God of Life

Wang Yan felt a little naive.

“Which is a shame for everyone"?

Lin Weiwei, Fu Yushi, you can't handle any of this!

Fortunately, when I was young, I met Liu Li. If I had met them first, I would have been hammered!

However, Wang Yan is now also a bone replacement, and is not in a panic.

She's pissed off. She's pissed off. I'm shrinking.

Get up in an elegant manner, as if nothing had happened. "Let's go and eat. You're angry when you're full, aren't you? ”

Yeah, right, but how did you get so brazen?

Liu Glass stared at him for a while and finally couldn't help but laugh.

It wasn't really angry, it was raining naturally.

Wang Yan decided to try the AZUR gathering, which seemed like a French restaurant with an Italian-Argentine Michelin-starred chef.

Girls were interested in the identity of the chef and always wondered if he could combine Italian, Argentine and French cuisine to create something new.

Wang Yan can eat anything. He is not mythical about food. He only enjoys it. It tastes good first.

To get to the party, you have to get back into the new pavilion, which is on the first floor to the left of the Shangri-La lobby.

Sneaking back and forth, one man drags four women, and is four big beauties, earning football on the road.

Thieves get hated.

At exactly 13 o'clock in front of the restaurant, slightly later than normal lunch time, then the young lady at the reception desk unfortunately told Wang Yan: “I'm sorry, sir, you didn't book and there are no more dining places. ”

Rumor has it, Lin Weiwei and Jeenago are very disappointed, Liu Li and Fu Yushi don't care.

If you turn around and eat sunflower, you'll have to cross the lobby and VIP lounge again to the side building.

Wang Yan thought about it and asked the hostess: “Can you contact the hotel's personal specialist? ”

There's a problem, look for Dave.

The receptionist saluted the girl.

If the smile was based solely on professional qualities, then this moment is from the heart.

If you don't live in Shangri-La, you can come to the restaurant as usual;

View Pavilion room 8, 900 overnight, can also come;

Guests with a private welcome specialist can stay in at least 8000 unique suites with the same treatment?

“Sir, what's your last name? ”

The hosting sister did not ask Wang Yan for the number of the personal commissioner, afraid that the Guest would not remember - in most cases, the Guest staying in that room would not remember the number of the commissioner.

But Wang Yan was obviously an exception. "My name is Wang, and the commissioner's name is Dave, number 1050. ”

Just finished answering, Dave suddenly showed up with a middle-aged white man in the reception area.

“Mr. Wang, Chef Mauro is delighted to hear that your first meal in Shangri-La has been decided to have an experience and he will personally cook to give you the perfect feast. ”

Since the chef is cooking next time, is the location still a problem?

Wang Yun shook the chef's hand and said hello with a smile.

Soon after Mauro arrived in Warsaw, he would just say hello, but customers like "Nai Di Tu Mit Oil” and “Biu Tie Dog” didn't save anything.

Wang Yanyu's English is dumb English, so he just laughed and said "three grams of oil” to the previous sentence.

One of the walkers was led into a very private compartment by a little beauty.

Outside the lobby is a table for two and a table for four, the compartment is much bigger, a semi-ring sofa + two chairs, very stylish and not crowded at all for 5 people.

When ordering, Lin Weiwei suddenly exclaimed: “Dog, how much did you spend in Shangri-La? ”

Wang Yan stunned: “Not much? I live in Shangri-La for the first time today. ”

Lin Weiwei nodded backwards: “No wonder...”

“Sister Vivi, what do you mean?” Nago was the most impatient, the first to ask.

Lin Weiwei explained halfway: “For the first time, the consumption is high enough. Typical new customers with strong consumption power, which hotel group doesn't want to fight for it? ”

Liu Li chuckled: “Isn't it just one position...”

Quiet and quiet, Fu Yushi suddenly said, “The chef in the restaurant is actually Daniel. ”

She looked at herself in amazement and smiled shallow.

“I've been here once, and I've met the resident chef. ”

Lin Weiwei answered casually: "Right! Mauro, as the founder, didn't come out easily, and if Shangri-La didn't want to fight for you, how could she treat you now? Dog, you must have spent a lot of money on the house. ”

Wang Yan shrugged his shoulders and replied indifferently: “The room price is about 120,000. Actually, it shouldn't be much. I don't have a presidential condom. ”

“15-day rates, meals, entertainment, laundry, service fees, together, could explode to 200,000, not less. ”

Lin Weiwei shook his head and the last sentence saw blood: “The most important thing is that you are only 18 years old. ”

Jeena, I was shocked to throw up my tongue: "Wow! I really don't understand the world of the millionaires, it's scary...”

Fu Yushi said slowly in a cool voice: "The high consumer service industry will do anything to bring these rich people together. Believe it or not, the next time Wang Yan lives in Shangri-La, the private welcome specialist will surely be a beautiful young girl. ”

Wang Yan stared at her hard.

The first time I've heard you say so much, you're giving me eye drops?

How much vengeance?

Grabbing Liu Li's hand quietly, he whispered: “Don't worry, I won't throw it away for the first time. ”

Liu Li originally felt some pressure. She felt that the gap with Wang Yan was really a bit large. When she heard this, her heart was shy and sweet. That anxiety immediately flew to the sky.

As soon as Wang Yan hit the target, he couldn't be proud of himself. He immediately began to hasten.

“Hurry up and order, ladies. I'm starving! ”

We don't know how many pits there will be to keep them talking like this.

However……

Is Fu Yushi telling the truth?

Shizuku will have a beautiful young lady as a personal attaché?

What's in the service?

Thoughts flutter and saliva almost spilled out.

At first glance, yo, are the dogs starving like this?

Then hurry!

The ladies did something else with ink, ordered the dishes quickly, because they refused high calories of meat, foie gras, dessert, not many things to choose from, so they quickly ordered five dishes.

Miss Liu Li was still a little worried about the price, she didn't dare to do it. As a result, Gena Na Wu waved her hand and took the lead on her behalf.

“Save your family money? Whatever you want, just the appetite of the three of you, it won't necessarily be enough for him to stay at the hotel overnight! ”

Hey, that makes sense!

So no more courtesy.

Before the cold, the king crab grapefruit roll was selected with cream avocado and vanilla for 288, only a small one, so direct x 5.

The whole French torch-roasted Brittany blue lobster, with aromatic wild rice, was chosen before the heat, at 818 for a decent amount, just one order.

Deluxe seafood platter, Hokkaido scallops, prawns, king crab legs, conch, oysters and rays, 10 g caviar, can last indefinitely except caviar, 1088 copies.

Forest salad with truffle, 188x2.

The soup is cherry tomato soup with prawns, shallots and slow lemons, 288 x 4.

Shouting back and forth, the girls really didn't do much.

You know, party restaurants consume more than 1,000 per person, and they don't even order the main course.

Wang Yan took over the menu and added three main dishes and his own soup.

Australian and beef pureblood silken steak M9 with pickled mini broccoli, truffle mashed potatoes, black pepper gravy, mustard, about 200 grams of pure meat for $1158.

Ginato Oyster No. 2, 6 with blueberries, half raspberries, 450 each.

Sauce roasted cod with young mushrooms, silkworms, green beans and black garlic cuttlefish juice, potato mud, 458.

French seafood risotto soup with Hokkaido scallops, king crabs, prawns, clams and tomatoes, emphasize no tomatoes, 338.

The pre-meal bags and desserts leave the chef at will, with only wine left.

Four girls muttered for a while and decided to have one or two drinks each.

Because Liu Li doesn't like red wine and Fu Yushi doesn't like high alcohol, there is simply no single point, let the chef pair it himself.

5 cups package price 958 yuan, cheap and affordable.

Nothing happened to throw a golden bottle of '82 Rafi, and the most important thing in life to get together with friends is to be comfortable, not to be rich.

Everyone knows you can afford it, but without the need or desire to taste it, the expression is sober and the waiter says, "Open me a bottle of '82 Raffi."

Is that pretentious?

That was an overpowering stupid beep.

Instead of being pushy, it makes you feel like an outburst.

Wang Yan laughed and let them make decisions. Instead of highlighting the lack of prosperity, it made them very comfortable.

Especially Fu Yushi, she and Wang Yan are the least familiar. She was really scared that Wang Yan had waved, opened a bottle of what, and stacked a simple party meal to 30,000 yuan or 50,000 yuan, which would be too painful.

Now, romantic and qualitative, yet not luxurious, not many, just right.