ying squeezed her fists, and after hesitating for a while, she still had no choice to continue disturbing the youth.

Now that the contract is signed, she actually wants to win the beauty pageant more than the other party.This kind of thinking does not stem from the self-esteem of girls. Girls who like to strike iron do not care about looks at all, but they don't take it too seriously.

What Xiang Ying really cares about is actually the dream dish that can help her improve her flame control ability as a reward.

Now that her forging technology is improving day by day, plus all kinds of raw materials are sufficient, what the girl lacks most is a special forging technique.

Once learned, not to mention 100% to create quasi-legendary kitchen utensils, but you can also forcibly obtain one or two items of the corresponding level through the method of blind cat and dead mouse.

When the time comes, even the father and the brothers will be speechless in the face of their own answers, and they will continue to learn the forging skills from then on!

Xiang Ying thought of a bright future subconsciously, and the corners of her mouth couldn't help but tilted to the sides.As for selling hue for this...Swimsuit, it wasn't that I didn't wear it in the past.

Seeing the self-confidence shown by Xie Yunfei, when he comes to the stage with a full-cover swimsuit, he can easily win if he wants to.

That being the case, what else can you worry about.

Xie Yunfei didn't know Xiang Ying's true thoughts. He devoted himself to the last few cooking processes, took two deep breaths, and when he reached the most perfect state, he stretched out his hands.The index finger, middle finger and thumb of the left hand grabbed a piece of grilled octopus meat, and the right hand shoveled it, scooping up some shrimp paste.

Accompanied by a soft "pop!", in front of the four girls present, the young man's hands palm to palm and fingers to fingers, without any gaps, joined together directly.

Afterwards, the left hand, which was filled with white mist for some reason, slid forward, and the right hand with black light on the surface stretched backward.

The whole process was not as fast as Xiang Ying imagined, but it was not slow.

Almost seven or eight seconds later, Xie Yunfei released his hands and allowed the shrimp mud that turned into a round ball to fall.

--state!

At the moment of contact with the kitchen table, something unexpected, the shrimp did not burst, but made a sound that only sounded when a hard object collided with a hard object.

"Already...frozen?"

Feifei looked at the shrimp balls on the kitchen table and murmured subconsciously.

"Talent'Blowing Snow Hand'? Or is it another application of strength?"

Xiaoxue also followed up making guesses. Although she could do similar things, she could never be like Xie Yunfei. The whole process only took a few seconds.

"Look, brother has a new action!"

Xiao Yun didn't think so much, she yelled and pulled the arm of the friend (love) (enemy).

As for Xiang Ying, she remained dazed the whole time.

who am I?where am I?What is that guy doing?

Back to the kitchen table.

Listening to the sound that rang in his ears, Xie Yunfei nodded slightly unchecked.

This degree of hardness, and the surface temperature...just right!

Not worried about frostbite on his arm at all, Xie Yunfei stretched out his right hand with three fingers, as if grasping a screw, pinching the shrimp ball.

Then, carefully place it in a vessel containing fish paste.

Even the girls standing on the side did not notice that although one third of the whole shrimp ball was immersed in the fish mud, it did not touch the bottom of the container.

The icy mist evaporated, and in a short time it stuck part of the fish mud around the shrimp ball.

As a cook, Xie Yunfei was clearly prepared for the subtle changes in the container.Slightly pressurize the thumb and middle finger of the prawn ball, while the index finger is lifted back to drive the prawn ball to rotate.

The color of raw shrimp is grayish, and the color of raw tuna is reddish.

It is precisely because the two ingredients have completely different appearances, with Xie Yunfei's actions, the girls on the side can notice the changes in the shrimp balls for the first time.

The fish mud, which was originally slurry, was wrapped around the surface of the shrimp ball.

One, two, three...

As Xie Yunfei's fingers turned, the original gray of the shrimp ball was replaced by the red of the fish.

No, it can’t be called shrimp balls anymore, it should be called fish balls.

Fish balls about three to four centimeters in diameter!

Chapter 1013 Beauty Pageant (Lower Middle, Lower Lower)

"Sandwich balls..."

Seeing the semi-finished products gradually formed in Xie Yunfei's hands, even Xiang Ying slowly reacted at this time.

Although many fancy techniques were used, what the young man was cooking was indeed similar dishes.

"Although the ingredients used are indeed similar to the appearance, I think it should be better to call it'takoyaki'."

Feifei is talking.Seeing the descendants of Xiang's family looked at herself with a puzzled face, she smiled indifferently, and at the same time raised her hand and pointed to the fourth ingredient that was not used in the end.

"Keep watching, everything will naturally be revealed."

The communication between the girls did not disturb Xie Yunfei, who was already in the state.

At this moment, only the ingredients and kitchen utensils in front of him were left in his eyes. As for other things, they were all discarded behind his head.

Constantly controlling the'moving and static air' to lower the temperature of the palm of his left hand, he took the fish balls out of the container and put them in front of him for a good inspection.

The penultimate step was not started until it was confirmed that there were no protrusions or depressions on the surface, and no bubbles at all.

Putting his right hand out, he picked up one of the cod fillets in the glass bowl.

Unlike fish balls with a little variegated color, cod fillets, because the skin is removed, the cutting starts from the part of the fish bone. The whole body presents a flawless white, which is cut into diamond-shaped slices of the same size. Later, it is easier to reveal the pattern of the desktop underneath.