My Inseparable House Guests

Isn't it lost in this detail?Where did that lose?

Several people at the seafood show were stunned.

"The more precious the ingredients are, the more they are tasteful enough to make people feel delicious without too much seasoning. Therefore, if you eat foods like abalone, people who eat abalone and lobster are so precious. When it comes to the ingredients, you won’t have much expectation about its taste, and you won’t waste time to taste it.”

After listening to Liu Maoxing's words, several people suddenly realized and understood.

The reason why their booth was relatively small from the beginning was not because of the poor taste of the dishes they cooked, but the people who could afford to spend thousands of dollars to come in and eat delicious food. Abalone and lobster.

So although the taste of these two precious ingredients is not bad, diners don't have much expectations for their taste.To put it more bluntly, to the rich, abalone and lobster are no different from ordinary Chinese cabbage in their eyes.

Although this Chinese cabbage is better.

If it is in normal times, they may taste it slowly, but there are so many delicious foods on the scene today, so they must find something they have not tasted before.

Therefore, food such as abalone is completely unattractive to them.

"It turns out that I lost here." The master slapped his head, regretting that he was so irony to participate in this kind of competition.

In this kind of competition, everyone is here to eat the chef’s skills, not to eat precious ingredients. Unless you take out ingredients like white truffle and caviar, it is impossible to attract others through the ingredients.

Pleiades Liu left after speaking and went to taste the works of other chefs.Several people in the seafood exhibition area also started to pack their things and were ready to leave. After all, there were too few people in their booth.

"How do you feel after eating for a while." Fang Ze asked Liu Subaru.

"Although there is not much technically desirable place, the ingredients here are really rich, there are too many foods and condiments that I have not seen before."

"Well, it's actually not that we have abundant food here. In fact, we have some in your world, but because of the inconvenient transportation, you haven't discovered it yet."

"Yes, Huaxia alone has such a vast area. I don’t know how many good things are hidden. When these games are over, after we go back, can Brother Fang help me collect some special foods in Huaxia? Or special ingredients, I want to go back and look for them slowly and continue my path of practice as a chef."

"Okay, no problem." Fang Ze nodded.

An hour later, the competition in the lobby on the first floor was over, and everyone's score sheet was accepted. After statistics, the Juxia booth composed of Fang Ze and Pleiades Liu successfully advanced without a doubt.

"Congratulations on your promotion." Come and congratulate Fang Ze and their staff is the one who persuaded them to participate in the competition.

This buddy stared like a light bulb at this time, with a look of disbelief.

I just dragged two people to participate in the competition, but they still advanced?!

Could it be because the chefs at the scene all cook big dishes, but it seems that their home-cooked dishes are more friendly to the people, and the diners eat more kindly, so they can be promoted!

But anyway, the score of the game showed that Fang Ze and the others were indeed advanced and they could go to the second floor to participate in the game.

"This is your entry card." The staff handed the entry card to Fang Ze and the others, and then said, "The diners on the second floor are all professional gourmets and media people, so their tastes are more picky. If you make home-cooked dishes, even if you cook them well, you probably won’t be able to continue to advance."

The staff intimately disclosed internal information to Fang Ze and Liu Subaru.

Of course, the internal information is more or less known to the chefs who came to the competition.

After all, Fang Ze was recommended by him to participate in the competition. If he could get the promotion to the front, it would be a surprise for him.

But the staff's words also caused Fang Ze a lot of trouble.

What do you do if you don't cook home cooking?

After all, they have limited ingredients, even if they want to cook some big dishes, they don't have enough ingredients to cook them.

And more importantly, the most important part of big dishes lies in the preliminary preparation. Many processes take up to several hours or even days to prepare.

If you prepare in advance, then of course there is no problem.But Fang Ze and Liu Subaru did not have so much time to prepare.

After the staff left, Fang Ze didn't think of what to cook, so he looked at Liu Subaru, and wanted Liu Subaru to give an idea.

"Little brother." Just as Fang Ze and Liu Subaru were thinking, a voice came over.

Liu Subaru looked up and found that the chef from the previous seafood booth had arrived.

"Little brother must be promoted." The master asked Liu Subaru.

"Yes." Liu Subaru nodded.

Fang Ze looked at Liu Subaru and the master who were talking and didn't know what was going on. Why did Liu Subaru still have acquaintances here?

"Who are the diners on the second floor, have you understood in advance?" The master asked Liu Maoxing, looking at him.

"That staff member told us just now." Liu Subaru did not think about what to do at this time, so he said straightforwardly, "If the diners are indeed some more professional gourmets, then we need to cook some big dishes. The scene was held up, but we did not bring our own ingredients this time, and the ingredients prepared by the organizer were just ordinary ingredients, so we have not yet figured out what to do."

"I guessed it would be like this." The master said to Liu Subaru with a smile, "Our competition is over, but there are still a lot of ingredients left. It would be troublesome to bring back, so I can give it all to you. Thank you for your previous guidance."

"That's really thankful." Liu Maoxing heard the master's words and immediately thanked him, then thought about it for a moment and then said, "We don't need all of it, and we don't need much. But I saw you bring it before. The lobster, is there any leftovers?"

"Some of them." The master nodded and said, "I have four very large Australian lobsters left. If necessary, I will bring them for you immediately."

"Thank you very much." Fang Ze and Liu Maoxing thanked the master together.

This can be regarded as an urgent need, as Liu Subaru said to the master before, no matter how delicious any dish is, if it is changed according to the diners, it will not be able to capture people's hearts.

Media people and general professional gourmets have more or less big dishes.

This is determined by their work.

If they are recommending meals from a small restaurant, it is okay to recommend some home-cooked dishes.But in this kind of competition where the government has invested a lot of resources, even if this home-cooked dish is delicious, they will not score too high.

Because food reviews can’t be written.

Just like the green pepper stir-fried pork shreds just now, it is indeed really delicious, delicious.But those who have eaten it will know how delicious it is. In the eyes of those who have not eaten it, this is an ordinary home-cooked dish. Where can it be delicious?

People have to write food reviews and news reports when they are done.Delicacy is hard to describe in words. Even if you pile up all the words, in the eyes of the reader, this is a home-cooked dish, just a stir-fried pork with green pepper.

Anyway, they can't eat or make them, so they have to fill up some conspiracy theories. Does this chef have a big backstage so he can get high scores just by relying on home cooking.

Therefore, if Fang Ze and Liu Maoxing want to smoothly advance to the third level, they can only cook big dishes, which are the kind of dishes that can make people feel how delicious they are through words.

The master quickly brought the lobster.

An Australian lobster the size of four small arms.

"That." After the master handed the bucket containing the lobster to Fang Ze and the others, he said embarrassedly, "Since you are going to make seafood, can you let me, an incompetent apprentice, join in and do something."

The master smiled on his face, and before Fang Ze and Liu Subaru could answer, he hurriedly said, "Of course, if the dishes you are cooking involve some unique practices, then forget it, I just talk about it."

"Although the method is indeed a little novel, it doesn't matter, let your apprentice come over. There are no secrets between the chefs. Only by constant communication and innovation can we make more delicious dishes." Liu Subaru replied indifferently.

"Thank you so much." The master hurriedly bowed his head and bowed in thanks.After all, a chef who can be promoted with a home-cooked dish is definitely not bad in his hands.

Even if you can't learn it, it's pretty good to open your apprentice's horizons.

And the master also has his own little nine.After all, he is a chef, so he can't just join other people's team, and they will definitely not accept it.This has the meaning of overwhelming.

But it’s okay if your apprentice is still an apprentice. Let’s open your eyes together. When you’re in charge in the future, you can also tell the guests about this history. Anyway, the guests certainly don’t know that he just followed other people’s team to the top. .

"People agree, don't hurry in and help." The master slapped his apprentice on the back of the head and let his apprentice hurried over.

"Thank you, thank you." This apprentice is also clever, knowing that this opportunity is rare, so he hurried over.

After the master left, Fang Ze and several people also took the lobster to log on to the second floor and began to prepare.