Legend

While sipping the prepared udon, eventually one customer in the store returns with another.

It's Sandrine with a grin to drop off such a guest.

"Thank you. Please come back."

When told so, the customer leaves the store with a loving smile back whether he feels bad or not.

And when I go out of the store, Seto, who got the bones after I took the stock, drops off the guests like that.

... The sight of a grown man chewing up a bone with a couch, which is about the thickness of his arm, is not strange if you are normally afraid.

But those who go to this store are also used to Ceto, and they are not particularly scared to see how Ceto chews up bones.

Ning Lo, some of them stroked their heads before leaving.

Some people are anxious to leave Ray and Sandrine alone in the dining room, and they can't afford to be scared.

There are Rodrigo to be exact, so it's not like Ray and Sandrine are alone.

But still around getting worried, it represented that Sandrine was a popular billboard daughter.

"Mr. Ray, how's our udon?

"Oh, it's delicious. The noodles are cosy and not over-boiled or anything. The juicing is not bad inside either.... I just feel a little low on utensils."

"Uh... I'm sorry. That's because it's the rest of the day. I usually have a little more gear."

To Sandrine's words, Ray shakes his neck to the side.

"I'm not blaming you for anything. I suddenly showed my face at this hour. It's my fault. Besides, I just feel a little less, and the flavor is satisfying"

If you have a sharper taste, you can also advise on how to balance the flavor and how to tongue the udon, but in Ray's case, the taste is basically your child.

That would be obvious if you saw that you were not good at alcohol types, not just types.

Ray had to tilt his neck if he were told in the wind what it was like to be somewhere compared to the udon in the full pavilion where he first taught udon...... fortunately, Sandrine never asked him such a story.

Ray opens his mouth again when he confirms that not a single customer of the store is gone and drinks up the last bite of udon juice again.

"So, what's going on with the meaty ones? You're already letting me out?

Even so, it was easy to predict that Ray would not have let it out yet.

Whatever I taught myself, steamed bread is a dish that is completely unknown in the Guild.

If it had been added to the menu, it would not have been discussed in various ways.

I guess you understand that. Sandrine also opens her mouth with a slightly obstinate look.

"Unfortunately, not yet. But your father's trying, so I think we're almost there. I ate it yesterday too, but it tastes so much better compared to the first one I made.... Your father! What do you say?"

While I was talking, I probably got a slightly boastful look because I'm so confident in the taste of meat and above all because I trust my father's arm.

"Yes, yes, wait a minute. Because we're almost there."

I felt confident in that voice heard from the kitchen, and Ray nodded as he was convinced.

"Apparently, Sandrine's right."

"Isn't it? And you're studying a lot of flesh contents, right? Like Ray said, not just meat filling, but boiled meat?... Well, vegetables are difficult this season."

"I guess."

Unlike Japan, this Elgin has no such thing as house cultivation.

Of course you can do something similar with a magic item, but such a magic item is expensive and not so easy to buy.

(Is it a vinyl house...... somewhat familiar and teach me how to do this? But there's no such thing as replacing vinyl)

Ray was more than a farmer at home to help with that, too.

And the house also had a vinyl house. I have some knowledge in relation to it.

But I can't make a vinyl house first than there's no such thing as vinyl in this world.

Not to mention the possibility that even making a vinyl house would require some sort of heating product if it were to grow vegetables.

There may be a method called a glass greenhouse, but I don't know how much that would cost, and most importantly, what Ray knows is a vinyl house, and a glass greenhouse is only as knowledgeable as I've seen on TV.

(Regardless of a little bit of that, even a nobleman would have to be a greenhouse big enough to make a vegetable to eat)

Create a greenhouse with your knowledge of wandering, and if that fails, you can't even see it in a literal sense.

When Ray thinks that way, Rodrigo eventually shows up from the kitchen.

On the plate in its hand were three freshly steamed meatballs that raised the hot air.

Meat meat is definitely a good dish to eat whenever you want.

However, Ray still had a strong impression from the feeling he had when he was in Japan that fleshy meat was something to eat when it was cold.

In that sense, the meatballs of the current season fit exactly as well as Ray's image.

"Go ahead."

Confident, but still with a nervous face, Rodrigo puts the meat in front of Ray.

Compared to when I used to make it with Ray and eat it, I think it has improved a lot in terms of taste.

Still, it was more than that nervous for Rodrigo, who was originally weak in character, to give Ray a taste for what he taught me about fleshy meat.

Gently take the meat from the plate placed on the table.

At this point, I've eaten meat before...... no, I know it's not like meat meat meat meat meat meat meat.

The touch of the flesh in your hand is clearly softer than before.

Bread normally cooked in baked meat and steamed meat.

I guess this difference is the result of a trial and error in the formulation of bread fabrics.

Split the meatloaf in two...... instantly, the smell of meat filling hits Ray's nose directly.

The smell was also more appetizing than before.

When I tried it before, I seasoned it with salt alone, but this time it contains some spices, which are obviously not the same as before.

Surprised by the skill of Rodrigo, who has made so many improvements in this short time, he brings the meat to his mouth.

The texture of the skin is clearly different from when I had it before.

Soft and slightly sweet while at it.

Next, the taste of meat filling spreads all over my mouth.

Oak meat, cut slightly larger than minced, allows you to enjoy the texture of the meat thoroughly.

I also enjoyed the texture of some vegetables enough with oak meat.

The taste of meat filling is subtly different from the meat filling Ray knows, but I can't point that out any more than I don't know what the meat filling originally used for meat filling uses to taste like that.

Because Ray can't answer if he says it tastes different and says what kind of flavor it is.

(Oh, but it was like sesame oil or something... no, no?

Swallow while enjoying the taste of meat, thinking that way.

"Yeah, delicious. It tastes a little different than I expected, but this will sell well enough."

Ray was going to compliment him, but Rodrigo leans down with an unfortunate look for some reason.

"Hey, Dad. What's wrong with you? Ray's complimenting me, but I'm depressed."

"Oh, no. For me, I was going to try as hard as I could. Still, when people say the flavor wasn't what they expected... huh?

I guess Rodrigo felt unnecessarily powerless in Ray's words just because he was confident.

"Calm down. In the first place, the only meat I know is what was in the book. So I was just expecting it to taste like this, so you can't help it if it's different."

Though Sandrine, half convinced that Ray had eaten meat before, has some doubts about the language, she still thinks it's better to get her father back on his feet now, saying words of encouragement.

"Yes, Father. And your father's own meat, but Ray said it was delicious enough. Be confident."

"... is that right?

"Yes."

"Oh."

Sandrine and Ray each nod at Rodrigo as he asks at the top.

Still, Ray wonders what he should do to Rodrigo, who doesn't feel confident about the flavor of the meatballs he makes... I notice Seto peeking inside through the entrance and exit of the store.

Then, thinking a little, Ray, who took the meat, moves straight towards Seto.

"Look, Seto. This is delicious. Try it."

"Gru......"

It was Ray's word, but Seto hesitates a little.

Because there was little change in appearance from what I had eaten before.

The scent that drifts is very different, but Seto is still lost.

I had meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat meat

But still, I only ate it in anticipation, and the taste didn't satisfy Seto.

What if the meatballs in Ray's hands do the same?

It was Seto who had some such thoughts, but I still don't think that the food that Ray confidently handed over to him was unsavory... Eventually, Seto could cuddle the meat in Ray's hand and carry it straight to his mouth.

And taste it in such a way as fear...

"Gru!"

Eventually it's delicious! and Seto makes his eyes shine and squeal.

On the contrary, I've been appealing to Ray with circular eyes for more.

Ray turns his gaze to Rodrigo as he gives Seto the rest of the meat that was in his hand.

At first I'm surprised, and then Rodrigo smiles just saying he can't believe it.

(If you didn't trust me or Sandrine to tell you, why do you so lightly believe it's Seto? No, I fed Seto, not what I'm supposed to say.)

I'm glad to see Rodrigo, because he's a monster ceto, not a person, so I guess he was trusted that far? and Ray thinks.

People lie, but if it's a monster ceto, they honestly say that delicious things are delicious.

"As you can see, Seto is also satisfied enough. Can't you feel confident about this? Seto's been eating and walking around in different stores ever since he got to Gilm, so his tongue is definite."

The word was never a lie.

Ray and Seto, who walked around the various stalls and cafeterias, would be the highest among the inhabitants of Gilm in terms of the type of food they ate.

... In Ray's case, it's only because the taste is a child, or even if he told me to explain the flavor in detail.

However, since Ray and Seto arrived, the sales of the stores dealing with food have grown considerably, like the stalls, cafeterias and bakeries that have opened their shops in Gilm.

With that in mind, you could consider what Ray is saying to be somewhat convincing.

Ray's words and a little more upbeat? And I'm going to urge you, Seto. And while his own father, Rodrigo finally nods at Sandrine's gaze wondering why he can't be so confident in his arms.

"Okay. If that's what Ray is going to say, today...... no, tomorrow in relation to the planting, isn't it? I'd like to try and get it out tomorrow."

"Oh, good luck with that. And I think I've said this before, but this dish called meatballs makes a very different impression by changing the filling inside. So you should keep trying other fillings like the meat filling inside."

"Yes.... that, so, Mr. Ray. It's this meaty, can I tell the other cooks?

"Huh? Hey, Dad!? What are you talking about all of a sudden!

You didn't think those words would come out of your own father, Sandrine shouts a surprise.

But Rodrigo smiles and opens his mouth at his daughter's condition.

"As for this meatloaf, I meant it from the beginning. You know Sandrine, too, right? Thanks to the people at the full pavilion spreading udon, this is all the udon spreading in Gilm. Then don't you think this meat man should do the same?

"That's... but... uh, already. I get it. But how do you cook this dish because your father explains it himself!

"I know. Good luck.... Besides, it doesn't change that we were the first ones to tell you about this meatloaf. Well, don't you think the ancestors will lead to enough sales?

To the words, Sandrine scowls with disapproval.

That's how the story wraps up, and Ray opens his mouth watching the parent-child exchange in silence.

"Hey, you know what a pizza is?