My Wife is My Life!
Chapter 41
Chapter 41
Think about it?
Ji Qiang thought carefully, “I want to eat Aunt Pei's...”
Lu Qihang interrupted her again, "Aunt Pei is not here, you can't eat what she does. ”
Ji Gengqiao glanced at him with dissatisfaction, “I know Aunt Bai isn't here, but the hotel chef might be able to do it? ”
“At this time, the chef is resting in the back of the hotel, and it's remote and too complicated to do without ingredients. ”
Ji Qing said softly, “What else do you want to eat? ”
I had a high fever last night, and now I'm talking so loud, I feel the sore throat tear.
Lu Jianxing stood there to hear her complaining in her tone. After a moment, he went to the kitchen, brought a glass of warm water back to the room and delivered the cold medicine to her.
Lower voice: “You had a fever last night, your body hasn't fully recovered, eat something light, eat some white rice congee. ”
Ji Qing looked at the hot cup in front of him, took it, swallowed two pills, drank two more sips of warm water, and the soreness in his throat subsided a lot.
“White rice congee? Don't!”
“White rice porridge is good for digestion, good for the body,” Lu Zhixiang has the benefit of being serious about her Cop white rice porridge, “rice has a lot of benefits, such as rejuvenating qi, strengthening the spleen and stomach, quenching thirst, stopping diarrhea, you are not yet ill...”
“I don't eat white rice congee.” Ji Qingyi and Zhengzheng, “I went out to eat myself. ”
I was about to get out of bed.
Lu Qi march down like a mountain, biting his teeth, “What do you want to eat? ”
Ji Qing thought carefully, “I want to eat...”
Lu encouraged Xinxing to bring it up.
“Corn shrimp nuts. ”
Corn and shrimp?
“Want to eat the sauerkraut you sent to the crew that day. ”
Just steam the fish?
“And...”
“What else? ”
Ji Qingqiao smiled at him mysteriously, Lu encouraged Xingxiang to tighten his eyebrows, and deeply felt that Ji Qingqiao was afraid that the next dish name would be difficult to do. He was hanging his breath and heard her say: "Fry green vegetables! ”
Lu Xuehang's breath relaxed, green vegetables in the pan just sautéed, or boiled in the water.
Three dishes, that doesn't sound hard to cook.
“You rest, I'll take care of it. ”
He stood up and went outside, called the hotel manager and reported the names of the dishes.
The hotel manager dared not be lazy, "Mr. Lu, please wait, I will inform the kitchen to get these dishes out as soon as possible. ”
“Don't do it,” Lu Xianhang looked at the closed door, lowering his voice: “Send these ingredients and ingredients. ”
Send it up?
The hotel manager instantly understood what Lu Zhihang meant.
The suite is equipped with a kitchen so that the guests can cook a meal with all their heart. She heard that after Lu Zhihang checked into the suite, she stayed with Ji Qing to cook, but it was just a hobby.
“Okay, Mr. Lu, I'll have someone ready. ”
The telephone hung up, and after twenty minutes, hotel staff sent the ingredients for the dishes needed by Lu Xuehang, all in the kitchen.
A waiter whispered, "Mr. Lu, I'm sorry, we don't have a sauerkraut at the hotel. ”
“No?”
“Yes, the frown fish was sold out yesterday, we brought you the grouper fish...”
“I just want the frowfish.” Lu Xianxing looked at the fish and waved, “Never mind, go out first. ”
The hotel attendant left the room with a smile.
Lu Qihang called the hotel manager again to make sure he found a way to get a sauerkraut.
The hotel manager had to respond with a hard scalp.
The shrimp jumped alive in the bag, the fish puked bubbles in the water, the corn grains had a shave in them, the ingredients were very fresh, the sauce was brand new and unopened, but the Lu Xuehang looked tight, a rather tricky look.
Compared to the office conference room negotiating area, the kitchen is an area he's never been in, let alone cooked, and these sauces have never been seen before.
He flipped through the pile of sauce, got familiar, opened the tablet, opened the video tutorial for the recipes, rolled up the sleeves, and followed the people in the video step by step.
First, the corn shrimp nuts, the corn grains were peeled off the corn stick with one grain of hand, and the peeling of Jomo was more than ten minutes before it was peeled off by less than half.
Lu Xuexiang's face was so shady that he peeled off the corn and crushed most of it between his fingers.
Footsteps came from the living room.
Seeing Lu Xianxing in the kitchen with his head full of corn peeling, Ji was slightly shocked, "What are you doing? ”
Lu Xuehang looked up at her and said, "Peel the corn. ”
Ji Qing heard some noise in the room. She thought that the hotel waiter had brought the food. She also thought that the hotel was very fast. It arrived less than half an hour later. She washed herself out of the room. Not only did she not smell the scent of the imaginary food, but even Lu Xianxing had no personality.
I looked around and found him in the kitchen.
“I'm not asking you what you're doing. I'm asking you what you're doing! ”
Ji Qing fainted by herself and looked at the corn grain that Lu Xianxing pinched, “... I mean, why are you stripping corn here? ”
“Cooking for you, don't you see? ”
Cook for me?
Ji was slightly shocked.
Lu Xianxing cooked for her?
Are you kidding me?
“Couldn't a hotel do that? ”
Lu Zhihang concentrated on pinching the corn, a serious bullshit, “Hotel kitchen equipment problem, under repair, hotel kitchen chef is on vacation, who cooks for you? ”
“On vacation?” Ji Qingqiao hastily said: “Then leave it. I'll order a takeout. It's not far from the crew. Where the crew can get the takeout, you can also call it here. ”
Ji Qing lightly took out his phone and was ready to order a takeout.
Lu Qihang, this young master who doesn't have sun and spring water to cook for her himself?
Even if Lu Zhihang wanted to do it, she wouldn't dare eat it.
Lu Xianxing looked at her and called for takeout. He hurried down the corn grain in his hand and walked towards her. He snatched his phone from her ear. "You're just too sick to eat too greasy. ”
“I'll just call it a little lighter. ”
“... the hotel outside is unclean. ”
Ji lightly explained, “It's clean, so many people in the crew can eat it. ”
He said he was going to grab Lu's phone.
Lu Xianhang still doesn't loosen his mouth, lift his phone to the top of his head, and don't let Ji easily hook it.
“The ingredients have been delivered and not wasted. ”
“But...”
“Do it yourself. If you eat some fruit first, the meal will be ready in a minute. ”
The two were stuck at the kitchen door and couldn't hold each other.
At the end of the day, Ji gently looked at Lu Xianxing and insisted. His stomach took the lead in compromising.
I nodded helplessly, "Okay. ”
As she entered the kitchen, she looked at the fresh ingredients, tucked up her sleeves, put down the chopping board and picked up the knife to prepare her hands.
Lu Xuehang stepped over and took the knife from her, "What are you doing? ”
Ji Qingqiao looked at him with a slight surprise. "Cook. ”
“You put it down, I'll do it. ”
“Come on, I just have a cold fever, and it's almost done. You can't do this job in the kitchen. ”
Really let Lu Xi's men cook, she may not know when to eat this meal.
Lu Zhihang insisted on pushing her out of the kitchen, "You go rest, I'll take this meal. ”
Ji Qing compromised, “Okay, I'll watch you cook here, okay? ”
Lu Xianhang is equally compromised, "okay. ”
Lu Xuehang went back to the kitchen and continued to peel the corn grains in front of the stove table. Ji gently looked at him one by one. He couldn't help but peel them forward. "That's not how the corn is peeled. You peel each grain until tomorrow. Nah, so you peel off this corn with a knife, and you cut it with a knife, one by one, quickly. ”
Just between the words of Ji Qing gently, she peeled more than half of the corn in her hand, "Let me peel the corn. ”
Lu Zhihang looked at himself and peeled a dozen minutes of corn. He asked the system carefully, “Is this a violation? ”
- "Hands don't count. ”
Lu Xuehang turned to deal with the live jumping shrimp. He had never eaten it before. He strangled the baseball shrimp and threw it in the tail. Ji Qing gently peeled the corn on this side and turned it around. He saw Lu Xuehang treating the baseball shrimp there.
The circumferential shrimp is better than the corn, and the shrimp heads are all strangled in three or two strokes.
“You didn't go to the shrimp line? ”
Ji gently looked at the shrimp tail, pointing out the shell on the shrimp tail, “Corn shrimp nuts, you have to take the shrimp shell and the shrimp line. ”
Lu Xuehang's eyebrows can kill the fly, “Can't you go? ”
“How can I eat if I don't go? ”
Lu Xianxing followed Ji Qingqiao's instruction, patiently removing shrimp shells and shrimp threads.
The shrimp shell is very good to go to, especially this fresh basic shrimp, as soon as the shrimp is peeled off one of the joints of shrimp tail, but the shrimp shell that can be peeled by land encouragement is mostly broken, so many shrimp tails, basically all Ji light in the aftermath.
All shrimp shells were disposed of, and for the first time, the Lu Motivation Bank deeply felt the hard work of the working people in handling a meal.
Ji lightly glanced at the other ingredients in the kitchen. There was a flutter in the bucket on the ground. He walked over and looked at it. It was a fish with many spots on its body.
“Is this a frownfish? ”
“No, it's a grouper.” Lu Xianxing said: "I have asked them to go to Sumei fish, they should be able to deliver it later. ”
“It's all right, the groupers are delicious, so don't bother.” He said he was going to catch the speckled fish.
Lu Zhihang grabbed her wrist, "If you want to eat the sauerkraut, you must eat it. ”
Ji Qing gently picked his eyebrows and said to the speckled fish: “Okay, I'll let you go today! ”
Lu Jianxiao got up, looked at the pan on the eye stove, learned what it looked like in the video, and put oil on the heat.
He was inexperienced. He didn't leave the pan hot and dry before putting the oil in. The oil in this pan was hot and instantly cracked and fried. Several drops splashed onto Lu Xuehang's white shirt.
Ji Qing looked around and found an apron from the kitchen cabinet. After shaking it off, he said to Lu Jianxiao: “Come here, I'll put it on for you. ”
The apron was pink with a light blue patterned pattern on it. Lu Xianhang glanced at it and firmly refused, "No! ”
“The oil spilled on your clothes. It's hard to wash. ”
“Throw it away if it's hard to wash. ”
Ji softly sighed.
This Lu Xianxing really is a young master, a five or six digit shirt, throw it.
But also, with so many people, throwing a shirt or two is nothing.
“You don't bring many here, throw a few more and you won't be able to wear them. ”
Lu Xuexing remembered a few pieces of shirt in the wardrobe and silenced down.
Ji gently walked behind him, surrounded him with an apron and fastened the apron tape behind him.
Lu Xuehang lowered his head and looked at the pink apron on his body. He helplessly lifted the shrimp nuts and poured them into the oil pan.
Shrimp nuts encountered rolling oil, spilled several drops and splashed onto the apron.
“so you don't get your clothes dirty. ”
Lu encouraged the walking surface without expression waved the shovel, shrimp ren began to turn red under hot cooking, learned to pour some liquor down the video to remove the taste, fried the image properly for a while, poured the corn in.
The smell of corn blew away.
“Smells good.” Ji Qing was hungry and sniffed. A piece of corn splashed out of the pan and splashed onto Ji Qing's back.
“His--” Ji gently covered his back and poured in the cool air.
“What's the matter? ”
“It's all right,” let go of the back of the covered hand, there's a red piece, "it'll be fine in a minute. ”
Lu Xuehang grabbed her back and glanced.
Ji Qingqing's skin was fair. Usually a little bump was a bruise. She was spilled by corn and burned. There was also a small red spot. Lu Xuehang pulled her under the faucet for cool water.
“It's okay, it doesn't hurt. ”
Lu Xuehang held her hand tightly, "Go for a moment. ”
Ji Qingqiao deeply felt that his young master rarely saw how strange it was. He didn't know how hard it was in the world. This red is nothing at all. There is no need to make such a big fuss.
“It's okay, it'll be gone in a minute... what's the smell?” Ji Qing sniffed his nose, "Shrimp Jen! ”
Ji Qing gently drew his hand. A lot of shrimp jen behind him had already been burned. There was also momentum for the fire. Lu encouraged the bank to turn off the fire in a hurry. He looked at a pot of shrimp jen, both of whom were sad.
“It's okay, you see, there's a lot of paste left. Let's pick out all the paste," Lu Xianxing thought, "Let him get another corn shrimp nut, peel the corn grain and shrimp nut, it's probably crazy.
He carefully picked out the pasted corn and shrimp, “Isn't that enough? Did you put the salt in? ”
“Not yet.”
Ji Qing gently went to get the salt. A clear small spice bottle was placed at the corner of the stove. Ji Qing gently swept it and picked it up and sprinkled it into the pan.
“Wait -” Lu Xianxing's eye tip saw a small label under the spice bottle with sugar on it.
“What's the matter? ”
The doorbell rang.
“Go open the door. ”
Ji gently put down the seasoning bottle to open the door.
Lu Xuehang glanced at the spice bottle and determined that Ji gently placed fine sugar instead of salt, while the other can of spice bottle with salt was hidden in the innermost of the spice bottles.
It is impossible to do it again. Lu Xianxing thought about it and put a shrimp tail in it to taste. Fortunately, Ji Light sugar was not placed much. Although sweet, it was still acceptable to eat, so he poured some salt in the pan again.
Outside the door was the hotel waiter, who sent the sauerkraut, "Miss Ji, Mr. Lu asked for the sauerkraut we brought. ”
Ji Qingqiang looked at the little bucket the waiter was holding, "Come in. ”
The waiter entered the room and swept around and asked: "Miss Ji, we fish...”
“Give it to me, please. ”
“No trouble. ”
Lu Zhihang walked out of the kitchen with a shovel and looked at the two waiters in horror. He walked to Ji Qingqiang and looked at the immovable frown fish in the bucket. "Alive? ”
The waiter on one side looked straight in the eye.
When they received the call from Lu Xiaoxing, they thought that Ji Xiao Xiao was working hard to cook, but now they are looking at Lu Xiaoxing in fan apron, holding the look of a pan shovel, where Ji Xiaoxing is cooking, obviously Lu Xiaoxing is doing it.
To think of it, I can't help but focus my curious eyes on Ji Qing.
How did she do that by subjugating a man so completely?
Lu Xuehang didn't hear the answer. He looked back at the two people and said, "Dead? ”
A waiter looked back, “No, no, no, he's alive, you see," the waiter shook the side of the bucket, and the frowfish shook its tail in the bucket, “alive! ”
The two waiters laughed: "Mr. Lu, if nothing happens, let's go first. ”
Lu Xianhang, um, made a sound.
The door closed, Ji gently carried the small wooden barrel with the sauerkraut into the kitchen. Lu encouraged him to bow down, rubbed it on her back, and fetched the small wooden barrel.
“What about the sauerkraut? ”
“Steaming. ”
When I think of the delicious taste of fish that day, Ji was lighter and more hungry.
Standing in front of the barrel, Ji Xiao and Lu encouraged pedestrians to stay silent.
The hotel didn't help them clean up the fish.
“Do you kill fish?” Ji gently asked him.
“No.”
“What should we do? ”
“Steam directly in the pan. ”
“That won't work! He still has so many dirty things in his stomach.” Ji Xiao thought about it and felt that she still had to do it at this time. He slipped his sleeve and lifted the knife and sharpened the knife. "Forget it, I'll do it! ”
Ji Qingqing fished the browfish out of the small wooden barrel, placed it on the case board, learned how to kill the fish he normally saw in the food market, held the spine of the browfish with one hand, put the knife on its stomach, and was about to cut it down hard. This browfish seemed to know a few dangers, jumped from the case board, struggled hard to beat it, splashed water, jumped from the stove table to the floor.
Ji Qing's face was covered with water stains from the splash of the sawfish. He wiped his face and became angry. "I have to kill you today! ”
He squatted down and caught the fish.
But the fish was slippery, both hands grabbed it, struggled, and slipped off the floor.
Lu Xianxing watched Ji gently squatting again and again to catch the fish, helpless: “I'll do it. ”
Use a little more force.
Lu Xuexiang grabbed the frown fish with both hands. The frown fish was quiet for a while. Ji Qing hastily said: "Quickly, quickly, put it on the case board! ”
The next second the tail of the sawdust swings violently, trying to break free from the constraints of the land incentive.
Ji Qiang went to help Lu Zhihang. He grabbed the fish tail that kept swinging. This fish was so powerful, Ji Qiang couldn't even grab his tail. He was annoyed and shouted at him: “Don't move! ”
Together, they suppressed the Sioux Eyefish on the caseboard, and Lu encouraged them to lift the knife, lift the knife with their hands and fall. A very brutal knife separated the Sioux Eyefish head from their body.
Lively jumping fish lie quietly on the anvil board and let the land inspire behavior do whatever it wants.
Ji lightly looked at Lu Xianxing, “Why did you chop his head off? ”
Lu Xuexiang's face reached the point where he could no longer look ugly. He squeezed two words out of his mouth, "Kill, fish. ”
“... you should rip it off and dig out what's in it and cut your head off. You're so cruel! ”
Lu Qiu stared at her with a bloody knife, the Phantom: “Am I cruel? ”
Ji gently beamed for a moment and said, “By the way, strip it off. ”
Lu Xuexiang extremely brutally stripped the belly of the sawdust fish and placed it in a steamer and steamed it with water.
Ji Qingqing prepared the plate of corn shrimp jen still in the pan, and remembered the ‘salt’ he had just placed, it didn't seem to be enough.
Picking up that bottle of seasoning again, she saw the label underneath, which was salt, so she sprinkled some more into the pan, heated the small flame and then filled the plate.
“One more green vegetable and you can eat. ”
Lu Qihang washed the green vegetables and sautéed them in oil. Although the last sautéed thing didn't look like green vegetables, it smelled like green vegetables.
Ji Qing frowned and looked at the corn shrimp nuts and stir-fried green vegetables made by Lu Xianxing. Suddenly he was not hungry.
There was a knock outside the door.
At first glance, it was gentle and gentle Qin Yue.
“Young Sister, are you ill? ”
“Much better. Why are you here? ”
Gently smiled at her mysteriously: "Qin Goo and I went to the local market to buy some nourishing ingredients, let the hotel kitchen help make it, and sent it to you specifically. ”
Ji Qing Qing found out that Qin Yue had several insulation boxes in his hand.
“Hotel kitchen? Isn't there a problem with the equipment? Is the chef on vacation? ”
“Problems with the device? No, Brother Qin and I just came from the kitchen. ”
But didn't Lu Xianxing say that the hotel kitchen is closed?
“Who is it?” The sound of Lu Xuehang rang behind him.
Ji gently pushed the door open for both of them to come in.
“It was Qin Yue and gentle, they came to bring me dinner. Didn't you say the hotel kitchen was on vacation? ”
Lu Qihang just put down the frown fish, his face lagged, if nothing else turned around, a genuine lie, “Maybe I'll fix it after I make the call. ”
Ji Qing muttered softly, but did not have too much suspicion, greeting Qin Yue and gently into the house.
Lu Zhihang stood at the table and looked at the two people. He glanced at them slightly. "Delivery? ”
Qin Vietnam stagnated with gentle footsteps and quite tacitly stopped.
Lu Xuehang caught the attention of both eyes, calmly unwrap the pink apron that he had not yet taken off, take it off, and look at the two people cold.
Qin Vietnam can still control his expression a little bit. However, his gentle eyes spin as Lu Xianxing takes off his apron. The words‘ President Lu you can actually cook ’are almost written on his face.
“Why don't we come early? We just cooked. Why are we standing here? Sit down! ”
This does not seem to be a good occasion. For Qin Yue and gentle.
Ji Qing gently reached out to pick up Qin Yue's insulation box, opened it, there was stewed chicken soup, fresh steamed fish meat, crisp shrimp nuts, green seasonal vegetables, full of colorful aromas, covetable drip.
Ji Qingqing's worm was picked up, “It's all something I like to eat, Qin, thank you. ”
Lu Xianxing looked a little shady.
“Sit down and eat together, so much, I definitely can't finish these are made by Mr. Lu, you are blessed, I will get you two pairs of chopsticks.” Ji softly rose and walked towards the kitchen.
Qin Yue looked at the three dishes on the table and didn't think he had this blessing.
Ji Qing gently stepped out of the kitchen and handed the bowl chopsticks to Qin Yue and Gentle, "You're welcome. ”
Qin Yue and gently looked at the three dishes on the eye table. He looked at the dish that could barely be called corn shrimp kernel. One person clamped a shrimp kernel and chewed it twice. Once again, he accidentally stopped moving in his mouth. He looked at each other and saw the despair underneath his eyes.
The throat knot rolled, and the two swallowed the shrimp jellyfish, afraid to chew again.
Lu Zhihang looked at the two people, his eyes slightly heavy, sharp and sharp, no doubt, "Is it good? ”
“Delicious! ”
“It's delicious! Chief Lu, you're really good at this! ”
Ji Qing smiled softly: "If it tastes good, eat more. ”
The two of them put down their chopsticks and thought to themselves, "What did they eat?"
Is that shrimp?
How can such delicious shrimp be made to taste like this?
“We're ready to eat. ”
“Yeah, yeah, light sister, eat up. ”
Ji lightly frowned, “You just ate a shrimp nut. ”
“Full! ”
“Yes, we're full, especially! ”
The two of you get up.
Thirty-six is the plan. Stay here. Take two more sips.
“Gently, nothing will happen. We won't delay your dinner with Lu. We have a few things to do, so let's go. ”
“Yes, let's go first, President Lu, light sister, goodbye. ”
Under the nod of the Lu Encouragement Bank, the two fled in desolation.
That meal is killing people.
Fortunately, they sent food today, otherwise it's going to kill you tomorrow.
Ji Qing gently sat at the table, hesitating to lift the chopsticks and put a shrimp nut in his mouth and chewed it twice. Finally, he understood where the ghost expression came from on the faces of Qin Yue and Gentle. He looked at the landing encouragement walk and strongly squeezed out a smile and swallowed shrimp nuts.
Looking at the change of expression on Ji's light face, Lu Xianxing can guess the taste of corn shrimp and jelly.
“Not good? ”
Ji Qingzheng could hardly praise him. “Actually, for the first time, it's good to be able to do this. ”
Lu Xuexiang clamped a shrimp nut, chewed it and stopped. He didn't want to swallow it. He couldn't vomit. At the end of the day, he swallowed shrimp nut without expressions.
Ji Qingqing clamped the fast sauerkraut again, “Are you jealous? ”
“Vinegar?” Lu Xianxing remembered his black seasoning, didn't pay attention. At this moment, there is no bottom of mind. “Should it be a raw smoke? ”
Ji Qingqing really didn't want to touch that dish of green vegetables, but he couldn't fail to give Lu Xianxing some face. He took the courage to chew two bites and silently pushed several dishes sent by Qin Yue to Lu Xianxing. “These should be good. We'll eat this at noon. ”
Lu Xianxing made these dark dishes, beating her to death and not eating them!
"Death warnings, you have to eat 50% of all meals to be successful. ”
Lu Xianhang turned his dangerous gaze to the light of Ji.
- “Anyone can eat! ”
Lu Xianxing suddenly, enjoy thirty years.
Full text complete.
Everybody spread the horn.
Message randomly gave 100 red envelopes chirping ~
Six thousand eight!!! Isn't this a long chapter worth irrigating?
With a little nutrient solution from everyone, the author can become more diligent!!!