Legend

The day after there was a mock fight...... Ray's appearance was not, as usual, on the training ground for the Knights of the Dukes of Kelp...... but on his way to the kitchen.

Naturally it's not just Ray, it's also Miranda, the maid who is supposed to be in charge of Ray.

I was on my way to the kitchen because, naturally, Georgima called me, but at the same time, for Ray, it was about the soup I drank at dinner yesterday... there was something I wanted to ask you about fish soy, to be exact.

For Ray, who knows the flavorful, condensed fish soy sauce, this call of Georgima was even convenient for Ningro.

(Is it not strange that soy sauce made with soy beans is normal? Well, I don't know how to make regular soy sauce)

The only way Ray knows how to make fish soy is with Hatha, and that's pretty halfway there too... I only remember seeing him do it with a news feature or something.

That's why fish soy sauce and soy sauce...... even though kanji is similar, I hardly know how to make soy sauce.

The only thing I remember about soy sauce is that this is also a news or something show, like I was making it out of soybeans...... and so on.

From what I remember on the same TV show, there is quite a difference between soy sauce and fish soy sauce...... around there would be a difference between which Ray thinks is purely delicious.

Of course, I didn't think the normal soy sauce tasted bad, but it was purely tender, but that was all Ray's taste.

(Maybe... really. Maybe Georgima wants to finish the ramen soup.... the problem is the noodles)

At the end of the day, if I don't know what essential ginseng water is for ramen noodles, I can only make noodles like udon noodles after all.

Ray could only do things like leave it to Georgima, beyond having any knowledge of this one.

It's just that maybe... maybe the reason I called myself was because the Kanju case was solved.

With that in mind, Ray walks inside the kitchen.

"You idiot! Fire and subtraction be weaker! If it's strong, the excess heat will go into the ingredients and the palate will get worse when you eat it though!

"Yes, no, no!

The moment he entered the kitchen, Ray was just a little surprised by the sudden yelling he heard.

Nevertheless, this was not so unusual in the kitchen.

Georgima is an excellent cook, but close to so-called old-fashioned craftsmen, like typical look and remember.

So it was in a way a kitchen routine to yell at my men... or my disciples one after the other if they didn't want to.

That's why I'm not particularly frightened to see the other cooks being pissed off either.

I'm afraid Georgima will yell. I'm afraid... there's definitely a reason for that.

Because I understand it, those who work with Georgima concentrate on what Georgima is screaming for as they do their job to improve their skills a little bit.

"Uh..."

As for Ray in the position of being called to the kitchen by Georgima for once, I wonder what to do in this situation.

Georgima speaks of caution when passing the ingredients on fire to the yelling cook, and the other cooks are listening to Georgima's words like that.

I don't think it's a good idea to talk in such a situation, it doesn't make sense just to keep quiet and listen to Georgima.

No, it's not that it doesn't make sense.

Basically, it was Ray, who houses the dishes he did in the mistering, but it's not uncommon to cook, including marinas.

Cooking is basically a marina, but Ray can help a little too.

That's why what Georgima is saying was somewhat interesting to Ray as well.

... but in the end, I can only help with amateur food, Ray.

Even if Georgima, an amazing cook, told me about cooking techniques and tricks, if I could use them effectively, I wouldn't have.

Behind such a ray, Miranda nods again and again as she is convinced that there are quite a few things to think of Georgima's words.

Miranda is a nobleman for once, but she is not a wealthy nobleman, nor is she in a position to succeed the governor.

As for the first time in life, that would be something like whether it is slightly wealthier than a civilian who is not a nobleman......

That's why I sometimes cook for myself, and for Miranda like that, Georgima's explanation is quite a study.

Also, the culinary arm has nothing to do with men and women, as the reason Georgima is not hated by the maids, starting with Miranda. No, it's the culinary arm that's everything, and it's a big deal that I haven't taken any word or action like banning a woman from entering the kitchen.

As he yelled at Ray at the end of his gaze, he was a minority, although some people did not like the old temperamental craftsmanship's abusive character.

Above all, there are not many who imitate things like hating those who cook delicious dishes.

Everyone wants to eat more delicious food than less delicious food.... There was definitely a limit to everything.

Together, at the end of Ray's gaze, Georgima will explain in detail how to use fire all the way, and after enough time, the lecture will also be paragraphed.

Predicting it, Ray spoke to Georgima.

"Georgima, you've been asking me if I can help you?

With such Ray's voice, Georgima finally looks up... with a slightly surprising look on her face.

I guess I never thought Ray would be there.

"Are you here yet? That was fast.... could you have called me sooner?

"No, you can't get in your way. Besides, that was the first face the cook had ever seen."

Ray doesn't come to the kitchen often either, but there are quite a few opportunities to come to the kitchen to explain ramen.

Even from Ray's eyes like that, the cook who had earlier been scolded by Georgima was the first face I had ever seen.

"Hmm? Oh, that's him. He just arrived yesterday. More cooks are coming up."

That's what they said, Ray, and I can imagine why, naturally.

"New Year's party?"

"That's right. Whatever you do, you better have more men."

"Uh... I see. We talked about a lot of people coming together. Should I have my hands?"

"That's the thing.... but that's why I'm having trouble getting a guy who doesn't have more than a certain arm."

That's what I'm telling you. Georgima's gaze is being directed at a man who was yelled at earlier about firefighting.

It was a georgima that taught basic old temperament, like looking at it with your eyes and stealing it, but naturally that's not all.

No, I would have remembered that by trial and error it would have been better, and more skilled drawers...... some people are not suited for such teaching.

To such an opponent, Georgima had decided to teach until to some extent - naturally not all - of them.

"That's all you're busy with, isn't it?

Ray turned his gaze and asked, Miranda.

Miranda, who has served the House of the Duke of Kelevel for quite a while, nods honestly at the words of such Ray.

"Yes, it's a party at the Duke of Keller family headed by an aristocrat, so I'll be here in time, even from quite a distance. Ultimately, would the participants be… hundreds or so if they included such people as the heads of the aristocratic families and their families? But that's not everything."

Some say that the territory is far away and cannot really come to the territory of the Duke of Kelp.

Of course, in such a case, it would be some kind of letter and some kind of imitation of what to send.

"Hundreds. And all of that is an associate of the nobility.... Honestly, it's a party I don't really want to get out of."

Ray also firmly understands that there are people in the nobility who care, who can be respected.

But just like those...... no, I also understood that many people didn't fit their personality better than that.

What would happen if such a ray went to a party attended by hundreds of nobles?

That's what you won't even have to think about.

"It's tough to treat a customer. I just want to say that I just need to cook... but there are guys who call me sometimes."

Ha, and Georgima, who looks troublesome.

Ray, who was watching Georgima like that, remembers seeing "Call the Chef" in a comic book when he was in Japan for a moment.

It's common when you eat delicious food in a restaurant or something - only in fiction, not reality, but - it was a sight, but I've never seen anyone actually do it.

Most likely, Ray lived only in the northeastern countryside, a sight normally seen in the city.

"But you say what you think that was a delicious dish, right? Then..."

Don't let Ray say it to the end, Georgima shakes her neck sideways saying it's different.

"That's mostly an invitation to work under me if I quit working in this house.... you can think about it if it's a better treatment than here, but I don't have a house like that at the moment"

"That's right."

Ray also knows what treatment Georgima is employed by Liberté.

You can get as many ingredients as you want, and you can cook them as you want.

Naturally, there are limits, but given the financial power of the Duke of Kelevel, not many could have stayed with it.

"So? I'll get to the point today, but did you also call me because of the condiments you got in that hand? It was in yesterday's soup."

"... what, did you know"

Georgima gives a slightly dissatisfied look to the word seasoning out of Ray's mouth.

"Yesterday's dinner soup was different. Even so, you got a rare seasoning for fish soy."

"Fish soy? No, with that being said, that's the name."

"Hey, maybe you bought a condiment you don't even know its name from?

You used those condiments? and Ray pointing a frightening gaze, but Georgima makes me laugh at Ray's words like that.

"I know what you're worried about, but don't worry. There's nothing suspicious about seasoning. I got a good taste of it, and I checked it out. That condiment varies from region to region."

"What? Is that possible?

"Oh. That's what I'd even call it by a different name in a few distant houses...... but right. Fish soy. That's a good name. All right, then let's call this seasoning fish soy."

Georgima tells her so with a full smile about what she liked so much about the word fish soy out of Ray's mouth.

Seeing how Georgima is like that, Ray isn't fish soy for a moment, and I wish I could have called it snug, but it's already too late.

By order of Georgima, the name Fish Soy was definitely going to spread in the kitchen from now on.

"Uh, already. Help yourself. So, you wanted to brag about that fish soy sauce to me? Or did you think it was good for ramen soup? It seems like it would go well with udon or something."

In fact, Ray sometimes ate udon using the stock left over from a tight pot when he was in Japan.

What Georgima is making was ramen, but if you use it as a udon stock more than you can do it, you can definitely make delicious udon.

But Georgima instantly shook her head sideways against Ray's words.

"The fish soy sauce was brought back to make ramen. I'm not gonna use it for anything other than ramen."

"... Looks like I even tried it for yesterday's soup?

Hopefully I wasn't going to use it other than ramen, but that's what I know best about the ray I tasted, which I used well in the soup.

"That's the soup I made to make sure of that habit of what this fish soy sauce is. Now that I know what that soup feels like, I can't tell you that I'm not going to use it for normal dishes after this... but it's probably going to be pretty little."

Normally, it would be like giving the employer the soup he made to confirm his seasoning habits, but the soup he actually drank last night was very tasty and the Libertés seemed satisfied.

I guess it's proof of how much Georgima technology is around being able to roar the tongues of aristocrats used to enough gastronomy, even in the soup I've tried to make.

Anyway, then Ray had all sorts of discussions about Georgima and Ramen, and Miranda prepared tea for those two.