I'm really not a scumbag

He Naibin didn't bother Lin Fang, but greeted Luo Zhanglang and Li Jianfeng for help, and arranged a pile of cardboard boxes into different categories.

Then came a sort order according to the price.

It turned out to be pourable. Evian in a glass bottle was actually the most "civilian" among the pile of drinks.

The most expensive one is a drink, after all, it is not intoxicating.

But in fact, these six bottles of champagne crowded in an inconspicuous alley are the most expensive champagne He Naibin has ever seen, the flower of Paris.

There are two bottles in his house. They have been greedy for a long time, and have been wanting to drink, but the old man stared at him tightly and refused to give him life.

He Naibin himself can't afford it, but he just feels that this wine has to be stolen from his old man to drink it best.

Lin Fang could be turned upside down and put a satellite silently.

Just moved half a dozen back, not counting the boxes of various local tyrants.

At the beginning, He Naibin had the same ideas as Luo Zhanglang and Li Jianfeng, and he also felt that these things might have been brought back from Wu Ziqi after Lin Fang brushed his face.

Now he doesn't think so. There are so many things that can't be measured by money. Some drinks are produced in limited quantities and cannot be bought with money alone.

At least he, a rich second generation, can't find a way to buy it.

He Naibin looked back at Lin Fang, who was reading with ease, hesitated, but after all, he didn't ask.

He Naibin has become increasingly unable to understand this roommate who has lived together for more than three years.

In the eyes of He Naibin before, Lin Fang was just a scumbag man, a humanoid planter, walking hormones, either planting seeds or on the way to plant seeds.

It wasn't until they started their internships that He Naibin suddenly realized that what he saw was only one aspect of Lin Fang.

Maybe some people look down on the surface, just because he is too low-key!

...

A few weeks later, Lin Fang settled two things at the same time, and decided to take the three brothers in the dormitory, along with their girlfriends, to a farmhouse barbecue buffet to celebrate.

After their respective notices were in place, He Naibin, Luo Zhanglang, and Li Jianfeng all said they would bring some ingredients.

Lin Fang thought about it for a while, and went home to play around for a while, and filled a few large boxes of sauce with the fresh-keeping box.

It was the end of November, and it coincided with Xiaoxue's solar terms. By the time Lin Fang and He Naibin met, the sky had already begun to sprinkle light snow.

I don't know where the eldest Sun Yunxiu found out about Lin Fang's early graduation, so she had to come up and celebrate for Lin Fang.

Lin Fang was not in love, so he had to take her with him.

As a result, today it became a situation of four men and four women. Compared with the last time I went to Neverland, there happened to be one more grandson Yunxiu.

Seeing snow in the sky, the girls seemed to be crazy, rushing to the unobstructed ground, letting the snow fall to their faces, jumping and jumping.

The eldest Sun Yunxiu is the only exception. It may be of birth, education, or accustomed to the world. Not surprising, she followed Lin Fang and watched the other three girls rush out with a smile. All kinds of Sa Huan.

Jincheng is a bit southerly, and even in the cold winter months, it rarely snows.

Even if it is snowing today, the north is already silver, and even the high-speed rail is affected by severe cold and freezing, and many lines travel slowly.

The cities in the south where snow falls are extremely rare, and Jincheng hasn’t snowed for at least ten years.

I don’t know if today is considered as a beauty, Lin Fang settled the opening of the detective agency and graduated from a bachelor’s degree. He decided to celebrate, and Xiaoxue fell in the sky to congratulate him.

"Green Ant Peixin wine, a small red clay stove, you can drink a cup of snow in the late night? Good snow, good poetry! Brother Fang, this place you chose is so right, and there is little snow to add to the fun, almost full marks !"

He Naibin seldom remembered a poem suitable for the occasion. After finishing chanting, he realized that he got a full score, and he looked at Lin Fang with joy, ready to welcome the praise.

Lin Fang thought it was funny, pushed him away, and said, "Get out of the way, don't delay me handling the ingredients. If you have nothing to do, go to the snow with the girls. It's really not good. Taking pictures for them is also good! "

Take pictures?It is impossible to take pictures!I won't shoot if I die!

He Naibin shuddered and shook his head decisively.

It's not that he didn't help Sun Yulu before, every time he was disliked to death, once, after he finished the filming, he felt perfect and sent it to Moments.

then……

Sun Yulu exploded!

Not only asked him to delete it immediately, but also got angry with him for a long time, saying that he hadn't had any photos before, and he actually posted to Moments, do you dislike her and want to break up with her.

He Naibin had a hard time saying that he was almost autistic.

The place that Lin Fang chose is a farmhouse located on the mountainside outside the city. This farmhouse covers a large area. There are two self-service barbecue settings in the house and outdoor to choose from. The charge is per person, and most of the ingredients can be self-service.

There are only a few high-end ingredients, and an additional fee is required.

The more humane thing is that there is no extra charge for bringing your own drinks, even if you buy drinks from them, they only charge 10% more than the supermarkets in the mountain.

Even the outdoor barbecue facilities have a roof to block the wind and snow, and they are not afraid of getting wet.

Lin Fang took out a few boxes of homemade sauces and put them aside, preparing to pickle the ingredients.

Although there are only three sauces: garlic, Sichuan spicy, and spicy sauce, they are all made by Peng Zilin.

Lin put a large fresh-keeping box, He Naibin and the three of them all surrounded him.

Li Jianfeng couldn't help but want to take it out with a spoon to taste it. If Lin Fang hadn't slapped it open quickly, he would have been about to put it in his mouth.

Lin Fang said amusedly: "After the ingredients are marinated in a while, won't they be more fragrant when baked? What's so delicious about the sauce?"

Li Jianfeng shook his head and said, "Brother Fang, you know how to smell this sauce. It's too fragrant and can't stand it! I really want to find a few green onions, lettuce, sesame leaves and so on. eat!"

Lin Fang felt even more funny, and couldn't help but said, "It's really impossible. You go find a small bowl. I'll scoop it out for you. Find some vegetables yourself. Dip and eat some first?"

Li Jianfeng was overjoyed: "The feeling is good! Brother Fang, you wait, I'll go right away!"

She still kissed Luoxue with her face in various ways in the open space, but could only kiss a lonely girl. After playing for a while, she found that the snow was easy to melt and hard to accumulate, and the initial excitement was gone.

Seeing the lively chat here, they murmured a few words, and they all rushed over.

As soon as Ao Jing came over, she kept shaking her nose, yelling loudly while smelling, "It's so fragrant, what are you eating?"

Li Jianfeng held a small bowl and a small basket of washed vegetables. He just rushed back and said eagerly: "Brother Fang brought some homemade sauces. I smelled the special fragrance, so I planned to follow him. Want some dipping dishes, would you like to try it?"

"No!"

Ao Jing glanced at Li Jianfeng and refused decisively.

She is only interested in soft girls, men and so on, they are all big pig hooves, so dirty, she doesn't bother to pay attention.

At most... At most, it is to take care of Lin Fang, a man who is full of daughters, and indirectly absorb his SAN value.

Hehehe...

Thinking of the beauty, Ao Jing couldn't help but wipe her mouth, a little excited.

It's just a little trouble today...

Ao Jing thought about turning her head, she couldn't help but glance at the grandson Yunxiu who stood calmly beside Lin Fang, and she could not help but curl her lips secretly.

What pretend to be, you lady!

There were four girls in total, three of them ran to the open space to greet Luo Xue, and this eldest grandson Yunxiu insisted on leaning against Lin Fang. The one who laughed was a fake, it was really disgusting!

"Hey, that's fine, you don't eat, I eat!"

Li Jianfeng laughed happily without being angry. He brought the small bowl in front of Lin Fang and asked him to make himself a half bowl of spicy sauce. He held the small bowl at one end and the small basket at the other. He sat down and opened it immediately. eat.

"Oh my goodness, it's too fragrant, brother Fang, the sauce you made is absolutely amazing!"

Li Jianfeng’s mother is from the Northeast, and her family will prepare some Northeast dishes from time to time.

Northeast miso and dipping pickles are even more indispensable. From time to time, they will make a whole meal.

Li Jianfeng only took a bite, and he felt a little unable to stop.

In Li Jianfeng's eyes, the Northeast sauce made by my mother had always been a delicacy of the reserved level, but compared with the sauce made by Lin Fang, it was at least one Jinjiang in the middle.

It may be that Li Jianfeng was eating too fragrant, and He Naibin and Luo Zhanglang couldn't help but dipped in the sauce and ate a few bites. This eating... also couldn't stop.

Lin set aside to pickle the ingredients. Seeing how they gobbled it down, he was slightly proud, but also a little frightened. He hurriedly said: "You guys eat less! There are so many ingredients here, you can eat just the sauce. Now, do you eat or not to barbecue for a while?"

He Naibin couldn't even swallow anything in his mouth and waved his hands and said, "Brother Fang...leave us alone, you are busy with you, we will eat ours! This stuff is so delicious, we must eat our food!"

Sun Yulu was furious upon seeing this: "Well, He Naibin, patronize and eat for yourself, what about mine?"

Lin Fang stopped Sun Yulu, who wanted to rush to find He Naibin’s theory, and said, “Forget it, they eat theirs, let’s eat ours. I have processed all the oysters brought by Naibin, and they will be roasted soon. of."

In other words, Lin Fang put the oysters that had been brushed with garlic sauce on it.

Lin Fang's secret garlic sauce is specially prepared for seafood.

I don't know who invented the garlic sauce first. This thing and seafood together, it is a match made in heaven, a perfect match.

Lin Fang learned from Peng Zilin's garlic sauce, after many fine adjustments, to ensure that as an assistant, it will not take off the flavor, and also deliberately added a little pepper oil.

This addition is definitely a revolutionary breakthrough.

At least, Lin has never tasted this kind of taste in other restaurants.

The garlic sauce with a slightly numb taste is evenly spread on each oyster. Even during the roasting process, it begins to emit a peculiar smell of water that makes people unconsciously drain.

He Naibin, who was still swearing to his fullness a second, said he wanted to eat dipping pickles until he was full. He was the first to rush over. He just stood beside Lin Fang, staring at Lin Fang’s oysters, his mouth dripping. It ticked down.

Li Jianfeng and Luo Zhanglang didn't get much better. Jiang Wenwen and Ao Jing were ignored by the two of them, and they were squeezed out by the two of them abruptly, grabbing a favorable position around Lin Fang.

"Goo! Put brother...what's your roast? Goo!"

He Naibin's mouth was full of saliva, and he stared at Lin Fang's movements without blinking. He was always ready to grab the first roasted oyster, but he still asked knowingly.

Lin Fang couldn't help but want to laugh, and deliberately said, "Nothing is baked, it's all girls' food. You continue to eat yours and leave us alone."

Li Jianfeng couldn't help correcting: "Brother Fang, you don't deceive! These are all raw oysters, just like leeks, they are nourishing sacred products, obviously they are what boys need more!"

Lin Fang nodded and said, "It is true that boys need more, whoever wants it, like you who don’t have a girlfriend. If you don’t eat well, you can eat pickles. And you, Nai Bin, don’t you say you are special Strong, don't you need to make up at all?"

"No! No! I need it!"

He Naibin didn’t have a decisive face to face the food, and he said sternly: “I’m really imaginary, I’m overworked recently and need tonic. Our family Lulu can help us prove this! Lulu, you say I’m imaginary Not worth it?"

"You are a big ghost!"

Sun Yulu couldn't help blushing, and in front of so many people, this stinky guy was really shameless to come up with such boudoir secrets.

What's more, this bastard actually asked her to help prove it.

He Naibin is shameless, she wants it!

Sun Yulu was really angry, grabbing the soft flesh of He Naibin's waist and twisting it a few times.

He Naibin grinned with twisted teeth, but even so, he still refused to take a step back, staring at the garlic oysters, and constantly sucking his nose. This taste is too high, it is so fragrant!

The charcoal fire was already in place, and the time required to roast garlic oysters was shorter than Lin Fang estimated. He picked up the plates he had prepared earlier, and put two pieces in one plate. She gave it to the eldest grandson Yunxiu, and said, "Senior sister of the grandson, first help me share it with other girls, and then we will bake it for you later."

"Okay!"

The eldest Sun Yunxiu smiled lightly, and promised to be very refreshed. With the plate, he went out first and handed it to Jiang Wenwen and Ao Jing.

Jiang Wenwen accepted it generously, thanked her and prepared to eat.

Ao Jing was a little awkward, she didn't want to pick it up, and she was curious about the taste of this garlic oyster. If she picks it up, she feels like she is going to lower her elder Sun Yunxiu.

Switching to another girl, it was too late for Ao Jing to get close, but for more than that, she just couldn't get close to the eldest grandson Yunxiu.

"Ao Jing? Don't you eat oysters?"

"Eat! Why not eat!"

After all, she just pretended that Sun Yunxiu was more skilled. She just pretended to leave, so Ao Jing had to grab the plate and bitterly grabbed the oyster and stuffed it into her mouth. It seemed that the oyster in her hand was Sun Yun. Showy, take one bite, forget it!

Under the full garlic, there are delicious oysters.

Unexpectedly, the fresh oysters have been roasted for a while, but they are not very old and cooked.

I don't know how Lin Fang did it. This oyster was shy away from the unacceptable oyster smell, but it perfectly retained its tender and juicy taste.

Ao Jing could clearly feel how soft and tender the oysters she had bitten, and she could also clearly feel how the juicy oyster meat exploded in her mouth, and how it made people ascend to heaven.

What is even more exciting is the garlic paste that plays a finishing touch, the fragrance of garlic, the hemp of pepper, the hot pepper, under the right salt flavor, it tightly wraps the oyster meat, and eats every bite. , People can't wait to swallow their tongues together.

The oysters were so delicious that Ao Jing's eyes widened. She couldn't help but sigh, "Ma Yeah, Lin Fang, your baked oysters are so delicious too? This is definitely the best I have ever tasted. Oysters, no one!"

Lin Fang handed the oysters that had just been plated to the grandson Yunxiu, smiled lightly, and said, "My credit is minimal. The main reason is that the quality of the oysters bought by Nai Bin is better. They are fresh and large, so they taste good. One point."

At this moment, I didn’t care to let Lin Fang help to install the plate, so I grabbed one by myself. He Naibin, who had already eaten it, was amazed by the smell of garlic oysters. I heard Lin Fang’s words at this moment. He shook his head decisively and said: "Brother Fang, this credit cannot really be counted on me! The oysters I buy are fresh at best, and they are not high-quality products of the highest quality. The key is your garlic sauce, which is really amazing. Suck!"

He swallowed the whole oyster on his hand. He Naibin looked at the oven and found that the oyster on it had been divided up. He could only sigh unsatisfactorily and added: "Brother Fang, your garlic sauce is real. It’s delicious. I’ve never eaten such delicious garlic oysters. Roast some more! Roast some more! If you are really too busy, I’ll help you bake!"

Lin Fang hurriedly stopped He Naibin who was trying to help. He didn't want to relax, but He Naibin, a young and spoiled young master, would bake oysters. He didn't even know how to bake it for a few minutes, let alone precise control. Heat.

Not to mention He Naibin, if it weren’t for his great body in this life, his muscle memory would be like opening up. Let Lin Fang steal from Peng Zilin’s perfect master chef’s cooking skills, Lin Fang also can’t cook well. Oysters.

But after all, Lin Fang has only one person, lack of skills, one person roasts, and seven people eat. Even if he is fast enough, he can't bake an oyster, just play the shadow clone technique, right?

In desperation, Lin Fang had to separate some of the sauces to He Naibin, and asked him to take the ingredients and sauces, and set up a barbecue grill to bake them for himself. Anyway, they charge per capita, so he doesn't need to pay extra.

He Naibin was full of confidence, took over the sauce and some of the ingredients, and happily took Sun Yulu, Li Jianfeng, and Luo Zhanglang to the next door.

Ao Jing had originally planned to follow, but when she saw her grandson Yunxiu standing beside Lin Fang with a smile, she didn't understand, so she simply stayed behind.

(I have encountered some things in the past few days. I have to leave, smile and say that I am not sad. I originally planned to adjust my work and rest and advance the update schedule, but I still postpone it until now.)