I'm making soy sauce in the detective world

Her attitude is worthy of recognition, but with an attitude, it may not be possible.

Just like confessing to a girl you like, even if you are very serious and your confession plan is very romantic, you may not succeed in your confession.

If you don't like it, you still don't like it, and if you refuse, you will still refuse.

In fact, rejection is considered a good result. If you see the other person reject and leave with another boy who doesn't look very good, it will be really miserable.

Or because of curiosity, after following up and seeing the girl holding the boy into a certain building on the roadside, didn't her mentality burst on the spot.

There is a saying that Yuanzi's attitude is very good and very serious. Even if there are difficulties, she has never complained. Xiaolan nodded her head, and Guangyou did the same.

But the dishes that are made...some of them are not eye-catching.

The first time the garden did not control the fire, the edges of the eggs were a little burnt, and they tasted slightly bitter.

At the moment she ate it, Xiaolan's brows frowned almost without leaving a trace, and her lips were pursed. Although it was only a moment and not obvious, Guangyou still caught this kind of abnormal expression.

Yuanzi didn't know about this situation at first, and she thought that even if she didn't do well, she should still be able to talk about it, until she gave her a bite...

"Bah, baah!" Yuanzi frowned, and quickly spit out the egg in his mouth. He picked up the water cup next to him and took a big gulp into his mouth. Then he came back, "It's really unpalatable."

"Who didn't come from a novice?" Xiaolan smiled and comforted Yuanzi, and at the same time picked up another egg from the side and handed it to her, "Do it again."

Taking the egg from Xiaolan's hand, Yuanzi said confidently: "This time it will definitely not succeed... Bah, it will never fail!"

....

Five minutes later, Yuanzi fell silent as he watched the eggs in the pot with the edges still burnt.

"Let's do it again." An egg appeared in front of Yuanzi, and Xiaolan's voice sounded in a timely manner, with a gentle tone, "Yuanzi, believe in yourself, do you want to open your eyes to Mr. Jingji?"

This name regained Yuanzi's confidence. Yuanzi took the egg with a firm expression: "I will definitely let Ah Zhen say the words'Yuanzi, your cooking is delicious'!"

After speaking, Yuanzi subconsciously filled up the scene and couldn't help laughing.

Seeing Yuanzi's appearance, Xiaolan and Guangyou both smiled, with a hint of encouragement in their eyes.

...

After several failures, Yuanzi finally produced a decent egg.

Both Xiaolan and Yuanzi have tasted the eggs. There are no seasonings, only the light fragrance of the egg itself, which is completely qualified.

This is the comment given by Guangyou after the test. Xiaolan found out when he was watching at the door just now, and he became one of the testers.

"Is it too obvious just now?" Guangyou sat in the kitchen, watching the garden hurriedly cooking, fell into deep thought, and after thinking about it, he felt that this was the reason why he was discovered.

The main reason was that he was too tired to look at his head, so after watching for a while, Guangyou moved a chair and sat at the door of the kitchen, holding a cup of steaming warm water in his hand, and taking a sip from time to time.

Taking advantage of their cooking time, Guangyou took out his mobile phone from his pocket and prepared to send a text message to Xiao Ai.

Only then did he discover that there was an unread text message that Xiao Ai had sent him five minutes ago.

The moment he saw an unread text message, Guangyou faintly guessed the content and clicked on it to see it. As expected, it was exactly what he thought, but there was still a slight discrepancy.

The content is very short, just a sentence consisting of a few words "What are you up to?"

In Guangyou's expectation, the content should be words like "Not home yet?", but these two sentences have similar meanings.

The latter is very straightforward, while before the former Xiao Ai talked to him about sending a message at home, this sentence has two meanings:

"Not home yet?"

"Still got home, but forgot to send a message so busy?"

The news made Guangyou scratch his head in embarrassment. He just went back to the office and put his schoolbag in the room. He had been watching the garden at the door and the two were cooking. He was fascinated and forgot to send it.

After realizing that he had made a mistake, Guangyou quickly replied a text message to Xiao Ai, and said honestly: "Sorry, I was in the kitchen just now, so I forgot to send you a message. I will make a table dinner someday. make up."

The reply came soon, Guangyou opened it and smiled silently.

"Forgive you, I owe the big meal first, and I will find you when I want to eat."

After returning an "OK", Guangyou put away his mobile phone and continued to watch the garden hurriedly cooking.

"Guangyou, you can take care of the garden first." Xiaolan suddenly turned her head and said to Guangyou, "I'll buy some side dishes and drinks, and I'll be ready to eat when the garden is ready."

Hearing this, the garden's movements stopped abruptly, and then she said apologetically: "Sorry, Lan, if I hadn't occupied the kitchen for so long, you wouldn't have to go out to buy vegetables."

"Don't worry about this, it's okay." Xiaolan walked out, then smiled and comforted the garden, "I will take a day off for myself."

Before Yuanzi could respond, Xiaolan had already left the kitchen.

Seeing Xiaolan had left, Guangyou got up from the chair and looked at the garden so that she could correct her mistakes in time.

....

The scrambled eggs with tomatoes are nothing but time.

Even if the one who made this dish was a novice Yuanzi, with the alternate help of Xiaolan and Guangyou, he quickly completed this homemade dish.

It’s made by novices, but it lacks a lot of looks. As for the taste...

It's not delicious, but it has reached the passing line.

Yuanzi was very happy, after all, this was her first decent dish.

Of course, it is not enough to have such a dish. The refrigerator has all the ingredients. Guangyou picked a few from it and prepared to make a few more dishes.

It may be that he has lived for a long time, and the Maori family, including Conan, have also changed their tastes. On weekdays, you can often see Japanese and Chinese dishes together.

Perhaps it is precisely because of this, and the process and materials are relatively simple and cheap, and are not afraid of waste, so Xiaolan chose Jiaoyuanzi to make this dish, right?

Guangyou thought while cutting vegetables.

The garden on the side was quite happy, but when he saw Guangyou cooking, the smile on his face gradually disappeared.

"This gap is too big." Yuanzi looked at Guangyou skillfully opening the fire and pouring oil and cooking with a blank face, and secretly said, "I didn't expect that one day, I would be scummed by a child."

She had eaten Guangyou's dishes before, but she hadn't seen his cooking process, so she had no idea in her mind.

But after cooking now, and seeing Guangyou cooking again after knowing the difficulty, her mood is a bit complicated.

However, in the next second, she began to fantasize about the scene where she would cook for Kyogoku Jin after having such a skilled craftsmanship as Guangyou.

Watching Jing Jizhen eat the food she cooked, he smiled and said to her, "Sister Yuanzi, the dishes are almost ready, we can go out for dinner."

...