My deep sea fishery

Xiang Yang slowly approached the sea scorpion.

Professor Chen Yu’s voice came from inside the helmet, “Be careful. This red sea scorpion is the most toxic species in the stone fish family. Its sting is known as the “deadly sting” that can sting humans incomparably. Although it is not amazing in appearance, it is only about 30 centimeters in length. It likes to hide under the sea or under a rock and disguise itself as an inconspicuous stone, but if someone stepped on it carelessly, it will immediately counterattack unceremoniously. Launching a deadly poison, the 14 needle-like sharp back stabs on its back can easily penetrate the soles of rubber shoes and penetrate into the soles of the feet, causing people to be poisoned quickly and remain in severe pain until death. "

Xiang Yang was full of seriousness, "Teacher, this diving suit can't resist its poisonous needle?"

"It's okay if it's the body part or the head, but the soles and palms are really not." Chen Yudao.

Xiang Yang expressed his understanding that this diving suit was designed to be in the shape of a frog's palm in order to facilitate divers swimming during diving. It was very weak. The palm of the hand was also a very thin layer of shark skin for the soul. Xiang Yang thought before. There is an inner protective layer, obviously he thinks too much.

"Come up first!" Professor Chen Yu said: "The best way to catch a sea scorpion is to directly cover it with a fish basket. This kind of fish has a very small range of activity. It will almost always stay in the same place from birth to death. Now that you have found it, don’t be afraid that it will run away. You may have a chance to catch it if you bring a fish basket."

Xiang Yang Xindao Professor Chen Yu is right. Stone fish have this habit.

But Professor Chen Yu obviously didn't understand Li Chao and their habits. Xiang Yang dared to guarantee that if he didn't catch it now, the stone fish would definitely not be here when he looked back.

After finishing the conversation with Professor Chen Yu, Xiang Yang searched the surroundings by himself. The stone fish is a hedgehog for marine life, but for fishermen, especially fishermen in protective clothing, it is not a real solution. No, as Professor Chen Yu said, as long as there is a fish basket, it can be brought ashore very easily.

Relying on his vision advantage, Xiang Yang quickly found something useful not far away.

It was actually a piece of marine garbage, a large painted iron bucket, half of which was buried under the sea sand, and the half exposed to the sea was rusty, but it was not broken.

Xiang Yang pretended to swim indifferently, and only a few meters later did he suddenly "Eh", and then quickly swam to the iron bucket.

At this time, the camera also photographed the iron bucket. Professor Chen Yu chuckled and said to the people around him: "This kid is lucky, it seems that the sea scorpion has no time to run."

The most excited of the group is Li Chao. He can't wait to wear a diving suit and go down to do it himself.

Xiang Yang swam to the paint bucket and was about to pull the sea sand. He suddenly saw something moving in the paint bucket.

Xiang Yang was taken aback. Could it be squid?If a squid the size of an iron bucket was really drilled out of the iron bucket, it would attack people. Although the squid would definitely have nothing to do with Xiang Yang in the end, Xiang Yang was also afraid that the people on the shore would see his anomaly when fighting.

Holding a trace of vigilance, Xiang Yang cautiously looked towards the mouth of the iron bucket.

Xiang Yang was immediately pleasantly surprised when he saw that half of the barrel mouth was blocked by sand and rocks, but the inside of the barrel was very clean and tidy except for some inevitable rust. It was a real lobster with long arms. Being crimped in the iron bucket, restless.

Real lobster is also called big lobster, which is a kind of rock lobster. Strictly speaking, it is actually a real big lobster. It is a large edible shrimp that is precious all over the world. It is widely distributed on all continents of the world and has many varieties. With its delicious taste and rich nutrition, it is favored by food lovers from all over the world. It is a rare shrimp species. It once represented a class of luxury with abalone and sea cucumber in our country.

Big Lobster Boston Lobster is different. It has the same gorgeous appearance as Splendid Lobster. It does not have large tongs. It has two powerful dragon whiskers. The only difference is that the gorgeous appearance of Jingxiu Lobster is bright and colorful, with colorful colors. The lobster doesn't have it, it just has a gray-black shell and shiny.

Generally, this kind of lobster is served on the dish of large lobster in seafood restaurants. It is not like the beautiful lobster or the Australian dragon and has a beautiful prefix, which is called real large lobster.

"Fuck, this lobster is almost ten pounds heavier?" Li Chao exclaimed again.

"Ten catties are definitely not, but five catties are definitely there." Mr. Peng gestured, and said, "Mr. Li, if you get this lobster back, you will keep it for me. I will go to your table tomorrow. feast."

Li Chao's mouth was cracked to the root of his ears. "What are you waiting for tomorrow? Eat it today. This lobster is big and plump, has a thin shell and full of meat, and has a sweet taste. It is the top ingredient."

Li Chao was right in saying this. Strictly speaking, this lobster is indeed the top ingredient.

Because special shrimp species such as French Blue Dragon and Splendid Lobster are generally not eaten by people. The amount of these gadgets is so scarce that they have fallen out of the scope of ingredients. Generally, the hotel has too late to get the baby, how can I eat it?

It is like this kind of real lobster, from the coast to the deep sea, and the quantity is so large that its price is not too high, such as the ordinary one with more than one catty, it is usually several hundred yuan per catty, so it is the most popular among many foodies. Ideal ingredients.

Professor Chen Yu also said: "Compared with Australian dragons, large lobsters are equally big and plump, with white and delicate meat, rich in nutrition, and rich in high protein and unsaturated fatty acids. The reason why they are not as famous as Australian dragons is because Australia The swan lobster is regarded as the country’s most important economic seafood, and its economic benefits account for 20% of Australia’s annual fishery output. There are currently more than 600 fishing boats specializing in lobster fishing, from Hamelin Bay to the Hultman Islands. More than 57,000 shrimp cages are deployed."

"It is impossible for our country to have a fishing boat that only catches shrimp, so that the fishermen will have to die." Zhang Qicheng smiled.

On the other side, Xiang Yang reached out his hand and pressed it on the back of the big lobster and grabbed it from the iron bucket.

Of course, it is impossible for Xiang Yang to hold such a big lobster without resisting. The six teams of tiny tentacles around its mouth are desperately needled, but the shell is caught by Xiang Yang and can't be touched.

Xiang Yang first took a close look at the big lobster. It has five pairs of feet for migrating and walking. In addition, there are six pairs of tiny tentacles around its mouth, which can reach the length of the dragon's whiskers. 40 cm, the length of the bare back is 10 cm.

Xiang Yang estimated that the life span of this large lobster may have reached 20 years, because its shell is very rough when pressed on it, which is obviously a manifestation of the fact that it has not been removed for a long time.