My deep sea fishery

Agar is a seaweed as a coagulant made from raw material, is a very delicious vegetarian food.

Because agar easy to melt, need to add boiling water and boiled for a few minutes to melt completely in the water, and once the temperature is reduced to forty degrees or less, it would solidify immediately, so the agar used to make jelly, cold cakes and other pastries.

It is said to be used before the agar soaked in water, it will swell to four times as large bubble completely, soft with hard texture, and taste very refreshing.

Yang did not gather too many entries, only collected one, ready to take home to let everyone see.

Then, item Yang saw a lot of shrimp, marine life is one of the landmark Antarctic, the Antarctic krill.

The Antarctic krill together, just like a hornet's nest, people seem scalp tingling.

Yang did not care about these items Antarctic krill, krill his ship had enough of it, and, even if we should pay attention, Antarctic krill is not a mere man grab his hand in the sea, the best way is to find a pack ice, ice floes in the top drilling, then go scoop on the line.

Then, on the seabed in item Yang beach, also we saw a large number of Antarctic Bay.

The Antarctic Bay is also a very important economic seafood, sold around the world, fresh meat does not say, but also very rich in fat, increase body protein, eat more healthy foods can keep fit.

Further, the Antarctic shellfish meat after being finished, the shell also has a large effect.

Today's health care products, the vast amount of skin care products, many people may have never seen such a body oil Antarctic Bay.

A decade ago, the Antarctic Bay oil is a popular skin care products around the world, especially in winter, wiping the hands, the hands can prevent skin cracking, when the coastal cities a lot of people are using.

However, these Antarctic shellfish price is not expensive, because of its vitality and reproductive capabilities are strong in many coastal areas, already has achieved farmed.

And farmed shellfish out of the Antarctic more fat than the wild Antarctic shellfish.

Yang glanced glances at random item, Antarctic on these shellfish are not interested in, and used to eating large clam shells of positive items, not for these two big fingers Antarctic shellfish simply disdain.

Suddenly, the item Yang eyes light up, "turned out to be green abalone side."

Abalone is a green side only live in a cold water south of the southern coastline of Australia abalone, abalone belongs in the top of the goods.

Can then, Yang item on down, has been able to belong to the green side abalone abalone in the top category, the reason is bulky green side of abalone, flesh, small general have about two hundred grams, or about two-headed abalone three abalone look, abalone on the market, there has always been priceless headed abalone argument.

Wild abalone large green side is able to grow into a single head of abalone in the south-west coast of Australia, there is often the fishermen to catch five or six hundred grams of green abalone side, and then flourishes.

Yang saw only item abalone, abalone is indeed a green side does not leave its shell thick, eight holes on the shell, abalone meat outside a circle of blue coat.

Tsing Yi is the biggest feature of Qing Bang Abalone. This Qing Bang Bao may stay in a time for a long time. There are some seaweed on the outer casing, and the shell meat is red.

Xiangyang has extended two fingers, and it is quite disappointed with the Qing Bian Abalone. This green side abalone is only two hundred days, which belongs to the range of three abalone.

Although such Tsing Yi abalone is also the best in abalone, but there is no single-headed from the money.

Forget it, contentment.

Xiangyang grinned, grab the blue border abalone, and put it back into the net.

Xiangyang is ready to take care of this Qing Bian abalone, see if you can cultivate it, develop it into double-head abalone, this blue Ben Abalone is clearly qualified with double abalone.

Then, Xiangyang searched around again.

Don't say, I really found a few by Xiangyang.

It's just a smaller head, if you count the count, you have already reached 10.

However, Xiangyang did not let go, compared with the thick black balance, Qing Bang abalone more smooth, suitable for cooking and stir-fry or sash, especially stewed.

The blue border abalone, abalone is rich, and the juice is delicious, taste dysfunction, taste and dry abalone each have thousands of autumn.

These small, Xiangyang is ready to bring to the boat, and wear a tooth.

Of course, those heads are really too small, and the head reaches twenty-headed, Xiangyang has not captured.

This is the concept of Xiangyang fishing, not enough to do it.

At the same time, Xiangyang's mind, began to recall the introduction of Qingyi abalone.

Pure wild blue Bena, mostly likes asylum water, often accompanied by a strong tidal movement.

Compared with other abalone varieties, Qing Bang abalone has a very low output, from Western Australia to Wedel Sea, with only less than 60 tons of Qing Bang abalone production every year, is known as the world's top abalone, nourishing King of.

Its has a shallow meat, rich in flavor, so it is especially suitable for soup, which is deeply liked by the South and Hong Kong cuisine in my country.

In addition, Qing Bang Abalone has a very high nutritional value, which can supplement the oment, protein, iodine, and iron required for Omega-3 brain required by the human body.

Because the wild blue Bang Bao is attached to the reef surface under the sea, it can only be captured by artificial waters. It is extremely difficult, so the price of Qing Bang abalone is very expensive.

Coupled with Qing Bang Abalone likes to live in the cave, the lower end of the rock projection and the gap between the stone.

In Australia, fishermen must end into the cold Australian southern waters in 20 meters to capture precious blue border abalone.

Of course, Qing Bang Abalone is also worthy of its expensive worth.

There is a bioactive substance called Bollingin in the meat of wild blue Bena, which promotes lymphocyte proliferation, which has a strong ability to inhibit cancer cell growth.

Modern many medical lots will use blue Bena Abalone with the most commonly used anticancer cyclycid phosphachalamide in the clinical practice.

Many scientific experiments show that Qing Bang Abalone can improve the tumor rate of cancer patients, and reduce the damage of patients with cancer to normal cells.

Moreover, wild cyan border is rich in arginine, arginine acid has a very significant strong effect on adult men.

In addition, wild blue Belon has a very rich globulin, and its protein ball is large, far exceeding pigs, cattle, and sheep and other meals.

The globulin has the effect of improving the immunity of the human body, enhances the disease resistance of physical weakness, especially capable of enhancing the human body against flu diseases such as flu, measles.

Coupled with Qing Bang, you can make a variety of delicious dishes, such as Dongyi people's favorite sashimi, or granules with granules and granules, a delicious abalone, can also use shrimp and chicken fish. Delicious fried rice.