My deep sea fishery

Especially for pregnant women, because the sword fish is basically deep waterfish, the body contains a large amount of polluting substances, as long as it is not certain that the raw materials for the production of swordfish are from non-polluting sea areas, it is best not to eat.

People who love can eat canned fish, usually pay attention to balanced diet, eat more fresh vegetables, fruits and beans, potatoes, increase resistance to pollution, to avoid adverse effects on health for a large number of cans.

In the US "Consumer Report", there is a report that emphasizes that the canned mercury is contained in the cans of the swords, so that people eat in danger, so the pregnant women of the high-risk population cannot be practical with sword fish.

The "Consumer Report" also said that some cases have been found in the latest inspection results, which indicate that there are many dangerous heavy metals mercury in the canned swordfish, and if they eat the swordfish can, the body damage to the human body is very big.

Xiangyang knows that due to factors such as fish raw materials and production process, there is a certain safety hazard in the finished product of many swordsuits.

It is mainly manifested as a hormamine sensitization and sealing in fish raw materials, and the sterilization is improperly caused by botulinum poisoning.

The real sword fish can processed by raw material treatment, sorting, trimming, tank, sealing, sterilization, cooling, like other food, processing environment, mechanical equipment, processing water, shakes and operators may become Microbial pollution sources.

But in Xiangyang, just fishing directly at the sea, just do these phenomenon in the canned fish can do not have these phenomena.

Because from the raw material into the factory to sterilization, there are two links that are extremely susceptible to microbial contamination.

First, food raw materials are in production, processing, transportation, storage, often contact with the outside environment, and microorganisms in the external environment often invade food in food.

The second is to load the cannula, and the raw materials whose cleaning should be installed as soon as possible, otherwise it is easy to cause pollution, i.e., the bacterial or sealing process is not complete, canned food is easily corrupted without edible.

The Xiangyang is a sword fish that is directly captured at sea, and then directly handled the raw materials directly, it is completely omitted.

Therefore, if there is no channel to buy one hand from the sea from the sea, then when choosing a canned fish can, it is necessary to pick up the brand as much as possible.

Those big brands of canned food companies are doing a good job of raw materials selection, sterilization, etc. Tank, sealed.

And those small workshops, I am afraid that I will omit this step because of the cost of the cost.

In addition, swordfish cans are cut in the process of storage and sales, and the cans should be stored in a clean, dry, ventilated place.

In short, the control of the canned food microbiological pollution is a very complex system engineering. It must take a full set of comprehensive measures in production to minimize pollution, which is no way to do in a short time.

Another one is the residue of heavy metals in the fish can, with the rapid development of the industry, containing heavy metal wastewater into various sea areas, toxic and heavy metal substances accumulate in aquatic biological weight, and reach a certain concentration, it is originally for people. A rich protein fish has become a carrier that may concentrate the poisons, thereby endangering human health.

Although it is necessary to use a sealed container packaging, it is difficult to achieve the commercial sterilization, and it is difficult to solve its toxins in a long time, but it is difficult to solve its toxins at room temperature. Will not end this.

Sword fish cans are traditional foods, their packaging forms and varieties, ease of consumption and carrying, the dietary supplements of liquidity staff such as travel, field operations, defense, industrial depression, exploration, etc. are extremely convenient and important.

It is to know that there will be many people will eat.

Just like a cigarette, it is harmful to smoking in the cigarette box, but there are still many people suck.

Generally speaking, the cans of swordfish do not have severe rust, they will eat.

Just then, Xiangyang suddenly heard a while.

"What happened?" Xiangyang asked over there.

"Yang Ge, you see here." Fang Friendou shouted.

Xiangyang told that, I saw there, lying a four meters long, and the long-term sword fish.

"This sword fish is good, fast, take it to the living water cabin, pay attention to the moment, don't be hurt by it." Xiangyang smiled.

The swordfish is still very fierce, it is the top carnivore in their deep range, including all other ocean fish, tuna, squid, flying fish, squid, and other headfoot and crustaceous animals.

In addition, the swordfish also has a sharp vision, to observe the prey, and their white muscles provide energy for their assault activities.

The swordfish in hunting can easily tear the prey into a debris or throughout the whole.

The sword fish fever during the day, disturbing the sea, many small shrimps, fish and squid cannot successfully avoid the predator due to the change in light intensity, and finally become a food of swordfish.

Laborful swordsman, even the bottom of the boat can pierce, its unique muscle and brown adipose tissue provide warm blood for the brain and eyes, so that it can reach extremely cold ocean depths.

"Yang Ge, this sword fish is so big, are you not surprised at all?" Fang Friendou asked.

"Surprised?" Xiangyang asked.

"Yeah." Fang Friendou nodded: "You see, this swordfish is so big, the body is several times the other ordinary swordfish."

Xiangyang smiled and shook his head. "What is so surprised, I have seen six meters of swordsmades, but also not to say four meters."

Although the sword fish is generally long, although only two meters, the maximum length can reach six meters.

At present, the largest sword fish in humans caught is six hundred and fifty kilogram.

Female swordsms are usually larger than male swordsman.

In the Pacific Ocean, the sword fish found by human beings, measuring the length average of three meters, the weight of the sword fish in the Atlantic Ocean can reach 320 kilograms, but in the Mediterranean, the body weight of adult swords is usually less than 250 kilograms.

Xiangyang smiled and patted the shoulders of the party, "Don't be stunned, hurry to handle these swordsatts, big health water cabin, small processing into canned."

The jackpot of the swordfish, the meat is more delicious than the fish, you can add salt to dry, long-term preservation, can also be processed into canned, fish sausage, fish ham, etc., are all very delicious marine products.