"Money, money, money, don't just think about money." Fang Ze tapped Lin Xiaoxin's head and said, "People just treat cooking as a hobby. Being a chef is to make more delicious dishes, not just Just for money."

"Well, if you have something to say, don't knock your head, what should you do if you knock it silly."

When Fang Ze was about to say, “I’m stupid, I’m raising it,” Liu Subaru said, “In fact, we also want to sell more expensive, but the chefs in the restaurants around are all delicious, so there is no way to sell it. , Otherwise no one will come to eat."

"Look, they still want to sell it more expensive." Lin Xiaoxin listened to Liu Subaru's explanation, and immediately jumped up and bounced her forehead.

Fang Ze, who was brutally ganked, turned his head and glanced at Liu Maoxing, who was touching the back of his head with a simple smile, and said helplessly, "Everyone should get ready to go. Let's drive over, and we can arrive in Lin'an before noon."

"Isn't it more convenient to take the high-speed rail?" Lin Xiaoxin looked at Fang Ze and asked.

It's convenient to take the high-speed rail, but I don't know if Da Miao, this guy, has arranged an identity for Liu Subaru.

So Fang Ze asked Liu Subaru, "Xiaoxing, do you know your own ID number?"

"ID number?" Liu Subaru obviously didn't know this thing, but he touched his head for a moment, then pulled out a note from his pocket, "Is that this."

Fang Ze took a look at the note. There were 13 digits written on it. It seemed that the ID number should be no problem.

So Fang Ze entered Liu Subaru's ID number and name into the ticket-buying software. After verifying his identity, he bought high-speed rail tickets for three people.

When I went out, I took a taxi to the high-speed rail station, gave the underage Liu Subaru a temporary ID card, and then got on the bus when it was time.

On the high-speed rail, Liu Subaru looked curiously at the surrounding arrangements. When Lin Xiaoxin went to the bathroom, he asked Fang Ze in a low voice, "Is this the carriage in your world? What kind of animal can be used to pull such a big car."

"It's not pulled by animals, it's a mechanical device called an engine." Fang Ze briefly explained to Liu Subaru.

"If you use this kind of thing to pull goods, you can definitely keep the ingredients fresh and not easy to rot."

"In fact, when we ship some ingredients with a long shelf life, such as seafood, there is a faster way of transportation."

"This is the ideal place for chefs." Liu Subaru sighed.

Just as Fang Ze and Liu Subaru were chatting, a person suddenly walked in front of them and said in bad Chinese, "Hello, excuse me."

Fang Ze looked up and found that this was an Asian who did not look very much like a Chinese.And from the polite spirit, Fang Ze guessed that he was either a South Korean or a neon.

"What's wrong?" Fang Ze asked when he looked at this person.

"Do you remember me?" The man bowed and said to Faze. "You came to my restaurant for dinner with your neon friend last time."

"Go to your restaurant for dinner with my neon friend?" Fang Ze raised his eyes and thought.

Neon friends, are they talking about gin?

I remembered.

Fang Ze pointed to this person and said, "You are the chef of that Japanese food store, right?"

"Yes, yes." The neon chef nodded and said to Fang Ze, "Does your friend have time these days? I am going to Lin'an this time to participate in the Xianghu Food Festival with my brother If he can come then, I will definitely let him eat authentic neon cuisine."

"He seems to be very busy these days." Fang Ze thought while talking.'Gin is estimated to be busy with how to chop Conan recently. Let alone authentic neon cuisine, he doesn't have time to eat even the top chef in the neon cooking world.'

"That's it." The neon chef paused, and then continued, "But I still hope you can inform, after all, I'm so sorry about what happened last time."

"Well, good." Fang Ze wanted to quickly resolve this awkward conversation.

Seeing Fang Ze agreed, the neon chef left with confidence.

"Is it the chef from Neon?" Liu Subaru asked, looking at the back of the departing neon chef.

"Yes, but I'm not very interested in Japanese food." Fang Ze said, "The main reason is that there is no way to accept sashimi. Others are fine."

"I have tasted neon sashimi." Liu Subaru said, "Although the chef of Neon has worked very hard, using wasabi alone is not the best way to eat sashimi."

"Um, isn't wasabi and sashimi best paired with neon chefs who put wasabi on the sashimi?"

"It's not." Liu Subaru said, "Neon chefs put wasabi on the sashimi because the local Neon condiments are too scarce. They don't have peppers, cloves, and Sansho is far away in Hokkaido. Without a variety of seasoning techniques, mustard is added."

Liu Subaru stared at Fang Zeke, "Generally speaking, if a certain ingredient needs to be eaten raw, the purpose is to preserve the original taste. The best way to preserve the original taste is actually to add salt."

"Moreover, the mustard in Japanese ingredients is actually not the same thing as the mustard in our usual perception. The mustard in our perception has become a seasoning product used by chefs as early as the Zhou Dynasty. The manufacturing method is to use mustard. The seeds are ground into powder, which becomes mustard."

"But the color of the wasabi made in this way is yellow. It is not the same color as the wasabi used in Japanese food. The wasabi used in Japanese food is not strictly speaking the real wasabi. Wasabi' plant. Wasabi and mustard greens taste similar. If you are not a professional chef or a person who eats these two kinds of vegetables, there is no way to tell the difference between wasabi and mustard greens."

"So the mustard used in Japanese food is actually wasabi. These plants grow in clear water, and it takes at least three years to be used as a seasoning. Even in our world, the price of neon is not cheap. So neon Rainbow chefs use such an expensive and extremely stimulating seasoning."

When Liu Subaru said that, Fang Ze remembered that he had read the news before. It was said that some new Japanese chefs in Neon started to use grapefruit sauce instead of wasabi as a condiment for sashimi in high-end Japanese food.As a result, he was criticized by some so-called "craftsman spirit" traditional Japanese chefs as deviant.

"So Xiaoxing, what kind of seasoning do you think is better in the sashimi?" Fang Ze asked.

"I haven't done research on sashimi, so I don't dare to talk nonsense. But if Brother Fang wants to try different sashimi, I recommend you to try North Korean sashimi, or there are some places in Southeast Asia. A good sashimi chef."

"But actually speaking." Liu Maoxing said, scratching the back of his head. "The true meaning of food is to eat whatever you like. For foods like sashimi, if you have enough seasonings, what do you like with it? What to match, don’t stick to tradition."

"That's it." Fang Ze nodded, expressing his understanding.

It turns out that sashimi with wasabi in Japanese food is just that the neon people didn't eat it in ancient times, so they can only eat like this.

Thank you for my great Chinese land and abundant resources, so that foodies can have enough seasonings for free matching.

As soon as the two of them finished talking, Lin Xiaoxin walked back and sat down."What are you talking about."

"Talking about food and exchanging cooking experience." Fang Ze replied.

"I believe you talk about food, let's just exchange experience." Lin Xiaoxin looked at Fang Ze and said, "In addition to cooking instant noodles, what else can you do."

"Let me think about it." Fang Ze began to count his fingers. "Stewed liver with sauce, fresh flower salad, fried lung slices, Vidal sauce with French foie gras, chicken liver sauce mixed with peppercorns and wine jelly. .... "

"Stop, stop." Lin Xiaoxin interrupted Fang Ze directly. "Let’s not talk about the names of your weird dishes. The point is, you, a person who can even scramble an egg and fried rice, are sure to do it. These dishes."

"Actually." Fang Ze said, putting his hand on Lin Xiaoxin's shoulder, "I am a top western chef who is proficient in 17 languages."

"Hahaha." Lin Xiaoxin raised her head and laughed three times, then looked at Fang Ze and said, "The joke you told is so funny, I almost die."

"No one believes the truth these days." Fang Ze held his forehead sadly.

"As the saying goes, dog owners don’t know what a dog’s temper is. I’ve known you for so many years. I know how many times you urinated when you were a kid. I wonder if you can cook and speak a few languages. ."

"Don't say it's seventeen languages. You can add dialects and your half-hearted English. It's good to have three."

"Although there is an old saying that is very good, the so-called roughness is not rough." Fang Ze said looking at Lin Xiaoxin, "but you use the metaphor of'the dog owner doesn't know the dog's temper' is a bit inappropriate."

"So what's a metaphor?" Lin Xiaoxin said, "Use the phrase,'I've fed you so hard, I don't know how capable you are'?"

"I didn't grow up eating shit and drinking urine, thank you."

The two bickered all the way and introduced all kinds of knowledge of modern society to Liu Maoxing, and soon arrived at the high-speed rail station in Lin'an.

"There are a lot of people today." After getting off the train, Lin Xiaoxin said, looking at the crowds of people in the high-speed rail station.

"It is estimated that they are all here to participate in the food festival." Fang Ze took out his mobile phone and tried to call a car. "I will see if we can get Didi, otherwise we can only go by subway."

"It should be possible." Lin Xiaoxin said with a guilty conscience, but five minutes later, several people were completely desperate facing Didi, who still had no one to take orders.

"Are there so many people today!" Fang Ze had to start using his mobile phone to check the subway route. Fortunately, the Lin'an subway terminal is Xianghu Station, which is very convenient, without changing trains.

Although it can be expected that the subway will be crowded like a dog, there is no way.

Just as Fang Ze was checking the map, a voice suddenly exclaimed, "Fang Ze!"