Fushi no Kami: Rebuilding Civilization Starts With a Village

By the fifth day of the hot spring baths, I was cooking.

No, you do, cook.

This is a hot spring. And I'm on vacation. Everyone comes up with the idea of having a delicious meal.

Of course, there are only the finest accommodations, and the meals served just waiting are delicious.

However, as a disadvantage to people who can cook on their own, when the environment changes, they want to eat the food that they like to cook in that environment.

In this hot spring setting, what kind of food can be prepared is steamed food.

It uses the steam from the hot spring, so it's wonderful that it doesn't cost firewood.

In fact, they enjoy a variety of steamed dishes during their five-day stay.

Freshly harvested vegetables and meat steamed dishes were different from baked or simmered dishes, and the ingredients enjoyed the original flavor of the tongue.

The most delicious of these was steamed yakitori filled with vanilla in the belly of the bird.

They say it's a special dish that can be eaten during celebrations in the region. It was a really luxurious taste.

Now that I've eaten all the dishes raised by the local atmosphere, it's time for me to eat my favorite dishes, and I'm renting the kitchen.

It is a kitchen of a luxury inn.

All of the cooks who work there are professionals who are enthusiastic about yak chefs.

At first, I didn't get a good look when I asked.

I don't know if they're guests, but they told me that the kitchen is our fireplace.

And now,

"Sir, is this how the ground meat should look?

"Yeah, that's it. Thank you very much."

"I think this salted plum dough will suit you, Sir."

"Which one... yeah, it feels good to squeeze. Here we go."

This is what it looks like.

When I found out that cooking was something they didn't know, I said, "Let's try it," and when I had a tasting along the way, I said, "I'll do it," and I said, "I'll teach you the recipe if you want."

Miss Salle, who became my exclusive maid, murmured as she watched me and the cooks cooking together with pleasure.

"No way, I can't believe I'm leading this awkward kitchen so easily..."

Because it's easy.

After all, these kitchen cooks are curious and eager to absorb technology.

I'm dealing with a loud celebrity, so if I hear there's some strange technique, I won't miss it.

The Yak chef did the same.

It should be noted that what we are making this time is buns.

Because there is a natural steamer, I also made pizza with tomato sauce that has been filled with meat and bottled from filling.

"Next, wrap all kinds of Ann in this fabric."

Well, I see.

"Just put it in the steamer and wait until the fire goes through. How long is it going to take?

"Hmm... this is our first time cooking, so I'm going to tell you a conjecture, but I wonder if it's about 30 minutes."

Well, let's take that as a guide for now.

"It's fun," laughed the cooks, nodding with an innocent smile.

"Um, what kind of food did you cook?

One of the female saleswomen, who was just watching, asks for help.

The cook who was cooking didn't seem to be able to hear it because he was sophisticated and didn't have a chance to get in.

"That's right. There's steamed bread, right?"

Steamed bread is one of the staple foods here, so Miss Salle nods softly.

"It's a steamed dish filled with ingredients in the dough. Would you say that steamed chicken stuffed with vanilla was made with bread instead of bird meat?"

"Oh, that's what I thought. I often eat steamed bread by sandwiching the ingredients, is that a deformation?"

When you nod like that, one of the cooks shakes his head.

"No, no, Sir. I'm not mistaken, but this dish is a simple but astonishing change of mindset. I've always had the idea of sandwiching bread, but the bread wasn't this thick."

In this world, plump bread is still not mainstream.

Thin or thick bread is like a biscuit.

You can sandwich the tools, but you can't use the juicy tools very much. If you add liquid air, add it to the soup.

Basically, bread is passionate.

"Sir Fennex's dish is different from the bread dough itself. I don't know if it's clear without steaming it up, but the thick and moist feel of that dough, perhaps with ground meat, is trapped in the gravy."

"Yeah, I'm going to make it, so if it works, it will."

"Wow, this is amazing! I'm looking forward to it now! As you can imagine, the meat juice with plenty of flavor spreads from the back of the soft fabric on the surface....."

When one of the cooks lays down his eyelids and talks hot, another cook comes forward.

"I'm looking forward to using that black bean paste. The rich, moist sweetness that I ate at the tasting, what will it taste like when combined with the soft fabric....."

"No, no, don't you look forward to that red one with tomatoes? I heard that tomatoes have begun to spread around the border as food, but I didn't think they could produce that vibrant hue. And when it comes to that refreshing acidic scent...."

When the cooks talk about the flavour expectations of the prototype, Miss Sayle starts to shudder.

All of them are skilled cooks who stand up, and it's not impossible because the content of the talk seems really delicious.

Self-aware of the gentleman, I decided to relieve her of her anxiety.

Seele, please give me a tasting experience too.

"Ha, yes!

The slender throat of the girl who replied well was stupid.

After all, the girl who has been trained as a capable girl is also a girl of her age.

After that, another woman came to the message saying that everyone was tasting the finished prototype while saying it was a walnut.

The heartless fast-feet lady thanked me and told me that she had been instructed to call.

Instructions, instructions.

There are only three knights in the County of Squana who can direct me, the knights of the Sakura Border.

Lord Itsuki's deputy, Sir Georges, the knight's leader, and his immediate supervisor, Miss Mayka.

But this call wasn't any of them.

There is only one possibility left.

His Excellency the Sacramento Border, who was to meet at this hot spring resort.

At last, it seems like the time has come to meet my original master, who became a knight.

I hurriedly filled my mouth with pizza.

It's very delicious.