It Seems I Came to Another World, Now What Should I Do

At breakfast, we talked a little yesterday, but tell Ast and the others that we are going to stay in town for a few nights again.

"Don't push it. I'm not alone anymore."

I was impressed that Ast squeaked softly. I thought you were being taken care of.

Has Teessia gotten used to it a lot, too, and the atmosphere of saying she was very busy at one time was gone. The soap will be handled as usual.

I don't have any particular problems, so I'll get ready and head to the front of the guild.

The time was early, but we're all here. Make a final check on your luggage and head to the carriage station.

I thought it might be disturbing because of the increase in the number of people on the boulder, but there was one merchant who was traveling back and forth well today, so everyone was able to board without any problems.

We all talk to merchants because they're all bickering.

Autumn sprinkled wheat seems to be doing well, and tax revenues are likely to be quite affordable this year. Above all, I was surprised that the topic of the new Baron Territory was conveyed even at the end of this east.

The network of merchants is not insulting. The tender for the construction system has also been digested smoothly, and the building materials are in a high mood. Especially since the Viscount Territory will be a passage, it is springing up with special needs.

The merchant says he deals mainly with groceries on the ground, but the value of food purchases is also rising.

Overall, gold turning is desirable in terms of economic activity, but I didn't feel like ordinary people eating shivers.

This time it seems to be for sale to the village and back to the town for purchasing. Thank you. I mourned that I needed to prepare a lot of things for my child to marry next time, but he seemed happy.

I wanted to create a town where everyone could live in this routine.

The journey itself went well, pinching a break along the way and reaching the camp within a few days still high.

Liz was asked to hunt and the other members were asked to collect wild grass. Anyway, this is the number. I thought about making them all when I could get the amount.

Ask your man and merchant for the firewood, and I will step in the back and look for it. In case you think about it, it falls within the category of "alert" when it comes to two people.

Well, it's a crowded road, so there won't be any danger. That's how the firewood gathered for the night.

Sort and organize firewood. Prepare the pan and tell the two of them to wait for a meal, depending on the amount they have picked. Everyone who asks me to collect them keeps coming back.

As I was sorting the wild grass I had picked and picked into vegetables and vanilla, Liz came hunting three pheasant-like birds and three rare ravens.

"Is that it? Rabbit is rare."

"Hiding in the woods is hard to shoot. 'Cause this neighborhood's about to push you out of the grass."

When I say that, I use the water that I have produced and go with great momentum. The skin of the ravioli peeled off as beautifully as it was funny was impressive.

Raspberry. Round and big. With that said, you were a grocery merchant. I checked the stock of red wine and vinegar, and they have a small amount for me.

When I tell them I want them to sell it, they will pay for it, so I won't ask them to give me the ingredients. Rent a frying pan from a merchant.

I can't believe it, the birds are having dinner tomorrow morning. The meat is beautifully wrapped in paper and covered with straw and ice. Roll the pieces together. Keep digging deep into the hole and keep your surroundings solidified with stone and buried in the dirt.

Place well washed birds and ravioli bones in hot water and set on fire.

It will take some time for the stock to come out, so surround the fire and continue to bicker. I don't know what's in the boulder, so I don't consume alcohol during my journey.

Occasionally during the journey camp, I watch scenes of drinking and making more noise while surrounding the fire in games and comics, but I wonder how many watchdogs and coping personnel there are.

Apparently, your wife takes two days off every other way. It's a pretty tough job because of the camp. I thought you were pretty old, but I was surprised about the same age.

I wondered if the harsh environment would make me old. The merchant's grounds are quite western, and I could hear a lot of interesting stories.

There was also talk of Wang Du, so I seriously listened because I thought I had to go in there.

He said he was 28, and combined his service, he's been in business for 15 years. He said he is independent now.

I was listening to that as I took the ash out of it, but it feels good and the smell of the stock starts to come in. Since it's a corner, we've mobilized all the usable parts of the bird's mochi and ravioli's gut to simmer the mochi.

Add the aromatic vanilla and moss and occasionally open the lid and continue to remove the ash juice. Continue to bicker, wait a while.

Since it is a dutch oven, once the rough ash removal is complete, leave it to pressure later and wait for it to soften. It is not about the pressure cooker, but it reduces the cooking time.

Is it time for the smell to get unbearable, the fia starts to twitch.

Open the lid and check the stiffness of the moth with the spoon. Add vegetables and simmer. In parallel, another incineration is made, and in the frying pan, the ravioli are cut to an appropriate size and cooked.

It's closer to what it feels like to be fried than to say it's cooked because of the fat on it. Cook up both sides at once, away from the fire and cook carefully.

When the color of the vegetables has become brighter, add the rest of the vanilla to make the aroma. Season with salt and pepper. Transfer from frying pan to wood dish to the extent that it does not put too much fire in the ravioli as well.

Add red wine and vinegar to the remaining oil and gravy, skip the alcohol, close to the fire and let boil at once. salt and pepper where the moisture flew over time.

It was finished by turning to a wooden dish.

"Well, good luck today. It's a corner encounter. By telling both of you to eat together. Let's eat."

Include soup in your mouth. The odor of moth and the aroma of vanilla are intricately intertwined in bird-based and beast-based stock, resulting in an adult flavour. It also fits the portable food.

The ravioli are not too stiff, and the moment they bite off the muscular but soft meat, the smell of gravy and beasts spreads through their mouths. The smell and sauce match the good feeling and this is delicious too.

Personally, I have only eaten mature products in Japan, but I thought fresh products would be good.

"Yummy!! What, this one, this one? Delicious. I don't know why. Leader Something sloppy, absolutely sloppy!!

Fia admires it in a language that doesn't make sense.

Chat is heartless and cheeky after he opens his eyes.

"How about opening a shop normally without being an adventurer?

Tiana says sarcastically, but she's unconvincing to be cheeky with a grin. Dollars and lots are eating heartless too.

Liz looks at this one and smiles, noticing the taste of the sauce. Smile back this one too.

"Is that just that number of seasonings, this flavor...... Surprised."

The merchant and his lord eat me with a surprised face.

Like that, the pan empties, including the frying pan I was borrowing, and I finish cleaning up after it with hydromagic. The merchant was quite frightened, but at last, so I don't care.

The tents are stretched, so each sets the order of watch and goes to bed. Tell the two that this one will be on watch and have them sleep in the carriage.

I wrap myself in a cape outside, put on a blanket, and sleep. Looking up into the sky, you can see the starry sky everywhere. The night sky without artificial light is a sea of stars everywhere. I'm impressed to see it again and again.

I fall asleep feeling something tremble in my heart. I'll be in town tomorrow. If I had finally thought about not starting the Baron business in earnest, I would have fallen asleep.