I really am a celestial master

I Really Am A Heavenly Master Chapter 113

Kou Ziqing took out the prepared list and handed it to the old man. Nagiri Senzaemon looked at it and said:

"These things are not worth mentioning, what do you want to do?"

"Of course I made a profit by setting up a stall. Just treat it as my cooperation with Yuanyue. You provide materials, I provide labor and time, and the income is 50-50%."

Nagiri Senzaemon was stunned, then laughed haha, and said:

"Interesting, I promised."

Nakiri Alice said in surprise:

"Set up a stall?"

"Well, Miss Alice must come to join us, and so is Erina. You are all celebrities. You can advertise to me, and I won't charge your money."

Nagiri Erina didn't expect that his prudent door-to-door request was just such a request, and he gave him a very speechless glance:

"I don't know how to eat from the roadside stalls. I don't even get into the street."

General Yuan Yue smiled and said:

"Not bad, just preheat it for the school festival."

Yuanyue School also has a school festival, which is mainly for students to run various dishes, stalls or stores, and rely on income and inflow to decide the victory.Those who have the strength and reputation will naturally have their own storefronts, and those who don't have to have their own stalls and the like.

After talking about the matter, Kou Ziqing and the commander-in-chief drank tea leisurely under the wait of the two girls, and discussed some things. There were dishes with different customs in Japan and China. Nito Hisako was kneeling and sitting at the lady’s. I felt like I had nothing to do next to me, and muttered in my heart as I watched the old and the young talk with joy:

"It's fine for the commander. Why don't you realize it at all? Tomotsu or all over Japan have men who are qualified to be served by the two daughters of Najitsu and serve tea."

Seeing someone taking it for granted, Scarlett is angry, and it's worthless for the eldest lady, why forgot his identity.

"I'm full of tea, I'll go take a rest. Kou Jun, you can talk to Alice Erina and others, don't forget the lamb in the belly of the fish you promised."

Nageri Senzaemon stood up, let them talk by themselves, and left the hall leisurely.Alice curiously said:

"Why, do you want to show off as a guest today?"

"Well, it's done."

"Looking at what Grandpa looks forward to, I think it will be delicious, better than the deer soup yesterday, right?"

The silver-haired girl looked expectant, Kou Ziqing nodded and said:

"It's one of my must-kill dishes."

"Then make me a copy."

"Do you want to eat it, can't you make it yourself? And some of the chefs at home are."

Erina said not much politely, and Alice dissatisfied:

"I'm going to eat it, so why not give it to me."

Kou Ziqing had a headache and said:

"I'll just do a few more. By the way, Erina, your house is so big, I still want to take a good stroll, can you show me around?"

"Didn't you say that my family is so small?"

Nagiri Erina gave him a blank look, but got up and stood up, Alice raised her hand:

"I'm coming too."

"..."

Under the leadership of the two Nagiri girls, Kou Ziqing strolled around the Nagiri's house, and saw many servants and guards along the way, which shows that there are still a lot of people in the Nakiri's house.Kou Ziqing has always had a question in her mind, and that is the whereabouts of Miss Nageri's mother.But this kind of privacy matter, he is not easy to speak without authorization, he can only wait for the two people to care about it further.

"Kou Jun, I already know from Grandpa, you are an extraordinary student, I'm very curious about your specific experience, can you tell me to accept it?"

Nageri Alice looked like I was very curious. It is rare that Erina didn't argue with her this time, and some wanted to know what happened. Kou Ziqing said:

"In fact, it's nothing, it just gave me three tests."

Chapter One Hundred and Twenty Three Tests

"First of all, Dojima Gin-sen took me to the hospital."

"Yuanyue is a cooking school, what do you do to go to the hospital for the assessment?"

While visiting the Nagiri’s home yard, Kou Ziqing began to talk about the assessment process of his exceptional admission.On that day, he made a kyoto and was the disciple of Kohei Joichiro. Under Dojima Gin’s contact, Totsuki Commander Nagiri Senzaemon personally participated in the assessment of him, and the first assessment site turned out to be a family hospital.

"I was also weird at the time."

Kou Ziqing answered Alice's question and fell into the memory.

"The most important and most important thing for a good chef is to make people appetite. A customer in the hospital has anorexia. Even if he has the delicacies of mountains and seas, he has no appetite. His family contacted us, and I hope someone in Yuanyue can With superb cooking skills, guests can restore their appetite."

Dojima Gin explained that Kou Ziqing was a little embarrassed at the time. Although he knew how to cook since he was a child, he also had many secret recipes given by his adoptive father. In addition, he acquired an extraordinary cooking physique in this world, which allowed him to make rapid progress in three months. But facing Dojima Gin's unreasonable questions, it was a bit helpless.

"Later, did you succeed?"

"Well, I went to meet the anorexic customer. He is an old man. You know that when you get old, your taste will deteriorate. If you are anorexia, it is really difficult to find a way."

Kou Ziqing smiled. In fact, he was already prepared to deal with the past with direct mana therapy. However, after inquiring about the identity of the old man and checking his breath state by looking at his breath, Kou Ziqing relied on his true cooking skills to pass the test. Up.

"How did you do it, what kind of cooking did you do?"

As if Alice wanted to ask a hundred thousand why, Kou Ziqing said:

"I'll make him beef balls, and boiled beef balls."

It turns out that the old man is of Chinese origin from Hong Kong. Kou Ziqing got inspiration from the movie "The God of Cookery". When Zhou Xingchi, the God of Cookery, was taken in by the curious girl "Turkey" and invented a delicious and flexible "peeing" with her. beef ball".Many people with anorexia are rushing to eat this kind of meatballs. This kind of meatballs has prototypes in reality, because the main stuffing meat is shrimps.

This kind of shrimp is called peeing shrimp in Hong Kong, hence the name.Of course, because the broth was ridiculed after the bite, regardless of the bad name, it has been popular in Hong Kong for more than 100 years.The old man had been away from his hometown for many years and was already used to Japanese cuisine, but this beef ball aroused his thoughts again, which relieved his heart knot and had appetite.

Kou Ziqing explained the cause and effect. Both girls can accept it. After all, it is the taste of hometown.Nakiri Erina spoke actively:

"Then the second test is your sword skills?"

"Yes. Dojima Gin asked an experienced chef at the resort to compete with me. The chef is also from China, and he is good at a unique signature dish of . There are two difficult points. The first is Soup, I don’t need to try this one. The other is knife skills. Cutting the tofu into shreds. This is a test of knife skills. The chef has broken through thousands of threads and reached the point of inexhaustibleness for decades. I think it's a state where students are desperate."

Kou Ziqing was very fortunate that he had just grasped the magic art at the time, but after all he had just mastered it, and he was not used to it. It was really difficult to surpass that master chef in terms of delicacy, so he chose to do the opposite and summoned the "Zhuangzi Ding, the cook who has been known throughout the ages, described in ".Performed Pao Ding Jie Niu.

"I see, did you perform your butcher knife?"

Alice raised her hand and said triumphantly.After going back yesterday, she deliberately checked his information, and only then did she know that this mysterious international student had a blockbuster challenge at the opening ceremony. She did not hate this arrogant posture, but rather liked it.

"Could you not just call it Pao Ding Jie Niu instead of the term "butcher knife"