Negotiations with the town went relatively smoothly. Even as the town of Motori, it was important for us to return to the town first.
The eviction of the giant meant that Harna was also to be distinguished as a hero from the town of Motori. Harna said, "This is the power of tigers," so eventually in the town of Motori, we will call this one a "tiger miracle".
In the middle of being welcomed in the town of Motori, Harna came up with a fu.
"Don't do it because of it, we'll try to make soba too"
A bit into the mountains around the town of Motori yielded a considerable amount of Soba fruit.
From what I've heard, when I'm hungry enough to eat, etc., I divide it into wild mountains and look for Soba, but I don't eat aggressively or anything.
There were many types of plants that were only used for consumption when they were starving.
Polar theory, unless there is poison, most plant leaves can be eaten if they are put through water, and fruits and roots can also be exposed to water before being powdered.
In some cases, even poisonous mushrooms have been detoxified and eaten in areas. Given the efficiency of the collection, I can also say that I just haven't eaten it because it doesn't fit the proportion.
As far as Soba is concerned, it can also grow on lean land, so it is not bad as a saving crop.
Harna asked the mayor of the town of Motori to send the fruit of Soba to the town of Allsack. He's a hero who saved the town from the giants, so the mayor agreed with me in two replies.
"Thanks to Mr. Harna's prompt drive back the giants, the economic losses have been minimal. I don't know how to thank you. Of course I will send you as many Soba fruits as I can!
"Thank you. And it's like the giant didn't even try to make it worse, so he said he took it easy. If we really kill each other, we might get hurt again by the people in town."
"I get it. So I'd love to make a bronze statue of Mr. Harna and put it in town."
"Eh, no, stop being embarrassed about that...... I say no........."
For being refused to make a statue, the material describing the town's history was written in surprising detail, sometimes even exaggerated, as to whether Harna was still active.
◇
Back in the town of Allsack, Harna made her way to the office quickly.
"Natalia, did you do okay over here?
"I'm managing to do it. The story of buying wheat and spring cabbage is also well under way. The rest is the selection of vendors to transport to the branch, but isn't something wrong?
Because of the large number of stores, the amount of materials used is also considerable.
At least, the range I could personally buy in the market was way over the top.
Wizards can't do it without being quite smart. Natalia also did some deskwork.
"Good. That's Natalia or something. All right, I'll treat Natalia to Soba today."
"What, soba is the name of a plant, isn't it? Doesn't sound very tasty though........."
"Well, when you wait. I don't like the world of Soba because of its loud craftsmen, but it's not good for eating."
First, the buckwheat fruit is ground in a stone mold. Harna's status is cheesy, so she could powder it pretty easily.
It's as easy as making sweets if you add sweetness here.
"I'll make it a noodle."
Add a little flour for the connection, water, etc., and slowly rub it in. Ten percent of Soba will not be suitable for Natalia for her first experience.
Eventually, the soba powder becomes ball-shaped. This was also done quite easily thanks to Harna's ridiculous status.
Then extend it even with a stick of wood.
There are currently a number of excess bars for udon in the office.
When you cut this, get some hot water and squeeze. This procedure itself is not so different from udon.
"The problem is, make a sauce."
Unlike wheat, Soba has a strong habit, so I find it difficult to eat pasta.
Therefore, although it is difficult to say that it is authentic, it is difficult to make a loose end that is close to it.
First, Katsuo verse.
This is Harna's ability to "simplified dimensional manipulation (confectionery, etc., comes out of the bag. Partly, I can serve food that can be named after Osaka)".
Although Katsuo noodles are not made in Osaka (they are probably made in Yakitsu in Shizuoka prefecture or something like that), they can be removed as a must-have for octopus baking.
Naturally, it's not something that's as hard as a weapon, it's something that's already like a pencil sharpener.
The second is kelp.
I have been able to serve salt kombucha for a long time as a treat. The salt kelp may not be of such a dimension that the dashi can be removed, but it is better than not.
The consumption of salt kelp in Osaka is arguably the highest in Japan. During the Edo period, it seems relevant that many of the kelp brought by boat came together in Osaka. A long-established tenderloin made from kelp is still in Osaka.
Liquor chooses what seems to fit because there are many different things in this world as well.
Well, the next is the biggest difficulty.
Soy sauce.
Soy sauce can't be made that way without a big place like soy sauce storage. Actually, it's an industrial product.
But it's not like there are no exceptions for small amounts.
Harna came out a large pot from the back of the shelf.
"What is this? It smells weird..."
Natalia expressed discomfort.
"Oh, here it is. I know you've seen Natalia before, but this is your first time in this size."
Harna opens the lid of the kettle.
"Misoya."
"Ah, the one you were licking in the basement. When the lid opens, the smell is stronger..."
Fermented foods usually produce a unique smell, so I often learn to resist if I'm not used to the smell since I was a child.
"I thought I could use it for something, so I was adding more miso. For the time being, I don't mean to commercialize it, but I'm glad I made it."
"Do you use that for soup……?
"Some soups have used this, but this time I'm not dealing with this itself"
The important thing is that the black liquid that builds up in that pot is better.
"When I make miso, I can make soy sauce."
It is said that soy sauce was originally coincidentally born in the process of making miso.
So it was too late to spread compared to miso, and even during the Warring States, when miso was out, the flavoring with soy sauce is still almost non-existent. It was a long and expensive substitute even in the Edo period.
"Not a lot, but if it's about for Soba, we can do something about it."
Then, add other elements to the soy sauce and make the sauce.
Tighten the Soba with ice water made with Natalia's magic.
"I don't have any wasabi, but suddenly I'm surprised I let you in, and nothing. Yeah? And then add a little bit of vegetables that resemble Japanese leeks to the taste of medicine -"
Place the soba on the plate.
"Come on, All-Sack Style Soba Done!