I Became the Demon Lord and my Territory is an Uninhabited Island
Episode 116: When I Believe Variously
After that, I thought that tomato skin could be used effectively for some purpose, but if animal skin is dried, it can be managed to some extent, but if it is plant skin, it will become crispy, and it will not be easy to use.
Carefully cut off only the top, cut out the inside, pour in water, but mold will come up in a few days. Ideally, you should drink it within two days, but if you use it for a long time, the skin will rot and you can easily open a hole with your finger.
The taste didn't change, so I hope to plant another seed and ship it next year.
I thought it would be fine to squeeze the oil like a grape seed because the seeds are large, but now I have olives, so I will take this opportunity.
Watermelon and squash can be dried and dried, then salted and then roasted.
The problem is how to consume it quickly after harvesting. Have a watermelon party or have one quota consume one Kodama watermelon during the break.
Indeed, eating so much during a break can be problematic, so it's best to have a party and consume it. If it tastes good, it will be a festival in the future, and will be widely publicized to attract tourists.
For the same reason, pumpkins are not Halloween, but they could be held in time for the harvest festival. You should talk about this with everyone and aim for a few years from now.
I don't think there is any problem because the taste of tomatoes has not changed, but I can only hope that the watermelon and pumpkin skin and streaks are firm and do not remain in my mouth. But the watermelon is likely to remain, that light brown color.
Well, you have to harvest and check the taste.
For the time being, the sea is beautiful, so it is good to move with the sightseeing for the festival and the usual sightseeing in mind.
You can set a cottage on the sea like a sightseeing spot by hitting a stake in the sea, or you can dig near the hot springs on the south side and increase the number of hot springs, then the island's specialty I want food too. Desserts and drinks using tropical fruits are a rule, and it is good to serve what the islanders often eat.
Because it is a former slave gathered from all over the country, there may be local things, do you ask around?
The house is designed to house a few good friends or good men and women. By the way, last year's crops were harvested for more than a year, so we're up to the child's discretion.
Both Antonio and Adrea knew what to do with childbirth, and some ex-slaves and aunts from Samurai said that they had taken them up, so I don't think I was worried about that. I want to.
Rather, listen to the mother's cooking at each home.
"Well, well, it was a family that fell into slaves, so it was boiled potatoes and thin porridge, of course without salt."
"... I don't want to recall, but a thin porridge with wildflowers around it and a soup with meat at the celebration, it was only during the harvest season."
"I remember my father bought wheat when my sister was sold. At that time, I ate white bread only once, but I was eventually sold. I hate my parents at that time But now I understand the feelings of my parents: when I became a slave of the demons, I cursed God and my life, but now I'm glad I became a slave. I'm grateful to you. ''
"It was always thin porridge, so I went into the mountains and ate all the grass. My gentle brother from the neighborhood taught me. I was so grateful ... I ended up with the war ... I wonder if John is alive ... "
When I heard the fourth, my heart broke and stopped listening. What's more, John was in jail, is his name a lot of people? John Smith was a pseudonymous representative.
The talk of women is too heavy! I saw a wild grass far away! sorry! Please eat your full stomach!
Change your mood and ask the guys, Keith and the roots.
"I'm from an orphanage. There were a lot of mom's homemade bread and scrap vegetable soup."
"Our baked confectionery once every 10 days, it's a round flour with sugar and fried."
"It's uncle Aunt's gratin who came to donate."
Hmmm. A demonic side is what it is, after all, Aida who destroyed that royal family, nobility and church relations may be the correct answer.
"An ?? This is meat and boiled potatoes caught from the mountain. It was a place that did not get too hot, so there were more potatoes. Put the bacon in the boiled potatoes and flour the cow's milk with flour I loved soaking the bread and stuffing it in the guy who baked it and baked it in the oven.
"I think it's similar to calm, it's the same village. Yes ... I liked pasta with tomatoes, and meat."
"Sister, you eat anything because it's a bad food ..."
At the end, I was told with a different feeling than usual. For a moment, the face seemed to be back, but the principal sometimes feels like that, and think of such a race. And I decided not to lick a little bit of my mouth while smiling.
Hmm, gratin, prostitute-style pasta, and donut-like ones. Speaking of which, Latte was also good at gratin. And the last is out of the question!
Would you like to go to the southern village?
I moved to the south side of the island and was preparing for an acclaimed lunch when I was ready to listen.
Fried food, what are you making? I asked my priest, who wasn't entrusted with the temporary village chief, what he was making while thinking so.
"No, thanks to Calm and Calm, they are not hungry, and their good neighbors, Sahagins, deliver fresh fish, and they are wearing oil that does not become a product in order to consume a little bit of sweet potatoes. It's delicious again. "
...... Fish and chips? I came here and chose fish and chips!
"Let's have a hot, fresh one."
That being said, you will be guided to your seat.
When I eat a bite, the clothes are not crispy, the smell of fish is not completely erased, the smell of fish is transferred to oil, and the potatoes are also fishy. The only salvation was that the mayonnaise that taught me how to make it was delicious.
I never ate it at home, but it's the same as the real taste I've heard ... Really, the diet of the race was almost the worst, except for some.
I got up and said it.
"I'm sorry. Let me just say this.
I told him to stare a little.
"Well, sorry, Calm."
I get up, go to my cooking aunt and ask her to change places.
"Is it good? Clothes are not crispy and crispy when the temperature of the oil is low. Well, the fire passes and it is made in a lot of fresh, so the batter of the batter is a little Yeah, but it's all messed up because the smell of the fish hasn't disappeared. The smell of the fish has been transferred to the potatoes, which can be avoided by splitting the oil. "
With that said, I rent a kitchen and start cooking while explaining carefully.
"If you can't do it all at once, you can use this heat, but it's no use because you'll try to make everyone's meals quickly. In that case, use more firewood and keep the oil temperature. I've got some fees too, so let's try it out, don't waste it.
Savor the seasoned fish and wait until the oil temperature rises, then add the melted flour to the oil and check the temperature. I want breadcrumbs. I wonder if there is no bread left.
"It's about this, if this flour comes up quickly, the oil is hot, so if you fry it at a high temperature, the batter will be crispy, and the smell of fish will disappear a little."
Say it and fry the fish with hot oil, put it on a net, cut the oil, and sprinkle the flesh with long thin skewered potatoes on the oil that has been warmed in another pot. Then, they picked up the potatoes and let the aunts learn the fried state of the potatoes, and there was no pickle, so there was no tartar sauce or sauce, but the presence of mayonnaise saved me.
"I like vegetables and leaves are good."
That's when they eat fresh fried fish and fried potatoes.
"... What we've been eating is just bait--"
Thank you for the comment like a news reporter when I ate wagyu with a lot of sashimi for the first time with an expression that I do not know whether I am surprised or sad.
"At least let's raise the food to this level, the oil and the fish are fresh. The potatoes are about to be harvested. Don't be depressed."
"Are you Calm before you became a Demon King?"
"I just lived long."
Yeah, I'm not telling a lie.
"Before, it was not accidental to make a soup with bones and debris that came out of it when you fished it!"
Don't call it Ara, it's delicious, and I took some soup. I am sorry that there is not much dashi culture.
That's why Enomoto is there, so I just need to ask or make it.
"Congchas, it's a calm?-Please tell them how to make rice."
He came out of the open door and looked inside. He seemed to be drinking from noon, and the bottle and cup of beer remained on the table.
"Ji-chan, even if it's hot, I'll catch a cold unless I put on something."
"Hmm, are you already lunch?"
"Yes, Enomoto-san, she looked like a grandfather watching on TV, with her face turned red."
"It's good, when it comes to me, it's better to have a little liquor, and that's good because I cut the grass around the rice fields before the sun came out."
"No ... this is a bit more than that. Aside from that, I'm that new islander, but I guess the taste of the food isn't quite right?"
"I don't know, I'm making it myself. Can I eat that kind of oily thing? I can't. I'm pickled in salt, dried in the sun, pickled in barley rice. It's a shame, it's expensive and it's not so much available. ''
Enomoto is laughing.
"Oh, the miso that I made a year ago on a trial basis will soon be aged well, so I'll bring it."
"Mame, you can say white miso, so it's okay! I'm lonely without corundum!"
"Oh, sorry."
He was rushed to get kicked out and transferred. Lazy—
After that, Mr. Enomoto did various things.
Put the original colorful fish that was dried in front of the house on the net, grill it on a charcoal grill, dry small fish, take the soup with kelp, put the potatoes, put the miso taken from me, put the potato miso soup Make. They served cold barley rice, which was probably cooked in the morning, and pickles, chopsticks and forks.
"Because there is only one set of chopsticks, you are a fork."
"I'm sorry. Isn't it absolutely better to use chopsticks for this menu!"
"Then, make it yourself! This is a miso topped soy sauce (Hishio). I was making fish sauce, but I wasn't quite satisfied with the result. Ze "
While saying such a thing, surround the table and cross. Can you do something straight!
""Let's eat""
For some reason, Japanese came out of each other, but don't worry about it, chill in cold barley rice and pour in miso soup. Sprinkle the grilled fish with soy sauce and eat it with Moshamosha silently.
Harvesting rice and turning it into cooked rice is the strongest. Opening of horse mackerel rather than opening of colorful fish looks better.
"" It was a treat ""
"No, it was delicious"
"It's bad for Oda."
"I'll call you next time."
"But, I really want sake now. I'm worried about putting up this year because I want to increase rice, but if I want to drink, will I just make my own drink?"
"Are you guys putting rice on cooked rice?"
"Oh, well, I'm lucky with koji. Well, why not try it a few times. Even when you call Oda, you should listen to the details."
"I also leave it to the islanders when it comes to liquor. Distilled liquor, too. Well, liquor is so angry that amateurs try to make it in Japan. Since I only have some knowledge of comics I read somewhere, Mochi is a mochi shop. "
"Yes, I was angry at me too, so I only heard it when the secretly made guy brought me. If Aida and Oda were there, I should be able to make a full-fledged. Look at the harvest, let's move sake. ''
"Yes, it's a large barrel and milled rice in a watermill."
"Move me a little for next year."
"The reward is to increase employment on the island and treat it as a specialty."
While making such a conversation, they make a suspicious smile. Verbal proof that the transaction was successful.