"Higashi-kun, Fujido, do you have a minute?

The day Mio went on a school trip. At the end of the day's last lecture on the mechanical elements, Hiroshi and Spring Vegetables, who tried to leave the auditorium, were summoned by Professor Kanno (Jinnon), who was giving that lecture.

"What, are you running errands for us?

"Maybe there's a flaw in the report you submitted?

"No, no. Well, there's not even a fix for the report, but it's about the degree of typographical or expressive accuracy. In the first place, even Professor Ayase can't do it without a single shot, so you don't have to worry about it."

To Professor Kano's words, Hiroshi and Spring Vegetables vigilant in a different sense.

There are also university thoughts about getting a Ph.D., and there are many professors whose reports are being submitted by Hiroshi and Spring Vegetables.

Professor Kamino is only one of them, and he is not so close to the other as to go into and out of Semi like a professor of electronic control and molecular structuring, and to be more precise, to have cooperation on this that we are doing now.

So when the report is irrelevant, I have no idea why it was called off.

"You don't have to be so vigilant. I just need you to do a little research when your hands are free."

"No, no, no. I'll be so brief, but we don't have enough free time to do that extra new research..."

"That's right. Even now, it's a derivation from last year's research, and we need to experiment with all sorts of things and put them into theory..."

Hiroshi and Spring Vegetables complain about their predicament while resisting with all their might to Professor Kanno's rather unsolicited words.

Both the field generator of the macro and the yeast relationship of the spring vegetables are now rarely certified to have demonstrated the underlying theory, and research has begun around the world.

Various questions have arisen in that flow, and some of them may be directly linked to the military, so it is time for the two of them to repeat the experiments and reports in order to crush the anxiety and suspicion around them.

I don't know what kind of research you're going to shake, but unfortunately there's no room for Professor Kano to ask for it.

"Even though I understand it properly around there. I'd like to ask you, Fujido, something that's somewhat relevant to your research."

Apparently, that degree has been assumed, and Professor Kano tries to cut the story out in a way that doesn't make it any easier for Hiroshi to sue.

The effect is tempting, and when I am told that it is relevant to my research, I get an attitude of listening even though Spring Vegetables is wary.

"What do you mean, relevant to my research?

"What, it's easy. Do you know that Fujido has not yet established a method for de-toxifying shellfish that possesses fugue poison or shellfish poison?

"Yes, even if methods have been established to non-toxicize by aquaculture, we have heard that the means of detoxifying the poison that natural things possess is still to the extent that threads have been found in some parts. We also hear that regardless of the cure and shellfish poison, fugue poison can take a short time from onset to death, and little progress has been made since the poisoning mechanism was found."

Professor Kano nods satisfactorily in reply to Spring Vegetables.

In fact, food poisoning by the poison and tetrodotoxin of the fugue has been established in the method of treatment itself.

Because in the case of food poisoning caused by fugue poison, the cause of death is asphyxiation death caused by respiratory arrest due to blockade of neurotransmission.

but at this time, the nerves are not being destroyed by the poison of the fugue, and the poison itself is degraded and non-toxic by metabolism once time has elapsed, and is drained as is.

So if you start artificial breathing without letting your hair in at the moment of symptoms, and keep breathing by artificial breathing until it is expelled, you can avoid poisoning death.

but at an early age, it develops about twenty minutes after eating, and because of the cause of death called asphyxiation, the time between onset and death is also short, as Spring Vegetables said.

What's more, making a class of special effects is not too risky to conduct a trial, and there is the question of how it is possible to administer it promptly when intoxication occurs where it is.

For these reasons, it is easy to say that the treatment of fugue poison is not yet possible to establish a solid one, apart from the typical method of difficulty.

"Yes, that's right, I was wondering if I could use your yeast to make sure it wasn't poisoned so that non-fugue cooks could cook and eat natural fugs."

Spring vegetables that I accidentally take into account in Professor Kano's words.

Unfortunately, it is also a very attractive research topic for spring vegetables in terms of more ingredients to be distributed if successful.

Fugue poison, like shellfish poison, is basically a stash of toxins from the feed you eat in your liver and blood. Therefore, a type of fugue that only eats bait that does not have toxins, or a fugue that has been farmed with the sure management of raw water and bait, is not poisonous or life-threatening.

In addition, even if it is a toxin of bait, it may not be poisonous depending on the sea area in which it was grown or the environment of that year, but unfortunately at this stage there is no way to examine the toxicity of bait, and also there is no means of discerning whether it is a substantially non-toxic fugue before cooking, since toxicity testing cannot be carried out if blood or the like is collected.

What is more, even aquaculture rarely mixes things that have failed to manage food and water and become poisonous, and it is not quite safe to do so 100 percent at present.

Because of that, the fugue is strictly regulated by law so that it can't be cooked except essentially by a specially qualified cook.

Even so, processed products that remove toxic parts can be placed in general circulation or, if qualified, can be cooked outside the facility where the permit has been granted, much less regulated.

Assuming that the problem of poison is solved by the spring vegetable yeast, it will be possible to put into circulation those regulated by safety problems, such as the liver of the fugue, which until now could not be eaten while it was known to be delicious, or seafood, which could no longer be put into circulation due to the outbreak of shellfish poison.

On the contrary, there are as many creatures in the world that are poisoned by the same course and that cannot be eaten safely but are known to be delicious locally without specific treatment.

If you're going to be able to eat those things without risk, you can say this is already a great revolution.

There is no way that Spring Vegetables, a leading cook and a strong food obsession, is not heart-moving when this story is heard.

"... amazing, fascinating..."

"You will, you will!

Spring vegetables that surrender honestly to overly fascinating research themes.

Professor Kano seems to be somewhat happy that Spring Vegetables ate it.

A macro watching it speaks an honest question.

"Sure, detoxifying the toxins in the ingredients works as one of Spring Vegetables' yeast research themes, but why would Professor Kano, whose mechanical elements specialize in it, shake such a theme?

"That's settled. I want the liver of a fugue!

"Fugue liver, is it..."

In reply to Professor Kano, Hiroshi accidentally looks white.

I wondered if it had anything to do with my specialty, just purely what I wanted to eat.

I'm not saying it's bad, but I have to wonder if it's a motive to make students do difficult research.

"I don't know, if I just wanted to eat Fugu's liver, I think I did have that kind of thing in Fukui's pickle."

"You don't think I'm eating that?

"Sora well, I guess so..."

"That's a good one, but it tastes different from the raw one just for fermented foods. Meaning food variations, I want to be able to cook and eat raw things."

Hiroshi gives Professor Kano, who is honest with his desires everywhere, a frightened look by putting what he has done on the shelf.

At a time when Spring Vegetables as well as professors are concerned, I can no longer avoid this research, but I still have to wonder if I would use students from other departments to satisfy my desires for boulders.

For the record, what Hiroshi refers to as pickles is the branding of the ovaries of the fugue, made in parts of the Hokuriku region.

While the rationale is still unclear, salting the ovaries of the fugue for more than a year and branding it for more than a year somehow lowers the concentration of tetrodotoxin to harmless levels.

It is somewhat elucidated as to the meaning to be salted, and even when soaked for a year in salting, the concentration of poison drops significantly.

However, the fact that salting alone does not result in completely harmless concentrations after years of marination, or that most of the methods other than bran marination are ineffective but do not show that the micro-organisms of the bran floor are doing something, is still a major mystery that has not been elucidated.

It should also be noted that Hiroshi is a Fukui, but the branding of Fugue's ovaries is a specialty of Ishikawa Prefecture.

"All the time, is Professor Ayase Akan?

"I've already been turned down. They don't really want to get their hands on individual ingredients like that because they run out of chili."

"Oh well..."

Unexpectedly convinced of the reasons Professor Kano said.

Regardless of the students like Higashi, it is visible that on the day Heavenly Sound gets his hands on this kind of research, he will be unable to turn down requests from next to next.

It is not difficult to imagine that the story of developing some means of cultivation comes out with unsharpened pressure, especially with regard to ingredients that are threatened or have been made extinct per eel or whale, but that also often appear in traditional Japanese dishes.

In the case of Heavenly Sound, I've never said no to anything like this without exception.

"Hey, Hiroshi. You're passive all the time, but something you don't care about?

Spring vegetables curiously neck and question the appearance of a horse who seems rarely ridden even though it is food-jerky.

"There's no reason why I don't care, and there's no reason why it can only be used for fugue. Eh, yeah, but..."

"Could it be that you don't like Fugue, Hiroshi?

"I've never eaten much so I'm impressed enough to say I like it or hate it, or is the fugue so obsessive?

"... oh, I see. From there..."

Spring vegetables that understand why the macro takes an attitude that doesn't boil off and nods unexpectedly over and over again.

If you've never had a really good fugue, you can't help but feel uncomfortable.

Nevertheless, it can be a rather difficult issue, secretly, with regard to this.

Fugu is basically a pale fish that tastes like white fish, and is a delicious ingredient compared to beef.

On top of that, as a trend in seafood in general, it is difficult to get good quality delicious food unless you also live near the region due to distribution problems.

So I don't know if I pulled it off because of the distribution or eaten store problem, or if I didn't think the fugue itself was superb but the macro was delicious.

"In the meantime, let's eat some really good fugs first and then move on with this story"

"No, let me get that far. Yeah, I won't. There's nothing wrong with that, so I'm gonna help you out."

"Hiro, I don't doubt that you can help yourself, but I still think it's going to change the way you're in the mood if you've ever had a good fugue"

Hiroshi inadvertently sighs deeply at the words of spring vegetables he apparently doesn't intend to pull off.

I know exactly what Spring Vegetables is saying, and I have a sense that I would make a considerable difference in how I feel about it myself.

but even if not as good as some brand cows, the fugue is basically a pretty fancy ingredient as well. They tell me to eat something delicious and then move on, and it's not like I can agree to do that.

First, I don't know if the season of the fugue is this time of year per se. If it is seasonal, I still can't help but feel that if it is not, it will eventually pull off.

"You don't have to worry about money or seasonal issues. It's going to be sponsored, and if you give me the money, I'll get something that I've caught and kept frozen in the season."

"... the usual, but all of a sudden we're talking again..."

"My research suggests that any time we talk about food poisoning medications, the difference between early and late and the incision is the only difference."

Spring vegetables poke such reasoning with an uncontrolled smile against a macro who doesn't even try to hide his shyness.

A macro who sees that smile and gives up that there is no room for resistance.

In this way, a new research theme was finalized, with a rare lack of ambition on the part of the rice players.

"I see. So today was a huge fugue."

"Yeah. That sort of thing."

Makoto, who was in a good mood and drank Fugue's hiccups, is convinced about the dinner of the day by listening to the stream in which the research theme was decided.

It should be noted that today's dinner is for four: Hong, Spring Vegetables, Makoto and Deep Snow.

As well as Mio during his school trip, it was too hasty to decide about Kazuki and his wife, and unfortunately he was unable to participate.

Although Tatsuya naturally regretted it badly, there would be no choice but to do all this.

"So, Macro. What did you think of dinner tonight?

"Well, delicious is delicious. I don't think so. I don't think it's as obsessive."

"Isn't that because you're eating scattered delicious food and your tongue is fat, or something?

"I'll do that too, but honestly, yeah, even if they let him eat it, it would be better if I took it and made it into a rice cook or something, rather than eating the fugue itself all the time, with a constant impression."

"Oh, that way"

"Other than that, the fried chicken is delicious, but if I do something about it, I'll do it with kawahagi. Yeah, there's something like that..."

"Sure, it's cheaper that way, so I think you should fry it."

True harp nods bitterly at the honest sentiments of the Hong.

When it comes to spring vegetables, he looks difficult to hear what Hong thinks.

"I had the impression that people in Kansai would prefer a fugue, but even though you're from Osaka, your brother-in-law is different"

"Every human being in Osaka is different."

Hiroshi tells that with a slight sigh to the simple feeling of deep snow that he had a good taste of the fugue.

In fact, there are many famous regions, including Yamaguchi, and in Kanto and Kansai, fugue consumption is basically higher in Kansai.

Osaka, in particular, is famous for its high consumption of fugue for its population, even though it is not close to its region of origin.

but that's not why everyone is obsessed with fugue, and many people have feelings like a macro, no matter what.

"Well, it's not a bad thing to lose the risk of poisoning and get cheaper."

"Well, that's right."

"Uh, Hong-kun. Are you motivated?

"I just don't want to obsess like that, and I don't like it from the start."

"But it didn't look like much of a ride, did it?

"I've got a feeling it's not going to be the same..."

Three unintentionally silent Spring Vegetables, Makoto, and Deep Snow in the words of the Horn.

I didn't particularly nominate him this time, but I'm pretty sure he's in the mood to say an upbeat attitude to spring vegetables no matter what he thinks.

When spring vegetables become frozen, there is a high probability that something strange will happen, which is the fact that spring vegetables themselves have to admit.

It would also be natural to say that the hips of the macro are somehow drawn.

"... this time, once on hold?

"Sponsored. Yeah, even if I eat fugue, I'll do just about anything."

To the suggestion of spring vegetables, a macro who shakes his neck left and right with a given look.

It would be part of the rich man's journey anyway, so there wouldn't be anything like forcing him to do research as much as he ate a fugue today, but there's no way he could hit the run so easily if he was on a decent nerve.

"Hey. I mean, I just had a fugue as a sponsor to get you all involved, I guess that's behind it?

"My brother-in-law and my sister are disciplined in places like that."

True harp and deep snow that perceives the idea of sponsorship momentum and unexpectedly looks far away.

Whatever you think, you intend to add to the discipline around it of the Honda.

"In the meantime, I don't care what you do, let's first check to see if there's no poison detection or anything around it right now."

"Right. Also, we need to see where and in what way we can manage the liver of the fugue that we actually use for research."

"If it spills, it won't be stylish."

"That's what happens to college survival if you're bad."

Instead of suddenly embarking on something as before, first of all, Hiroshi and Spring Vegetables align their opinions by checking the current situation and the system.

More than dealing with poisons, it is a natural attitude.

"So, sister. Finish checking around. Come on, what are you gonna do?

"Mm-hmm... First, without thinking about the difficulty, soak the liver of the fugue as it is in the unprocessed yeast solution or mix the blood to see what the reaction will be?

"I don't know. That's all, especially not because of anything or because I don't feel like I'm going to solve it."

"... well, yes..."

Asked by the deep snow, Spring Vegetables mouths what they can come up with for now. I somehow let my gaze swim at the feeling of no body or lid of a macro I heard about it.

"But if that's all, there's no turning for the Macro, is there?

"I was wondering if you could sort out a toxic fugue from a non-toxic fugue in the field system or give it a try."

"I knew that's the way to shake it on me..."

Spring vegetables tell their thoughts when they are stuck in a true harp.

To the idea of spring vegetables, a macro who says that as he looks up to heaven.

"... can you? How?

"If we set up to block the poison in the fugue, tetrodotoxin and the organic matter that contains it, maybe we can. I've been experimenting quite a few times, and I'm going to take a lot of data to distract you."

"... oh, I see. If you ask me, a field system is a system that blocks a specified substance to a certain extent at the time of the specified condition. If you set that condition properly, you can determine and sort the presence or absence of a specific toxin."

"Well, I don't know if I can try, so I can only say that I can theoretically do it at this stage."

"Well, you're right."

To Hiroshi's point, a true harp that is light and convincing.

What is theoretically possible and whether it can actually be done is a different matter.

"Later, I just thought,

"What?

"If you think about the way spring vegetables are put in, what do you want to do in the end? If you don't set a goal, it'll be like when you're a melon.

"Seya..."

To True Harp's point, I do agree that it's dangerous if you don't think about it.

Spring vegetables that have too many yeasts and priors in melons also seem to want to be denied but not denied.

"For now, the drop is that you can buy a fugue that isn't missing because of the price, distribution and ease of about a sea bream, isn't it all the time?

"Oh, maybe."

"Well, you know what?"

Spring vegetables and genuine harps in light agreement with the drops in the mouth of the Macro.

In contrast, the deep snow looks somewhat difficult.

"Is that it? Deep snow against your goal, Hiroshi?

"I disagree, but you have a little anxiety..."

"Anxiety? How?

"Something like this, I have a feeling that something diagonal happened and something unexpected turned out to be an unexpected achievement, and it's going to be a surprisingly big deal..."

Spring vegetables that hear deep snow concerns and look unexpected.

Depending on what you think, deep snow anxiety is a worry, and deep snow is a misunderstanding at the start of the first place.

"You know, deep snow. You're wrong about the fundamental part, it."

"What?"

"Surprisingly, what you're trying to do is already a big deal in itself, so it's an error where the story gets bigger."

"... sister, that's not what you mean by 'what now'..."

"Maybe, but, uh, there's one other thing that deep snow is confusing me about."

"Something like this, I feel like it's reopening so much. I mean, what is it?

"I can't predict the content, but the diagonal events themselves will definitely happen, so it's just useless to care"

Apparently, she reopened it for a good meal, and said that Spring Vegetables should not say that.

It goes without saying that it feels like even spring vegetables are "finally accepted" from Hong and Zhenqin.

"Whatever it is, let's check on the research system tomorrow."

"Right."

I just told you what at the moment, and I can't decide anything until I confirm what I need to check tomorrow.

The details were the honeysuckle and spring vegetables to be sent forward.

And the next afternoon.

"Also, a tight system..."

"I didn't expect you to be serious so far ~..."

Hiroshi and Spring Vegetables raise their voices to the lab of the project prepared for the General Engineering Building as if they were unexpectedly fearful.

That should be it, too. Its laboratory, which was so large as to wonder why it was unused, carried a large tank spanning two quetas, in addition to various laboratory devices, as well as a number of advanced special devices invented by Heavenly Sound in an electron microscope.

Naturally, there are too many fugs swimming in the tank.

"... Professor Ayase"

Spring vegetables calling on professors and heavenly sounds, not aunts, because they are both public and public places for once.

Its gaze is poured on the eel swimming in the tank (...).

"It's fine that the fugue has almost all kinds as far as I can think of, why even the eel?

"For once, eel blood contains poison..."

"But that hasn't been particularly problematic, has it? I mean, unlike a hoof, if you're a eel, even if you don't have a poison problem, you can't even put it in the kitchen of a normal household and the skill of a housewife in the first place, right?

"Well, I am. Toxic organisms that are commonly eaten in Japan in the first place, so..."

Heavenly sounds burst into spring vegetables and exposed as merely pre-construction with a bitter smile.

In fact, the problem with fugue poison is also that even housewives can cook themselves if they know how to whisk fish.

It's tough on normal housewives to sashimi from just one whole state, but it's not limited to fugue around it just because it's more difficult for you to make it thin, and if you don't care about the treatment of poison, it's not as difficult as using it for pans and frying.

but you just need to be qualified on purpose, and even if you completely remove the gut, which is a toxic area in the way housewives in general know how to handle it, you can turn your body around, and if you distribute it unregulated, you are at high risk of food poisoning in the home.

In support of that, the accident of amateurs cooking and eating their own fished fugs and addicting them, albeit considerably reduced, still occurs several times a year.

To put it further, the toxic areas of the fugue vary according to the type, some are non-toxic, the liver is fine, but there are also types of toxicity and the whole body is toxic, which is difficult for amateurs to judge.

By contrast, eels are clearly an ingredient in their hands at an "average person who is a little good at cooking" level.

Naturally then, most of the demand will be processed, so the benefits of bothering to make non-toxic eels are thin.

"Well, I don't know what you're after, but I don't know if you're gonna do it that way, do I?

"Yeah, I know. Because I can swim lightly in a pool of yeast liquid appropriately, or it can cloud my tea to that extent."

To the words of Spring Vegetables, Heavenly Sound announces a compromise proposal to that effect while smiling bitterly.

I don't care what you say, but heavenly, I don't care for the fugue or the eel.

"Nevertheless, Professor. Why did you take such a big room?

"I mean, the last project I used was completely transferred to a company three years ago and ended, and I haven't decided on a project to use since. There was a discovery of Fujido's yeast when we were talking about something that we wanted to use, so we decided at the end of the year that it would be better to have a large room with content to study something related to it."

"All the time, did Professor Kano's brought in the theme from the beginning on the default route?

"I wasn't exactly up to the theme, or I was going to leave it to Fujido. Now, I didn't expect to be brought in from the outside with a theme that would advance your research in one set."

"For that matter, I don't think I can bring it in right away. I'm preparing a big tank or a pile of it."

"That's where the sponsors ate so much already."

Heavenly Sound tells the pursuit of the macro so with a distant eye.

As soon as Spring Vegetables asked me about the research theme, several muscles contacted me to study the fugue, such as the one that I could bring out of a large viable or bankrupt aquarium tank, and so on, but the equipment that seemed necessary was brought in one after the other.

Perhaps the expectations are too high from the performance by tide-gazing melons and example yeasts, but agriculture and aquaculture are a completely different genre, not only in terms of realistic technological systems, but also in terms of falling into the category of skills of the Horns.

Because of the physique of spring vegetables, there will be some results, but I don't think that heavenly sounds will produce the same results that the sponsors expected.

"Well, it would be pointless to stick around now, and for now, I've made sure you don't have to attend lectures for the day, so I started something appropriately to get used to the equipment"

"Yes. So, who are those people who have been watching our comic talent farther afield since just now?

Spring Vegetables asks Heavenly Sound about the ten or so people who are watching their exchanges flash at the wall.

Heavenly Sound's answer to the Spring Vegetable question was one that had no real body or lid.

"You mean a helper or a spy sent from over there?

"... well, I don't think there's going to be any trouble with it being stolen..."

To the words of Heavenly Sound, one sigh of spring vegetables.

From what I've been through, it probably doesn't work out well, even if you bring results on your own without permission from Hong and Spring Vegetables.

but if it doesn't go well, they say a lot in terms of evidence, so that's very annoying.

"So, Spring Vegetables. What do we start with?

"Right. Let's start by recording the presence and concentration of toxins in the liver of the fugue in the refrigerator, and then dip it in the yeast solution properly."

"Roger that. Is the concentration of yeast liquid about ten patterns, as usual?

"Yeah, so please"

Macro to start the experiment quickly, under the direction of Spring Vegetables.

There is just a fair variation in the amount of toxin that only the organism has, but adjust it to be roughly the same, and dip it in a yeast liquid with a concentration of ten patterns.

Spring vegetables, on the contrary, make large quantities of yeast liquid in the same concentration and quickly add in samples of the same toxicity to set the timer.

This one apparently takes data if you change the time to soak it.

After enough. Create about ten pieces for each condition and about two thousand pieces for all.

"Spring Vegetables, how soon do you think about it?

"Hmm, about thirty minutes for now?

"Hey, Spring Nanaka's data will come out. Wait, I'll check it out in an hour or so."

"Copy that. It's just that if it's stock solution, I think it's going to be so poisonous."

Let's do it.

Of all the materials made by Hongkong, Hongkong and Spring Vegetables make such predictions with an accidental bitter smile about the materials using the yeast liquid stock prepared at the end.

Research results to date show that even though the stock solution is a toxin, it also shows the ability to purify to the point where it is particularly harmful to the human body.

To be clear, if it is clear that there is no problem, it would be quicker to sell this yeast stock solution as a disinfectant without weird processing or the like.

Most importantly, because it is too effective and I am too anxious to sell it as it is, Spring Vegetables is the feather of data collection every day.

"Well, maybe fifteen minutes later, but what do you want?

"Let's just get ready for your research, too, Hiroshi?

"Let it go. In the meantime, it looks like the device will be ready for you to put together. So, you want to prepare the tank first?

"Right."

Macro and spring vegetables will be prepared at the usual nori in the free time until the results are available.

Even though the devices are assembled, they are designed in a compact size so that they do not interfere with farming from the beginning.

It takes a little cumbersome steps to install it so that it can be used, but travel before installation is often not an issue.

It should be noted that the specifications are actually laborious to assemble and install so that they are not taken out because of the experimental machine and used for weird things.

Most importantly, it was designed and developed by Macro, so it also incorporates the means to simplify the area in a way that no one else can handle.

"All right, set up. Once you've put in the probe of the seawater and the inspector, why don't you start the field and put it around the mahg?"

"Speaking of which, wouldn't you prefer a doxabafg that's sure to be toxic and free of any edible parts? Looks like he's getting it right for the experiment."

"Saya."

Macro nods to Spring Vegetable suggestions.

Spring vegetables that quickly add doxabafug when you see that the hong has accepted.

"Ugh, don't function properly. Fugue stops at the field"

"Just in case, you can mix a little tetrodotoxin in the sea water."

"Please."

"Something else......, speaking of which, what happens when you mix yeast liquid in seawater?

"Why don't you give it a try"

A field system that worked as planned. Perform as many experiments as you can think of to confirm the behavior.

Helpers with no hands or mouth for that too breathtaking, lackluster movement.

They are not even incompetent enough that they can only wait for instructions, but they cannot move without instructions in just one unexplained situation.

The study of this hand does not show what catastrophe it can lead to when a person who knows nothing acts at will at his own discretion.

It worked negatively that he was familiar with both the risk of acting discretionary as much as he was seriously competent and the risk of speaking up during work, making him a complete bystander as he weighed the timing of speaking up.

One of the helpers speaks to the Heavenly Sound when it is just not revealed as it is.

"Um, so what the hell are we supposed to do?

"Until Fujido and Higashi-kun feel better, is it enough to make a format for data recording by checking the management of the tank and the precautions of the storage relationship?

"Ah, yes. I will. Do you have a manual?

"Documents or data, which one do you prefer?

"Both, please"

Until they both feel better, the helpers decide to peruse the manuals of the various devices.

Watching how it goes, the heavenly sounds crumble in unintentional ways.

"Now, how many of these people can hang out to the end without breaking their hearts?

Helpers to check the equipment manuals and the list of loaded organisms without anyone noticing the twinkle that can also be taken as such an ominous prophecy of Heavenly Sound.

The prophecy of Heavenly Sound first became a reality only long enough later.

"… n………"

"Something wrong?

"Looks like it was too thick at a 30% concentration. All the tetrodotoxins are broken down already."

"Here, check one of my 10% concentrations?

"Right."

Yeast solution that dilutes up to 30% and still shows excessive toxin breakdown capacity. In contrast to the results, the spring vegetables and the macro, which had been predicted to some extent, pale move on to the next task.

"... even 10% is still excessive. In the meantime, experiment here and check all the yeast liquid conditions before you think about what to do."

"Right. One thing I wondered, if I dipped it in the stock solution and took it out right away, what would happen?

"If you do that, you can do it right away."

That's what I said, a macro sticking a fugue ovary into the stock solution I split into the test tube. Keep it up, count to three and take it out.

"... you're becoming non-toxic"

"If you do this size, it feels like you're in contact with it."

"Right. It's too powerful to be used in experiments."

"Well, let's see if there's more yeast liquid."

Spring vegetables and horse mackerel continue to confirm the toxin breakdown capability of the too powerful yeast stock.

To that appearance, one of the helpers who was studying tetrodotoxin loses his word to too much irrationality.

For Hongda, it's not surprising because these things have been common since she was in the Faircro world, but normally it's not as easy as going forward.

"... Um, can I ask you a question?

"What is it?

"I heard that yeast solution, basically something that works on bacteria and viruses..."

"You were too busy examining the effects on bacteria and viruses, and there wasn't any investigation going on until the toxins, was there? So this year, we were going to start doing research around it."

For the obvious reason if you ask me, the helper who asked me the question pulls back in embarrassment.

It was only about six months ago at the end of last year that this yeast was discovered.

There are vast varieties of bacteria and viruses, whether said in a bite or narrowed to something harmful to the human body. Whether it is yeast liquid or basically produced in research facilities, even if it is produced enough to be supplied externally, it has not yet been produced in sufficient quantities to be called lubrication.

Then even if we narrow it down to bacteria and viruses that we know will work, due to quantitative constraints, it's also quite tough to narrow it down to what range it will work in about six months.

It is also natural that there is no data on toxins.

"... hey, Spring Vegetables"

Looking at the end of my conversation with my helper, I give a voice to Spring Vegetables with the look of a Hong.

"What's going on?

"This fugue is freely moving around the tank..."

"What?... Oh, it's true"

"I don't know, I'm pretty busy, but the tetrodotoxin content in the tank is zero."

"... I just mixed 10% of the liquid with the sea water. Ah..."

"I only put about 250 CC in a 60 L tank, so it should be very thin as a concentration..."

The Macro report had led to further irrationality.

"Just in case, let's see if it's poisonous or not?

"Let it go. As tetrodotoxin can be checked here, we don't have enough equipment or know-how to find out if we have any other toxins, so we'd better turn it over to the Reimiya Institute and check it out."

"Right. It won't be enough on its own, so why don't we just let about ten of them swim in that tank?

"That sounds better. After that, there's a spare tank, and the creatures that are here now, all about ten of them, about 10% liquid at a time. See how it goes?

"You know what?"

I nodded to Macro's suggestion, and judging the fugue is the spring vegetable that mass-produces 10% liquid for now after.

If it's true, I'd like to turn the water in the tank into a 10% yeast solution, but unfortunately the number of tanks required is too high to be possible.

In the first place, there are also tanks of sea water, so it is difficult to adjust so fine without having dedicated equipment available.

"Still, it's not even noon on your first day, and all of a sudden you've got more to do at once,"

"If we don't build this big factory just to make yeast liquid, and if we just do the current research equipment, there's not enough."

"Right. It just seems like it would take a lot of time to throw it at someone else, so it would be helpful if Hiroshi could design it around there, can't you?

"I'm gonna do it. Yeah, but if I make it and it's already, maybe it's gonna be patents, papers and all sorts of stories, and I'm busy doing more extra?

"... ah, right..."

"If this is a Ursus, I'm building a whole bunch of equipment..."

"When cutting-edge technology is involved, it takes a lot more work..."

Spring vegetables that agree to sigh, to Boyaki the Hong.

Though it's an important story that normally leads to both wealth and honor, and troublesome as opposed to joyful, it's where the horse and spring vegetables deviate, but from the helpers, it was a shocking reaction.

From around, you two gather your gaze to see something incredible.

"In the meantime, let's just do the design by the end of the day, so let's see if we don't have enough before we decide"

"Right. In some cases, some of the checks that came up today may not be necessary."

"Dong, shouldn't you and Fujido stop wasting your resistance?

While standing by to be followed at any time, Heavenly Sound, which was then in the process of researching itself, plunges into the Hong and Spring Vegetables trying to escape reality.

Hongda's escape from reality was also much-needed, and the astonishing sight of large quantities of juvenile fish swimming in the eel tank the next day left the development of mass production equipment for yeast liquid without waiting.