National Beer

"You want to open a restaurant on Murder Street?"

Du Yuan sat on the horse, groaning silently. In the dim light, the cigarette butt went out and lit, showing his hesitation.

"Uncle, with my dad's signboard, Sister Zhi's craftsmanship, and my beer, at least this summer, we won't lose money." Qin Dong poured tea to Du Yuan, and he still had to ask Du Yuan for major family matters. Of the opinions.

"Brother Du, it's uncomfortable to just eat leisurely food at home," Willow gently gathered the hair on his forehead, "It's okay to go out and find some work."

"I know, I know about this," Du Yuan said unclearly, "Xiao Nan is still in school, Dadong is also very busy at work, you are also their support at home..."

His words were very subtle, but he didn't want willow branches to show up in his heart.

In terms of looks, the face of Willow Branch is really touching. After my brother left, how many people didn’t get the idea of ​​hitting Willow Branch. They were all afraid of Du Yuan and Qin Dong’s previous lifeless energy. .

"I'm fine. There is a cafeteria in the factory. Is there any room for Xiao Nan's performance to drop?" In a word, Du Xiaoju and Qin Nan both laughed, and the atmosphere suddenly became relaxed.

"Uncle, let’s be honest, in fact, I can raise sister Zhi without going out to work." Both Du Yuan and Liu Zhi understand that although the two brothers and sisters call Liu Zhi as sister, the feelings are also sister and mother. "I just want Sister Zhi to go out and see more."

"It's better to do something than to stay at home." Liu Zhi also said. She was still young. Before Qin Dong's brothers and sisters were too young, she couldn't go out. Now that the brothers and sisters grow up, Qin Dong also has the ability, and she doesn't want to stay stay at home.

"Okay, but the self-employed needs a license, I will do this," Du Yuan still agreed, "Oh, but it's the self-employed..."

"What's wrong with the self-employed? How many ten-thousand-thousand households have appeared in Ink Street, and they all say that the Murder Street will also have ten-thousand-thousand households in the future..." Liu Zhi and Qin Dong walked, and Du Xiaoju's mother babbled.

"A woman from a woman's family, showing her face," Du Yuan seemed to still have concerns, "Oh, let's just do it, but I'll be lucky in the future..."

...

Just do it.

Qin Dong specially asked for leave, borrowed a tractor from the factory, and bought old tables, old stools, pots and pans...abacus, carbon paper...

The stove used by Willow was remodeled by Lu Xuguang with an old gasoline drum for roasting sweet potatoes, and Zheng Haifeng also took up a space in Murder Street.

The big guy put up the tent and put the things out together. Qin Dong hung the signboard of the "Cui Ming Liu" restaurant inscribed by Xu Guan, and this simple "tent restaurant" was about to open.

"Qin Dong, this is a license."

After work, Du Yuan came here on his bicycle. The license had been obtained, but Qin Dong's name was written on it, and Qin Dong's photos were posted.

Qin Dong took over the license. This temporary business license for self-employed industrial and commercial households, the scope of production and business lunch and dinner, the capital is 300 yuan...

"You are a woman, let Qin Dong do it for publicity..." Du Yuan asked, "If you have anything, let me go to the police station to find me..."

"I see, Brother Du." Liu Zhi smiled, "I cook a few dishes in the evening. The craftsmanship has been useless in the past few years, and I don't know if they look good..."

Liu Zhi used to be just a waiter in Chunhe Building, but he couldn't hold back that Qin Shihuang was a chef. She was red near Zhu and black near Mo. She got the true biography of Qin Shihuang.

Among the eight major cuisines, Qin Shihuang specializes in mountain dishes. Following the raging fire in the back kitchen, a burst of frying and frying, the aroma is already coming...

Du Yuan smiled and drank a sip of beer, picked up a conch with chopsticks, and burst the conch with oil. This is the specialty of the senior!

"Well, it's like that..." Put the conch into his mouth, Du Yuan slowly smacked, still the kind of fresh and familiar taste, "Okay, half of Dadong's father's craftsmanship, Willow, you let go Go shopping, tomorrow night, I will bring someone over..."

………………………………….

………………………………….

Women are born with a psychology of comparison, and the beauty of willow branches successfully dropped a bomb on Murder Street.

"Stop running to Qin's house!"

Zheng Haifeng pushed a cart of briquettes from his home to Willow, and when he came back, the female shopkeeper caught it and complained.

"Isn't this Qin Dong's...sister?" Zheng Haifeng defended.

"It's not a sister, it's a stepmother," the shopkeeper pushed her man away while eating cucumber, "Is there any brother Du, Qin Dong, and a bunch of bastards, it's not your turn to go up and show your courtesy..."

"You girl, isn't Pi Jin..." Zheng Haifeng raised his hand again, but his wife ignored her at all, and went into the restaurant of Willow Branch.

"Sister Liu, it will open tomorrow!"

"Yeah," Liu Zhi smiled happily, and she looked at her own three-quarters of land. This will be where she works from now on, "I have troubled you these few days."

"What's the trouble, it's all the neighbors. Besides, isn't Qin Dong still serving beer to my house?" The female shopkeeper had already changed a smile. "But, Sister Liu, you know, this restaurant is better than selling beer, stuff I can’t sell it, but it stinks in my own house..."

In the summer, things can’t be kept, the willow branches have been dried in the hotel, and naturally I understand, "Tomorrow I will buy less goods, so let’s try it first..."

"Then I congratulate you in advance!" The female shopkeeper looked at the signboard with the words "Ming Cui Liu" on the wall, and she felt tired again. These three words are the names of her own dishes!

...

The next day, Du Xiaoshu set a few strings of firecrackers in front of the tent, and the restaurant in Willow Branch announced the opening.

I have been busy these days, although my body is tired, but Willow is happy...

There were few guests at noon, but when night fell, the first bathing beach outside Murder Street was like dumplings, crowded with people.

Rumbling--

The tanker of Rongya Brewery also drove in and stopped behind the tent. In that posture, the Willow’s restaurant tonight will have as much beer as you can drink.

On Murder Street, row upon row of restaurants were lit up, and the street became bustling again.

"Liquid bread, liquid bread, open it up and drink it, you can drink as much as you want..."

Du Xiaoshu held up a card and shouted in front of the door that beer contains more than 17 amino acids and 11 vitamins. Some countries even use beer as a tonic for pregnant women... Tonight, beer is open for supply.

"Chunhe Lou Master Qin's restaurant! Master Qin Shihuang's restaurant!" Qin Nan stood on the other side, shouting loudly, as long as she didn't let her study, she would do anything!

"Master of Chunhelou, who is Master Qin?" Before the sea water on the first group of guests was dry, they went ashore for dinner.

"I've heard, I heard that there are foreign guests in the city, and it is Master Qin who is cooking..."

"Then try it," come to see Du Xiaoshu's advertisement with a paper shell in his hand, "open and drink beer", "This is the place, tonight, not going anywhere!"

"Hey, what's new in this house!"

Several diners walked in and saw a few large glass boxes and large wooden basins.

Qin Dong smiled. In Qinwan, whether it is a seafood shop or a seafood restaurant, there is no real “freshness” of the sea. Even the famous Qinwan clams are rinsed with water and delivered on the same day. It is sold on the same day, and you can't help but feel teething when you eat.

Now, he uses the nearby sea water to raise clams in basins visible to the diners, and raises the live fish, octopus, red red, conch, etc. purchased from the fishermen in glass tanks for diners to choose at will.

He just caught the inland tourists' mentality that it is rare to see real seafood. Despite the high asking prices of the seafood sold now, it still attracts a large number of foreign tourists to try it.

Don't need these local gluttons to take care of the business, these foreign tourists who don't know who Qin Shihuang is has already burst the door!

"This restaurant has live seafood, and the beer is free to drink!" Immediately set off a wave on Murder Street!