Fields of Gold

Chapter 102 Stealing

Without having to wait for the girl, she picked up the chopsticks herself, clamped the crispy radish and put it in the bowl... Unconsciously, a bowl of porridge went into her stomach, and she still felt that her heart was not exhausted, and let the girl serve another bowl. Some of the other dishes on the table. However, the most commonly used, sweet crispy, delicious crispy radish.

Old Master Zhou has a passion for soybeans. The old man likes to sip a few glasses a day, a hint of wine in the beans, and a hint of spiciness, which stimulates his taste buds and makes him crave it.

The rest of the family also praised these two dishes. Zhou Zixu gave a proud expression and suddenly remembered the words of a little girl whose clothes were worn out but more bright than the rich family's. "Grandfather, isn't this a delicious dish? ”

”Grandmother Zhou picked up a small bun and put a chopstick of wine beans on it. She took a bite and squinted her eyes.“ Shanko... "

“Grandfather, would the Guest like a few small plates of this delicate dish when you're having a cool dish upstairs?” In the sauce shop, the little girl whispered to him that he was born in the house of Shangjia, to touch his heart.

Grandpa Zhou's closed eyes suddenly opened. He put down the chopsticks in his hand and caressed the beard on his chin. He nodded with comfort: “Xu 'er, my grandfather did not mistake you. You really let your dick go... this is a viable solution, leave it to you! ”

Zhou Zifang's hands under the table were tight, the nails were embedded in the meat, but he felt no pain. He also had to desperately maintain a faint smile on his face: “Grandfather, Xudi, if this doesn't ring, it's amazing! We have the same blood in the blood of Zhou's family. ”

In his heart, however hard he tried, no matter how beautiful he did business, in his grandfather's heart, he could not resist the status of grandson.

Although Grandfather praised him for his business acumen and talent in business, he was only given a small dozen small business deals. Zhou Zixu, but a child who didn't understand anything, made a suggestion on the middle rules, but his grandfather intended to teach him the Zhou family's business in disguise. How can you call him a costume?

Tang Gu's richest Zhou family, some people are happy and others are sad. Little grass, as always, makes halibut, sells halibut, and the family is busy and running.

Ever since the Zhang family came to the market and took away the halibut, they went to the market the next day and bought a big pig head. The hard thing was to get a pair of pig large intestines and a pig belly, and went home to start packing up.

The pig colon and pig belly are dirty and stinky. Zhang is naturally reluctant to do it herself. On the grounds that her daughter's dowry cannot be coarsened, the task naturally falls on Li's head.

The Li family is a delicious, lazy, broken mouth. Who's the officer? If the money sold can fall into her pocket okay, but all the income in the family is in the hands of her mother-in-law, she is even less motivated.

Pinch your nose, flush the filth from your large intestine with water, and rinse it several times with clean water. The hair on the head of the pig was not cleaned, and the ear hair and other debris were not cleaned, so they were boiled directly in the pan.

During the halogenation process, Zhang's heartbreaking spices are expensive to put in, each is halved, expensive and even directly saved. As a result, the flavor is discounted a bit.

Halogenated pork head and large intestine smell disgusting, let alone eat! A plate of bright pork head was served on the table, and the old man patted the table without tasting it. He yelled, "Is this human food? Hurry up and throw as far as you can! Does it still make people eat? ”

It was so easy to go home to the old Sanyubo, the smell of a halogenated pig smelled dry a few times, not even eating the eggs to feed him every day, throwing chopsticks back to the house and slamming the door. Young lady Yu Cai Butterfly grabbed a radish cookie and a cake and sat down in the yard to eat them.

Only Blackie seemed to have an obstacle to smell and taste. He added a fat pork head and ate it in large bites. If the grass were here, it would laugh: this fool can eat as long as it's meat, even if it stinks worse than shit!

It cost ten cents to buy a pig head, plus all sorts of seasonings, and twenty or thirty mans went out. If you throw these away, don't you think all the money you spend is water floating?

The Zhang family didn't care. In the afternoon, halogenated pigs and large intestines were already in the basket, and Li's company was pulled to the pier.

“A penny of meat! Authentic Yujia Halibut! Delicious and cheap... Big brother, buy one!” Li Shi repeatedly showed Zhang, squeezed out a full smile and drank loudly, but he was unwilling.

Coincidentally, Sun Wuotou's men don't have much work today, and the dock workers have been waiting a long time for a penny of halibut. After listening to the Li family drink so much, they came all around.

Old Hao paid two pennies as usual and handed them over. “Give me two bad fish... why didn't the grass come today? ”

The smile on Li's face is stiff. Zhang Shi quickly took the money, "You said my granddaughter! Something's wrong with her today... Big brother, I didn't mess up the fish today, there's pork head and large intestine, do you want it? ”

“Yes, yes! Just two slices of pork and a little more arch.” Porkhead meat is Old Hao's favorite. He usually sells bad fish in the afternoon. He was surprised to find pork head meat today.

After taking the oil pack handed over by Zhang, Lao Hao weighed a few times in his hand and mumbled in his heart: today the halogen content seems to be a little less than usual. But think about it, such a delicious meat dish is only a penny, less is less...

Old Hao couldn't wait to open the oil pack, but it wasn't the usual fragrance, a strange smell that couldn't be said. He frowned, wrinkled a piece of his hand, and found the pig's fur standing like a warrior.

Little grass and meat dishes, not only scented, taste great, but the key is to clean up. At this point, the fool also noticed something wrong with the halibut.

Old Hao took the pork head and squeezed it back into the crowd, carrying the hair on it, and swayed in front of the Zhang family. “Aunt, are you sure this is halogenated pork head with grass? ”

“When... of course! These hairs may have been poorly cleaned, I didn't see them... Brother, let me change them for you...” Zhang's frozen face laughed.

When Old Hao saw her, she knew something must be wrong. Then she put the meat back in the paper bag and put it back in Zhang's hand. “Smell the smell yourself! Little grass of meat and vegetables, as soon as you open the oily paper bag, the scent pours your nose. And yours, it almost didn't make me sick. This is definitely not grass craftsmanship!... I don't want this dish anymore, money back, money back! ”

The Zhang family is just a pixie. It's the owner who can't get in and out. Ask her for a refund. No way! Her face was cold and she pushed the paper bag back, screaming: “You've eaten all of it, you have to refund the money! You can't bully me when I'm an old lady! ”

By then, she had sold more than a dozen copies, and the others around her were in the wrong shape, putting away the copper plate in her hand and standing by and watching.

I just got it, the paper bag hasn't opened yet, and I asked, “Auntie, I just got it, I haven't opened the paper bag yet, can I return it? ”

Zhang Shi saw her own hot business, she was too busy to make any money, and wanted her to return to the copper plate, of course she quit. She squeezed her thighs and screamed, "Wow! You're bullying our old and weak women and children. You don't want to pay for anything! Goddamn it. Aren't you afraid of retribution? ”

Li Shi also screamed, “We sell food, you get it, who knows what we do? Return it. How can we sell it to anyone else? The goods will not be returned!! ”

Old Hao pointed pointy at the meat in his hand and said: "You can't even eat the dishes you sell! A refund is a gift! ”

“Biblical and earthly! Why can't you eat? How can you die if you take a pill? Eat and see, if it's poisonous, we'll pay you for the coffin!!” The Zhang family maximizes their spicy energy. Anyway, she's an old lady, she can't touch it. If he touches one of her fingers, she'll kill him!

Old Hao stared furiously and his fist was tight. He stepped forward: “Why is your old lady being unreasonable? If you don't give me my money back, I'll kill you! ”

“Ouch! We're going to kill!! Come and see, the whole group is bullying my wife! Anyone else cares...” Zhang Shi was staring straight into her heart. She took two steps back, sat on the floor with her ass on the floor, clapping her thighs and crying.

Old Hao and his colleagues can't laugh - selling fakes makes sense!

“Grandma, what's wrong with you? Who bullied you?” The sound of grass, coming from behind the crowd. The docksmiths made way, she wore a basket and walked towards the Zhang family.

Zhang's face was not as thick as it was when the younger generation saw him throw it. She hurriedly stood up and patted the dirt on her body, bluntly shouting out: “Grass, you came just in time!! You say you don't want us to rob your business, hide your money, give us the wrong way? They say the halibut tastes wrong. They want a refund! ”

Little grass looked at a ripe face behind her and found some understanding in her heart. She walked up to Hao and looked at the paper bag in his hand. “Uncle Hao, let me see the halogen in your hand! ”

Old Hao handed over one of the open bags and said: "Little grass, smell it, how can you make people eat it! ”

Little grass wrinkled his eyebrows with that stingy smell. He looked carefully at the pork head and turned to Zhang Shi: “Grandma, before halogenating the pork head, we have to remove the hair from the head, dig the ear hair and other debris, and brush it hard. Then split the pig's head open, remove the pig's brain, soak it in fresh water, drain the blood stains, and then soak it in hot water for two minutes before purifying the smell in the pig's head. Look at your pork head. The fur on it is still there. It must have been stolen while washing the pork head. ”