Doomsday Pavilion

Chapter 147

In the eyes of a qualified cook, the world is full of ingredients.

In the seemingly barren desert, agave that has grown for decades may be sleeping deeply in a humble sand dune;

Snow-covered mountain tops can also be picked with extremely sweet Yacon;

In the foul-smelling swamp silt, the deliciousness and nutrition of cattail is as good as any animal protein.

The vast ocean, where the ancient human race originated, seemed to Lin Chou to be a real paradise.

When the tide recedes, the rocky beach formed by the reefs and submerged reefs will reveal a whole gray-black plant-covered water surface. This plant grows so luxuriantly that almost completely bury the rocky beach, looking like an old beggar all year round. The untreated hair is piled up on top of each other, a bit disgusting.

But this thing is a real treasure in the alley, at least Lin Chou couldn't afford it before.

Commonly known as tinder moss, those hair-like branches and stems are rich in extremely rich natural plant oils, and a large amount of ointment can be easily extracted after a little alcohol soaking.

The ointment is not suitable for consumption because of its strong smell. Well, occasionally, some people use it to ferment stinky tofu.

This kind of ointment is semi-solidified, blue-black, extremely flammable, and its flame temperature is slightly higher than that of good coal when it burns. Therefore, it is also used by craftsmen to make metals or add steel to blast furnaces.

But at this moment, in Lin Chou's eyes, this is the ready-made natural firewood.

When fishing for tindermoss, there were many slender silver fish swimming in panic in the pool below, moving quickly.

They are very lively, and the palm length is short and the chopsticks are thin. They look delicious.

Especially when Lin Chou caught a pinch, looked at the meat quality and smelled the smell, this idea was confirmed.

As the saying goes, fish eat small but also jump.

This means that the smaller and more lively fish is, the more delicious and nutritious it will be.

There was no hurry to fish out these little fishes, anyway, the puddles were so big, just what was in the bag.

...

Gungun couldn't listen to any words like "meal" or "eat" now. After seeing Lin Chou ignore it and go to the side by himself, he couldn't restrain his saliva a little.

Two plump bear paws rubbed back and forth, looking at the various fish and shrimp stranded in the terraced water less than half a meter deep, with a melancholy expression.

"Hey, I remember that all bears can swim, and most of them are good fish catchers. You are going to show your hands to me?"

"Wow!"

As he rolled his eyes, determination and seriousness appeared in the dark pupils, and he worked hard to smooth the hair on his body while moving his hands and feet.

Lin Chou happily watched rolling, is this going to catch fish in the sea?

He took a deep breath and leaned forward on tiptoes. With a wave of the bear's paw, the seawater in the tens of square meters of terraced fields in front of him gathered in the middle, gradually rising off the ground, forming a huge water ball with a diameter of 100 meters. All kinds of fish and shrimp panicked and struggled in the water.

After controlling the water polo to float to the top of the beach, it immediately dispersed the gravity field.

"Wow!"

Lin Chou couldn't laugh or cry as he watched a large number of living creatures dying on the beach.

After all the water flowed away, the Kuomintang walked over, picking out a big fish and twisting it between two fingers with a dazed expression.

"Well, this is your lunch?"

The largest of the fishes had a claw of one-twenty-fifth of the length, which was about a catty.

Gumball felt deceived, furious, and drifted towards the distant sea.

Huge water balls continue to rise on the sea and then shatter and fall back into the sea.

Lin Chou's eyes lit up, and two strangely shaped reefs caught his attention in the pool that was emptied just now.

Taking a closer look, it turned out that they were the same as his thoughts. These were two huge crooks, namely sea mussels.

The specific species is unknown, one large and one small. The large one is three to four meters in diameter, and the small one is nearly three meters in diameter. The surface is black and covered with various corals and marine moss. I don’t know that it has grown for hundreds of years. If you are not paying attention, you may ignore these two big guys lying on the reef.

The junction between the two sea mussels and the reef has been completely stoned together, and Lin Chou shoveled it down and cut the roots of the two guys.

Although the meat of this thing is not necessarily delicious or even edible, its shell is a natural cooking utensil.

The main dish is already there, and there is no shortage of the meat from the two crooked sons-the big toad, which is more than 100 meters long, is not lying honestly.

He came back carrying two big fishes proudly, with several huge crabs floating in the air beside him.

Lin Chou said, "Do you want to try that toad?"

Gumun patted his chest immediately, indicating that this kind of hard task would be handed over to it. More than just a taste, Ben Gumun can finish it with a few meals.

Lin Chou let Kuan to tear a frog's leg down. The leg of this thing has three joints. It is fifty to sixty meters long when fully extended. The other parts are cut off directly, leaving only the round thigh. After removing the skin, it is exposed. Crystal clear and firm snow white frog meat.

Let the two sea mussels be rolled apart, and the inside is also tender white meat.

This thing is more troublesome to make, Lin Chou didn't plan to use mussel meat, so he just let Gumwano swallow it.

"Wow!"

Master Kugun said that the taste was acceptable, but he gritted his teeth a little, and casually spit out a few finger-sized pearl fragments.

This rough pearl has a lot of light.

The women of rich and famous families use a mixture of fried pearl powder and egg white of foreign animals to make facial masks, which are said to be excellent for the skin.

The four-lobed clam shell is like a large pot of four, the inner surface is lubricated and delicate, with pearl-like delicate soft light.

The composition of mussel shell is actually the same as pearl, so it can be said that it is a pearl with more impurities.

Before the cataclysm, most of the expensive cosmetics with pearl powder ingredients used by the ancients were calcined and ground with this thing. After two rough grindings, they became fine "pearl powder". Three grindings can achieve "Nano-food grade" is horribly low in cost, but when sold, it is measured in grams.

Among the two big fishes in the trophy, one was a whale with serrated teeth in its mouth. The one more than ten meters long was useless. The meat was rough and the oil in the belly was smelly.

Lin Chou pouted his lips and motioned to Gungun to throw it away.

After rolling a little bit, he spit out the meat in his mouth with a bitter expression, and threw the whale far away.

Although the whale meat is very delicious after some treatments, it is quite troublesome and time-consuming to prepare, which is not suitable for the current situation.

The other fish is amazing. It is actually the famous bluefin tuna. It is ten meters long. God knows why this top ingredient active in the deep sea can’t think about it so much. He wandered around this island where birds don’t shit and died. .

A shovel broke open the round fish belly, and the long lumps of fish oil and internal organs full of belly rolled out instantly.

After being opened and broken, bluefin tuna has almost no fishy smell of ordinary fish, but the jelly-like fish oil has a very light aroma.

Fiddled with it, and sighed, "As expected, it is the top ingredient that all chefs want to cook! It's just different."

Lin Chou, who has been stubborn in the alley since he was young, has never seen this kind of food equivalent to equal weight of silver, and he has only learned a lot of things by relying on his two old men to talk in their ears over and over again.

Well, I have heard of it, I haven't seen it.