My wife is the Pirate Empress

There can only be one king in an era.

This is true in any field.The same is true in the culinary world.

Si Yingshi!Yuanyue Top Ten is the first.

He is a genius with the title of white knight, Dojima Gin does not know if the young master can match it!

"Now the battle has begun." As the host of the broadcast, Rei Kawashima also said with a smile: "Because of the cooking of the young master, the other three players have all displayed their skills."

"Look, Miss Alice is operating her sophisticated instrument. I don't know what the flavor of the molecular food cake will be?"

"Competitor Tian Suohui, with a lot of fragrant hometown vegetables, seems to be a good hometown cuisine."

"There is also contestant Ye Shanliang. He has already sprinkled spices on the cake. A spiced cake? How does it taste? Please wait for all this."

Four in two!

This game has reached this stage, and the winner is about to be determined. All the people in the audience are watching the little master and others on the stage.

The next moment, they found that the little master who had finished the cake cooking seemed to have something to do.

It seems that Xiaodao’s cake cooking is not over yet.

"What else is he doing?" Kojiro Shinomiya couldn't help but began to guess what would happen to the next step.

But there is no clue.

The Chinese cuisine of Little Master has always been like a mystery.

The little master is also like a dark mystery.

People can't see clearly, can't figure it out.

Dojima Gin's gaze also looked at the young master seriously, and he also wanted to know, what else is the young master now?

Under everyone's puzzled eyes, the little master took out milk and eggs.

The little master took out a bowl and slowly put milk and sugar in it.The movements are not hurried or slow, and the optimal ratio of sugar to milk has been measured in an instant, completely relying on super touch.

"Look, the little master is going to start doing something again. It's really curious." Kawashima Rei broadcasted and said: "Four in two, it seems that little master has already qualified, but will it be this? What about the best result of one time?"

The people in the auditorium looked at each other.

Four in two!

There is definitely a place for the little master.It's just that the little boss didn't use the oven. If this is the case, will he enter the finals in the first position?

In addition, besides the young master, who else will enter the finals?

"It must be me." Ye Shanliang was making the spice cake, and at the same time his fists were already clenched together unconsciously.

He is the young master who made the spice cooking, the promise of a showdown.

Above the spices, Ye Shanliang has enough self-confidence to defeat the young master.But the current problem is that if this time four enters two, he has failed.

So how does he compete with the young master?Then the original agreement became Ye Shanliang's laughing stock.

"On top of spice, I definitely beat you. That is to say, as long as this time four enters two, and the other place is mine, then the championship will have been obtained early."

The little master didn't pay attention to Ye Shanliang's thoughts. At this moment, he had already mixed the milk and sugar in the bowl evenly.And two eggs were added separately.

Beat evenly with a whisk.

In this way, it becomes the pudding liquid.

At this point, everyone can see what the young master is going to do.

"So what he wants to do is pudding?"

"The egg cake, plus the egg pudding, the little master's idea is not simple."

At the judges' table, Kojiro Shinomiya frowned and said, "This time the theme is cake. If the deliciousness of pudding is better than cake, then the theme of cake will not be reflected at all."

"Yes." Gan Hyugako couldn't help but worry.

Can pudding and cake coexist?

Of course, there are pudding cakes.

But that is also a combination of other puddings and cakes.

How can egg pudding and egg cake fit together?

Cake is a kind of pasta, usually sweet, and a typical cake is made by baking.The ingredients of the cake mainly include flour, sweeteners (usually sucrose), binders (usually eggs, gluten and starch can be substituted for vegetarians), shortening (usually butter or margarine, low fat content) The cake will be replaced by concentrated fruit juice), liquid (milk, water or fruit juice), flavor and leavening agent (such as yeast or baking powder).

Pudding is a traditional British food.It evolved from the ancient "cloth" used to express sausages mixed with blood. Today's pudding made of eggs, flour and milk was taught by the Saxons at that time.In medieval monasteries, the "mixture of fruit and oatmeal" was called "pudding".The official appearance of this pudding was in the era of Elizabeth I in the 16th century. It was made with gravy, fruit juice, dried fruit and flour.Puddings in the 17th and 18th centuries were made with eggs, milk and flour.

Egg pudding, egg cake.

Putting the two together, will it conceal each other's deliciousness?

"This little master, did he make mistakes?"

"It's a time when people will make mistakes."

"A wise man must have lost everything. The little master cooks really well, but the egg pudding will cover up the deliciousness of the cake. He forgot that? It seems that the little master is also careless."

There was a lot of discussion in the audience.

The corner of Ye Shanliang's mouth also sketched a triumphant smile.

At this moment, the little master is still doing his own cooking, seeming to be indifferent to everything outside.

The pudding liquid that Xiaodoujia will complete at this moment begins to filter.

Probably two to three times.

Then I smelled the taste with super olfactory sense, and nodded in satisfaction, before putting the filtered pudding solution quietly aside, and waiting for half an hour.

Pudding powder uses natural seaweed gum such as carrageenan and carob bean gum LBG as coagulant (ie pudding stabilizer), uses sodium stearoyl lactylate SSL and mono-dry fat T-95 as emulsifiers, and is matched with eggs, sugar, oil and others Mix the ingredients and water evenly.

Calculated by adding 15% of white sugar, each 15 grams of pudding produces 8.93 kcal of heat energy in the body, while the daily heat energy supply of ordinary adults is about 2500 kcal, so the proportion of heat energy produced by the pudding in the body Extremely low.

What the young master has to do is measure its calories.

He can't let the egg pudding cover the cake.

This is difficult for others to grasp.

But for the little master, it is not impossible.

After that, the little master put the pudding liquid in three small containers.

It's about the size of three teacups.

This is not the end.

The little master again fills the baking tray with water and puts the container into the baking tray. The water in the baking tray needs to exceed half of the pudding mold.

Next, the little master took out the rice cooker again.

Because he did not use the oven.

The cooking is about to be completed.

The outcome will be announced soon.

Four into two.

Who and who will enter the finals?