Isekai Ryouridou

A large plate of Giva dishes and sweet confectionery is arranged on the table one after the other.

Gibba's dishes are laina-lou and rimi-lou, while sweet confectionery is stuffed with Tour-din. Although I give each of them Advice, I am not involved in cooking at all. How those dishes could be taken by people, I was forced to follow my heart harder than when I was left to cook.

That's just noble people, and they don't flock to cooking at all. They were quietly waiting for the lowercasemen to finish arranging their dishes as they continued their welcome conversation.

So, when all the dishes are lined up, everyone stops by the table in a shitty foothold. The food was evenly placed on tables everywhere, so there were to be about seven or eight people gathered at one table.

"Oh, is it finally Giva's dish? This is where the real dinner starts."

From here, Georg-Zaza began to move in an exhilarating way.

Your mood seems to have recovered completely. Besides, he seems to be getting a lot drunk.

"Oh, Lord George-Zaza. That's the Giva dish you're waiting for."

The table we approached was lined up with Raylis, who had just broken up.

Besides, all three young princes and the same number of smooth ladies are on the same table. The ladies, who stared intriguingly at the dishes on the table, had pulled themselves a lot closer to George-Zaza, but did not try to escape as they were.

"Hmm? What is this? That's an odd look."

Saying so, Georg-Zaza pinched one of the dishes and threw it into his mouth.

Chew the dish with a big mouth and swallow it, watched by everyone on the spot. Then Georg-Zaza moaned around the people's faces.

"Even if you're looking at me, you're not hungry, are you? If you don't eat, I'll eat them all."

"No, I was looking forward to cooking Giva myself. At a dinner party at the Saturas, there was no relaxation in the mind to enjoy the flavor."

Raylis mouths the same dish with a gentle smile.

Really, his eyes were wide open.

"Oh, this is delicious. Everybody, you should try it. I guess everyone was waiting for something called Giva's cooking?

Following Leiris' voice, your sons and ladies also pinched the dish.

To them, it must have been their first giva dish. Everyone reveals more surprises than Raelis.

"I see, this is delicious... it tastes completely different than Karon's meat"

"It tastes kind of strange. Is this the flavor of Giva's meat?

"But I don't hate flavors."

In the meantime, I'm relieved because it doesn't seem to be a reaction like falling short of expectations. Being giva meat stronger than carons and kimus, the Raina-Lou guys should have been keen to season it to make it easier to eat.

"Hmm. That sounds a little different than the food I've been eating. What kind of dish is this?

I'll explain to the Polearth inquiry.

"This is an example, specially tailored, dried meat dish. Today, it's decided to dedicate around dried meat and intestinal meat that will be sold in Castle Town."

"I see! If I could find out how delicious the dried or stuffed meat is, I'd probably get a buyer!

Polearths also said the dish.

That's how I smile at the full face.

"Yeah, it's delicious! I've never spoken of Giva's dried meat before, but it tastes different than regular Giva meat!

I said, "I'm afraid," instead of Rayna-Lew, and I took the dish myself.

This is also the dish I gave Advice.

On a thinly baked poiton, hung with thick gamma cheese and tarapa sauce. Gibba's bacon and other ingredients should have been all over the Poitan dough.

This is a somewhat unusual dish called pizza-style okonomiyaki.

There is no such thing as a cauldron or oven by the woods. Therefore, it was a creative dish I devised with my head twisted.

It is used as a substitute for aria, pra and jagal mushrooms, onions, peppers and mushrooms. They are condensed into Poitan dough with Giva's bacon and baked under okonomiyaki guidelines. So, at the end of the day, I applied the sauce of Tarapa and put on the cheese melted with caron milk, which was finished with a light steaming grill.

The cheese was dissolved in milk with the consideration that it should not become too hard even if cooled.

Anyway, this is a feast dish for a standing party, so you can't have it served hot.

Still, I thought the quality of the pizza bread in the vegetables would be preserved.

Furthermore, as an accent to the flavour, I add only a small amount of the chit fruit that has been ground so well and melted with red mammalian vinegar.

Exactly because Tabasco, which required a long period of maturation, could not be prepared, it was the result of reflection on whether it could at least add acidity and spiciness.

(Well, I wonder how the Raina-Lou guys finished this guy)

With that in mind, I carried a pizza-style okonomiyaki into my mouth cut into small fans.

It is slightly warm because it has just been delivered. Poitan fabrics also maintained a pleasant softness.

The acidity and spiciness are quite modest.

Tarapa sauce and cheese flavors are quite subdued.

However, cheese is used sparingly, so it was thought sufficient to alleviate the flavor of Giva.

Now, the taste of bacon has not been compromised at all.

The most important point for us was how far we should let people claim the flavor of meat for the first time they mouthed Giva dishes.

But could this be accepted without any problems?

Or, in fact, the Raelis are accepting. It did not seem to me that it was the smile of the Social Dictionary that was floating in the faces of young princes and ladies.

I was just trying to set an example once, and all I had to do was leave it to Rayna-Lew.

I guess she arranges the amount of ingredients to use, etc. Chit fruit and red mammalian vinegar are understated, and the dough was thinner than what I made.

But it seems delicious without any problems. If this weren't the case, the results wouldn't have changed even if I was working on it.

I just wondered if I could really bake some pizza by rubbing a stone kiln or something in the woods.

(I can make such a splendid kamado, I'm sure even stone kilns can make their own. I knew there was something delicious that I couldn't serve unless I cooked it carefully in the kiln)

But this rare dish seemed quite effective in conveying the deliciousness of Giva's bacon.

Also, can you think of the combination of the classic tarapa sauce, cheese and chit fruit for me as "quite elaborate" in the sight of the people of Castle Town? Pra's bitterness at the time of the pepper was something that I hope could help.

"Lord Asta, is this the one called Intestinal Meat?

And, pointing to the large plate next door, Polearth has asked.

"Yes," I say.

"That's my hometown, and that's what they used to call a hot dog. If the bowel meat wasn't expensive, it was the dish I wanted to sell on the street."

It was a dish in Poitan dough that scissored intestinal meat and chiseled Tino and seasoned with ketchup and salfal vanilla.

Salfal is a mustard-spicy vanilla when fried is dissolved in water. It is an ingredient that I haven't had a chance to handle, but it was great for hot dogs.

This was also an elongated, poiton dough pulled from the edge of the iron plate to the edge and baked, finishing it as huge a hot dog as possible, then slicing it into mouth sizes.

Because it collapses blurry as it is, the shape is fixed in advance with wooden skewers before being cut apart. People were staring at that dish, which was sloppily lined with a round section of intestinal meat, with truly unusual eyes.

I'm sure he cut up what he created in the settlement of Luu on this occasion. I finished all the dishes in just two hours, so I should have finished all the work I could do at home.

"Yeah, this is delicious too! Like the food in that stall, you're hardening back the chopped meat."

"Yes, something that's stuffed in the intestines and smoked with incense smoke, just like dried meat, becomes intestinal meat."

This one seemed to bring the Raelis a bigger surprise than a pizza-style okonomiyaki.

If you hadn't been able to eat 'Giva Burger' like Polearths, that would be natural. At least in this Genos, the cooking method of mincing meat is not popular.

"That's great. Gibba's dried meat and intestinal meat are very expensive, but I'm sure this will buy them."

Raylis, too, said that to me.

And the young lady who was in his place talks to me.

"Um... Asta at Fa's house, known as the cook by the woods, is about you, right? Can people by the woods cook this kind of food even if you don't do it?

"Yes, the women by the woods are trained every day, so they could have worn all these arms."

The lady was breathing like she was impressed.

I look at that satisfactorily, and then Polearth says, "Well."

"Shall I indulge in another table of dishes, then? If you stay too much in the same place, you're going to eat them all."

"Huh?"

Following Polearth's gaze, both George-Zaza and Darum-Lou continued to eat two dishes silently.

Because of this, the Raina-Loux and the others struggled to subdivide the dishes, and this could leave the plates empty before the others could speak.

"Oh, you know, there's got to be a lot of other food, so let's move over there. … George-Zaza also liked this dish"

"Hmm. It's Gibba's cooking, so it's natural for it to be in the mouth of the people by the woods"

Saying so loudly, Georg-Zaza mumbled the fruit liquor in the glass.

"Well, shall we go? I'm not looking forward to seeing what kind of food awaits me."

We walked the venue ahead of Polearths again.

Speaking of which, I wondered what the i-fa's were up to, and I looked around and there was a gorgeous collection of colors at the farthest table. Four Ai-Fas and the Lady of Castle Town gather in herds as if colorful flowers were blooming.

None of the young lords can be seen. The women of the woodland and the ladies of the castle town were just looking forward to hearing about what kind of interaction was being created later.

"Hey, Asta! I knew Giva's food was delicious!

Moving to the nearby table, there were Deal and Larvis.

The other nobles are a handful of older men. Was there also some kind of iron equipment business meeting?

What was eaten there were the original dishes of the Raina-Lou and "Giba-Man".

The original dish was baked bacon with vanilla and served on poitan dough along with a sum of chacchi that removed the starch.

Vanilla is used in two species that do not know their name. This is my favorite ingredient, which is also used by Raina-Lou and the others in flavored grills. On one side there is tingling spiciness and on the other there is an olive-like aroma. They had also proven to be harmonious to bacon.

Chatch extracted starch for chatch flour causes the texture to blur. Raina-Lou and the others had smoothed it by adding the oil of Leten to it to taste it with tau oil and pico leaves, and covered it with more crushed Lamampa fruit. Lamampa has a similar texture and flavor to peanuts, which goes well with the stir-fried chatch.

And "Giba-Man" was the one where Tour-din and the nearest women were lumped with my guidance.

"Giba-Man" was originally a product of Fa's house, so I'm not very familiar with Raina-Lou and the others. That's why we're getting ready here.

"The only thing that Tul-din was allowed to do was make confectionery, but this dish was very popular with the people in Castle Town, so I asked them to prepare it specially."

When I let him explain it that way, Polluth said, "Hmm?" He was leaning his neck.

"This is the food sold in the street, right? I certainly thought it was delicious, too, but is it a dish of any special significance to Lord Asta?

"No, I'm changing the flavoring with the stall one. I think this combination is quite interesting, although it should be flavored to know the polar earth as well"

Polearths remained a strange face, hitting on a mini-sized 'Giba-Man'.

And so I said, "Oh!" and give a shout of surprise.

"That's it, that's the flavor of the dish!

You're right, this was a dish imitating 'Curry Mann'.

Since we talked about not using dishes for serving in the form of a standing meal, I thought it might not be possible for you to taste "Giva Curry" even under those conditions, and I twisted out this kind of menu.

Neither could they have maintained the freshly delicious taste, but I think they should have kept the delicious taste close to curry bread. If there was more looseness in the preparation period, I would have liked to fry it in oil and work on making authentic curry bread.

"It's usually delicious, but this is delicious too! I don't care about Sims, but I think Sims' vanilla is worth eating."

With that kind of dial word, I was supposed to be inspired by the memory center.

"Speaking of which, you don't see Alishna. Is she not here yet?

"If it was him, I'd be sitting in the corner over there. Weren't you here before me?

Dial's reference to "that way" was in the direction of a group of ladies whose ai-fas were solidifying.

"Lord Arishna has made a seat to reveal the art of astrology there. I guess it was hidden in the shadows because I'm sitting alone."

"Oh, I see.... Is she cooking in her mouth too?

"I don't know. From what I've seen, a young lady seems to be visiting without a scratch. I guess we'll be eating after work, just like the musicians."

Alishna is invited here as an entertainer, not a guest. Then it may have been the only thing left for the meal to be put behind.

"So why don't you just leave some of this dish for her? As you know, she seems to like 'Giva Curry' a lot."

"Oh, I see. Well, I'll give you my last name."

Polearths was responding with a smile, but Dial was getting a bit of a bumpy face.

"... Asta really likes that Sim woman"

"Yeah, well, that's a pretty good match for you."

"... if it was him and me, I'd be a lot longer together."

I let Dial laugh as I grabbed the curry-flavored 'Giba-Man'.

"I can't order the importance of my friends, but if Deal were in the same position, I would have asked him to keep the dishes the same, wouldn't I? There are a lot of dishes that you want Dial to eat."

Dial gave it a decent moment before beaming an angelic smile.

"Glad to hear it. I want Asta to make me my own supper someday."

"If you can do something like that, talk to Polearth. Then I'll be able to get in and out of Castle Town."

As I say, Deal has grabbed his chest with an excited face.

"Really? Genos-style social dictionaries don't work for me?

"I'm not talking about a social dictionary against Deal."

Fortunately, Deal let me go before the feast costume was damaged because of it.

"Okay! Then I'll talk to you when it's important! At that time, please cook with lots of tau oil and sugar!

"Got it, 'cause if you could talk to me about five days ago, I think I could handle it more or less."

Dial had already smiled so brilliantly that angel feathers were likely to grow from his back.

Since she looks like a girl in a dress, the appeal of such a smile is also doubled.

Staring from left to right by both such Deal and Pole Earth names, I was to be remembered differently again.

"Speaking of which, after all, can't Refraia be invited to this kind of feast?

"Yeah, because she's still being kept away from social places. Regardless of the small number of tea parties, it would be a bit difficult for a large number of people to come and go like this."

Refraia is the nominal owner. Therefore, they had restricted their actions so that they could not be brought closer to the Count Turan family, such as a man of mischief.

Dial, who heard Polearths, turns to me with a rather chopped face.

"You know, when the rainy season comes, the people of the north go into work in the woodland settlements, right? He seemed to care a lot about it."

"Huh? Why is Leflaia here?

"I'm not sure about that, but the family of that Refraia maid of honor is among them, right? Then why don't you try it on Refraia, and it's not someone else's?

Is that so?

Come to think of it, I had no idea what the relationship was between Refraia and Chiffon-Cher.

(But I wonder if it's something that can be that deep with Chiffon-Cher, the people of the North... no, if it's a deep relationship, though I've never been over it)

When I thought of it that way, Polearth rang out his hand, "Well."

"Then it's time to rendezvous with your lady. So after that, why don't we split into even smaller numbers and be spinning edges with different people?

"Uhm. Let me do that"

Dari-Sautti, who was grabbing the bacon dishes from the Lou family, smiles and responds.

So we set our feet on the corner of the ladies' gathering.

It was a difficult look to get close to because it was really just your lady, but Princess Merrim raised her voice "oh" when she noticed our approach.

"Rumor has it, my lords by the woods have done it. Come on, over here."

What the hell kind of rumors were they making? We were to be guided to the middle of them with our gaze full.

That's how I stop by the table, and the sweet scent tickles my nostrils.

The table was lined with sweet treats.

"This one is also lined with sweets from people by the woods. They were all brilliant."

Other ladies were spilling smiles, as they agreed with Princess Merrim's words.

So, if you look in the direction you were told, you can see the lady you're used to seeing.

I haven't seen him for a while, it's Eurifia and Odifia.

"Oh, you finally got here. I've already grown roots in Odifia's legs, and I've been in trouble."

Without having to be said that, Princess Odifia kept quietly eating the long-awaited treat. The ladies by your side are watching their lovely looks with warm eyes.

"I think I especially like this Poitan treat. Of course. This was made by Tour-Din, wasn't it?

"Yes, I was the one who gave the proposal, but it was Tour-Din who determined the flavor"

That was the sweet thing that was going to be the highlight for us this time.

As far as I'm concerned, it's the one thing I asked Tool-Din to make, conscious of the roll cake.

I wanted this to be more fluffy dough than regular baked confectionery, so that was where the struggle was.

Use plenty of kimus eggs, foam it carefully, then add the powder of poitan and the honey of panam. Although simple in words, adding or subtracting egg foam and adding or subtracting stirring after adding poitan powder required quite a trial and error. Together, the dough has been crushed nicely, or the Poitan flour has become damned due to insufficient stirring, creating numerous impossible samples.

Different attempts were also needed in terms of which thickness was allowed to hold and bake the dough.

I don't sell moulds or anything, and there are no ovens by the woods. They surrounded the four corners of the iron plate with a sheet of iron, and poured the dough into it, and burned it with hard work in which fire. It was me who decided to make a stone kiln in conjunction with one of the pizzas.

But for what it's worth, we were able to complete a roll cake close to our ideals.

On the baked dough, apply plenty of whipped cream and roll it up. All we have to do is cut it apart so that it doesn't break its shape, just like a hot dog.

The two flavors could also be prepared by using cocoa-meted gigigi leaves, both the dough and the cream. A combination of plain and gigigi flavors, where four kinds of roll cakes are arranged. It was up to me to think that this colorful look might be perfect for a feast place.

Princess Odifia, cheeky about it, has creamed around her mouth again. My mother is stuffed with napkins, but she keeps eating them, so she gets dirty again soon. but that appearance of a faceless five-year-old continuing to eat confectionery silently seemed to show the people around him a touch of danger and the love that exceeded it.

"No more. From now on, I'll make sure I don't give you sweets until I finish eating the other meals properly. This is what makes your body crazy"

"Yeah, make sure you do."

Though Tul-din's sweets are more modest according to the preferences of the forest people, they are nevertheless made with plenty of eggs and caron milk. Either way, it shouldn't have been good for your health to eat all the sweets.

"We, too, were very surprised by these treats. It's as delicious as melting your tongue."

And that's what your strange young lady said to me.

There are several other kinds of confectionery available. It is a familiar chatch cake, or a pudding made from steamed tea bowls. They are also a small, easy-to-eat size, served on a thinly baked poiton. I just wanted to take a peek at the cook to see what Rimi-Lou looked like and tasted these treats.

"How about the Darum-Lou's, too? You don't hate sweets, do you?

Darum-Lou silently threw a chutch cake treat into his mouth.

Its bottom light eyes sparkle with such a strong glow.

"This could be more skillful than Limi"

"I don't think Tour-Din and Limi-Luu have anyone lined up in confectionery making. Neither am I."

When Sheila-Lou responded that way, Darum-Lou frowned at Urunou.

"But more importantly, it would be the handling of giva meat. You're more skillful than Limi, so you don't have to mourn."

"No, I'm not mourning anything,"

And, after answering surprised, Sheila-Lou narrowed her eyes and smiled.

"... but I'm glad Darum-Lou will take care of you that way"

"I don't use anything else. Until I told you the truth."

You ladies keep a little eye on the interaction.

Are some of them unfortunately laying their eyes down because they found blue chest decorations on Dalm-Lou's chest? Darum-Lou, who looks like your son but also has the power of wild wolfing, may have been a little too exciting for your ladies.

And beyond that, Zaza's sister and brother seem to be asking some questions.

"Georg, are you saying you don't understand the beauty of this confection?

"I'm not saying it tastes bad for once. But I just don't think it's the right meal for a hunter because it's sweet and they don't use Giva meat."

"Humans cannot live on meat alone. You are too blind. So you want to take over the seat of the chief?

Speaking of which, Sphilla-Zaza was also one of those who showed a deep understanding of what a sweet treat was.

Hearing that her family, Tour-Din, had created these, would also have given rise to strong pride in her breasts. Or it was a bit unfortunate that she missed a precious moment when her ruthless expression broke.

"Confectionery is really something delicious. Besides, I was extra surprised that Asta could make so much without standing on the spot."

It was Mill Fay-Sutty who mentioned it to me that way.

"Yeah, when it comes to confectionery, it's not for Tour-Din or for Rimi-Lou.... but sawty, if you come out loose in your life, why don't you think about making confectionery?

"Right. It's only if you loosen up in your life."

Mill Fay-Sutty, who rarely laughs at this one, can faintly flatter his mouth. Seeing that look, Dari-Sautti, who was cheeky with a roll cake, was a little surprised.

"Oh, my God, Mill Faye was so comfortable talking to Asta out of the blue. When I invited everyone to the settlement of Sauti, it seemed to me that they looked tough all the time."

"Is it also something inconvenient for me and Asta to become comfortable exchanging words? The Astas are an irreplaceable benefactor to Sautti."

I took it. Saying it with my face, I knew I was laughing in front of you.

She opened her heart to me just before she left the settlement of Sauti.

So, the one who remains is Ai-Fa.

Ai-Fa was still surrounded by your ladies, from which she could not take it off.

Even though Ai-Fa herself is in a dress, for some reason, it looks like a structure in which the lord is flattened out. In fact, the ladies who surrounded Ai-Fa are moisturizing their eyes, blushing their cheeks, and looking like maidens in love. That's how the eye-fa may look like a forbidden garden flirtatious, because it's more frivolous and quiet than anyone else.

What the hell is going on with this, I had eyes for a distant ai-fa when I was thinking.

Those blue eyes were clearly lit with the light of the rescue signal "Help Me".

I laughed and decided to just pinch up two roll cakes on the table and get closer to you.