My deep sea fishery

The yellow flower is a seafood with tasty soft meat.

Almost all of the yellow floral fish seen on the market is aquaculture.

The story of wild rhubarm can be said to be a history of a paragraph ups and downs.

On the distribution, the big yellow croaker has a distribution throughout my country's coastal areas, in addition to the Korean peninsula and eastern, south, and a certain amount of distribution.

Unfortunately, it is a region where the big yellow croaker lives, which is approaching the 21st century, one of the most rapid development of the world economy.

Thus, like all fish here, environmental pollution, excessive fishing, like a sharp edge, rub the wild big yellow fish in the water.

It is very difficult to protect it for large-scale yellow fish already in a very dangerous state.

In terms of living habits, the large yellowfish belongs to the semi-salty freshwater fish.

The habitat of wild rhubarm is mainly in the middle of the sea and the middle of the estuary, prey in crustaceous and small fish.

This habitat distribution of yellow floral fish can be said to be very susceptible to the effects of coastal sewage discharge.

At the same time, my country's nearly sea regions have always had a very serious excessive fishing phenomenon, and the fishery resources resulting from the fishery resources, which makes the wild big yellow croaker hard to find enough food.

However, for wild rhubarm, there is a huge threat that humans don't have realized, that is, the sound produced by humanity.

The sound of the sound is even greater than the harm of wild large yellow fish.

The big yellow croaker is classified, belongs to the stone headfish, and this fish family has a major feature, which is the head of the fish in their heads.

Although this structure has an important role in finding prey and avoiding enemy, but in modern age, it is inevitable that they become one of the largest victims of human noise pollution.

Whether it is a huge sound of various vessels or offshore engineering construction, it will bring great impact on the stone headfish members, including rhubarm, and even directly emarks or shock.

In addition to environmental issues and various mistakes, the big yellow croaker is also facing a severe problem, which is the "protection" of people.

In many coastal areas, in order to ensure sustainable development of fisheries, and put a lot of royal rhubarm wild.

This behavior can be said to be the same as the so-called merits of some groups, not only will not protect the purpose of protecting the wild population, and even bring a huge crisis.

The artificially breeding royal wafers have long-term deformity because they have a long-term close relatives, and because several generations are growing in artificially breeding environments, their immunity should be much lower than the wild population.

After these artificially breeded rhubarms are collected in the wild, they will not only bring irreversible negative impact on the gene of wild rhubarm, but also bring many diseases to wild populations, and thus further make wild large yellow fish populations. And gene recession.

It can be said to this day, although people's awareness of the environment and animal is constantly enhanced, the number of field populations of the rhubarm still can't see effective protection and even programs.

For the protection of large yellow fish, even biologists can only pray that this beautiful fish will never disappear from the sea, maybe there will be many people agree with environmental governance, protect the environment, but absolutely not much money to support the noise of the sea. Governance.

However, with the continuous strengthening of farming technology, the rhubarm is really extinct, and the number of most wild royal fows is less and less.

But the big yellow croaker farmers, is still a small difference with wild rhubarm.

Yuan Mei has a sentence in the "Allegro Food Letter", "Big to Huang Fish is also a strong thing, it is not clear." He means that the yellow fish itself is a flavored fish, can not use light ways Cuisine, the yellow fish here, refers to wild large yellow fish.

Fish has a special status in our new year.

The so-called noi fish is not a seat, except for the annual balance, the fish itself represents a kind of creating.

Regret from "fish and bear's paw", it is visible that for non-original places, fish is a very rare cuisine.

my country's historical farming fish is very long.

The earliest rice field raised fish started in the Eastern Han, bluefly, grass fish, squid, and squid farming began in the Tang Dynasty.

But the four females entering the pond have not "born children" millennium, because they have to complete their sexual maturity and spawning.

Pond fish, has always been to catch fish in the natural environment, and the yield scale is determined.

Until the 1950s, the technical breakthrough was successively achieved, and the three-person fish technology, and the artificial breeding fish technology were successfully treated.

The rhubarm used to be my country's national fish. It is the home of the sea. It has also been a delicious memory of many urban residents in the Mainland.

In the year, Zhoushan fisherman was arrested to arrest the rhubarm. I don't know how many times more than Tonghu's winter arrested in Chagan Lake in today's documentary.

For diners, the biggest feature of wild big yellow fish is garlic.

Garlic meat is an description of the flesh of the fish.

Only white tender is almost unbound, and the meat is like garlic petals like garlic.

The large yellowfish is a typical representative of the meat of garlic.

The fish with garlic meat can be numbered, like wild rhubarm, have a fish, which has a beautiful garlic meat, is simply a god.

In my country's coastal, especially Jiangsu, Zhejiang, the early years is an indispensable part of local diet.

In Ningbo with historic traditional fisheries, the big yellow croaker is a core role in the local diet.

In the ten famous dishes in various versions, the vegetables related to the yellow fish generally take 4 kinds, such as moss toward the yellow fish, yellow fish belly, colorful full yellow fish, rot bag yellow fish, etc.

Although these famous dishes are there, but they are no longer the wild rhubarm in the past.

my country preded the history of wild large yellow fish, can be traced back to the ancient times of two or three thousand years.

According to the early famous local, the "Wu Licuscript" in the Tang Dynasty, the "Wu Licuscript" in the Tang Dynasty, has been in the 10th year (BD 505), and there is an activity of catching rhubarm in the coast of Zhedong.

The "Huayi Hua Bird Beast" is recorded in the "Stone Squad of the Miyu, and the giant giant boulder in the Ocean Mountain will compete in the Ocean."

However, the name of the big yellow croaker is really a thousand households, is not this kind of food culture that has inherited thousands of years. After all, the history of mass-yellow fish supply to the mainland is not long.

The name of the big yellow fish spread throughout the country, close to the relationship between the lives of others.

In the old saying in Jiangsu, Zhejiang, the pedestrian truck called "yellow fish", the gold bars are also called yellowes, 10 two, called rhubarm, one or two, called small yellow croaker, work, work, foreign workers, is called the sun, means sunning big yellow croaker.