It Seems I Came to Another World, Now What Should I Do

That's why I came. It's a market. Already, I'm guessing 'Lisatia' is going too far and not interested in processed products. At least, what Liz, Fia, Lot and Lina seemed to be happy with took the form of a material or product phase.

"Hiro, what do we do?

Liz, with a slightly excited face, asks. I also talked to Lot, but he's actually a blessing when it comes to eating in the village of Toluca. Because of the abundance of forest vegetation to the south of the village of Toluca, an approximate one is available. Is it the fruit that is difficult to get? Later, I won't be able to get enough vegetables. I bought something to hold up and seeds to take home and talked about eating the fruit as is.

"I don't really like sweet stuff, but I guess I like fruit. Find and buy things you can't eat in Toluca or 'Lizzatia'"

When I told them that, they all began to peek into the store with pleasure.

"Oh, I've never seen that one. Lot, that, delicious?

Orange slightly flattened circular fruit pointed to by the fia. They've never eaten a lot either. I had never seen it in Japan either, so I bought about three and tasted it with Liz and me, Fia and Lot and Lina.

"Wow, I'm so juicy. But Amai!!

Fia shines her eyes, and when she wears them, she greeds. I thought it looked like a mango, but would it actually feel like saying a bit of a moist peach? The aroma is a little more intense and volatile like an apple spreads through the mouth. If it existed to say it smelled like a hacka, that might be close. Somehow, it feels like I want to make it fruit wine.

"It's pretty sweet, so it might be delicious to chill. It doesn't feel like sweetness is going to pull back, and you're going to be able to eat it refreshingly."

When I say that, everyone, thinking, snorts loudly. I'll try to buy a cup of cage, including for the employees at Rostee's. Thanks, it can be harvested in about two years, even if grown from seeds, and the climate of 'Lisatia' seems to grow enough.

"Oh, leader. This is a little sour, but refreshing."

That's what Lot says, he brings a little thick skinned green round fruit. I thought it might be a cabos or something like that, but when I peeled it, there was no bag and it was packed with white pulp with a texture like a puffy lychee. I'll put it in my mouth thinking it's going to hurt quickly when it's so soft.

"Hmm. I never had a chance to eat fruit either. Sit down, but don't sit down refreshed..."

Cheeky as Lina was impressed. Until the moment I actually chewed it, it had a lycheesy texture, but the scent that falls out of my nose spreads another different acidity than the citrus. Is it close to feeling lightly added sugar to the yogurt's moisture together with a hint of sweetness? Kind of looks like it would fit with a salad dressing or something.

"Is this a little close to dairy?

If you ask that, everyone looks like it's going to be difficult. Oh, well. Since goat and sheep's milk is the focus, is the impression of its scent stronger? There's no such thing as yogurt in your mouth. Cheese, maybe even around butter.

As such, I will buy fruits, vegetables, fruits and vegetables that I have never seen in Japan from one end. I also found something that looked like a green tomato, but the taste is close to ripe tomatoes. They're having the season this early summer, but I'm glad to hear this. With a little prank in mind, I buy it with a young cucumber. Later buy vegetable oils not available inside, vegetable seeds, dried vegetables and mushrooms, etc., and head to the carriage with a large package.

"Did you have fun?

When I asked everyone, it seemed like it was fun to explode as much as there was a build-up of depression (puffiness) in the garment store earlier.

I asked him if he would turn to sightseeing, but he wasn't interested, including Tesla. That is also the story of a level that is still left on parchment when it comes to history, and since Varanica itself is an emerging country, there are no historical monuments tangled in heroes or anything like that. Should I say halfway between a genius preference or a geek preference Wang Du? If I could, I would have liked to inspect Wang Du's sex relations for the future of the pleasure district, but it's the entrance to the southwest side, so nobility doesn't seem to go. If there's a request, they'll drop by to pick up an unnamed carriage and deal with it in a delivery way. By the way, Liz's mood hasn't changed since she explicitly stated it was an inspection. What I want to know is the facility environment and hygiene.

There is almost no water supply in town either. The well is dug there, but the sewage is just dripping along the river stream with the dob freed as it is. Honestly, the moment I entered Wangdu, I thought, does it feel like there is a strange odor mixed with the smell of manure and dob? The village of Toluca was quite well maintained around it, and the sewage is dark, so the smell itself is not strong. Shaken by a carriage, he returns to the mansion, wondering if this would be the reality of a city that has continued to expand without an urban plan.

Still, it's early for lunch time, but the sun is climbing high and the temperature is rising considerably. I thought I'd play a little bit because it's a corner. Ask everyone to wait in the room. Ask the butler to rent a corner of the kitchen.

"Making something?

Liz, who came with me, asks me with a slightly excited face.

"Yeah, kind of. Want to try to cool down before dinner?

"Cool?"

Next to Liz leaning on her neck, she also leans on a young cucumber or an earlier tomato, and sinks the beer bottle into a tarai with ice water. Asked the 'recognition' teacher if he was once infected with Salmonella bacteria. Ask him to separate the morning picked fresh chicken eggs from the white wine vinegar and squeeze the green citrus juice he bought earlier. The aroma is higher than that of lemon, but the sourness is smooth and a little blue. Would it feel like lemon juice?

Stir whole eggs, measure wine vinegar and lemon modoki juice with a spoon and add with salt. Mix well together, adding a small amount of vegetable seed oil and mixing with a willingness to die. Repeat adding, stirring and adding again where familiar. but it was a foam and I wonder if it would have been better since I developed the vessel...... With a little regret for that, mix it with a spoon or until it's pounded. Ultimately a smooth mayonnaise sauce modoki is completed. If you lick it a little, the smell of lemon modoki or a little less oil than the mayonnaise made by hand in Japan, and instead it smells a little like a forest. I'm gently biting my right index finger as Liz stares at this one with a tremendous look of anticipation. Erotic cute.

"Yes, taste it"

When I give Liz a small spoon, she puts it in her mouth. You felt sour at that moment, you meditate your eyes for a moment and hold your cheeks, but keep your eyes open and smile.

"Uh, what is this? Rich but refreshing. Delicious...... Ugh, I might want to eat some more..."

Was Liz a mayor......

"Not yet. Let's eat with everyone later."

When I tell him that, he makes a sorry face. I got a light miso from the miso barrel I was handing over, and it dissolves in a very small amount of water out of the kelp stock. While leaving the viscosity, match it with the mayonnaise modoki as much as it is easier to mix. I guess that's it. Ask the butler to call Mr. and Mrs. Rostie and Norweh and their friends to the East Room.

Ask Liz to hold a ball with miso mayonnaise, and I'll take the big tarai with the vegetables and ice floating, and head to the East Room.

Everyone is already sitting at the table waiting for me. Everyone, including Rostee, Peltia and Norwe, stares at this one with a look of anticipation. Uh, was Chat and Tiana, Dollar, and Rossa not back yet? I guess I should treat you to another occasion.

"I was hoping to hear you were making something rare."

Norweh calls out with a super refreshing smile.

"It's what you eat when it's hot in the summer in your hometown."

With that said, put Tarai on the table. Miso mayonnaise produces small bowls and divides them into separate parts. Pour the last remaining ale into the cup and turn.

"Now eat the vegetables with this sauce"

Temperatures are hot, but in the windy East House, everyone reaches for vegetables, sauces, and mumbles.

"Hmm? Hmm!! Sweet......!! This green one, when I just ate it, I felt sour, but it felt very sweet. Plus when this sauce is thick and combined, yummy!!

Fia looks around at the sauce and tomato modoki as she opens her eyes.

"This is good...... I didn't like the blue odor of the cucumber slightly, but its blue odor feels accented the other way around. Paired with the aroma of miso, it makes you feel so flavorful..."

Norweh is delighted, poking at the cucumber.

"When you're done chewing, pour it in with the beer"

When you tell them that, everyone leans over the cup and starts drinking.

"Puha...... This... won't stop. This sauce is brilliant...... I felt something like a slightly fermented smell in the miso, but when combined with the beer, it turns into a rich scent so far..."

Rostee groans. Peltia also has a delightful look on her face every time she chews on her elegantly small mouth.

"Eat cold delicious foods in hot summers and drink cold delicious foods. So it's the hometown fashion of paying for the heat."

When I told him that, everyone felt a gentle look in the chair and the wind crossing the East Room.

"What a luxury, this time... I didn't expect to have this kind of summer..."

When Rostee squeaks squeamishly, Peltia softly puts her hand on that hand.

"This sauce is going to make you eat it with bread."

Says Norwe, pointing to miso mayonnaise.

"Yes, in that case, apply and then gently broil in the oven. That way, the acidity will fly and the fragrance and flavor will increase."

"Can I get a recipe?

"Yes, it's just that miso hasn't reached a distributable level yet, so you're a little further away from being able to eat in earnest"

With that said, Rostee and Norweh smile bitterly.

"It's sloppy because I'm going to offer you a proper use. Oh, I wonder if you could distribute it in full soon..."

When Norweh clowns and says, there is zero laughter from everyone. Until now, I have been investigating chicken eggs with an extended 'recognition' teacher, but I couldn't find Salmonella or anything. The toxicity of the fungus should be reduced, so I wonder if it would be okay to mix it in. As a precaution, the recipe should specify the precautions and shelf life. If you make the basics and try to eat them within the day, you won't be able to hit them either. As for the native fungus, I should have put it down for about thirty minutes, sure.

Everyone enjoys bickering with a beer in one hand. I also decided to pour in a long afternoon beer under the summer sky, enjoying the nostalgic taste of miso mayonnaise and the nostalgic smell of dark, blue cucumber.