I, Yan Ye, want to marry Shichen’s daughter

If you use a knife to kill someone and insert it directly (emmmm) into the scabbard, you will find that the knife is rusted to death in a few days. However, the slightly better weapons in the game are sold expensive. Most players It was so abruptly cultivated the habit of maintaining knives immediately after using them. Many players even abandon their swords and use their punches because of this setting. At least the gloves and knives are not so expensive.

The chef didn’t say anything about Feng Xue’s behavior. He directly stretched out his chopsticks to pick up a piece of white meat on the edge. He didn’t even need to enter the mouth, he could already feel the deliciousness of the fish through this superb knife work, the firm meat quality matched the thinness. The cutting skills and the layered thickness difference make lips and teeth a little addicted.

However, the chef stopped after eating another slice. The chopsticks also fell towards the skinned sashimi in the center. If there is only a thin sashimi, he can give this plate of sashimi a full score, but since the other party has chosen the sashimi superfluous , Then this forcibly added sum may become a failure.

Whether it is too little ice crushing to completely cool down, or too much ice crushing to cause water to remain on the thorns, or too little alcohol to complete the breakage, this dish will be greatly reduced.

"Do you know how to draw a tiger dog? Or can you really make a golden snake transform a dragon?" With this idea, the chef put the slightly browned red sashimi into his mouth.

Chapter 11 Promotion and salary increase?

The reddish sashimi was brought into the mouth by the chef, and the chef's face changed at the moment his lips and teeth clenched.

He didn't burst his clothes and didn't become as if he had taken medicine, but he could still see the relaxed muscles on his face. The chef, who was originally unsmiling, showed a very natural smile.

"Yes, it is qualified as a formal dish of a star-rated restaurant." The chef sighed, as if reminiscing about the deliciousness of the dishes, and as if he was amazed at how Feng Xue could master such a craft at a young age, and paused slightly. After a while, he shook his head again and said, "Unfortunately, he lacks some of his own understanding...Matong, right? Are you interested in becoming my disciple?"

"..." Feng Xue was a little dizzy by this sudden invitation, but quickly reacted, and she refused altogether: "Sorry, in fact, I'm not a big young master. However, I ran away from home due to personal marriage issues, but no matter what, I probably have to go back and inherit the family business in the end."

"That's it, then forget it, but your craftsmanship is a bit wasted in our shop. As a temporary worker, it is not suitable to add your dishes to the menu... In this way, I have an acquaintance in a five-star restaurant. As an assistant to the head chef (similar to an executive chef, but with a lower level), would you like to go there and try it?" The chef is not surprised by Feng Xue's words. On the contrary, he has a feeling like this. If it is a family of chefs, this It's normal to have this kind of knife skill at age.

As for pushing Feng Xue out, there is no other way. It is not empty talk that the temple is not small enough to hold the Buddha. In fact, not only the Buddha, but also the Chinese Buddha.

For a restaurant, although delicious is also very important, but more important, it is uniformity. It is necessary to be able to ensure that the quality of each dish is the same, so that it can be opened for a long time.

If Feng Xue can stay, the chef will happily hand over the sashimi dishes to him, but if it is only a temporary worker, not to mention participating in the preparation of the dishes, even if the ingredients passed by him will show up with other temporary workers The big difference is that when he is here, the cooking in the restaurant will certainly improve, but once he leaves, the quality of the degraded dishes will become a fatal problem. Those harsh food critics don’t care if you are. Ascend first and then descend, they will only write about your declining quality, and maybe even take a star from your sign as a souvenir.

Instead of this, it is better to recommend him to a place that can tolerate this kind of craft, and by the way, there are still two favors left.

Feng Xue was also taken aback by the other party’s suggestion at this time. Although he refused the chef’s decision to go to Egypt next time, he still looked down upon it. After all, the world seems real at least for now. After apprenticeship, you will be looked down upon no matter where you are. A two-star chef is too low level. Although you can raise all aspects of cooking to a higher level in the short term, these things will be lost at most two years. Role, let alone Feng Xue is going to take a hunter's license after getting the arrow.

But the miscellaneous position of this five-star restaurant is different. Let alone salary and flexibility, the key is to have access to some high-level fantasy ingredients. This alone is worth the price.

"Thank you chef, then." Feng Xue nodded and bowed deeply in accordance with neon etiquette. After playing this game for more than ten years, he has become accustomed to what etiquette in which country he should use.

"It's okay. Adjust your condition today. I will invite him over to see your craft tomorrow, but don't worry, just the level of your previous sashimi, not to mention, it is more than enough to be a cutting board." The chef patted. Feng Xue bowed again on Feng Xue's shoulder. The Far East is good, but there are so many rituals. If you don't do it, people will think you are rude.

...

"Is this an upcoming promotion and salary increase? The little excitement seems to be a bit too pretentious, so let's be moderately excited!" Feng Xue patted her face, always feeling that today's luck is pretty good. The idea of ​​playing Pachinko in the game hall to try his luck couldn't help but pop up.

But after thinking about it for a while, he still gave up this plan. After all, he can't afford to lose now. If he accidentally gets on his head, he might be thrown on the cruise ship by the Di Ai Group to play guessing...

After finding a supermarket and buying a 400 yen parent-child rice bowl bento to settle the lunch, Feng Xue came to the park very energy-efficiently, and then took out the notebook again and started recording.

No way, the ordinary neon bento of his celestial appetite is not enough to eat. In order to ensure three hours of high-intensity work at night, it is better for him to save energy.

I originally planned to grab a half-price lunch tonight and put it aside for the time being. After all, I will interview the new boss tomorrow. If I get a swollen nose, I will lose more than half of my impression points. I should buy two compressed dry food to deal with it at night.

Anyway, the salary will be paid tomorrow, right?

With this in mind, Feng Xue began to plan the details of the future. The work of a five-star restaurant made travel funds no longer a problem. The next thing to consider is how to find Di Apollo more reliably.

After all, there are basically two pieces of information about this person in the original work. Before 1986, in Sardinia, the arrow was found in 1986 while working and excavating the ruins in Egypt. Then the arrow was sold to Enyapo at a high price, with an arrow and funds. Dullly work hard.

Therefore, Feng Xue wanted to keep track of only Sardinia and Egypt. Considering that Enyapo was active in Cairo in the original work, and the archaeological excavations were also inseparable from the pyramids (the main point is that the original work mentioned the boss I gave the top view of Cairo when I was digging the ruins), so I can narrow the scope to Cairo. Then I only need to keep an eye on the team that excavated the ruins in Cairo and find the red-haired Di Apollo.

But Cairo is not a small place after all. If you want to find someone exactly, you must either be rich and powerful, or have supernatural powers. Four-star restaurants cannot be rich and powerful, so you can only engrave by magic. Dig in.

"So it's a dead end again... Eating first is the focus of everything!" Feng Xue rubbed her stomach with a sad face, turned and walked towards the Chinese restaurant where she worked in the afternoon, although it is still five o'clock in the afternoon when she is working. It’s more than two hours, but it’s good to sleep in the locker room. After all, if you sleep in the park, you will lose a kidney or something when you wake up. But after all, he has the blood of a magician, in case he wakes up Even the eggs have been cut off (the [Beep——] liquid of the magician blood is the crystallization of high concentration of magic power, and many impoverished magicians will sell [Beep——] liquid to the Magic Association. Shichen was relatively poor in his early days. I have done it before, plus the value of the magician's blood that has passed on for many generations, the value of Dandan is still very high), that is the most unbearable weight...

Chapter Twelve A Test That Seems A Little Trouble

Unlike the turmoil at a Japanese food store at noon, working at a Chinese restaurant at night can be considered mediocre. After three hours of cutting potatoes and yams, he was given an order to stop work.

It’s not that the level of this restaurant is really much worse than that of Sasada at noon. There is no star rating just because the rating standards of large restaurants and small restaurants are different (at the same time there is also a problem of location. Neon Japanese cuisine is definitely better than Neon’s flower dishes are easier to give people a sense of authenticity, and easier to comment on stars).

Feng Xue, who hadn't adapted to the crossing yesterday, was discovered by the chef, and even proposed good conditions for Yuanyue to join the class. Unfortunately, Feng Xue didn't want to go to Yuanyue.

However, this is different from the reason for not approving a teacher. The reason for not approving a teacher is because the upper limit of Chef Sasada is too low, and he does not go to Yuanzuki because he has too many choices, such as substitutes, such as hunter exams, or even demon hunters It is a good choice to simply go to the clock tower to be a magician. There is no need to tie yourself to an all-boarding school for three full years. What's more, Yuanyue at this time is far from the time of the plot, even the protagonist’s parents. Our golden age is not yet in sight.

What do you say about Jin Yuanyue in this era?Let’s not talk about whether Feng Xue, who has no skill panel, can complete basic cooking skills in a few lessons like playing games in his previous life. Yuanyue’s own admission rate alone is painful. Either he has lived for three years and successfully graduated, or dropped out in the middle of school. If the resume is ugly, it’s affirmative, and successfully graduated...

Feng Xue feels that it is not worthwhile to spend three years on the cooking skills.

Let alone how many basic skills Yuanyue learned can be applied to fantasy ingredients, Feng Xue couldn't let go of the plot that he might have missed in the past three years.

It’s hard to get past the beginning of the game. Judging from the fact that the forum still exists, it is very likely that there will still be players entering in the future. In that case, if you can’t get enough advantage before this group of locust-like players enter, then it’s true. It's so stupid.

So, the slightly clumsy Feng Xue picked up all of his belongings and walked on the street, bought two compressed biscuits and mixed them with the tap water in the park (neon tap water is drinking water), and Feng Xue began to wait aimlessly. With the passing of time.

After all, it is too early to go to an Internet cafe, and it also costs money.

After half past ten, Feng Xue got into the private room and began to sleep.

I didn't practice the exercises, and didn't check the magic markings. Everything was low-consumption, and I was confused. A few hours passed.

...

I spent the morning in the convenience store without any surprises. Feng Xue received a salary of 8,500 yen and didn't mean to stay. She immediately found a serious ramen shop and ordered a bowl of soy sauce tonkotsu ramen.

As for why eating ramen instead of eating, it’s very simple, because Japanese-style ramen is different from Changhua’s ramen, and the focus is entirely on the soup. Even many ramen masters don’t know how to ramen themselves, but use machines or make them directly. Aged ramen is purchased by the unit. Therefore, the ramen is the same as the mutton steamed bun of the Chonghuajia. The noodle and the bun are not important, but the soup is important.

However, the difference with mutton pao bun is that the mutton pao bun is free to choose the amount of bun at the beginning, and Japanese-style ramen, especially in some stubborn (authentic) shops, can even add noodles for free. , Ah, it's the same as the authentic bridge noodles.

(The author was once fortunate to have eaten more than 600 pieces of bridge rice noodles with a local tyrant, a bowl of soup, side dishes and rice noodles can be renewed for free, but there is only one bowl of soup, which can help you heat it when it is cold. It sounds weird, but the taste is really good...)

The 1,200 yen soy sauce tonkotsu ramen is a lot, and the noodles are added twice. It is Feng Xue's celestial appetite, and the face is greasy. This makes it even hungry after crossing over. He felt the joy of eating for the first time in two days.

"Thanks for the hospitality." Feng Xue put her hands together and said sincerely to the owner of the ramen shop.

"Hmm..." The boss also seemed to be a little surprised by Feng Xue's actions, but after a bit of a daze, he showed a delighted smile: "The hospitality is poor."

...

"It's very dangerous. This is the first delicious meal after a long time hungry. If I haven't awakened the food cell, I am afraid it will become a life menu!" Walking out of the ramen restaurant, Feng Xue wiped the sweat from his head. , But there was a happy smile on his face.

"Liu Subaru is right. Cooking is used to bring happiness to people, or that people are happy if they are full." Feng Xue sighed with a sigh of relief, but she could not help but feel a little embarrassed when she heard a soft "puff" Although I only practiced for one night, Gao Wu is Gao Wu. There is a mouthful of Xin Jin Chi in the lungs. Although not talking about exhaling into a sword, the vital capacity seems to be a bit exaggerated unconsciously.

While digesting, he came to the Sasada restaurant. As soon as Feng Xue entered the door, he saw the chef approaching him.

"I asked someone to come after the store closed. You can do some simple odd jobs today, and adjust your status by the way. In addition, this is your wages this week." The chef said as he handed an envelope containing wages. When it was given to Feng Xue, he didn't say what would happen if it succeeded, nor did he reveal to him the preferences of the visitors, instead, he turned around and prepared his food directly after speaking.

Chef Sasada has a strong Japanese craftsmanship. For Feng Xue, who is about to face the five-star restaurant assistant chef's assessment, he does not mean to take a holiday. In his opinion, even if it is the last day, the last few hours of work, Doing well is also a matter of course, there is no making things difficult, just the way of thinking.

Feng Xue didn't have any complaints about this. He was not someone who didn't understand gratitude. People who had a brain like Shengmi En Dou Mi Chou would not have it, and even if they did, they would not show it.

Fortunately, the handyman did not take much effort, and the small shop received not many customers, so three hours quickly slipped away.