Legend

"Is this all the lumber you carry?

"Yes, please. I think that's a lot more this afternoon, but that's all now."

Ray had come with Seto all the way to the Trento Forest for some more time until noon.

Since the decision was made on the construction of the Gilm, it seems that the size of the Trento forest has not changed significantly from Ray's eyes, although the trees have been desperately logged.

From above, only the traces of Giganto Turtle's movement are vastly spread, and I guess that's what you think is extra because you can see it.

Note that it was originally Seto who was wary of flying monsters over the Guild, but given the difficulty of carrying Trent Forest timber, emphasis was to be placed on that one.

From Gilm to Trento Forest, Seto flew for about a few minutes, which probably also affects the judgment around it.

I guess that's all that matters is the wood you can take from Trent's forest.

He exchanges words briefly with the man who is to be negotiated, and Ray stores them one after the other when he touches a falling tree.

That's why the fruits of his hard work in the morning disappear after a few minutes.

He just came to the guild to stare at Ray like that.

And when he saw the grunts, the others... who had been in the guild since the beginning nodded, saying that they knew what it was like.

But some of those twisters turn a gaze that doesn't seem interesting toward Ray.

The lead was Danza, who fell in love with the marina at first sight and was lightly stunned after setting up a fight with Ray.

But it's what stains me and understands that I will never be enemies by force.

If you're not hostile with force, Ray is not the one Danza can manage.

If they were normal, they would imitate things like gathering buddies, but Danza never has a lot of buddies because of their character.

There are a few who should be called brothers, but how powerful are they too, because they are actually shown in front of them, there is no way they can do anything.

All Danza could do as a result was stare at Ray with frustrating thoughts.

Despite such a gaze, Ray flies off the spot aboard Seto as he quickly stores logged timber in the mistering.

"Shit."

Danza ends up dropping off such a ray in silence and has no choice but to tongue in frustration.

Gilm's adventurers, who know what Ray is like, look at such a danza with the kind of eyes they see their pathetic opponents.

What does selling a fight to Ray mean...... that was my gaze because I knew enough about it.

"That's it, all of it."

"Yes, thank you. Also in the afternoon please"

Nodding at the craftsman's words, Ray once again turns his gaze behind it...... toward the tree that is piled.

It's all trees that have been felled in the Trento Forest, and the alchemists are going to do a lot of processing, so they can finally use them as building materials.

When he finishes handing over that way, Ray heads with Seto to a nearby stall.

Ray goes on lunch break like this.

I could head to the construction site, but then there comes the death size Ray has and Martz, who has a strong interest in Ray's magic.

Martz is never a bad opponent, but it's still not in a very funny mood as Ray to be compelled by the old man.

(With that said, he seemed quite interested in Firma as well... hopefully he would concentrate that way)

Originally a wizard is a very small race.

Among them, there are even fewer who can use spiritual magic among the wizards.

With such a spiritual wizard, it was only natural for Martz to turn his consciousness to you.

If it's a spiritual wizard, so is the marina. I guess Martz didn't have the courage to head to the marina either.

For some reason, Marina is a celebrity whose name is known in the Guild.

"Grrrrrrrrrr!"

With a hungry, throat-soaking ceto, Ray is appropriately in a nearby stall... so he buys a lot of food.

Skewers, sandwiches, meat, soup. Other than that, a variety of dishes.

Eating meat in the summer was slightly uncomfortable... but the delicious ones are delicious nonetheless.

In the meantime, Ray and Seto's feet stop in front of a certain stall.

"Heh."

When I saw that stall, it was Ray who raised an impressive voice.

There were a lot of guests around the stall... not just looking at the food they were eating.

The dish is udon.

... but not like Kake Udon or Braised Udon, which Ray spread in this world... not to mention the baked Udon that Elgin residents thought of themselves.

That's probably the dish that was born because it's hot in the middle of summer now.

What many of them were eating was udon in a plate, boiled there and topped with water-cooled meat and vegetables as utensils, hung with cold sauce, a dish close to bukkake udon in Ray's perception.

There are, of course, different things Ray knows about Bukkake Udon.

Like the absence of medicinal flavors such as radish grated or meuga, large leaves, spring onions, plum dried, bonito, or a rich sauce rather than stock soy sauce, or the absence of egg yolks on......

Most of all, Ray knows that Bukkake Udon was only eaten when Ray was in Japan.

Sometimes because the house is a farmer, you can use as many different medicinal flavors as you like, starting with the myoga that you can pick in the summer.

Because vegetables that cannot be shipped are sometimes eaten in their own homes and still thrown away without being eaten, there are naturally many types of vegetables used in cooking.

Whatever it was, it was different from the Bukkake Udon that Ray knew, but there was still no other dish in the street that Ray's perception called Bukkake Udon.

"What do we do? Want some?"

"Gru!"

To Ray's words, Seto naturally! and honking his throat.

The guests around the stall who saw it vacate the place.

Most of the guests are adventurers, and if you look at Seto, you'll see that Ray is the one with them.

"There you are."

"My share and Seto's. Five servings of Seto, please. Oh, I'm in three."

"Aye."

The shopkeeper is a guy who usually does stalls in guilds.

I accept it without anything particularly confusing, even if it is a multi-eyed order compared to normal.

If they want Seto's share too, they'd be surprised if they were normal... some of them would come out to refuse.

However, for Gilm humans, having Seto eat the food is also a guest due to its adorable appearance… Above all, the order arrives because Seto seemed to be eating deliciously.

Compared to dishes normally sold in stalls, slightly...... no, a fairly expensive bukkake udon, but there are still many people in the current gilm who can afford gold due to the construction of additions.

It was only in that situation that Seto would eat his own dishes for the shopkeeper's man, which was welcome and nothing like saying no.

The ingredients are already almost cooked, then simply boil the udon, cool it, and put it in a plate.

Most importantly, the amount of udon to be boiled was quite high, as the three servings of Ray are quite large, regardless of the five servings.

That's how I wash the boiled udon with water and remove the marinade, and when I serve it on a plate, I put the various ingredients on it... Finally hang the cold sauce until it's about to freeze with a magic item.

Cold sauce with this magic item was the reason the stalls flourished so far.

... I also use magic items because the food becomes more expensive than normal.

"... delicious"

Although Ray was still unfamiliar with eating Udon Bukkake with a fork, Udon Bukkake was still delicious.

Even Ray, who wears a dragon robe with the ability to simplified air conditioning, feels like this blazing udon is delicious, so it wouldn't be strange for those without such equipment to want to serve and eat this blazing udon.

The dish itself called Bukkake udon has been eaten in the full pavilion before.

However, this bukkake udon was clearly sophisticated compared to what I had eaten at the full pavilion.

Also, there is naturally no such thing as a magic item in a full pavilion, so I can't help but get this cold out.

"Grrrrrrrrrr!"

Next to Ray, Seto is delicious! and eat the pummeled udon with his throat ringing.

Seeing how Ceto is like that, some of the people who hesitated because of the high price ordered it... skinning it and one customer after another.

Ray, who was watching as he ate Bukkake Udon, turns his gaze to his plate again.

(Bukkake udon is good, but I'd like to eat chilled chinese too... but you don't know how to make chinese noodles anyway)

Speaking of summer, it was still more common for Ray to have chilled Chinese than bukkake udon.

In Japan, udon is more dominant than Chinese noodles, but cooler China was more common where Ray lived, even if it was less.

But I can do udon with flour, salt and water, and fortunately I've made rays before, so I've managed, but I've never even made Chinese noodles.

Even though I said I could handle it, Ray only taught me a rough way to make it against udon, and it was actually the Dishot of the Full Pavilion that repeated the prototype to complete udon.

Compared to udon, chinese noodles had only a few memories of what I saw in some kind of cooking comic book or something, Ray had.

(eggs...... he said egg noodles or something, maybe he grabs eggs for chinese noodles? Other than that... kanji? I think you put something like that in there, but what's that cranky water in the first place? Special water? Special...... how special?

As troubled as it is, Ray worries about how to make Chinese noodles.

There were also sauce problems, even if it was to make chilled chinese.

Ray liked Sesame Dale's chilled Chinese, but he doesn't hate regular sour sauces either.

But if you asked me how to make it, I didn't know how to make either.

acidity? It would still be the citrus and vinegar kind that Ray remembers when he asks.

(Oh, but it's like I've seen it written on a lemon soy sauce or a chilled Chinese sauce... so it's citrus fruit, not vinegar?)

Though I think Ray would have thought about chilled chinese, just because I found out who the acidity was, there really shouldn't be just soy sauce and lemon.

(I can usually make meat, egg rolls and vegetables like that over here. Of course, there will be a lot of differences)

Meat is not boiled scissors or ham-like, but monster meat like oak meat, or vegetables are also vegetables from Elgin, unlike cucumbers and tomatoes known to Ray.

"Grrrrrrrr?"

When Ray thinks about chilled chinese, he must have finished eating already.

What happened to Seto? and he leans his little neck and asks, but Ray shakes his neck sideways saying that he is nothing while eating his last bite too.

"Kind of. I just remembered the dish I wanted to eat, and I just don't know how to make it. It's the kind of dish you want to eat when it's hot."

The surrounding guests crystallize their ears at Ray's words like that.

A lot of people know that Ray has a deep knowledge of cooking if he's been in the Guild for a long time.

Udon, pizza, meat, Ray thought - because the food was a pandemic in the guilds.

The first contemplated udon has already spread considerably within the peripheral region as well as within the Kingdom of Mireana, as well as the pizza and meat meat meat conceived in winter.

I mean, that's what Ray understands when it comes to cooking.

... In fact, Ray's knowledge of cooking was widespread when he was in Japan, so tastefully it's not so different from the Japanese - in the sense that he doesn't like rotten meat or extremely spicy, bitter, sour things - for the inhabitants of this world, there is no out-of-the-box cooking.

Of course, that's only because the dishes Ray knows are generally easy to accept, and the answer would be no, if I were to say that many people would soon be able to accept intense, malodorous foods like, for example, crumbs.

(Hatha Hatha sushi or something, probably won't like it.... even though it's delicious)

Ray remembers Hathahata sushi that would have been soaked if it had been winter like every year...... so to speak, sushi classified as rice sushi.

For Ray, that's what you can call hometown flavor.

I remember how to make it rarely, as they help me like every year, naturally.

(Hatahata sushi?... I want to make it, but you don't have rice. Hatha Hatha can be substituted with some kind of fish)

It was the dish I wanted to eat, but with very little ingredient to make it, Ray also unfortunately had to give up.