I really am a celestial master

"No, you just wait to eat. This is your reward."

Alice sat down not far away obediently, holding her cheeks and watching his busy voice, her pretty face was startled.

"Your wish has come true, Erina and I have a very good relationship...very good..."

Chapter One Hundred and Eighty Six

Su Zhai, under the influence of the monk culture and the promotion of literati and doctors, entered and influenced the Chinese food system. Taoist Taoist dishes were also formed and perfected under the influence of Su Zhai.

"All right."

Because of limited time and energy, Kou Ziqing made three dishes. After each one was finished, he covered it with a stainless steel cover. Then he brought the table to the three people who had arrived:

"Why don't everyone open a lid, and then I will explain the ins and outs of this dish to you?"

Alice grinned and said:

"Is it the same as the draw at Sensoji Temple? Are these dishes still good or bad?"

"That's not true, but there is a special dish, I don't know if any of you can reveal it."

Before Erina and Scarlett talk, Alice has volunteered:

"I'll come first."

Soon she spotted a dish whose lid was opened, but black and white were intertwined in the instrument to form a pattern, Alice said:

"Huh? South Korean flag?"

Kou Ziqing's face suddenly turned dark, and he flicked the second lady's forehead unceremoniously and said:

"This is Tai Chi tofu, and Tai Chi picture is a symbol of Taoism. The first picture in China has nothing to do with one dollar in Korea!"

Feeling Kou Ziqing was angry, Alice stuck out her tongue and quickly said:

"Sorry, it looks beautiful, I don't know if it's delicious."

"It's absolutely delicious. It's a Taoist signature to make this dish. After all, the shape fits the artistic conception of Tai Chi Yin and Yang fish."

Kou Ziqing explained the recipe of Tai Chi tofu, and then said to Feisha:

"Fishsha, you also try to uncover it?"

Scarlett nodded slightly and chose one of them, which was a dish similar to fish fillets. Alice said:

"Isn't it said that vegetarian dishes are the material?"

At this time Erina finally spoke, and said in a pointing tone:

"Alice, you are too unlearned. The vegetarian dishes are also divided into vegetarian dishes. What's interesting is that this meat dish is also vegetarian."

Kou Ziqing said:

"Yes, this is vegan fish fillet, made with yam and potatoes."

First, the yam is steamed in the basket for half an hour. After it is cooked, the skin is peeled off and pressed into a yam mud. Then add starch, flour, and salt. Two inches long and half an inch thick, let cool and then slice into fish flakes, hook in the glutinous rice flour, pour out the oil when frying until yellow, leave a little oil in the pot, put in chopped green onion, minced ginger, fungus, and salt , Soy sauce is appropriate, add half a spoon of yellow bud soup, boil for 2 minutes, take out and serve on a plate.

"This dish is like fish fillets rather than fish fillets, it is soft and salty, delicious."

Kou Ziqing introduced the recipe and characteristics, then looked at Erina and said:

"Erina, let's uncover the last one."

The blonde lady also lifted the lid curiously. The aroma came on her face. She was attracted by the aroma before seeing the true face of the cooking. Then in that instant, the three girls felt that the surrounding scenery collapsed like graffiti. Bad, it seems that there are old lyrics and music in my ears.

"The Yue girl is plucking lotus flowers by the autumn water, with narrow sleeves and light Luo, picking flowers and flowers like a face..."

The Shenyuan turns into a lake, and lotus flowers bloom in the summer sun, competing for beauty, charming water rhyme, and intoxicating lotus fragrance. They turn into lotus-picking Vietnamese girls, sitting in small boats, singing and laughing, rowing and picking lotus.

When they came back to their senses, they could see the true face of the dish. The layers of petals visited on the plate, which seemed to be lotus flowers blooming in the porcelain, the fragrance of fragrance, the beautiful color, really color and fragrance. The art of perfect combination.

"This dish is called'Xiu Se Ke Dian' Okay, this is the name I gave it. It is actually fried lotus. When the white lotus blooms slightly, take the tenderest petal of the middle layer as the raw material, and put the red bean paste in the middle. Long stack up. When the oil is 50% hot, dip the red bean paste petals in the egg white paste and put it in the pot, then put it on a plate and sprinkle with sweet-scented osmanthus."

Kou Ziqing briefly introduced the recipe, and Alice widened her eyes and said:

"Can you eat lotus?"

"Of course, this dish blends with cinnamon, it tastes sweet and fragrant, clears heat and reduces turbidity, and nourishes the heart and calms the mind."

Kou Ziqing prepared bowls and chopsticks for them. It was not the first time that the girls had eaten his cooking, so they knew his craftsmanship, but it was the first time that he even cooked several dishes. It was so peculiar. The materials coincided with each other. They all stretched their chopsticks towards the beautiful and delicious meal. They each ate a petal. They only felt that the outside was crispy and the inside was soft and luscious. The fragrance of the lotus made the teeth and cheeks fragrant.

At first they did not seem to have much reaction to the spiritual tranquility they had eaten, but when they finished eating, everyone blushed like a tide, and only felt that their clothes seemed to bloom like lotus flowers, and they all turned into elves born in that flower. , The soul is flying freely.

Click, click...

Kou Ziqing kept shooting the intoxicated appearances of the three girls, um, this time it was really beautiful.Kou Ziqing nodded in satisfaction. No wonder I couldn't find the feeling during shooting before. It turned out that this was what I wanted. Before the girls recovered from the delicious food, Kou Ziqing had already slipped away and saved it.

I don't know what'bad things' Kou Ziqing did. This time, the three vegetarian dishes have their own unique flavors. Each one of them is as if they have been magical. It made the girls have endless aftertastes. They are very satisfied with the dishes this time.After sending Alice away, Kou Ziqing returned to his room.

"I bought the camera, took the photos, and the time is almost up. It's time to return to reality and start the game."

After this period of time, Kou Ziqing will take a little time to return to reality every few days, because the time flow between the two worlds is too slow. If he stays in the world of the halberd-eating spirit, then the reality is probably not established. .

When he was about to leave, someone knocked on the door, and when he opened it, it was Erina, who couldn't help but said with surprise and joy:

"Erina, why are you here?"

"Is it weird that I'm here? It's not the first time I am looking for you."

"But it's the first time since I gave you a hug that day."

When it was true that which pot was not opened, the arrogant young lady gave him a shameful look, and turned to leave, but Kou Ziqing grabbed her arm, and she scolded:

"open."

"Just come and leave, somehow have a sip of tea."

Kou Ziqing said with a shy face, Erina turned her head and said:

"Never."

But he didn't resist that much and was pulled to the low table. Kou Ziqing went to boil the water again, then sat down and said:

"Do you want to play a game of chess?"

Erina ignored him, brushed the hair on her shoulders, and said after a while:

"Um, photo..."