Godly shop's cheat fragrance

Episode 48: Three Hours Cooking in the Wilderness

When I saw the kitchen, I was stunned.

The kitchen is very spacious and there are many kilns, and there are plenty of pans, frying pans and other tools. It also has a small flush.

But that was it.

No, it was a natural story when I thought about it. No microwave, no oven, no toaster. Moreover, there are multiple kilns, all of which can't be adjusted for fuelling.

This could be harder than I thought.

"Uh, Yalarai. I'm sorry, can you get me a hug? You'll be safe here."

"Okay."

"Don't fight."

"... endeavor to"

Please give the results.

"Then let's get started."

You check the tools first.

The slab is not a problem because it is large and splendid. The knife... there is. It was a wonderful blade that looked horribly sliced. Moreover, the water was also drawn into the bottle in a transparent manner. But the water wants to use mine.

Pay attention to the ceramic water inlet above the flush. I put it on the height of my gaze, but there was a wooden plug near the bottom of the bottle, and when I removed it, it made a simple water supply that flowed.

Once I moved all the water into another bottle, I decided to put the pottery water in the container once and buy the water in it.

Since the capacity of the ceramic water intake was about 15 litres, I bought 20 litres and divided the remaining 5 litres into yakans, pet bottles, etc.

"Oh. There's some rust, and there's a big, fine iron pan that looks like it could be used for frying."

Looks like you don't have to prepare fine things for this.

Shall we put the sashimi behind us and start with miso soup and fried chicken?

When I tried to start the downward processing handily, I waited from Chelina, but it took me a while.

"What the fuck?"

"Wait a minute, the head chef will be here soon"

"Well, it's hard to use containers when people are around."

"I think Mr. Hagg and Mr. Yalarai will be visiting."

So is that.

"Okay. How long do I have to wait..."

"Thank you for waiting"

A stand-up man appeared from the back in a white outfit such as a cook without having to ask.

"Dear Akira, he is the head chef of the Veriero family, Hugo. Now I also have a cooking study from the Chamber of Commerce."

"Hi Dear Akira, Thank you very much for sharing your cooking method called fries. I'm still studying it every day."

Chef Hugo has reached out so I shake it back.

"Anything. Today you can teach me a new cooking method straight away."

"You don't know if it's new, do you? I'm just trying to test my hometown cooking methods."

"Then that's perfectly fine. If there's anything you can learn, it's enough."

He seems to be a humble man.

"I hope it helps"

"Yes. And you don't need to salute me. The lady has heard of Akira to some extent. Talk to me in my usual tone."

"But..."

Chelina pinched her mouth when she was confused that it would be okay for her to say yes because she said yes.

"Dear Akira, there's no problem with Hugo."

Hugo also smiled and thanked Chelina as she smiled.

"Mm-hmm. Okay. Well, good to see you."

"Yes. Welcome."

Hoogo with a good smile of people. Whether this is the essence of this human being or the art of deceiving others is indistinguishable at this point. Well, with Chelina's forgiveness, let's not worry about it.

Now, do you want to snort the fish?

Shall we start with a shovel?

"Oh yeah. I forgot. I didn't pay for the materials. Chelina, how much will it cost?

"I'll provide the ingredients. I don't have enough other things to buy."

"No, but basically it's for me or the Hugs, right?

"I'm paying for my studies in Hugo."

Hmm. Then can it be sweetened?

Honestly, I get more detailed shopping, so it would help if they let me out. I put my mouth to Chelina's ear.

"Are you sure? It could be expensive, huh?

"No problem"

My face looked a little red, but it would be a reflective light from being all red.

"Well, I'll bill you all later."

"Yes."

"So now it's time to start"

When I take the bamboo out of the bucket, I take it down to three pieces one after the other.

"Well, that's a great job."

Hugo admired my knife judgment.

"Yes, aren't you the head chef?

"... no, I've never lowered it like that"

You eat fish all the time. Yeah, but you don't put it down to three.

Salt and pepper the lowered bamboo and cover with single chestnut flour.

I'll put oil in the pan I was preparing and heat it up. However, in this kitchen, the oil became hot enough to boil.

"The temperature adjustment is awkward... Mr. Hugo, I'd like to make it a little weaker..."

"Weak Fire......?... what about this much?

Hoogo reduces the firewood and weakens the fire momentum, but it's still strong.

"No... oh yeah, this is the kind of time I should use seven wheels"

I also have to test the charcoal in the first place. I rush to light a fire when I have seven wheels and charcoal brought. But since it is charcoal, it will take a long time for the fire to turn.

"That's a lot of work...... wouldn't firewood still be better?

Chelina tilts her neck after watching a series of streams.

"Maybe...... but as you can see, there's no smoke, right? I can't smell the ingredients."

"Ha."

"I see, that's good"

Opposite Cherina's careless voice, the chef was riding himself out and peeking into the seven wheels.

"It's dangerous to get close, there's no fire, but the heat's great."

Then Hugo put his hands together and let go, and yeah he was nodding.

"Unlike what it looks like, the heat reaches far away."

"Oh, so just a little bit of charcoal to make it weak"

"I think the lady only knows this kitchen and the big kitchen with food and beverage guild relationships, so I guess she doesn't know much about the advantages of this low smoke?

Hugo turns his body to Chelina.

"Yes. So far, you've only paid attention to the fact that you can cook in small quantities with high firepower, and the rarity."

"Ma'am, I don't know about this Veriero kitchen because it's fully equipped with smoke exhaust facilities, but smoke is great in general homes and restaurants at the end of the day."

Chelina does her hand on her hips and thinks a little.

"Speaking of which, when you eat in a small shop, there's a lot of smoke coming from the kitchen."

Apparently she understood one of the charcoal sales.

Leave those who think like that alone, and I'll go ahead with the charcoal fire. Until the fire turned, more charcoal was added and the required quantity was transferred to another seven wheels. I'll use a lot of fire at the same time.

Now that the oil is finally at the right temperature, I'm just going to fry it.

At the same time, he cut the onions, carrots and peppers to pieces.

"Then I'll help you."

Hoogo offered to help me when I saw him cutting vegetables.

"Then ask for this. I hope they carve it the same way."

Just give me the ingredients and I'll make the seasoning. Hugo is chopping vegetables, but his gaze is firmly on this one. That's a professional cook. My fingers will fly if I do it.

Okay, soy sauce, mirin, cooking liquor, grain vinegar, sugar, water, eagle claws. Mix properly and set on fire. I'll put the vegetables and bamboo in the pottery and hang the seasoning from the top.

"I'm sorry, will you keep this as cool as you can?

After I say it, I get anxious if there is such a place in this scorching land.

"Let's go into the basement."

Hugo left the room with the pottery.

"Chelina, is it cool there"

"Yes, because it comes with a trick to take in the cold air at dawn. The basement itself is also in a deep place. They're made of rocks, so they don't put a lot of daytime heat through."

"Was there such a convenient thing..."

"It's not popular. Isn't it about some chambers of commerce, nobility and royalty that you possess?

"It's a flower in the high ridge."

"Right."

The chef, Hugo, is back, so we resume our work.

"That's a fine sea bream. To be honest, I imagined that seabream farming was more fat and delicious, but this is very fat and fat."

"It seems that the currents around here are nutritious, and every fish grows."

"Really?

"It's a rough sea for humans, but it seems comfortable to live in for fish"

Hugo taught me.

"What, fish are delicious can be taken by humans"

"Yes..."

"You got something?

"No, there aren't many people who can eat freshly caught, most of whom have only spoken salt."

"... you're so intelligent"

"Right."

The handling of fresh foods would be easy if it were in the position of Chef de Cabinet of Veriero, but the general public is not able to do much in such close proximity to the port? That's kind of a sad story.

"If you don't salt it, it will rot soon."

"Well, that's true."

Japan's distribution system for fish is no longer insane. It seems that when foreign humans look at the fish distribution system, they are at a level that makes them pass by surprises.

By the way, if you mean a refrigeration system, it's usually developed in developed countries, so make no mistake. It means only the distribution of fresh fish based on raw.

"Hey, how would Mr. Hugo cook this bream?

"Right...... is it still salted? Mix the vanilla to refresh the palate and bring out the flavour of the fish."

"That sounds delicious too...... if it's good, can Mr. Hoogo make that for me?

"I don't mind..."

"I'll cook another dish"

"Is there a reason?

'Cause someone might say they don't want to eat the food they're going to cook.'

That's what I say. I give Chelina my gaze.

She missed her sight with the lid.

I'll take care of it.

I quickly cut the black sea bream down into three pieces into pieces.

but I'm not going to feed him with a sashimi.

I cut cabbage, white onions, spring chrysanthemums, water vegetables, shiitake mushrooms, enoki, and tofu to a moderate size. Take stock with kelp from water in the most pot-like container. When it boils, throw in the vegetables.

Now we're ready.

It is sea bream shabu-shabu.

I can eat right away, but it won't be long until we're all here.

The sashimi gets Okoze to work hard.

The sashimi is crushed and the sashimi is served on a plate. I tried to line it up beautifully round, but it didn't serve very beautifully. The chef who saw it lined me up handily saying "I'll do it". It was a glossy, beautiful line with flowers blooming. That's the chef.

I'll take care of the serving and make fried chicken. Change the oil and adjust the temperature.

I thoroughly fried a whole piece of okoze. Yeah. Smells good. I don't do promises to get stabbed in the back bile and poisoned. Don't do it. Say it!

Let's also make fried octopus.... Shit. The taste didn't stain until it was soaked for a while.

I soaked the octopus in a sauce and had it also placed in the basement (rather).

Some of the octopus was sashimi preserved and the rest was cut into pieces for takoyaki. Have this stored together in the basement (rather).

The cassava was also treated under cancer and turned into miso soup. You're more of a stock than a food.

Now, the pit.

"... Um, Dear Akira... Are you really going to eat octopus and... a hole?

"Of course. Instead, don't eat the pit. What do you eat?

……

Fumi Chelina wondered if she would eat the legged fish she had seen at the fishing port. I... yeah, you can eat. You should lose someone who starved to death in elementary school.

Hoogo told Chelina, who was wrinkling at the root of her eyebrows, to give her a soft opinion.

"Ma'am, I think it's true that Akira was eating to see how the octopus was handled earlier. Too handy."

I don't like it and I'm not getting any better at it.

"He was attached to a fisherman's boss, and he was treated almost exclusively as a cook."

I'm pretty sure he was my fucking boss because he made me break the cost of that boat. I used to pound fish on my stomach.

"Let's go to the hole."

……

Chelina's face is blue. Apparently, the pit is the best gette handling in her. It's delicious......

I just washed it in brine and then noticed I was trying to make it dive into hot water.

"Shit, I needed ice..."

I don't know what to do, tools will still be too much to take out ice.

Yalarai brought Hug and Narnia back when he was worried. I knew your daughter followed you, too.

"Hey, what's wrong with helping the inn?

"Break! Because it's break time! Your brother said you'd make something delicious!

There is absolutely no cohesion in the content.

"Ha... ok, ok. Thank you for the luxury of Celina today."

"Hawa! Dear Cerina, Nice to meet you. My name is Narnia from Whale Pavilion. Thank you for inviting me today."

Chelina's eyes dropped as Narnia lowered her head with a peck. I haven't invited anyone, but Chelina doesn't seem to care.

"Yes, please take your time"

Narnia came back under my feet after I finished greeting her.

"Hawa, I've never spoken to Master Chelina before. I can be proud of my friends."

It's kind of fluffy, so I decided to leave it alone.

"Osandwarf over here is the hug"

"Old man is not extra! Nice to meet you, miss."

This one is as usual. Exactly.

"Yes, I am Cerina Veliero. Nice to meet you"

"Uhm."

The introduction ends without any particular problem. That's where I came up with it.

I panicked and took Yalarai's hand and pulled it down the hallway.

"What's up? Enemy?"

What is that idea?

"That's a mess, no. Can't Yalarai make ice or something with spiritual magic?

"In theory... difficult... lowering temperatures is the limit"

It wasn't magic, it was science. I have to get used to it.

"Whoa. That's okay. Can you keep the water as cold as possible?

"Okay."

I'll go back to the kitchen and put some water in the bucket.

"Ask for this"

"Uhm."

The temperature of the water dropped all at once as Yalarai mumbled something strange like a song.

"Oh, I'm fine with this"

"Success, good"

"Do you also fail"

"Uhm. Spirit, whimsical"

You said that. Well, as far as I'm concerned, you just need to get cold water. In the cold water that is about to freeze, stick the hole that made you dive into the hot water once. Carefully take the numeri, then put it in a pan with broth and set it on fire. Pull up the hole where the broth is reduced. The remaining broth was simmered further and this was sauced.

"What, it doesn't smell like unscrupulous delicious?"

"Hugs don't hate holes, do they?"

"It's like an eel, isn't it?

"Are there eels too!

What...... you say?!

"Duh, what's wrong? Suddenly!

"Yes, no, eels are a big favorite."

"Well, I thought that was captured in the Riveri River there, too?

"No, they're not going to get the eel unless it's a little more upstream. I'm not in the habit of eating around here in the first place..."

"Waste......"

I wonder if I'll do a trick for the eel next time on Riveri River. No. Don't you have time for that?

While the seeds were boiling, I also made the octopus roasted dough. Of course, the iron plate of the octopus has been approved.

Takoyaki will be fine for the last time.

All right, ready.

Let's give everyone a try, and every day is good! Mostly Chelina! It is also called the usual unscrupulous retribution.

Ha-ha-ha!