Fake Saint Of The Year

I was strolling the streets, taking the nostalgic bustle of the city to the background.

What I'm looking for is a place like my radar is freaking out.

I said that I wanted to eat Japanese food for the first time in a long time, but I don't really know what I want to eat.

Rather, there are too many candidates, so if you think about it in your head, it's a good idea and you're going into the labyrinth of thoughts.

So I decided to actually walk on my own feet here and enter the place I thought it was here with my intuition.

Hey, don't say "lonely gourmet" there.

With a slightly upward look, "I'm... hungry...!"I don't do anything like that. "

But if I look at it again, I think that I lived in a happy world in my previous life.

Rich supplies on a well-maintained road.A short walk will take you to shops serving meals.

Fiori is getting a little better these days, but it was really unusual until the end of the century a few years ago.

Anyway... the people around you are a little overly glum about me, aren't they?It's more like gyroscopic cancer, isn't it?

Attire is a dress modeled after modern Japanese clothes, so it's like "The Alien!'I don't think there is any foreign body feeling... well, if the blonde long is obviously not Japanese, would it stand out in Japan?

Besides, I might say it myself, but my appearance is quite far from reality.

Well, I don't care about the surrounding eyes.I want to eat dinner now.

The first thing I saw was a bowl shop.In the poster in front of the shop, the eggs and bowls of rice bowls say, "This is bonito rice bowl!There is a picture of it on display.

Hmm... no. The bowl is a little heavy from the first shot.

Besides, in my previous life, I'm worried that I might not be able to eat all the stuff that I was so nervous about.

If you were a newcomer when you were still healthy, you could eat large bowls of cutlet bowls instead of croquettes, and even add ramen to tighten them, but I wonder if I could do half of that right now...

Convenience stores are next. There are many, and convenience sweets are evolving every day to threaten specialty stores.

For now. Let's go around and come here if we don't get an answer.

There is a yakiniku shop a little further up the road!Yakiniku is the greatest luxury for ordinary people.I'm glad there's a soft-serve ice cream bar... but it's good now.

Then I turned the corner... and discovered a specialty French toast.

French toast... that's nice!

I don't think I've ever made French toast over there.

French toast is simply a simple dessert that is soaked in bread cut into a mixture of eggs, milk and sugar, and baked in a frying pan, but if you want to do it in earnest, it is unexpectedly deep, and above all, it is very difficult to do it over there.

After all, there is no bread to eat over there in the first place, and it is very troublesome to try to make it.

French toast can be made easily only in the luxurious environment where the underlying bread is sold everywhere.

The root of my tongue, which says French toast is a simple dessert, turns its tongue before it dries, but French toast is not easy at all.I guess the modern level of fluffy bread is not easy.

It would be easy to say that someone who has only made curry in the commercial curry routine is stretching his arms and framing Russian pro wrestlers while saying "Curry is a cooking yoga for beginners that anyone can do".

Well, if I wanted to make it from scratch, it would be troublesome!?By the way, I was frustrated when I thought about recreating the curry over there!Too much spice is needed, and it's so expensive up there!

I don't know all the spices I need in the first place.

I don't want to talk about curry now.It's French toast now.

All right, let's have some French toast this time.

That's why I have to come to the store.

"...... Welcome! Please take an empty seat!"

After looking at me, the clerk solidified for a few seconds, and then served the customer in a hurry.

Wow, are you new to alien customers? Get lost.

It seems that any available seat is fine, so you can sit in the corner of the window and browse the menu.

Hmm, there's a lot of French toast in a bite.

A fluffy honey whip with the finest fermented butter and fresh cream and honey?

Brulee-type French toast with three kinds of cheese?

I put fresh cream like a tower on top, and ice cream on the side. Anyway, I put it all on.

Cali-fluffy bagel French toast served on a skillet?Well, what's this French toast? Aren't they pancakes or something?

Wow... I'm getting hungry just chasing pictures and letters with my eyes.

I don't know what to do now. I could have eaten all of it in my previous life, but I can't do it now.

Maybe just finishing one of these menus will fill your stomach.

... good! Here's a simple choice: French toast.

When I pressed the button next to the table, the clerk came in less than ten seconds.

×××××××……

"... eh?"

"Ah, excuse me." Um... this honey French toast, and then a cup of coffee. "

I made a mistake, and Fiori came out.

Since this is Japan, we need to use Japanese properly.

I hear "I'm surprised" and "I don't understand English" and "You should speak lint here" in the kitchen.

I'm sorry, clerk. I don't even speak English right now.

Then wait a few minutes. Sweet aromas brought French toast to the table.

A brown scorching eye on a yellow dough that has been thoroughly soaked in egg droplets.

On top of that, white powdered sugar is poured down, and honey is lavishly coloured.The size is not that big, but I have three pieces, so if you put them all together, it will be Volumie.

Next to it is topped with whipped cream and vanilla ice cream.Eat as you like, or eat as you please.

Let's take the first one without putting anything on it.

The surface of the freshly baked French toast is crispy, but the sweetness melts so much that the bread's original fluffy feel and the illusion is that the half-ripened eggs have been put in.

There, the aroma and taste of honey are mixed, and the combination of sweetness and sweetness is complemented without killing each other.

Honey French toast... just what you'd expect from a name.

Of course, the melting contents are delicious, but the scorching outside is good again.

And even though it should have a strong sweetness, it disappears suddenly on the tongue, so it doesn't feel bad at all.Rather, I want to eat more because I'm running low on enough.

I might endlessly eat this French toast.

Next, I'll topped up with fresh cream... and...

Putting whipped cream on top of this adds to the sense of luxury.

It makes me strangely happy that there is whipped cream on top of pudding and pancakes.

The taste at the heart... oh, I see.The cream doesn't claim to be more self-conscious than I thought.

It feels like gently wrapping the taste of French toast.

But even if it feels gentle, it is violence of sweetness × sweetness × sweetness.The inside of your mouth is filled with sweetness.

The right straight of this sweetness is irresistible.It was like a Heavyweight punch.

Drink a bitter cup of coffee and reset your mouth.

I'm a milk and sugar addict for coffee, but I'd prefer black for a sweet set.

Thanks to the bitterness that is a little too strong, I want something sweeter, and if I keep eating sweet things and I get tired, I can be healed by coffee.

Finally, vanilla ice cream.

If you put it on like this, the ice will get in the way and it will be difficult to eat normally, so I will first scrape it with a spoon and shred it, and then eat it as it is.

The taste is quite normal, vanilla ice cream.But it was the taste that he had not eaten for seventeen years after his reincarnation to Elise, and so it was the only thing that moved him.

Next, put the small shredded ice cream on the toast, cut the toast into bite-size pieces with a knife, and eat it together.

The toast, which still leaves warmth, and the mysterious tasting of cold ice cream quarreling in the mouth, are wonderful.

The melted ice cream is mixed into the French toast, and instead of wrapping it up like the whipped cream I just mentioned, it's integrated when I notice it while fighting.

And this one goes well with coffee, too.

Just like the set of coffee jelly and vanilla ice cream goes together, the set of vanilla ice cream and coffee can't go together.

When I noticed it, all the French toast went into my stomach, and all that remained was the topping cream.

I don't imitate eating just cream on a boulder... but it's a bit of a waste.

... well, if that's the case.

"Excuse me, can I get you a cup of coffee?"

I ordered another cup of coffee.

And instead of adding milk or sugar to the arrived coffee, I'll add the remaining cream.

Bad manners, but take a good look.

It's strangely delicious to eat badly.

Gently mix the fresh cream into the coffee without completely dissolving it. Spoon it three times to keep the coffee and cream intact.

... yeah, not bad.

Oh, I ate it. I ate it. No, it was a good store.

Ah, yes, I wonder if I can take it out here.I want to take it back to Leila and Alfrea as a souvenir and see how they react.

... eh? No? No takeout?

... no. I'll just buy the ingredients and make them over there...

First of all, it's bread, but it's probably not as cheap as it is sold at a convenience store.

Maybe there's a real bakery somewhere nearby.Otherwise, I'll have to buy thick-cut bread from a convenience store.

After that, the eggs (I think this egg is a good one), the milk... no, I think it's a cream from that fluffy feeling.Well, let's buy both.

As for honey, I buy domestic vanilla ice cream... it seems like I can take it with me if I freeze it with magic.

Let's go to the convenience store for now. It's about everything if you go to a convenience store.

"Oh, excuse me. Would you mind?"We are currently investigating the general success rate of the problem on the "Reversal Quiz Runner" program, so if you would like to cooperate...... "

As I walked, I was called out to something, so I stopped and looked back.

There was an old man with a microphone and a photographer.

"Reversal Quiz Runner" is a quiz show challenged by entertainers and idols. Various quizzes are arranged as obstacles to obstacle competition, and it is a format that cannot be advanced without answering correctly.

Moreover, if you miss a simple problem that anyone can understand, you'll be dropped into a pitfall in one shot, and it will be quite interesting in a pictorial way.

However, there are some delicious idiots who mistake simple problems every time, so there is also a suspicion that they are deliberately wrong.

It seems that the general correct answer rate is also examined, and it is mainly the "correct answer" line where the correct answer rate is 95% or more.

I see, you're doing that right here.I've never been interviewed like this on a walk through town.

…………

And the person who called out to you is stiff with a puckered face.

At the same time, the photographer stopped, and the people around him looked at us.

What? Don't be rude to call and stop.

"Um...?"

"... excuse me... excuse me."

Hey, they're chewing. You all right?

He doesn't look like a pro. Maybe it's a freshly-joined newcomer AD or something. Thank you for your time.

"Um, I'd like to ask you to cooperate in the survey on the rate of correct answers to the quizzes on the show..."

Yeah, I don't mind.

"Thank you. So... which of these two kinds of dogs is genetically close to a wolf?"

Said so, the new AD (provisional) presented a picture of Shiba Inu and Siberian Husky.

Oh, I know this.

Siberian huskies are totally wolfy just by appearance, but in fact, Shiba dogs are the dogs with the closest genes to wolves in the world.

Sibaine is still quite genetically a wolf, even though she doesn't have a wolf-like fragment when she's pulled on her cheeks by her owner.

Well, that's a lot of hooks at the moment of the photo.

Even though Siberian Husky is a crisp, handsome picture, Shiba Inu is a picture of his cheek being pulled.

I think it's Shiba Dog.

So I answered the question correctly, and after the interview, I didn't know much about it, but I signed an appearance consent form, and then I went to the convenience store.

And suddenly, while I was buying French toast ingredients, I noticed.

Ah, damn it... I forgot to tell you to hide your face and voice...

Well, I don't live in Japan anymore.