My restaurant connects to another world

The woman’s expression became more and more horrified. She originally thought that this woman was just to satisfy some abnormal needs, but this wing

"Our place is hell." Chen Ze controlled the magic circle and bound the woman.

"Let go of me! You devil!" The woman screamed in horror, her voice getting sharper.

"Devil? I'm not a demon." Looking at the panicked woman, Chen Ze suddenly felt very meaningless, and it was meaningless to argue with such a person.

Chen Ze waved his hand, the shackles of the magic circle were released, and the woman fell from mid-air.

With a crisp sound, the bracelet worn by the woman cracked.

The contents of her bag were scattered all over the floor.

Chen Ze glanced at a lot of bank bills and a box of small umbrellas. It seemed that she was not a lady.

"Ahhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh!!!

"You pay me for the bracelet!" The woman stared at Chen Ze with red eyes.

"This is fake." Chen Ze picked up the bracelet and glanced at it.

Family members are doing business in jadeite, and Chen Ze also has a certain ability to distinguish. This jade bracelet looks like a glass, but it is actually a fake.

"You pay me for the bracelet!" The woman yelled every word, she didn't hear Chen Ze clearly.

Chen Ze rolled his eyes, then tied the woman up with a magic circle and threw it out.

The woman's voice was really sharp, and he felt that his ears were about to be shaken.

"Manager, her voice is really noisy" Betty looked at Chen Ze with a smile.

"Yeah, it's very noisy, and I don't know what I ate." Chen Ze nodded and then returned to the kitchen.

There are always people in this world who are desperate for appearance, and naturally there will be some evil guests.

Chen Ze yawned and continued to study his cooking skills. Chen Ze planned to make thinking of tofu the focus of his next strategy.

"Thinking about tofu, I don't even know if my sword skills will work." Chen Ze was a little melancholy, but he turned on his phone and started to check the recipe.

Chapter 249 Vance Tofu

Thinking of tofu, this is a traditional Chinese dish, and it is also a dish that requires a high level of chef's knife skills. Generally speaking, thinking of tofu can roughly tell a chef's knife skills.

Chen Ze looked at the phone, a little tangled.

He knows his own affairs, and Chen Ze understands. Although his sword skills have improved a lot compared to the past, Chen Ze has no confidence in whether he can cut tofu and ham into the size of hair. of.

"Try it, you won't get pregnant anyway." Chen Ze clapped his hands, and finally decided to try it. After all, if you don't try, you won't even know the result.

Sitofu belongs to Huaiyang cuisine. The knife skills are delicate and the materials used are also very particular. If it was before, if you want to eat the complete Sitofu, you have certain requirements for the season, but now it is much better.

Chen Ze opened the refrigerator and took out a large piece of tofu, and then took winter bamboo shoots, chicken breast, ham, and mushroom lettuce. These are the ingredients for thinking tofu.

The cooking method of Si Tofu is not complicated, it can even be said to be very simple, but even so, Chen Ze does not have much confidence in his heart.

Putting a piece of tofu on the chopping board, Chen Ze held the kitchen knife tightly and took a deep breath to relieve himself.

Chess tofu is best to cut continuously and quickly, and your hands must be steady. Unsteady hands may cut out ingredients larger than hair.

Chen Ze stared at the tofu on the chopping board intently, and began to cut the tofu very quickly. The cutting time was a bit long, because Chen Ze had to cut a lot before moving it back a bit to expose the other tofu.

Chen Ze is very serious. The first impression of thinking tofu came from the Chinese food documentary on the tip of his tongue. When Chen Ze saw that piece of tofu that looked quite complete was put in the water, it looked like a flower. I was shocked.

A piece of tofu is not very big. Although Chen Ze cut it carefully, he also cut the piece of tofu in just a while.

"Huh" Chen Ze took a slow breath. He had been holding his breath just now, and now he felt a little uncomfortable.

Chen Ze twisted his neck, then scooped a bowl of hot water from the pot on the side, put the tofu in, and then Chen Ze saw the tofu slowly disperse.

Chen Ze didn't go to watch, the making of Si Tofu is not over yet, Chen Ze has to continue.

Then Chen Ze strictly according to the recipe, chopped the shiitake mushrooms, the winter bamboo shoots, the chicken breasts after cooking, and the lettuce and cooked ham.

"I feel like I've chopped up the whole person." Chen Ze shook his head, but the hardest part has passed. The next step is to deal with Sitofu step by step.

Looking at the hot chicken soup, Chen Ze felt calm inside, and then Chen Ze took out the shredded tofu that was placed aside and put it in the soup pot to heat it.

Seeing the Si Tofu floating on the surface of the chicken soup, Chen Ze nodded in satisfaction, then fished it out and put it into a bowl of chicken soup with various ingredients.

You have made a better Sitofu, and the experience of making Chinese cuisine has increased by 7 points

"That's it!" Chen Ze was delighted. This thought tofu finally succeeded. During this period, Chen Ze was always attentive, as attentively as he did when he played League of Legends to grab the dragon.

"What did you do, the manager?" Suddenly a voice sounded, and Chen Ze almost jumped up.

Chen Ze looked up and found that there were a few more guests in the restaurant.

Sebastian and Dragan were curiously lying at the window, looking at the Sitofu in Chen Ze's bowl, while Rissel was drinking the Happy Fat House water calmly.

"Sebastian? When did you come?" Chen Ze was a little confused, he didn't notice them much just now.

"Come here early, but the old man didn't bother you when he saw you were focusing on cooking." Dragan explained, but his eyes were still looking at the Sitofu in the bowl.

"Hey, what is the name of your dish, the manager?" Before Chen Ze wondered if he was too focused, Sebastian asked.

"Si Tofu is a more delicate dish." Chen Ze was very proud. After all, he made Si Tofu once, and it seemed to be done well.

"The shop manager, the dish you gave us last time is really good, but it's too small, it tastes a bit unsatisfactory." Sebastian licked his lips, and he remembered the spicy crayfish last time. , I feel that my saliva has increased again.

Chen Ze raised his head and glanced at him. Chen Ze still remembers that his first pot of gold was dug from Sebastian, Ambergris, and now it seems to be from a teacher in No. 1 Middle School.

"Would you like something to eat?" Chen Ze clapped his hands and looked at the old guests with a smile.

"I want a piece of Sitofu, and then give the old man a bit to fill his stomach." Dragan stared at Sitofu. Faerie Dragon always likes these things that look good.

"I'm not so particular about it. Ten portions of light cheesecake, then five portions of curry pork chop rice, and three portions of magic mapo tofu." Sebastian licked his lips. He was going to have a good time today.

"Manager, I'm still the same, with a little more food, I really like the hairy belly I had last time, this time I brought you a cow's stomach, and you helped me cut it all." There was also a sentence, and then a large piece of beef stomach was thrown in.

"Okay, but don't give me such a big piece next time. I only need a part." Chen Ze twitched his mouth, and not all parts of the cow's stomach can be cut into hairy belly.

Hairy belly is exquisite. Generally speaking, it refers to the rumen of the cow. Of course, there are also some places where the louver is also called hairy belly.

Chen Ze cut open the beef stomach, cut out all the parts that could be used for making a belly, and then cut a large plate full.

Chen Ze looked at the hairy belly in front of him, and nodded in satisfaction. The hairy belly is still in good condition and black.

Generally speaking, the hairy belly of the cattle that eats feed is yellow, the hairy belly of the cattle that eats grain crops is black, and the white hairy belly is generally frozen products.