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There was a knock at the door, and everyone smelled the smell of rice. Chen Hao's heart moved and he knew that the food was ready.

He opened the door, and it turned out that there was Xia Jing wearing a cheongsam outside. This light yellow cheongsam really suits her. The outline of the figure is quite perfect. At the moment, she is holding a wooden food box with the part made by Xia Lao inside. Dishes.

"Hello Auntie, Mr. Zhou, I'm Mr. Chen's logistics and food supervisor Xia Jing!"

Xia Jing said hello when she came in, and also canonized herself an official position, which even Chen Hao didn't know, he actually had a logistics supervisor.

Xia Jing came in and put the lunch box on the table of the Eight Immortals, then opened the wooden lid, and the fragrance of the meal suddenly became rich, making Zhou Mu not only pay attention to it.

When the food is placed on the table, it will not only shine when people see it, but the color combination of this Suzhai is also very good. Red tomatoes, yellow daylilies, purple purple potatoes, white lotus roots are placed in blue and white porcelain. In the plate, it looks beautiful, like works of art, built into various patterns and shapes.

There was even a white scroll with black brush writing on it, just like a painting of the same landscape. He didn't know what it was made of, and the knowledgeable Zhou Mu couldn't help but reveal his doubts.

The so-called connoisseur knows if there are any chefs who can make this kind of dishes. They are definitely not ordinary people.

"Auntie, give you chopsticks, Mr. Zhou, this is yours!"

Xia Jing has a talent for serving as a waiter. She smiled and served the whole process. The service was quite good. Then she also introduced: "The guests will taste it first, and there will be more later, I will go to deliver the food."

After all, Xia Jingshi's departure, Zhou's mother also nodded secretly, the employees around Chen Hao are really high-quality, just the little girl who serves food, she is qualified to be a star in a TV series.

"Auntie, have a taste." Chen Hao was making food.

Zhou Mu was indeed attracted by the fragrance of the dish, so she picked up the chopsticks, added a piece of crystal lotus root and put it in her mouth, and her eyes suddenly changed.

This lotus root is crisp and refreshing, moderately sweet and sour, and quite appetizing. Zhou Mu, who was originally mildly anorexic, felt a rare sense of hunger and wanted to eat a second bite.

The old man ate three slices in a row before showing a satisfied look. This lotus root is too suitable for her taste. The long-term poor diet has made the stomach a little. This dish is appetizing and nourishes the spleen. After eating it, it is comfortable from top to bottom.

"Good food, it's been a long time since I had such delicious food." Zhou Mu said comfortably.

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Zhou Xitong was also very happy. She rarely saw her mother have such an appetite, so she added other vegetarian dishes to her mother's dinner plate.

At the same time, Zhou Xitong was happy and grateful that Chen Hao could find such a good chef, and quietly gave Qiubo over. Her kind of cold beauties took the initiative to flatter Chen Hao greatly.

After eating a few bites of other tomato platter and braised day lily, Zhou Mu was full of praise, just two words "delicious", different flavors, but can grab the stomach of the elderly, this cooking skill makes People are breathtaking.

Zhou Mu wiped the corners of her mouth with a wet towel and drank a cup of tea to moisturize her mouth. She started with the dish like a scroll with black characters on the white background. She wanted to taste it herself, what exactly was made of it.

When the chopsticks were clamped, the white canvas was torn as soon as it was poked, and it turned out to be tofu in this state.

Zhou Mu was surprised again, because there were also knife-engraved landscape patterns on the scroll, as detailed as those carved on a wooden board. If you can carve and paint on soft ingredients like tofu, this knife can be called superb craftsmanship. With vigorous and elegant brush calligraphy written with black ingredients, the chef not only has superb cooking skills, but also has good calligraphy.

Zhou Mu clamped a white tofu like chopsticks jelly, and chewed it in the mouth. It melted in the mouth. The aroma of the beans was diffused, and the unique taste of the black sauce also exuded, giving the light tofu more colorful flavor.

"This sauce is so delicious, I can't taste what it is made of." Zhou Mu closed her eyes and tasted it for a long time, then opened her eyes in amazement and sighed again and again.

"So delicious?"

Zhou Xitong didn’t believe it. She also took a piece of it and tasted it. Maybe the mother and daughter were in the same heart. She was also captured by this delicious tofu for an instant. She wanted to eat it after eating it, but she found it inconvenient to use chopsticks to hold the tofu, so she used it. The spoon, but destroyed the overall pattern of the dish, a little embarrassed, and looked at Chen Hao apologetically.

"It's okay, the dishes are just for eating. If you want to eat, let the chef make another one." Chen Hao smiled.

Zhou Mu was already shocked by this mysterious chef's cooking skills, so she lowered her attitude and asked, "Can I see this chef after dinner?"

"Of course." Chen Hao replied.

"Good food here!"

At this time, Xia Jing came here again with a food box. After opening it, there was more soup and staple food.

The staple food is a variant of steamed rice. The lotus leaf steamed rice made by Xia Lao is more rich. The oiled rice balls look like gold ingots one by one, magnificent, and the food actually gives a valuable feeling.

There was also this soup, a slice of clear, with a few cabbage floating in it, which surprised Chen Hao.