I just want to be quiet

Entering the forty-sixth floor lobby, the interior is not so magnificent, but it is also more open and bright, just right.

Qu Hanyue pointed to Zheng Jiacai in the corner: "That's it, come with me."

"Private kitchen."

"Yes."

The decoration of Zheng's private kitchen is simple and retro, presenting a simple and elegant palace style. The eaves and stone pillars in the store are hung with silk and satin, which is bright and atmospheric.

The tables and chairs are all stone and fixed in place. As soon as the two found a place to sit down, a beautiful waiter walked over and smiled and asked, "Why don't you say anything?"

"My friend, bring him over for dinner."

"boyfriend?"

Zheng Yuxian was very surprised. After looking at Qin Ming, he felt that his appearance was good, and he looked very sunny.

Name: Zheng Yuxia

Charm: 80

Body: 62

Health: 94

Qu Hanyue said in a bad mood: "How is it possible, if I have a boyfriend, will I not tell you?"

"It's also... my name is Zheng Yuxian, Yueyue's friend."

"Hello, Qin Ming."

"What do you guys eat, this is the menu."

Qu Hanyue chose a few dishes and then handed the menu to Qin Ming.

He glanced at some dishes that were not easily seen on the market, such as'Buddha Jumping over the Wall' and'Sakura Meat' made with top ingredients.

Zheng Yuxia smiled and said: "If you come for the first time, I recommend you to jump over the wall and cherry meat..."

At the recommendation of the other party, Qin Ming was not polite to Qu Hanyue either.

"All right."

"Sit down for a while."

Looking at her back, Qin Ming was quite surprised: "Unexpectedly, you would have such a friend."

"What's so strange about this?"

"In my impression, shouldn't your friend be a frizzy-looking girl with red hair like killing Matt?"

Qu Hanyue: "You mean Little Chili, she is my best friend, what about my gift?"

"In the car, I will get it later."

"Oh no hurry, tomorrow is fine, shall we go to the racing track tomorrow?"

Qu Hanyue's eyes lit up and looked at him expectantly.

Qin Ming was rather weird in his heart: "Aren't you afraid?"

"How is it possible? I was just a little scared at the time. Who is not afraid of your sudden speed? I have no bottom with you in my heart.

Now that I am not afraid, it feels a bit too exciting, very cool, the amusement park is too reed compared to this!

From tomorrow noon, there will be many clubs’ past training sessions. Let’s go early and don’t expose it. I will help you keep the secret. What do you think?"

While talking, Qu Hanyue begged: "Or, will you accept me as an apprentice?"

"Confiscated."

"Is it confiscated doesn't mean it can't be collected?"

Qin Ming’s inner thoughts were teleported, and Qu Hanyue’s apprenticeship was indeed a good bond, at least there was a common topic...

and many more,

I don't soak her,

It's just a bit greedy.

"It's not impossible..."

"Master!"

"?"

Qin Ming's face is full of black lines, your ability to climb up the pole is strong.

Qu Hanyue strolled around the calf, preparing for tomorrow to avoid embarrassment.

There are no other waiters in the shop, only Zheng Yuxian. Among them, the middle-aged man is probably her father, and the other with gray hair should be her grandfather;

Although he is old, his knife skills are very fast.

Qu Hanyue said: "This private kitchen has been handed down from generation to generation. I heard that some of my ancestors worked as royal cooks in the palace. It sounds very good. In the future, she will go through the family business."

"It's really amazing, about the same age as us, right?"

"Ok."

Qin Ming was quite moved. As expected, reincarnation is a technical job. Look at the rich people near the Bund and Tomson. The wealth is enough to spend a few lives without worrying about food and clothing;

For ordinary people, the bricks are hot when it is hot, and when it is cold, they have to bear the wind and rain...

"Your food is ready."

"Thank you."

"You're welcome."

Zheng Yuxia shook his head, thinking that Qu Hanyue's boyfriend was very polite:

"This dish is a traditional famous dish in Fuzhou. It has a history of more than one hundred years. It was developed by Zheng Chunfa, the owner of Juchunyuan Restaurant;

In 1965 and 1980, in Guangzhou Nanyuan and Xiangjiang respectively, the Fuzhou cuisine, which focused on making Buddha jumps over the wall, caused a sensation, and set off the Buddha jump over the wall fever around the world.

Then the restaurants opened by Chinese owners all over the world used self-proclaimed authentic Buddha Jumping Wall dishes to attract customers; this dish was also served at the state banquet for the heads of state and was highly appreciated, so this dish became even more famous.

In fact, what you see now is the most authentic, and it also appeared at the state banquet."

Qin Ming asked with a smile, "Because the surname is Zheng?"

"Yes."

Zheng Yuxia nodded her head because her surname was Zheng!

The recipe for this dish is actually the grandfather's grandfather, and I don't know how many generations passed it down; in fact, she just heard the grandfather say that she didn't know which age it dates back to.

Qin Ming felt that he had gained a lot of knowledge. The ancients did have some things ahead, and some delicacies were unmatched now.

Looking at the dishes in the jar, he already smelled a tempting fragrance.

"Try it."

"Thanks to you."

Qin Ming tasted the'abalone', and the mouth was soft and smooth. Because of the change of the knife, the taste was very rich and there was no fishy smell.

Then I tasted the'fresh winter bamboo shoots','shuifaguangdu'...

"Congratulations on your taste of the authentic'Buddha Jumping Over the Wall', you will get the'Lucky Gift Box' x1, the task progress is 610, and you can get the title of'Gourmet' after completing the task."

Qin Ming's eyes lit up when the prompt sound fell.

He hasn't tasted any food for a while, even if he goes to a high-end restaurant, the so-called food is still a little different from the task.

This is delicious food. All the scents are sealed in the jars, and the aroma comes out at the moment of uncovering, and you can taste the best taste while it is hot.

The abalone is quite big and has been changed into several parts. Not only does it have no fishy smell, but it retains the freshness and saltiness that seafood should have.

The entrance is fresh,

Then came the right salty,

From this, we can see how high the chef’s cooking skills are, which deserves to be served at a state banquet.

This dish is simply a feast on the tip of the tongue, the ultimate experience for taste buds.

Zheng Yuxian asked expectantly: "How does it taste?"

"extremely!"

Qin Ming gave a thumbs up. Whether it is seafood or vegetables, the taste is very positive. This dish alone is better than all he has eaten in his life.

A smile appeared on Zheng Yuxian's face. She was also happy when the guests said it was delicious. The ancestors may have been to please the emperor, but now every guest is God.

Perhaps this is the so-called chef spirit, and this dish can continue to the present.

"Thank you, you guys take your time, another dish is almost ready."

Hearing this, Qin Ming looked forward to it: "Speaking of which, I only serve Tomson first-class products and rich people. I think the business is average. Can you make money?"

"Do you know how much a table we ordered?"

"Thousands?"

Qu Hanyue shook his head: "Do you know how much this abalone is? This abalone is worth tens of thousands. It's not cheaper than Xijiao No. 5, it will only be more expensive..."

Qin Ming looked at the abalone on the chopsticks and silently put it into his mouth.

Xijiao No. 5 is Xijiao No. 5. Anyway, it costs money and invites so many people, this shop is definitely not busy...

"The dishes are here."

"This dish is called'Cherry Meat', which was created in Jiangsu and introduced to the palace during the Qianlong period of the Qing Dynasty.

Its color is bright red, its shape is small, its skin is soft, sweet and salty, and rich in fat. It is the best appetizer for wine and food."

It's all palace dishes.

Qin Ming clamped a piece of meat into his mouth: "Did your ancestors write all this down?"

"Yes, our ancestors all worked as cooks in the palace."

"Niu batch."

This kind of family is really strong, and it is hard not to make a fortune. The people depend on food. The recipes of these dishes are definitely a huge and extremely valuable asset.

"Congratulations on your taste of the crispy and plump'cherry meat', get the'lucky gift box' x1, quest progress 710."

Qin Ming didn't pay much attention to the sound of the prompt, because the meat had already melted in his mouth, and the taste was very strong and very fragrant...

He got two props for two dishes, which made him excited, but unfortunately he didn't taste gourmet-level dishes later.

"The taste is top notch, but there are too few dishes."

"A lot. The recipes are changed once a week, and there will be a new main dish every time. The next time you come here will be different."

Qin Ming was stunned, then his eyes lit up.

This marketing model is also very novel. You can only eat the main dishes on the recipe, so you won't feel tired. After all, no matter how delicious the dishes are, there are always times when they are tired.

After a sip of the drink, the meal is over.

Host: Qin Ming

Charm: 84 (the sum of appearance, temperament, and current mental state)

VIP: Lv11

Fortune: 637536200

Experience value: 0.3 billion

Props: a candy x19, pregnancy-stealing capsule x4, Qiongmei’s rabbit doll x2, facial value radar x5, low-level polygraph x3, free drink crit card x1, gourmet carnival crit card x1

Props: Lucky Gift Box x7, Advanced Lucky Gift Box x1

Exclusive skill: make money on your heartbeat (you will get 11 yuan for every heartbeat)

Task: Collapse

"Really go online?"

"Yeah, it's been a long time, are you going?"

"Let's go, I'm a master, I remember you still a diamond one?"

The two of them chatted with each other, walked to the underground garage and got in the car and went straight to the e-sports club, the old place.

…

…

The sky is already dark, and the magic capital at night is so drunk and prosperous.

It was almost seven o'clock when I arrived at the club, and Qu Hanyue said: "The club headquarters is on the top, do you want to check it out?"

"I'm not going, I'm not familiar with it."

"By the way, there are two founders of the club with the surname Qin, and you are also surnamed Qin, which is a coincidence.

Qin Ming curiously asked, "Qin Luoyang, Qin Zeming?"

"you know?"

"I don't know, the people in our club said."

"Ok…"

In fact, in her heart was born the idea that these Qin people would be a family, but according to Qin Ming's expression, Qu Hanyue thinks this kind of thing should not be fake, right?

Walked into the club, ordered some fruits and snacks, and the two walked into the box.

"There are still a lot of people."

"Except for a few rich second generations who are addicted to the Internet, I am afraid that he rarely comes, and they are all preparing for the day after tomorrow."

Qin Ming glanced at the several beauties in long skirts on the seat, and understood in seconds.

The looks are okay,

But compared with Qu Hanyue, it’s almost meaningless.

These girls are nothing more than girls like Gu Xiaorou.

At this time, the phone rang.

Qin Ming glanced at it. Xiao Shuwen, a saleswoman of Tomson's first product, opened it.

…

…

Recommendation: "I really didn't want to work hard" written by the beautiful author. The style is humorous and the setting is novel. You can take a look if you are interested.

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