My deep sea fishery

"The cream is in the cream." Zhang Qi came mouth, "When you look back, you don't get out, give me a table."

"No problem." Li Chao nodded.

The butter crab Li Chao is mainly actually engaged in guns.

I really want to make a big profit by butter crab, that is not realistic.

As soon as the number of butter crabs is too small, relying on such more than ten butter crabs to make money, even enough for Li Chao, the water and electricity fee expenses.

Second, the butter crab is actually a very small food. It is not like the emperor crab. The rich man is still not very accustomed to the oyster oil crab like a salted duck egg.

Zhang Jiapei separates the butter crab and ordinary paste crabs from the Net pocket, then said: "The brother, this batch crab, how do you plan?"

Xiangyang blinked, quite a highlight: "I have not eaten paste crab, and I don't know much about the cooking crab."

"Seafood pot?" Chen Qingsheng advised himself.

Zhang Qi has turned over white, "" The cream is a seafood pot. It is dying, and how many people are in the sea fresh pot? "

"Forget it, or let me, you call two people to help me hit it." Zhang Jiapeng said.

Zhang Qichen divided more than more than ten cream into three piles. "How do you have a dozen creams?

Xiangyang picked his eyebrows.

This proposal for Zhang Jiapei is very bad.

So many people on board.

More than a dozen cream, Zhang Jia, two people with Xiangyang, called other people to watch it?

However, the number of paste crabs is indeed not so many people.

Xiangyang looked to Chen Qingsheng and said: "Today everyone has worked hard, add a meal to everyone at night, you will pick a hundred pounds of the shuttle crab, five rock dragonfish come out, let the brothers open, then you will get ten Only half of the twisted crabs, putting it together with these paste crabs, at night, you are sitting in this table with Xu, we will eat the whole bottle of five grain. "

Chen Qingsheng smiled, "Good, the captain, I will do it."

Zhang Jiapeng laughed, did not say anything, screw the cream: "I went to the kitchen."

"I will help you go." Xiangyang smiled.

"You? Also, the man is to learn to take a few more ways."

In the kitchen, Zhang Qi said: "I first do ordinary clearing cream crabs, ordinary steamed basic materials need four cream, you can add two halftered twisted crabs to the inside, then I still need the chives, Ginger, this is the most basic thing, the season is not strong, sesame oil, soy sauce, white vinegar, white sugar, spices, chicken, salt, give me a spoonful, no things. "

Xiangyang smiled: "These things have, but the salt and chicken are not needed?"

"According to a human taste, my taste is relatively heavy, I like to put these things, if you don't like me, you can don't put it." Zhang Jiapeng squatted with the striking clamp, foot, then And on onions, ginger was cleaned.

"You put the green onion, ginger, vinegar, sugar, soy sauce, sesame oil, and stir evenly, it can be installed in the bowl." Zhang Qi.

Xiangyang asked: "What about you?"

Zhang Jiapei put four bundled cream into the steamer, then said: "I smoke, wait for my smoke, the cream can take up the pot, then solve the fine rope, put the disk In the middle, you can eat it into the sauce. "

Xiangyang picked his eyebrows, and he always felt that Zhang Jiapei's cooking is not as good as yourself.

In fact, simple steam is the most classic practice of cream.

This practice mainly highlights the original crabs, and can maximize the color, fragrance, and taste of the cream crab.

Soon, Zhang Jiacheng completed a smoke, he went out from the pot, then topped with the season, handed it to a song, "Eat it."

Xiangyang was carefully opened, and even the crab was also peeled with the crab, and the golden paste yellow in the crab was immediately present in front of Xiangyang.

Xiangyang sucks the nose, immediately looked at the eyes, and quickly put the cream into the cream, poured a little vinegar, then put it in the mouth finely taste, slowly chewing.

Lying in the trough!

Part-time is delicious to explode.

Zhang Jiapei smiled and asked Xiangyang: "How? Your Zhang Ge, my craft is still good?"

Xiangyang is busy nodding, "It's delicious, it is the crab meat."

Zhang Jiapeng swayed, "Don't boast me, mainly your raw materials, or I can't do this."

Said, Zhang Qi also grabbed a cream, "this crab, the meat is very much, the basic crab shell is in addition to the heart and the abroad, the crab meat is sprayed, more than that of the clove crab."

The horn is pumping, the price of these two is nearly ten times, can the taste?

At this time, Chen Qingsheng came in with Xu, Chen Qingsheng made a bag of Shurao crabs in his hand, and he held a bottle of five grain liquids in Xu.

"Ha, the wine is coming, the old Chen, Xu Master, hurry to eat, just left you one person." Xiangyang smiled.

Chen Qingsheng smelled the scent and swallowed the throat, "Thank you, the captain, then we are welcome."

Xu Feng is looking for four disposable cups to Xiangyang, "How can such a good wine? How can there be no wine, a captain, I will give you a full."

Xiangyang quickly stopped the cup: "I have a half cup, I am drunk, I will be drunk, I will have to work in the evening."

"Nothing, just drink it, give it off, give it." Zhang Qi was shouting with the mouth of Xiangyang stopped the cup.

Xiangyang has to shrug the shoulders, and Xiangyang is actually more like to drink alcohol. It usually likes to drink a small mouth when he is almost nothing, but he never be greedy. It is a small mouth, very There is less drunk.

Zhang Qi took a crab, drunk a small mouth, soon quickly smashed the crabs in his hand, he got a mouthful, "I really didn't add addiction, I went to do the siphonium crab, this time I once All crabs are finished, after the processing is finished, eat it once, eat it once, ""

"The captain, you have a rest, I will help you fight, just learn the professional practice." Chen Qingsheng smiled and took it.

Zhang Jiapeng swayed, "You don't have to go, the spicy tamper crab can be done, you can help me prepare the material, the main materials of the spicy tamper crab except the cream, you still need to prepare the shallots. Section, onion, red pepper, nine-story tower, thyme seasoning, garlic, lemon, fish, soy sauce, lemon juice, salt, sugar, these things are more common in addition to the lemon, you should board Are there? "