My entertainment circle

When Zhang Pingan came out from the inn, he met Li Shengji who had just arrived on the road.He smiled and asked, "Where are you going?"'Zhang Ping'an simply responded with a'book a restaurant'.After the two nodded, he continued to complete the task, and Zhang Ping'an set off towards the hotel alone.The restaurant where he and Luo Yingshi and others ate last time was in the mall next to the clock tower, not far away from the inn, so he chose a person to walk forward.

Walking in the center of this historic city is inexplicably comfortable, especially when I look at the tourists coming and going around, listening to them speaking in tones from all over the world, the corners of their mouths have a comfortable smile.This time the shooting is not a Korean village, but Huaxia.Although without his advancement, the show would be born in Luo Yingshi's hands, but this time it was brought forward by Zhang Pingan.

Zhang Pingan is still very happy to be able to participate in the production of this show.After all, Luo Yingshi's outdoor variety shooting has a solid strength, which is not a low-cost production like "Three Hours, Three Meals".Relatively speaking, the Huaxia shooting this time is burning money, because I came overseas.Although Luo Yingshi's team has traveled to Europe and the United States and other places to shoot landscapes and other travel programs many times, this is the first time that they have come to China!!

When I came to the clock tower, watching the vehicles surrounding the historic building, Zhang Ping'an smiled and shook his head.Because I just bought coffee and came here, this will come here again... He didn't stay too much, but went directly to the restaurant.In the lobby of the restaurant, I talked to the manager about today's shooting, and they promised to provide them with a large private room for the shooting of the show.

After the shooting time was agreed, Zhang Ping'an returned to the inn again.After he came back, all of them arrived, and Jiang Hudong put on punishment-like thermal underwear under the temperature of more than 30 degrees.

They didn't eat after they arrived, so Zhang Ping An gave money and asked them to buy burgers by themselves.But Jiang Hudong was unwilling to run away, and would rather not eat.But the group of brothers couldn't help but want to eat, and he was the last to arrive, so he had to bite the bullet and go out to buy burgers.

After eating a little bit, all of them began to enter the afternoon break.And Zhang Ping’an told writer Li Youzhen about the program arrangement for tonight: “Dinner has always been the highlight of the program, and today is the first day to arrive. We must make them full, so you can see it like this. No, we recommend a few dishes to them, and then let them take the Chinese menu to order by themselves, until they order the meal we recommend, it will be considered as the end. Those who order wrong, let them continue to eat, non-stop eating .."

Speaking of Zhang Pingan, he handed the restaurant's menu to Li Youzhen, while Luo Yingshi on the side looked at the menu, and when the number '100' was clearly written on it, he smiled and said, "You are too bad, right? One hundred. Find our recommendation in the dish? If this is wrong, how much do they want to eat?"

Zhang Ping'an said with a smirk: "I don't know, we will only recommend one dish to them at that time, and let them choose from the hundred!"

Luo Yingshi smirked and said, "Hahaha... before we tried to do all the ways to prevent them from eating, now you let them eat unlimited."

Zhang Ping'an said: "Well, on the first day, why do you want to make them full? Isn't it good? And our staff is here for the first time, so today is a good meal for everyone."

"Okay, then arrange it like this."

...

As night falls, the city of Chang'an is lit up, and the ancient buildings are particularly beautiful under the lighting rendering.And the "youkai" wandered all the way, leisurely came to the restaurant, preparing for the start of the show.Zhang Ping'an went to the private room and explained the rules of the game to them, and then handed them a menu with a hundred dishes printed on them.

When they came out of the private room, Zhang Ping'an also told them: "Remember, you can only order after you finish a dish."

The staff of the program group have already started to serve food and dinner, and when Zhang Pingan took a bowl and ate two bites to get up, Luo Yingshi said: "Ping An, you sit and eat, I'll stare. "

Zhang Ping'an smiled and said: "It's okay, I just have to eat something. You can take everyone to eat well, and if there is not enough food, we will add more. Anyway, our program has a sufficient budget."

After they ordered a few dishes, Zhang Pingan went in and took a look. They were still drinking wooden barrel chicken soup.When Jiang Hudong saw Zhang Ping'an come in, he immediately protested: "We can not finish the soup, let's finish the chicken."

"Okay!" Zhang Pingan didn't even know that these people started to try beef..

They don't know if they watched the show of "Jiang Hu Duel" this time, they actually have some common sense of Chinese cuisine?

Li Shengji said'meat' means'pork', and the dishes they need to order are written with the word'cattle'.And Jiang Hudong knows the Chinese character "Niu" because they also have the Chinese zodiac sign in Korea, so they still know the Chinese character "Niu".

When Zhang Ping'an sat back to the restaurant to eat, Luo Yingshi stared at them to order. Who knew that Luo Yingshi came out in less than ten minutes.Because they had just come out the dish recommended by Zhang Ping'an, they used the word'niu' to order next to each other.

Zhang Ping'an smiled bitterly and said, "This is completely different from what I expected..." It was a very failed plan.

Luo Yingshi said with an instinct: "In this way, if you hold the dragon ball, as if you kick the shuttlecock, kick five, we will give you another one immediately."

"Failure?"

"If we fail, we will take back this Dragon Ball that should have been sent to you!"

This is the first time Luo Yingshi proposed'gambling'.And he didn't know at this time, after this proposal became the norm, what kind of impact the next "gambling" nature would have on the show.What Porsche, Lamborghini, Iceland travel, all kinds of gambling lottery sessions will cause serious consequences because of the precedent set this time!

Of course, that was a long time later.However, today the god of luck will not stand on their group of'sinners'.So Zhang Ping'an easily took back the one-star Dragon Ball!

As night fell, Zhang Pingan bought hundreds of skewers and some cold beer back to the inn, and invited the staff to eat together.Of course, on the premise of not affecting the shooting tomorrow, everyone should drink two glasses of cold beer appropriately to drive away the heat of early summer.

The sound of the performers in the show group drinking beer upstairs soon reached downstairs, while Zhang Ping'an and Luo Yingshi sat in a casual position in the patio, drinking wine and talking about the expectations of the show.

Luo Yingshi gnawed a bunch of lamb skewers: "We are under a lot of pressure this time. After investing so much, I don't know what happened to the advertisement on the N station?"

Zhang Ping’an took a sip of beer and said his thoughts: "The first season, I think...it’s a throwaway for our show. If we can get a good network click and let the TV station see the benefits, then the show can be moved back. TV station."

"We signed a two-season broadcast contract." Luo Yingshi said.

Yes, the online platform is not stupid. If there is only a one-season contract, of course they are not willing to cooperate.Therefore, from the end of April this year to May next year, the second season must be produced within one year.

"Wait and watch the reaction after the broadcast starts here, um, I think it's best to shoot the second season in winter. This will form a summer and a winter!"

"Hehe..." Luo Yingshi smiled treacherously and looked at Zhang Ping'an: "I heard that you are discussing new work with Mnet again?"

Zhang Ping'an smiled and nodded and said, "Well, I'm discussing new works. My planning is almost done. I will start after the first season is over."

"It seems that we want to deepen our cooperation." Luo Yingshi raised his eyebrows at Zhang Ping'an and said.

Luo Yingshi's "Three Hours, Three Meals" curated by Zhang Ping'an and the "Journey to the West" this time have been liked by Luo Yingshi.

Because Zhang Pingan’s production style is a bit peculiar, he can shoot the static and comfortable "country" and he can work hard with everyone to shoot outdoor like this, so Luo Yingshi is really willing to cooperate with Zhang Pingan a lot, especially this time Zhang Pingan firmly supports His problem with casting.

"Aren't we cooperating now?" Zhang Pingan responded.

Luo Yingshi said, "I watched the food show you made, "Jianghu Duel", and you pulled Bai Zhongyuan out to shoot a variety show. I think you are planning to do some food tricks in the future? How about we two People co-produce a food show?"

Zhang Ping’an responded: “There are too many food shows now, whether it’s "Take the Refrigerator" or "Wednesday Food Court" have achieved good results. Moreover, I agreed when I was filming "Jianghu Duel", SBS , Next time I will make a food show with them. I have all the ideas, let Bai Zhongyuan be the host!"

Luo Yingshi smiled and said, "I knew that you didn't take Bai Zhongyuan out for the show. How do you plan to use him?"

"Come slowly. Recently, a lot of people have watched the webcast of his teaching cooking in "Little TV". So... I plan to make a show that Bai Zhongyuan teaches cooking."

Once it teaches cooking, there are more things to design.Luo Yingshi said in surprise, "Bai Zhongyuan has a lot of secret recipes in his hands, is he willing to take them out?"

Zhang Ping’an responded: “The last time he chatted with Bai Zhongyuan, he said that even though he taught those people how to cook on the Internet, most people are willing to come out to eat. After all, modern people are getting lazy. Most of the people who really learn his cooking are some housewives, and these are home-cooked dishes, not special dishes."