Galactic Garbage Station

In the evening, Su Xin received a call from the Marlboro auction house. The sandalwood root, bamboo stone chart and ambergris have all been auctioned out. The auction price is slightly different from the estimated price. The auction price of sandalwood root is 7 million, which is significantly higher than expected, the auction price of bamboo stone map is 1.5 million, which is lower than expected, and the total auction price of ambergris is 5.5 million, which is higher than expected.

After deducting the Marlboro auction house commissions, taxes and some fees, a total of 11.54 million was received. Plus, you earn over a million dollars these days in Perfect Pet Paradise, Fishing Farm, Online Seafood Store, Cricket, Goddess of Light Butterfly, Rohan Fish and more.

Plus Kari's original 2 + million, Kari now totals 15.45 million. So far, Su Xin is also a millionaire. Of course, the building will soon be built, and tens of millions more will fall apart in case you invest in it.

“Looks like I can't afford a luxury yacht I've always wanted.” Su Xin fantasized about it for a while, but even if he had enough money, he didn't intend to squander it so quickly, he still had to keep it for garbage disposal in case of need.

The next morning, Su Jing arrived at Zhenhong Seafood Store, and he was about two people today.

When she arrived at the seafood store, she saw Su Yan's little girl and a group of children running over. “Uncle, why don't you go fishing in the sea? ”

Su Yan was in kindergarten most of the time. Even at home, he was usually only allowed to stay in the village. He was not allowed to come to the beach. He feared that she would run into the sea for the rest of his life and that he would be abducted by tourists for the rest of his life.

Today, however, Su Yan had some cold, did not go to kindergarten, and was crying to come to the beach to play. Zhao Mengxiang had to tolerate her once, just keep an eye on her.

Su Zheng bent over and hugged Su Yan. “Uncle can't fish. ”

Su Yan smiled with a smile: “Uncle, you are a liar. You are the best at fishing. No one else can compare to you. ”

Su Zheng laughed and was complimented by the child. Su Zheng took a piece of warcraft meat and spiritual grass boiled and dried meat and stuffed it in Su Yan's mouth. If you take such a small bite, you can definitely get a cold right away.

After a while, a crusty man arrived at the same time as a man with a big stomach stool. It was the restaurant owner Qian Shufeng and the hotel owner Zhao Zhi, but Su Qian was surprised that they were still followed by four people, three of whom were the poisonous tongue gourmet Zhou Fresh and his apprentices Marten, Lin Cheer, and a fat middle-aged man.

Su Xiao couldn't help but laugh: “Boss Chen and Boss Zhao, how did you bring the team here? ”

Qian Shufeng shrugged: “I can't help it, when I pick up your phone, they are right there, be sure to follow me. If you don't want to cook for them, just don't cook for them, but if you asked me to, I have to serve. ”

Zhao Ji also said: “I am also from you. My dishes must also be served. The others have nothing to do with me. ”

Marten and Lin Cheer have been silent for a while. At least they are familiar with each other. Besides, you are also restaurants and hotel owners. You don't have to turn your face over for a meal of seafood?

Lin Zheier hurriedly said, “Su Xiao, you make us good food, we'll give you a good review. ”

Su Zheng thought, "Please come in and sit down. ”

Soon after they sat down, Su Xiang and Zhao Mengxiang came out of the kitchen to serve seafood, one of which quickly came to the table. Zhao Zhi, Qian Shufeng and others said: “It turns out I was ready in the morning. Su Zheng, that's enough.” I couldn't wait to move the chopsticks and eat them.

“Mm-hmm. ”

“Delicious. ”

They ate fast, one by one.

Only Zhou Fresh, took the first bite, chewed two bites, frowned.

Gradually, others also noticed something wrong.

These seafood are delicious, but compared to what Su Jin used to make, the fire is obviously worse.

“Green Cloud Town Chef God, but is that so?” The obese middle-aged man, slightly provocative.

“Su Xiao, your cooking has regressed.” Qian Shufeng said.

“Still good, but really backwards. How long has it been since you cooked?” Zhao Zhi also said.

“It's not my dish, it's my uncle's.” Su glanced at the obese middle-aged man and blushed.

“That's a lot of progress.” Qian Shufeng said.

“Su Jun, you invited us to try the cooking of your uncle's progress, right?” Zhao Zhi was stunned. He received a phone call from Su Xiao, saying that he had a big business to talk to them about. But how do you feel that something is wrong now?

“Of course not. Actually, my uncle's cooking skills haven't advanced much. He's older, his level has been positioned, and it's not that easy to progress.” Su Zhenhong said that this made Su Zhenhong curse “stinky boy" heard not far away, while Zhao Mengxiang and Liu Xiang smiled.

“What do you mean by that?” Qian Shufeng and Zhao Zhi were a little confused. They had tried Su Zhenhong's craftsmanship before. Although it was good, there was still a gap compared to the chef at their restaurant hotel. However, these seafood were equally divided into autumn colors with the chef at their restaurant hotel. Isn't that progress?

“To put it this way, perhaps you don't believe it, let me show you.” Su Zhen said, waved to Su Yan, who was playing far away, and said, “Yan Yan, come here. ”

Su Yan dropped the large amount of sand in his hand and patted it on his clothes. He ran over immediately. The other children also ran over.

“Swallow, will you barbecue?” Su Qian asked.

“Yes, I will.” Su Yan looked very good.

“Then show them.” Su Xiao laughed.

“Sure.” After Su Yan finished speaking, he couldn't help but blush when he saw so many people staring at him.

Qian Shufeng, Zhao Zhi, etc., are stunned, let them taste the seafood made by Su Zhenhong. It can be said, but let a little girl give them a barbecue, what is this? Are you kidding me? Qian Shufeng, Zhao Zhi simply stopped talking, just see what Su Zheng is up to.

Su Zheng took the barbecue tool out of the beach. When everything was ready, he took a dotted basket fish on his body. The basketfish ate seaweed, so the basketfish generally had a smell. However, this one did not, but this little detail, Qian Shufeng, Zhao Zhi and others did not notice.

Su Zheng took a knife, cut the fish belly very lightly and smoothly, removed the scales and removed the internal organs. He surfaced several mouths for easy taste, applied ingredients, inserted a long iron stick, and handed it over to Su Yan.

“Yikes.” Su Yan had long been eager to try it. He straightened the fish on top of the most heated charcoal and pressed it down hard. It took a while to turn it over. That side was already dark. This made Qian Shufeng, Zhao Zhi and other people's eyes stare out quickly. The little girl said she was very good at baking, but where would she bake it? Clearly it's messy.

However, looking at the sweat beads on the little girl's forehead and nose, they looked seriously at the baked fish. They could only swallow back into their stomachs if they were dissatisfied. They looked at Su Jing's eyes, which was somewhat unkind.

“You let Yan Yan bake them, you are too cold.” Zhao Mengxiang came over and approached Su Zheng's ear and said, suddenly he felt sorry for the group. He just couldn't come and eat the seafood made by Su Zheng. He actually wanted to eat Yan Yan roast.

“It's all right." Su Chun smiled.

“Baked.” After a while, Su Yan picked up the black fish.

“Give it to them to taste.” Su Zhi refers to Qian Shufeng and Zhao Zhi.

“Uncle, try it.” Su Yan handed it over with great dedication.

“Thank you, little girl.” Qian Shufeng and Zhao Zhi looked at the dark fish and smoked in the corner of their mouths, but they couldn't be angry with the little girl anymore. Moreover, Su Yan blinked and looked at them. He shyly rubbed his clothes around the corner and looked like he wanted to get a reward. They didn't have to try it.

They had to use the chopsticks to open the dark side of the surface, each clamped a piece of white meat inside and stuffed it in their mouth. Then they stared at each other almost simultaneously and shouted out in surprise: "Huh! ”