Gourmet of Another World

The new dish prepared this time by the pedestrian cannot be said to be a new dish, because this dish has always been in the memory of the pedestrian, only an important ingredient is missing, namely vinegar.

The main thing about this dish is vinegar. The better the vinegar, the better the taste of this dish.

Carefully holding that pile of octopus vinegar, walking back into the kitchen, everything in the kitchen didn't change much, the two small stoves were not far away, and the hot air was lifted, while the stove at the foot was clean and clean.

The formula placed the fruit vinegar on the stove table, washed the palms of the white hands with Spirit Spring water, and dried them, and walked straight to the freezer.

Opening the freezer, the cold weather swept out of it, and the cold weather was still full of spiritual energy.

“The system, the dragon liver of the dragon liver ice stick is the real dragon liver?” The pedestrian questioned.

That's right, the food he's going to make this time is a reward that the system gave him a long time ago, the dragon liver ice stick, but he hasn't started to make it, because the system has suggested that dragon liver will help provide it, but the important vinegar is to find or brew it on foot.

Good vinegar takes a long time, where does the walk have so much time to make vinegar, because this is a heavy project, this slightly fat old man's octagonal fruit vinegar has been brewed for decades, and it is divided into eight casks, and vinegar in each cask needs to be converted every year, and in the process of this conversion, care must be taken not to make any mistakes.

So this vinegar is precious and the brewing process is very difficult.

The walking formula was very happy with the octopus vinegar, which is why he was preparing the dish.

“The Dragon Liver provided by the system is the liver of the Dragon in the Seventh Order Spiritual Beast Ice Zone, which has been rigorously treated to preserve the dragon gas and spiritual energy, allowing the two to blend together and maintain the freshness of the freshly cut Dragon Liver through the ice seal.” The system is serious and serious.

Dragon liver... the pedestrian frown, if it could be a real dragon's liver.

“System, can this dragon liver be more advanced? Like a dragon?” The gait thought about it and asked somewhat unwillingly.

It took a long time for the system to answer the question of pedestrianism.

“Jinlong is a spiritual animal above the ninth order. Currently, the host level is too low to obtain Jinlong liver. The system can recommend other dragon liver. ”

“Eight-order deep sea dragon liver, redemption requirements, 13,000 yuan crystals. ”

“Eight-stage Ice Firedemon Dragon Liver, redemption requirements, 15,000 yuan crystals. ”

The system shows the exchange of two kinds of dragon liver, but seeing the price, you can't hold your tongue, shake your head or choose to give up.

In fact, there are more advanced nine-order polar ice dragon livers, but his current rating is too low to qualify for redemption.

Removed the crystalline ice crystal from the freezer to the dragon liver that was sealed in it. The dragon liver was spread with a strange stripe, with light blood filament, in the ice crystal as if it were a beautiful amber, with a glorious glow.

Instead of cluttering ice crystals, the gait puts them aside.

The temperature in the kitchen seems to have dropped considerably, with a spiritual fruit removed from the system space bag on foot, a five-order spiritual fruit with crispy, crispy fruit flesh, like freshly sautéed peanuts.

Smoke wrapped around his hand and a ribbon knife appeared in his hand.

Rubbing, directly shredding the fruit shell of the spirits, revealing the fruit meat inside, pinching the fruit meat, light on the steps, the knife slapped down, smashing the fruit meat into a grain of small pieces.

Prepare about a small bowl of pulp pieces, easy to open the stove to ignite, put the pulp in dry fry, a rich aroma emanates from the pulp and spill some seasoning into it.

After that, pour the pulp into a large pot.

These dried fried fruit meats become crystal clear, as if they were a tiny piece of diamond, each with a radiant glow.

Prepare the pulp and walk past the dragon liver in the ice crystal.

The dragonfly knife rolled along his wrist and played with a knife and flower. The recipe gently tapped the knife in the center above the ice crystal. A fine white crack spread directly from the ice crystal, like a stubborn dragon's beard.

The real qi in his hand fluctuated, the hand of the pedestrian squared over the ice crystal, and the chill instantly passed from the ice crystal into the palm of the pedestrian hand, making him tremble all over.

Rub!!

Real qi, along the dragon's beard into the ice crystal, then the ice crystal tried to rupture the brick, a piece fell off, revealing the intact dragon liver inside.

A sweet and furious aroma emerges from the dragon liver, which has a unique flavour.

This dragon liver has about the size of a basin. This is already a small head of dragon liver. The dragon liver was measured by foot, and the knife in his hand came out and cut off a piece.

The dragonfly knife is very sharp and it is easier to cut up the long-sealed dragon liver. I'm afraid it would not be as easy to replace it with another knife.

A large basin-sized dragon liver is constantly cut and polished by foot. Finally, there is only a square of dragon liver that is only the size of the palm. Although the head is smaller, the lines and spirituality in the dragon liver are still very strong.

Taking a crystalline ice crystal, the kitchen knife in the hand of the pedestrian spins quickly, cutting the ice crystal directly into an ice bar, it's not hard to do this with his carvers today.

Plug the popsicle into a third of the liver and the next step is easy.

He dug a strip of vegetable knife over the dragon liver along the vein on the dragon liver, and gathered in a pit to remove the octopus vinegar of the slightly fat elderly, then the headline.

He carefully evaporates the true air, covering the veins and the circumference of the pit, so that the viscous vinegar slowly poured into it is not frozen in the moment by the cold of the dragon liver.

When the fruit vinegar was filled with the cracks and pits of the dragon liver, the excavated dragon liver mud was covered, and the veins and pits were filled so that the dragon liver was intact from the surface, but the interior was actually filled with sweet and sour fruit vinegar.

So much is done. In fact, the dragon liver ice stick is not over. He took the previously prepared dry stir-fried crystalline fruit meat, and put the dragon liver ice stick into the fruit meat. The diamond-like crystalline fruit meat is all stained on the dragon liver, and the dense numbness is completely covered.

The light shone into the flesh of the crystalline fruit, as if it were flashing, beautiful as the most exquisite work of art, stunning.

Even the recipe itself looked at this dragon liver ice stick and couldn't help but admire it, it was so beautiful.

Take a round lid of ice and cover the dragon liver ice stick in a white porcelain dish, and the chilly air dissipates around the lid.

This dragon liver ice stick is complete.

It's a different dish from the past, or even a complex dessert.

The ingredients are precious and the pace is complicated. Among them, the control of genuine qi is more demanding. For knife carvers, although not high, it is not low. At least let Xiaolong Xiaolong or Yufu do it, which cannot be customized.

Walk out of the kitchen slowly with this ice-covered white porcelain plate.

In a small shop, the light came in, and under the light, the ice cap seemed to glow.

There are many eaters in the shop at this moment, all attracted by this dish in the hands of the pedestrian, looking up at it with amazement.

Xiao Xiaolong and Yufu both stretched their necks and looked curiously at Mr. Bo's new dish.

Boss Bo is very curious and amazed at each new dish, wondering if the dishes served this time will shock people.

The slightly fat old man is even more curious. He would have been a chef and a chef with good cooking skills. If it had not been for the return of Leaf Ling, after eating his dishes, he would have said that some of his dishes were no better than the dishes of the boss. He would have been lazy enough to run all the way to the nest of the Empire of the Breeze.

Although the Qingfeng Empire is a human empire, it is nothing on a vast continent of latent dragons, even in the southern frontier… it is only a small place.

Squeezing his eyes and looking at the dish in the hand of the pedestrian, he suddenly picked his eyebrows so that his eyes could naturally see what was in the hand of the pedestrian.

“A creep?” The old man mumbled in confusion.

He walked up to the old man, put the dishes in order, walked around the corner of his mouth and said in his spare time: “New dish, dragon liver ice stick, please taste it. ”

After that, the easy way to walk is to lift the elongated finger and bounce it over the ice cap.