I, Yan Ye, want to marry Shichen’s daughter

At this moment, Yakumo Zi suddenly found that the bride and bridesmaids who had been watching him suddenly picked up the buns and started eating.

"What do you mean? Did you test the medicine?" Yakumo Zi jumped out of her forehead, wanting to say "I'm not going to eat this meal", but she didn't even say the first word. I already grabbed the white bun-no way, this bun is so fragrant!

Biting the skin of the steamed bun, the slightly hot soup rushed out, and what followed was the ultimate touch of a tornado sweeping through the mouth. The hot feeling made Yakumo Zi subconsciously look down at the steamed bun. One by one, like small balls wrapped tightly by fans, she thought whether there was something wrong with this steamed bun. From the outside, the hot red steamed bun was a sweet bean paste bun, but why did the white bun look like ordinary steamed buns? , Is actually a spicy soup dumpling?What's more, it's shark fin spicy soup dumpling?!

With chewing, the woven and shaped shark fin ball began to bloom, and the hot juice swept the tender meat in the mouth. Then, a hot sensation began to look at the shark fin ball. At the same time, the small meat The lump was crushed by teeth, and the roughness that was incompatible with shark fin made Yakumo Zi's eyes widen.

Dog meat?Shark fin dog meat?

Yakumo Zi wanted to laugh, but couldn't laugh, because the shark fin meatballs in the steamed buns were like small leather whips, constantly dipped in chili water and whipped in her mouth, but the soft steamed buns were still there. In this process, she constantly brought her gentle experience, and the moment of gentleness after this rough treatment made her feel obsessed with it.

Ah, the heartbeat feeling, is it love?No, you have Stockholm syndrome...

After the steamed buns were eaten, the feeling still lingering in my heart, Yakumo Zi lowered his head and looked at the last black steamed bun in a daze. This bun is too magical!Can't eat anymore!

Even though she warned herself this way, Yakumo Zi couldn't help but stretched out her hand

It smells so good!

The bun skin mixed with black sesame brings a fragrant and plump touch, followed by a thick and fragrant soup, the abalone has a soft and chewy texture, and the sea urchin is stable but fresh without losing vitality. Sweet, but mixed in this is a juicy, crisp tuber crop, Yakumo Zi secretly opened the "realm of knowledge and ignorance", only to find that this is a cactus.

After going through the tentacles, the palms, and the whip, Yakumo Zi finally ushered in this benevolent viscous taste, like a rich and long-lasting kiss, and the soul must be extracted. Get out.

"Hmm..." Yakumo Zi instinctively tightened her legs, and the muscles of her whole body stiffened for a while, but they suddenly softened. The faint fragrance took away the excess excitement, which made her sage time, come The unexpectedly fast.

Chapter 850 Greedy Wolf?

The appetizer is over, and the maid brings four plates of pickles with sugar garlic, mustard, radish, and snails. What follows is what is really called the dish—the appetizer.

The seven appetizers are sensory slightly different from the traditional Chinese appetizers. Instead of dividing seven different dishes on seven plates, the seven dishes are placed on a huge plate and arranged in the shape of a big dipper. , And on the left and right sides of this spoon handle, there are two balls of sauce.

"Do you take the principle of the Big Dipper nine stars? The two sauces are Zuo Fu You Bi, so let's taste them in order!" Feng Xue sent the golden invitations. Most of them are from the Central Plains or the big brothers of the flower planters. Friends who helped him in Neon (The Third Queen, Crescent Moon Man, Kevin), so they have some knowledge of the Beidou culture, compared to the “illiterate” who don’t want to eat anything in the public area. The big guys here are very considerate of color, smell, shape, and cultivation, not only eating taste, but also savoring the "Tao" conveyed by Feng Xuecai.

The cooking of Central Plains chefs is different from other gourmet chefs. Normal chefs, such as Komatsu, will bring out the essence of the ingredients, whether they are authentic or heavy, the focus is on the taste when eating. If you can taste the taste, you can enjoy the increase brought by the deliciousness.

But Central Plains chef's work is not like that. Have you tasted delicious food?Gourmet cells improved?Think you've returned with a full load?

Do not!

Central Plains chefs have their own ways in their dishes. In the process of tasting, they can understand the meaning of them. What you get is not just physical progress. If you only get the increase in the ingredients and do not understand the chef's artistic conception, then It seems to be in a collector's treasure house, but only looking at the materials to get the goods, and discarding those seemingly ordinary but really invaluable antiques.

If the weak feel a little bit, then they can get the epiphany level; if the strong at the same level eat it, they can understand by analogy and check the missing; even if it is eaten by the senior master who is stronger than the chef, it can produce something similar to "teaching and learning." Benefits.

Everyone’s Tao is different, and the Tao of witnessing others is a kind of polishing of one’s own Tao. The Tao of a master is like a template, the Tao of the same level is like a sharpening stone, and the Tao of a rookie is like Oiling and maintenance, the more you are the boss, the more you can taste the truth. Therefore, the food industry in the Central Plains often grows slowly without a teacher, but once they learn something, the speed of upgrading will increase wildly.

It is for this reason that the Central Plains cuisine faction will not have excessive craving for ingredients, let alone the situation that big guys madly occupy high-end ingredients, because for those big guys, even ordinary ingredients can shape the content. With top-notch Daoyun cuisine, this is also the fundamental reason why Central Plains has the most bosses in the world.

It’s like Feng Xue stayed in Shaolin Temple for a few months, and he was able to make the cooking soar. It was not only because the so-called hell devil special training supplemented the foundation, but also because he had eaten the cooking of masters and learned the food from it. The essence, of course, the sequelae of the fragrance of sandalwood when cooking for a long time comes from here.

As a monster wearing a robe, Yakumo Zi of course knows this. She stretched out her chopsticks and picked up the small pile at the top that looked like jelly sticks, but this dish was Appetizers are not desserts. They should not be puddings or jellies. So, should they be "meat jelly"?

Yakumo Zi made a judgment in her heart and put the aspic into her mouth. Before it was melted by the temperature of her mouth, her teeth were already bitten down. In the taste of Q bomb, the aspic was neatly broken into two sections. , It has a very low degree of coagulation, and it finally begins to melt into a delicious taste.

No, before it was delicious, Yakumo Zi first felt sticky, that kind of sticky lips, plump, but energetic taste, as if a giant beast was running in his own blood.

"Yeah~~" Yakumozi's mouth and tongue were wrapped in the melting "mucus", gasping lightly but became especially enchanting, the viscosity that makes people reluctant to open his mouth, and Yakumozi's consciousness Completely restrained in this little mouth.

"Gudong..." This highly viscous liquid was unexpectedly smooth. The moment the meat jelly in the mouth melted completely, it seemed to have its own consciousness, and it slid down the throat.The feeling of leaving no trace, as if the previous tasting was just an illusion.

"Try it with the sauce." Yakumo Zi looked at the five or six frozen meat strips with some meaning, and picked up a yellow-green sauce dipped in the left side. I thought it was wasabi or mustard. She realized that she had made a big mistake at the moment when she entered the meat jelly. The sourness and the bitterness and the astringency of the bitterness caused Yakumo Zi to produce "Is this guy making the wrong seasoning?" Thoughts.

But the next moment, she knew that she was thinking too much. The sour taste stimulated the secretion of saliva, which made the aspic melt faster than before, but this time, it seemed to be a bit less viscous and a bit more viscous. The mellowness and the bitterness of the sauce bring out the mellow taste in the aspic, just like drinking a good turtle soup.

"Wait, turtle?" Yakumo Zi widened his eyes, licked his pink tongue, his face showed a clear expression-"This is the aspic made from Jinao's skirt? The sauce on the left? The tortoise shell of the dragon tortoise is added to the material. What about the one on the right? The color should be hot sauce, right?"

Yakumo Zi couldn't wait to pick up a piece again, dipped it in the golden-red sauce on the right, and quickly stuffed it into his mouth.

This time, the sauce did not disappoint her hopes, it was indeed chili sauce, and it was super spicy chili sauce!

The strong tingling sensation spread to every corner of the mouth in an instant. The burning sensation was accompanied by the tenderness brought by the aspic after melting.

The sticky aspic is like a wound medicine, clinging to every corner of the mouth, delicately neutralizing the strong spiciness, giving Yakumo Zi the feeling of being so indulged in tenderness.

"Does this guy like this kind of tune so much?" Yakumo Zi's cheeks had flushed for some time, and while cursing in her heart, she couldn't help but pick up the aspic again, repeating it in the two-color sauce The horizontal jump, simply aspic, seems to be a variety of spirits. Different dipping materials will make it show a completely different flavor.

But after all, there were only five or six aspics. When Yakumo Zi was deep in the chopsticks again, nothing was caught, but Yakumo Zi showed a post-mortem expression at this time, and said silently in her heart.

"Good risk! If the aspic is not finished, my life will end in eating aspic!"

ps1: To put it simply, the Dao-based Food Department of Central Plains is like the authentic Daoist in martial arts novels. The practice is slow at the beginning, but the more you practice, the faster you practice, and there are almost no bottlenecks in the later stage, and the ordinary food cells are promoted. The food department is like a drug flow. In the early stage, if you eat anything you want, your strength will skyrocket. The later the higher the quality of the pill, the higher the quality of the pill. If there is no top-quality natural treasure, it will only be stuck in the bottleneck. If the life is limited, naturally only The eager gourmet cell is more popular, but when the life span can be extended with the growth of strength, it will cause the former's master to reserve a lot of terror.

Chapter 851: Giant Gate/Lu Cun

After eating out the greedy wolf jelly, Yakumo Zi shifted his sight to the position of the second star. After Tianshu is Tianxuan, the so-called giant star, and the dishes placed at this position are a stack of dishes. The color is rosy and translucent, with wonderful sugar-colored flakes. It looks a bit like isinglass, but Yakumo Zi believes that Feng Xue should not make the isinglass for the soup as a starter. Things.

But at this moment, Yakumo Zi faintly heard a familiar voice

That is a special-grade ingredient...Ah no, it's the voice of special-grade chef Hong Meiling!

Yakumo Zi went looking for her reputation, and saw Hong Meiling holding a piece of giant dishes, biting down with a weird expression, and at the same time muttering vaguely: "There is always a kind of cannibalism. a feeling of……"

"Dragon lips? Fish lips? Arowana lips?" Yakumo Zi probably guessed what it was, and was very curious where Feng Xue found so many dragon fish as ingredients. How did she know that Feng Xue could help the Jinghe Dragon King? Well, the Jinghe Dragon King, in a sense, is the Yellow River Dragon God, open a dragon gate to let him collect ingredients, not too simple!

(I can't beat and beat, provoke and provoke, the Jade Emperor has been overturned, what can I do? I'm too difficult! by Jinghe Dragon King)

(Come on! Just try harder and you will be able to jump over the dragon gate...Eh? Why is there a net bag here? By an unknown ingredient)

"Taste it anyway." Yakumo Purple picked up a piece, and as usual, without dipping sauce, directly delivered it into the mouth. The soft and waxy taste shared by dried goods was scattered between the teeth. After a touch of strength, the lips were smooth and soft. She slid away in her mouth, teasing the tip of her tongue and taste buds, Yakumo Zi tried to catch and chew, but the fish's lips were as slippery as a loach, spinning around to avoid Yakumo Zi's tongue and teeth, This comes and goes, not like eating, but like... kissing?

The dexterous tongue constantly pushes the lips of the fish between the teeth, as the teeth fall off the soft lips, and then slides down the throat. Before leaving, he does not forget to leave a small tongue (tonsil). Impressive parting kiss.

"Yeah~" I was used to the buns and meat jelly in front of me. After Yakumo Zi let out a soft snort, he slowly settled down and began to try the secret of the sauce.

Pick up a piece of fish lip and dip it into the sour and bitter sauce on the left. The sour and bitter sauce stimulates Yakumo Zi's mouth. A large amount of saliva is secreted and the bitterness is also smudged. Intertwined with the sweet and salty taste of fish lips, a small amount of bitterness makes it like a slightly bitter coffee pudding or a cup of hot chocolate in a molten state, but these two are completely incomparable to fish lips. The soft and elastic taste, like a shallow kiss hovering between profound theories.

Yakumo Zi is no longer the kind of little girl who blushes and heartbeats because of such a peachy association. After taking a deep breath, she has broken away from the feeling of running in her mouth. She picked up a slice again and stuffed it with red hot sauce. .

After the entrance, the aggressive spicy flavor began to attack the city frantically, charging every cell in Yakumo Zi’s mouth. The strong stimulation made Yakumo Zi open his mouth slightly, and between breathing and breathing, The fish lips moved in the mouth heartily.

This feeling is like being forcibly pressed against a wall, a deep kiss initiated with aggressive force, unable to resist, and unable to refuse.

The numbness and itching were accompanied by the slight swelling caused by the spicy taste, which made Yakumozi's tongue tremble constantly, and even the whole mouth trembled incredible, as if it had been sucked hard.

"I don't know what it's like for those men to eat..." Yakumo Zi rolled her eyes gracefully and thought maliciously, but what she didn't understand is that even if it's just men and women, the sense of taste is completely different ( When monsters are humanized, they are human senses, unless they are eaten with their bodies), otherwise there will be no such thing as pair that can obtain another taste by reversing gender.

The Huajian Pie is the genre that is best at making use of this difference in taste. The subtle changes will allow men and women to taste a subtle but similar taste.

In Yakumo Zi, he tasted the rough taste like a strong kiss, and in the mouth of men, it may be a passionate kiss.