My restaurant connects to another world

"Welcome to come again next time." Betty sent Nyara away, then put the dishes into the kitchen and began to wash the dishes.

There was another period of free time in the restaurant.

"Boss, the last restaurant..." Vodka was sitting in the car, looking at the gin beside him nervously.

"I know, I have reported to the organization, but I haven't got any valuable clues. Oh, it's really an interesting restaurant." Jinjiu took a cigarette and his eyes were very cold.

"But we are indeed..." Vodka was still very uneasy, after all, what happened last time has caused them some serious trouble.

Lord Rum felt that if the two of them did something shameful when they were on the mission, they lied about the information. If it weren't for the investigation found that there were children who were talking about gin, the vodka and gin had been investigated by the organization.

"So this time, I brought this, that restaurant is definitely not simple, it may have something to do with the purpose of the organization." Gin put down the cigarette, took out a miniature camera from his arms, shook it at the vodka, and then again Put it back.

"As expected, he is thoughtful." Vodka was relieved a lot.

"Look." The gin held the car door and stared at the wall in front of him. It was abrupt. The wall was like the surface of the water, constantly fluctuating, and then a wooden door appeared in a non-existent position. .

"Big brother..." Vodka looked at the scene in front of him in surprise. Although he had seen this scene last time, he was still very surprised when he saw it now.

"It's recorded, let's go, let's go in." Gin sneered, then touched his pocket. For this time, he specially bought Japan's top beef. This ingredient, the store manager should know Satisfied?

"Welcome to Yimeng Restaurant, respected two guests." Pushing the door open, the waitress with wings came over.

"Well, it's the same dish last time, but this time I'll add one more dish, do you have natto?" The gin sat down naturally, as if he was not the one who shot the last time.

"Sorry, guest, we still don't have natto here." Chen Ze probed out and took a look, then said to the gin.

"That's it, it's okay, let's add one more dish to the last cooking.. Give him one too." Gin saw the vodka, and then added another sentence.

"Good." Chen Ze nodded, and then began to make the dishes they wanted last time, which Chen Ze himself still remembered.

As for the additional dishes, Chen Ze intends to make paper-packed fried chicken. This is the main dish now, but Chen Ze did not forget to ask Betty to bring out two mango mousses. Yesterday, he made too many mango mousses. Need to be processed as soon as possible.

"Big brother... it's so delicious." The vodka ate the mango mousse in one bite, with a look of satisfaction.

"Well... this is not the focus of attention!" Gin nodded subconsciously, then looked at the vodka with an unhappy expression.

Still eating?The focus now is to get more information, okay?

Chapter 323 What can top wagyu be used for?

Chen Ze stood in the kitchen and concentrated on making paper-packed fried chicken. Although this is not the first time Chen Ze has done it, Chen Ze still needs to be cautious, otherwise the paper-packed fried chicken is not good enough. , Is also a very troublesome thing.

"In general, this paper-packed fried chicken should still be ok, but if you follow this method, maybe it will be better?" Chen Ze was thoughtful. In fact, Chen Ze's process of handling this paper-packed fried chicken is a bit called chicken. It means to poke a hole in the ass of the chicken, then take out all the intestines of the chicken, and finally wash the inner cavity of the chicken.

But this does not mean that this is the best choice for every kind of chicken, because you can't use the Gongbao chicken method to make a lemon chicken, which is not appropriate.

However, Chen Ze was not in a hurry to experiment with his new ideas, because now they are cooking for gin, and Chen Ze does not plan to use guests to try dishes, at least this is the case many times.

Therefore, Chen Ze still intends to make a previous fried chicken, and the evaluation is still perfect, but Chen Ze faintly feels that it may not be the highest evaluation of the system, although Chen Ze has never made a better evaluation than perfect.

"Betty, come in and serve food." Chen Ze looked at the oil pan, the paper-packed fried chicken was still fried in it. It will take a while, but other dishes are fine.

"Okay, the manager." Betty walked in, she didn't notice the gin gave her a casual glance.

This time Gin used the camera to record Betty, just to confirm what she said last time, but there is nothing to record next.

Gin hesitated for a while, then picked up a spoon, placed it in front of his chest, facing the camera, and then wanted to bend it a bit. This was his method of proof, because the organization would not be based on a video. People who trust others easily, not to mention that this restaurant is indeed a little bit magical, so gin needs more evidence.

The gin broke, the spoon was not bent, it still looked so firm, the gin raised his brow, and then slammed it. It stands to reason that he could bend the steel pipe with the strength he just used, but the spoon is still No reaction at all.

Gin silently put the spoon under his feet, put his watch in the middle of the spoon, acting as a fulcrum, and then stepped on both sides of the spoon with two feet, and then stepped hard.

"Big brother, what's the matter with you?" Vodka looked at his elder brother suspiciously. He didn't understand why his eldest brother would sweat suddenly and his face was red. He didn't think it was hot in the restaurant.

"...It's okay." The gin wiped the sweat from his forehead, took out the spoon, held it in his hand in doubt, and weighed it. It was not heavy, it was the weight of an ordinary spoon, but I don't know why, this spoon is really The gin is extremely stable, and the gin is so powerful that there is no way to make this damn spoon bend even a little.

"Forget it, it's the same with taking it back." Gin put the spoon in his pocket comfortably. Such a hard spoon, brought back to the tissue, should prove itself.

"The two guests have been waiting for a long time." Betty brought the food and put it on the gin table, then stepped aside, patiently waiting for other orders.

"It's still a familiar taste..." Vodka couldn't wait to pick up his chopsticks, and kept pulling his own dishes. He had just eaten a mango mousse and felt that his appetite was opened by that dessert.

"Yeah." Gin is also very satisfied. It would be great if this store can be included in the sphere of influence by the organization, so that maybe I can come to eat often in the future.

After eating the dishes cooked by Chen Ze, and then going back to eat other dishes, I always feel strange, and I feel that my stomach is rejecting it.

"It seems that my stomach has adapted to this store." Gin thought silently in his heart, but fortunately he didn't say it, otherwise Betty would definitely drive him to see him in minutes, and then rub his face with a car wheel.

"What? Your stomach has become the shape of a store manager?" Betty would say that almost.

Chen Ze stood in the kitchen, staring at the oil temperature intently. Paper-packed fried chicken still requires a lot of frying. Over-fried or too raw will affect the final quality of the paper-packed fried chicken. So when frying, Chen Ze usually stares at it.

Although this is a bit silly, Chen Ze thinks there is nothing wrong with it.

"Betty, come in and serve food." Chen Ze took two paper bags of fried chicken out of a colander, and put them on two plates. Now it is finally done.

Vodka looked at the paper ball that had sucked oil and then was blown hard, and was stunned. He really hadn't eaten this thing.

"Big brother?" Vodka glanced at the gin hesitantly, he hadn't eaten it.

"Using a knife." Of course, the gin hadn't been eaten, but he could still see that the thing on the outside should not be eaten, but the thing inside was.

I cut the paper and saw the oily chicken skin at first glance. The rich fragrance constantly impacted the gin's sense of smell, giving the gin a feeling of wanting to stop.

Gin quickly cut through the chicken skin with a knife. He is also a good at using a knife, although he still used the gun more often. Then Gin stuffed a piece of chicken into his mouth, chewed it, and nodded in satisfaction. The taste of this fried chicken is very good, and there is even a feeling that the more you eat, the more you want to eat, and the fullness of the meat and the slightly sweet and sour taste mixed with each bite are unstoppable.

"Brother! This fried chicken is so delicious!" Vodka licked his lips, and then started directly, he tore the chicken legs and ate it.

"Be careful." Gin is very dissatisfied. He is still videotaping. It might not be a good thing for the organization to see this scene.

But even though the gin said so, he eats very quickly, but he hasn't done anything, but uses chopsticks to clamp these delicious chicken.

"Manager, check out." The fried chicken was actually quite big, but couldn't bear to eat so fast for two people, so it was eaten up in a short while, only paper was left, and the fried chicken was all eaten.

"Okay, is this?" Chen Ze just walked out and saw a bag of gin on the table. This is a good sign. At least the gin did not shoot himself directly like last time.

"The top Japanese beef, I think the store manager might like it." Gin smiled.

"Yeah.. It's okay, this remuneration is fine, but next time it's better to be something else." Chen Ze was a little entangled. It is not too difficult for him to buy top-quality Wagyu now.

But forget it, maybe you can use it for barbecue?

Chapter 324 The Indescribable Door

Chen Ze smacked his lips. He used to think that the top quality Wagyu beef was expensive and belonged to aristocratic ingredients. He didn't expect that he could use it for barbecue now, but it is actually the same. Chen Ze’s improved Argentine barbecue uses Bill If beef is replaced with top-quality Wagyu beef, although the level of ingredients will rise, this does not mean that the taste and evaluation will also rise.

Just like the temperature of the best taste of Bill beef, it is definitely different from the top wagyu beef, so Chen Ze really considered using it for barbecue, but it was too wasteful to think about it, so Chen Ze decided to give top wagyu a face , Change the way of cooking.