My wife is the Pirate Empress

Driven by instinct, the little master finally slowly drew towards Tian Suohui, and finally kissed Tian Suohui's cherry blossoms and Tao Xiaokou that smelled of double skin milk.

Tian Suohui was also stunned. At this moment, she somehow felt her body was disobedient, as if she didn't want to resist at all, and then closed her eyes involuntarily.

"What is the taste of the kitchen? Can we eat it??"

Issehui led the people there, and she couldn't help being stunned when she saw this scene.

OMG!

What are these two people doing?

"We went to the wrong kitchen." Yishihui smiled and left with everyone.

Go to the wrong kitchen?

Just kidding, this Jixingliao is just such a kitchen, can you go wrong???

After Yishihui, Yoshino Yuuhime and others left, the little master in the kitchen had already recovered, looking at the beautiful little face of Tian Suohui who was close at hand, and above that face, it was already Full of blush.

It fully shows Tian Suohui's tension at this time.

"That...that..."

Tian Suohui's heart thumped and thumped continuously.Is it true that people say that kissing will lead to pregnancy???

Thinking of this, Tian Suohui didn't know whether it was happiness or fear, so she fainted.

When the little master moved, he picked up Tian Suohui again, and walked toward Tian Suohui's room.

After a while, Tian Suohui, who passed out, slowly opened her eyes. The first thing she saw was the ceiling. She knew she was lying on the bed.

"That was a dream just now???"

"Oh my God, how could I have such a dream? Do I like Little Master so much??"

"It would be nice if it wasn't a dream."

Tian Suohui muttered to herself, and suddenly felt lost.Why is all this a dream???

"Silly girl, this is not a dream." A voice rang in Tian Suohui's ears, and she couldn't help being startled. When she turned around, she saw the little head sitting next to the bed.

Wasn't it a dream?I still have a baby?Tian Suohui felt his head dizzy again.

The little master has no idea what the current situation is.

So the little master let Tian Suohui take a rest first, and he went to another room, this room still held a party in a cheerful atmosphere during the day.

Xingping Chuangzhen is also here.

Seeing the arrival of the little master, Issehui and the others all laughed.

"When did you start with her???? Don't tell me?" Ryoko Ryoko scolded with a "sorrowful" look.

"Why do you want to tell you? He didn't tell me either." Isshiki waved her hand with a pained expression: "Little master, do you want me????"

"..." The little master was speechless.

"We are also hungry. Sashi Ryoko brought some dishes back. I'll go to the kitchen to cook."

Isshiki said, and then looked at the little master: "Come on, too."

From the eyes of Issehui, the young master has vaguely seen the fighting spirit!

Immediately, the young master just walked over and didn't say much.

Walking on the stairs, Isshiki Hui took a close look at Young Master, and then said: "First of all, you defeated Mito Yumei. It was really beyond my expectation. I heard that you used it. A very different kitchen knife. Is it called a hundred-hole kitchen knife?"

"Yes."

"Furthermore, after you and Mito Yumei finished the comparison, I heard that someone had once again issued a battle book to you, and you accepted it."

"So-and-so refers to Xingping Chuangzhen?" The little master smiled, and there was a trace of burning blood in his eyes.

Xingping Chuangzhen!

The young master sees potential from him, and the young master thinks that after Xingping Chuangzhen will become Lan Feihong [Afei], he is another opponent worth fighting and growing up together.

"Yes, when Mr. Chuang Zhen came here, I actually had a match with him, and it was a tie." Isshihui Huihe smiled and said.

"Then what do you want to express?" Hearing Issehui's words, the little master frowned slightly.

What does this one of the ten outstanding people mean?

"What I want to express is very simple. I have probably already understood the cooking skills and cooking of King Chuang Zhen. His current stage, in the first grade, can be the top five." After thinking about it, Isshiki Hui said: "I think He will definitely be one of the top ten in the future."

"And you...I want to compare with you, what is your current stage."

"it is good"!

Hearing this, the little master nodded, and then agreed.

He is also very curious, what amazing point is Issehui's cooking skills?

Finally, Isehui searched in the kitchen, and finally found some ingredients that Ryoko had brought back.

Tofu, pork, mushrooms, cabbage.

"How is it?" Isshiki looked at the little master, and asked little master these ingredients, can he make delicious dishes???

The little master also nodded, still confident in his eyes.

"The food I'm going to do is Japanese food." Isshiki Hui took the lead and introduced it: "Sliced ​​pork with tofu."

This is a Japanese specialty!

The little master has seen this dish in Tian Suohui's notes just now.

The ingredients needed are three tofu, 200 grams of pork tenderloin, a few dried chilies, 15 peppers,

One tablespoon of bean paste and clean the soy sauce.

A little chives, a spoonful of cooking wine, a little sugar, a little ginger, and a little water starch.

1 Cut the tofu from the middle, then slice into 2 cm pieces, put in salted boiling water, blanch for 20 seconds, then remove and set aside.

2. Cut the pork into thin slices, then add cooking wine, salt and starch, mix well, and marinate for 20 minutes.Cut the green onion, ginger, and garlic into the ends separately.

3. Heat the pan with cold oil, change it to medium-low heat, add the chopped green onion, ginger, garlic, dry chili, and peppercorns to fry the aroma, then add the Pixian bean paste and fry the red oil.

4. Pour into the soy sauce pot, then pour the broth, add sugar and mix well, wait until the broth is boiling, add the marinated tenderloin slices and quickly loosen.

5. After seeing the meat slices change color and mature, pour an appropriate amount of water starch to thicken the soup, pour the soup and meat slices on the previously blanched tofu, sprinkle an appropriate amount of chili noodles and chives on it.

"What I want to do is Huang Jin laughed. It is the tofu dim sum of Chinese cuisine." The little master thought for a while and said: "This dish is from a friend of my own. He is Jie Qi! This is supposed to be buns? But I decided to apply it to tofu dishes."

"Well, I can't help but want to see how your golden smile is cooking." Isshiki Hui narrowed his eyes and said.

Gold laughed, it was a snack [you can try it too.

The ingredients prepared are tofu, vegetables, pork, shiitake mushrooms, peanut oil, and salt.

The first step is to clean the vegetables, meat and mushrooms.

The little master stretched out his hand to clear the ingredients with water.

A pair of hands danced, extremely dexterous.

"What a horrible pair of hands." When he saw the agile hands washing the vegetables, Yi Shihui couldn't help but frown slightly.