I really am a celestial master

In Dongying, ordinary people's understanding and popularity of the Romance of the Three Kingdoms is almost higher than that of their Warring States history, so some related idioms can't be spoken in Chinese easily. Tian Suohui stayed in a daze, and finally said:

"I, you underestimated Kou Jun, his sword skills have long been satisfactory."

Yoshino Yuki has only seen Kou Ziqing’s performance by Pao Ding Jie Niu, but does not know his sword skills are delicate.As a partner, Tian Suohui has seen his amazing skill in cutting any tofu noodles into hair-sized pieces. In the past few days, he has made many subtle improvements in her knife skills as a helper.

Ryoko Sakura said:

"Well, let's watch their performance quietly. Senior Isshihui seems to be doing Hundred Flowers Dazzling."

The so-called "Hundred Flowers Dazzling" is to use different materials to carve different flowers. This is a way to exercise carving skills. It is not a real dish. Of course, there are not as many as a hundred. It is just a hundred to describe the large number.

I saw Isshiki Hui concentrate on using this knife technique to carve. Serious men are the best look, especially for a man like Isshiki Hui who has an excellent skin. If it wasn't for his casual and exposing style, it can be said that it is in the hearts of many girls. Prince Charming.At this moment, he was neatly dressed, and his expression was serious on the sculptor's material, really brushing light, let Ryoko and Yoshino know his nature, but also a little deer jumping around.

Tian Suohui looked at Kou Ziqing, but found that he was empty in front of him. There were no carrots, beetroots, green peppers and other materials suitable for carving. Compared with Isshiki's concentration, he was more inattentive, as if playing with a knife in his hand. , But soon Tian Suohui discovered that he was not empty, but was holding an egg in his hand.

"Kou Jun carved with eggs? But that's raw, right?"

As time passed, Hui Isshiki made it first and placed it in front of Fumio Dai Mido. Everyone’s eyes were attracted. On the plate, all kinds of fake flowers were regularly arranged in size, like a flowerbed. The small, white and red flowers of Meilanqiuju are in full bloom. The dazzling hundreds of flowers are indeed breathtaking.

"Senior Isshiki's sword skills are really amazing. It's obviously not his specialty."

Marui Zenji, a man with short glasses, pushed his frame and sighed. The taciturn Itake Jun also nodded, and Fumio Dai Mido said on his forehead:

"It's really good. If it's Valentine's Day flowers, if you carve more than 99 roses in Yishi, I guess no girl can refuse you.

Isshihui smiled without speaking, and then looked at Kou Ziqing. It turned out that he also stopped the knife in his hand, and then walked over with an egg lonely in the plate. Everyone was puzzled. Is this egg carved by him? from?

In the blink of an eye, Fumio Dai Mido said:

"what is this?"

"egg."

"..."

"Ha, don't be angry, I'm not teasing people, Granny Wen Xu, please put it in your palm."

Fumio Omitou picked up the egg, and suddenly felt that the eggshell was uneven, placed it in his palm, and looked closely, his mouth could not help but open, as if he could fit the egg in.

Chapter 94 Please, do it

With the help of light, Da Mido Wenxu saw something she was very familiar with on the egg, that is, the building of Ji Xingliao.The carvings between the small square inches on the egg shells are very delicate. A closer look reveals that in addition to the buildings, there are smaller figures. The simple strokes show that they are members of Ji Xing Liao, who carry hoes. There are Hui’s Isshiki, there is Tian Suohui wearing a sun hat and holding a bamboo basket, there are Yoshino Yuuhime and Sakura Ryoko who are close hand in hand, and two squatting in the corner whispering, although they have no appearance, they are dressed and background. It is undoubtedly the glasses boy Marui Zenji and Itake Jun.

The egg shell is strong and fragile. It is really difficult to carve on it. Even if there is an egg shell artwork, it is painted with a brush. Kou Ziqing has carved so many things on the egg. Knife skill and skill are indeed unattainable by ordinary people.

Isshiki also leaned over. After seeing the true face of the egg, she couldn't help but exclaimed:

"Good sword skill, I lost it."

Others were curious to come around. After turning the egg from different angles, they found that the whole egg shell seemed to be a picture scroll, and every inch of the area was carved out. It was as large as a human figure, as small as a flower or stone. The egg turned gently, giving people the same feeling as a picture scroll alive.

"Is this a micro-sculpture? I heard that someone can sculpt things in their hair. Today is considered an insight."

Yoshino Yuuhime saw herself in the picture scroll, although Geller only drew out the lines, and did not have the means of coloring, but it can still be vivid and dexterous, lifelike.With the development of modern technology, micro-sculpting is not a problem in rice, carving things on the hair strands. The problem is that Kou Ziqing only sculpted with a knife. Yuuki Yoshino understood what Tian Suohui said, she underestimated him, this man has Arrogant capital.

Isshiki Huidao:

"It's not a carving, it's an egg. It may be the earliest food carving in the world."

Carving eggs is the origin of food carving, and its techniques have been followed up to today.In the Sui and Tang Dynasties, they were carved on butter, eggs, and fat, and decorated on the top of the rice.In the Song Dynasty, carving food on the banquet became a fashion, and the carvings were preserved fruits, ginger, and bamboo shoots. The shapes were birds, beasts, insects, fish, and pavilions.Although it reflects the extravagance of the noble and bureaucratic life, it also shows the exquisite craftsmanship of the chef at that time.

"what a pity."

Tian Suohui muttered to herself that she liked this carved egg, but it was an unprocessed egg that could not be preserved forever. Thinking that it would eventually be broken and turned into a Chinese meal, there was an inexplicable nonsense. Home.

Kou Ziqing said:

"Carving food itself is for eating, it's no pity."

At this time there was the sound of footsteps, and a voice said:

"Huh? Is the meal started? Why are everyone in the kitchen."

The red-haired young protagonist walked into the kitchen. It was Xingping Chuangzhen. He looked at the posture of the kitchen and said involuntarily:

"Am I missing something good?"

Kou Ziqing looked at the time, it was already dark, and said:

"Brother, I have come to visit Jixing Liao. It's already so late. It seems I am going back, otherwise I won't be able to make dinner."

Kou Ziqing patted him on the shoulder, and in his doubts he absorbed a lot of the protagonist's gas luck. In the past, too much absorption would cause indigestion, but now it quickly turns into mana, which makes up for the consumption of the God of Cookery he just used.Tian Suohui said:

"Kou Jun, I'll give it to you..."

"No, you guys have to start cooking and eating too? I will come often."

Kou Ziqing left happily, leaving Xingping Chuangzhen in a daze. Did something happen while he was away?

When he returned to Shenyuan by bicycle, his innocence was completely dark. Kou Ziqing parked his bicycle in the courtyard and took off his shoes at the entrance:

"I am back."

No one answered him.Kou Ziqing got used to it too. He walked to the cafeteria and found that it was waiting inside, but there was still some smell of rice in the air. Kou Ziqing opened the cupboard, but unfortunately there was no food left. Kou Ziqing screamed.

"Halo, really don't wait for me... Sigh."

Kou Ziqing sighed. He knew that he had eaten rice in Jixingliao. At this time, there was footsteps. Kou Ziqing saw Xinhu Feisha walk into the cafeteria, his eyes lit up:

"Secretary..."

"Don't call me that. I heard something in the kitchen and thought I was a thief."

"Um, have you eaten dinner?"

Kou Ziqing said with a sullen face, I have been used to dinner made by Erina Nakiri these days, and really don't want to eat instant noodles, Nito Hisako snorted:

"Of course, you don't look at the time anymore."

"Sorry, I came back late because something was delayed."

"Huh? What do you apologize for? When will you go back to the dormitory is not your own freedom?"

"But I came back late, so I ran out of food. It's too pitiful."

Kou Ziqing tried his best to show a pathetic appearance, and continued:

"Long night, I will be hungry and insomnia."