Farmer’s Pampered Wife: Farming Crops To Raise A Bun

Biquge www.xbiquge.cc, the fastest update of the latest chapter of Farming Pet: Raise a Bun to Farm!Chapter 419: Dumplings Are Jealous

"Throw it back? Why do you want to fish it out?" Jiang Lin really couldn't understand.

Lin Xiaoye smiled and didn't say anything. Naturally, I couldn't say this first. I can only say that when the spring starts next year, these shrimp and crab seedlings have grown up. Then she will have endless shrimp and crabs, and she is afraid that she can't make any money?

Seeing that Lin Xiaoye didn't speak anymore, Jiang Lin didn't say anything even if he didn't understand it in his heart. According to Lin Xiaoye, he picked up all those things.

The winter in Beijing is colder than elsewhere, and it feels bitterly cold when I reach the river. After fishing in the river, Jiang Lin feels that he is almost frozen into ice.

"Come on, your shrimps and crabs can really toss."

Lin Xiaoye looked at the bucket of prawns and crabs with satisfaction, and smiled: "Thanks for your hard work, I will use the prawns and crabs you fished tonight to make you a shrimp and crab feast that you have never eaten before. you."

Upon hearing this, Jiang Lin couldn't help but swallow. He had never doubted Lin Xiaoye's cooking skills.

In the evening, Lin Xiaoye started to be the chef. Hu's sister-in-law was worried about the child in her stomach. She wanted her to do it and let Lin Xiaoye guide her. However, Lin Xiaoye was worried that the taste would not be at home, so she had to be the chef herself. The big thing that determines whether they can make money next.

But there are still Jiang Lin, Hu's sister-in-law, and Xiaoya helping in the kitchen.

Lin Xiaoye asked Jiang Lin and the others to clean the shrimps and crabs, then smoked the lobsters, and tied the crabs' four legs.

"Sister-in-law Hu will help cut the onion, ginger, garlic, and prepare the chili."

Hu's sister-in-law is swift, and she will be ready in a while. Lin Xiaoye adds light soy sauce, salt, starch and cooking wine to the washed shrimp, and stirs well.

Crabs are also marinated in the same way. Fortunately, in this place in Beijing, the seasonings are quite complete.

Marinate for about 20 minutes, then put the oil in the pan to heat, add the prawns and crabs and stir fry. When the prawns turn red, the crabs are almost the same. Add a little water and cover the pot. Once it is stuffy, when it boils, remove the lid, add peanuts and garlic sprouts, and stir-fry evenly.

Lin Xiaoye found the largest pot, packed the shrimp and crab, and smelled it.

"Well, not bad."

But I didn't think about it. In a blink of an eye, everyone was blocked at the door. Both eyes widened. Looking at the pot of shrimps and crabs in Lin Xiaoye's hand, each of them was drooling out.

Lin Xiaoye couldn't help smiling: "Does it smell fragrant?"

"Fragrant!" Everyone said in unison, it was never so neat for a moment.

Lin Xiaoye smiled: "Don't be stunned, go and taste how it tastes."

Hearing the sound, Sister Hu hurriedly stepped forward and took the pots outside. Everyone immediately gathered up, eating shrimps and crabs. For a while, the house was not lively.

Lao Hu jumped out first, still eating lobster in his mouth, and did not forget to give Lin Xiaoye a thumbs up: "Well, it's delicious, it's so delicious, I've never eaten such a delicious one before. shrimp……"

Lin Xiaoye smiled: "You can finish eating first, don't choke, you all eat slowly, but you will tell me later, how does it taste."

Everyone is in a hurry to eat shrimps and crabs. No one has time to talk to Lin Xiaoye, but seeing everyone eating so happy, Lin Xiaoye is also satisfied, indicating that as long as this is done, business will definitely not be bad.

The only bad thing is that it’s still a bit difficult to do this for a long time. Today, she is lucky and has caught so much. What can we do later?

As he was thinking, Jiang Lin suddenly came over: "Xiaoye, you have worked so hard for so long, try it too."

Hearing the sound, Dumpling looked over in a blink of an eye, suddenly wrinkled his brows, took a look at the shrimp in his hand, and immediately put it on the table, and grabbed another shrimp from the bowl.

As he ate, Lao Hu said, "Dumplings, you are still a child. You can't eat more of these things, eh..."

The dumpling pouted, grabbed the shrimp and climbed down, and then walked towards Lin Xiaoye.

Lin Xiaoye looked at Jiang Lin at this time, and was about to take a bite. Suddenly the dumpling ran over: "Mother, mother, this dumpling is delicious. Mother, take a bite too."

Hearing the sound, Lin Xiaoye smiled: "Okay, the mother will try the dumplings for her mother."

Lin Xiaoye looked at the oily dumplings in her hands, and she couldn't help feeling a little cute. The children were just like that. They were not afraid of anything, so they fished them with their hands.

"How is your mother? Is it delicious?" asked the dumpling.

Lin Xiaoye chewed twice: "Well, delicious is delicious, but the taste is a bit worse."

The dumpling suddenly became aggrieved: "Does the mother think that the dumpling is not delicious for the mother?"

With that said, Tuanzi raised his eyes and glanced at Jiang Lin. It was obvious that he didn't like this Uncle Jiang Lin a bit now.

Lin Xiaoye glanced at Jiang Lin, and suddenly thought of what Chen Jinyan and Sister-in-law Hu said to her that day, and realized that maybe this little guy had misunderstood it?

Thinking about it, Lin Xiaoye said, "Why? My mother likes to eat dumplings for my mother the most. My mother said just now that there is a little bit of flavor in this one made by my mother. Next time my mother will do it. More delicious, okay?"

Dumpling glanced at Lin Xiaoye, his small forehead wrinkled, and then he opened his greasy mouth: "Well, that dumpling will get another one for my mother."

After speaking, the dumpling smiled at Lin Xiaoye, then turned around and ran over and brought another shrimp.

Lin Xiaoye also ate happily, and Jiang Lin, who was standing by, glanced at the shrimp in his hand, and he did not feel like it was good, but he couldn't care about a kid?So he ate the shrimp by himself.

But without thinking, when they were eating happily, there was a sudden movement outside the door.

"Who?" Jiang Lin reacted immediately and hurriedly walked to the door.

Seeing the person in front of the door, he was taken aback: "Is it you?"

With that said, Jiang Lin glanced at Lin Xiaoye in a blink of an eye, and Lin Xiaoye glanced at it and saw the old naughty boy approaching with a smile.

"What are you making here? I plan to steal a steamed bun from a nearby house. I was attracted by your smell."

While talking, the old naughty boy didn't forget to look at the crowd, and couldn't help swallowing.

Lin Xiaoye smiled: "Have you eaten yet? Go in and taste it together."

Everyone is also hospitable, especially at this time, he gave the old urchin a place, and the old urchin ran over immediately, looking at the half-bowl of shrimp and crabs, he was taken aback.

"What you eat turned out to be shrimp and crab?"

With that said, the old naughty boy couldn't help but fished a shrimp, and when he smelled it, his face suddenly became intoxicated.

"Fragrant, it's so fragrant!"

When the voice fell, he immediately took a bite, and suddenly his eyes began to shine.