National Beer

Production scheduling is responsible for the normal production and operation of enterprises and is important in any enterprise. Therefore, any kind of scheduling position has great responsibilities, but also great power.

Of course, not everyone can be a dispatcher. The production dispatcher of a brewery needs to be familiar with beer equipment, brewing technology, raw material supply, and sales in the factory. Chen Shifa put Qin Dong in this position. , No one said it was inappropriate.

The sunset glow on the horizon was gradually covered by darkness. Looking from a distance, the lights in the Rongya Brewery were a little bit brighter. Walking into the factory area, the roaring machinery and the noise of the flow of people came to your face...

In his previous life, Qin Dong’s favorite thing to watch was the bright lights in the workshop at night. The lights at night were peaceful and warm for returning from a snowy night, but for producers, it was prosperous and real. profit!

"Go, let's go to the workshops." Qin Dong put on the work clothes, picked up the record book, and took Xu Zhen, the deputy chief of the production dispatching room, and four dispatchers to the bottle washing workshop.

Very large enterprises are generally divided into three levels of scheduling: plant-level scheduling, workshop scheduling, and section scheduling. Generally, companies have only one level, namely plant-level scheduling. The production scheduling room of Rongya Brewery is plant-level scheduling, which is different from other plants in the factory. The departments and dispatching rooms are the same as the factory leaders. They all work on the second floor.

"The production dispatcher must go deep into the workshop and the front line of the team, grasp the production situation of each workshop in time, and take measures to deal with problems in time..."

In the brewery at night, the scent of burnt hops was still wafting in the bitter cold wind. Qin Dong said as he walked, a dispatcher walked a few steps quickly and opened the door of the bottle washing workshop first.

A rush of heat immediately rushed towards him, the heat and the smell of caustic soda in the air were so familiar, the sound of the bottle washing machine "grumbling" suddenly pulled Qin Dong back two years ago...

"Xiao Qin... general dispatcher?" An old worker held a beer bottle and saw Qin Dong immediately. "Come to inspect the work?" The beer bottle was put into the bottle washer, and the sound of "Keeping" sounded again.

"Fuck off, what little Qin general dispatcher?" Old Xiong strode over in his water boots. "The general dispatcher is the general dispatcher." He smiled and looked at the six people who came out of the dispatch room. "Look at the dispatcher Qin, what's there? Instructions?"

Xiong Yongfu spoke very seriously, Qin Dong smiled very seriously, "Come and study, hey, you are busy with your..."

Qin Dong hurriedly said when all the workers who were washing the bottles were coming together.People are estranged from each other. Old Xiong treats himself well in the bottle washing workshop, and his relationship with his workers is also good. Whether he goes to the maintenance department or the packaging workshop or even the later sales department, Lao Xiong is very supportive of him. jobs.

"What do you learn? There are still things you don't know?" Xiong Yongfu finally laughed. "In the future, everyone will support Qin's work. Who doesn't support it. Don't blame me for smashing his head with a wine bottle..."

Everyone looked at the old bear and then at Qin Dong. The old bear is still the old bear, but Qin Dong is no longer the old Qin Dong, now after get off work, Qin Dong is the factory manager after get off work!

...

Production scheduling needs to be on duty 24 hours at a time, and several shifts are different, so you must have a comprehensive understanding of the beer production process, and know the connection between the power, brewing, and packaging workshops and the relationship between the machines. This is only the most basic requirement. .

When he came to the packaging workshop, Qin Dong was a little surprised. Zhang Qingmin led the deputy director of the workshop Meng Yuanchao and three other section chiefs waiting at the entrance of the workshop.

"Comrade General Dispatch," Zhang Qingmin's mouth is joking, but it contains endless intimacy, "please inside."

He pulled Qin Dong affectionately, and the two walked side by side into the packaging workshop. There was still a crisp sound of glass bottles colliding, or a long winding dragon. Qin Dong watched the dispatcher behind him record it in the record book. It is the responsibility of the dispatcher to communicate with leaders, departments, and workshops, complete the situation, dispatch and command, and feed back information to the factory leaders.

"Come back when you have time, our packaging workshop is the first to listen to the dispatch!" Before leaving, Zhang Qingmin patted his chest again to make sure.

The two did have an unpleasant experience before, but Zhang Qingmin quickly adjusted his attitude.

Seeing Qin Dong and his entourage walking to the power workshop, Zhang Qingmin smiled and put on his gloves, "Then I will go first, and you will do whatever the dispatching room says..."

He was originally off duty tonight. I heard that Qin Dong took the dispatching room to the workshops for a round. He rode back on his bike again. Now his wife is still waiting for him on the hot kang.

Meng Yuanchao, the deputy director of the workshop, nodded and watched Zhang Qingmin riding his bicycle away. He exclaimed, “In the dispatch room, Lao Guo was just the director of the dispatch office. Um, you can smack yourself, the director of the dispatch office is not as good as this general dispatcher. It's loud, dispatcher Qin!"

The three section chiefs also laughed. Everyone knows that Chen Shifa sincerely praised Qin Dong. Qin Dong is a college student. It is just around the corner for him to be promoted to the position of factory leader.

...

In the power workshop, Qin Dong has never been here, but Lin Yonggang, the director of the power workshop, is more enthusiastic, "General Manager Qin, General Manager Qin, yelling awkward, I will call you General Qin from now on."

Oh, President Qin, what a familiar name!

Qin Dong smiled. Tonight, he spent the longest time in the power workshop. The main equipment in the power workshop includes screw compressors, air compressors, nitrogen generators...power supply systems, ammonia-refrigeration, glycol-refrigeration systems... …

In the eyes of most people, the power workshop is a place where there is no future, and the wages are low, and other workshops have to complain, but this is the most accident-prone place in the scheduling work!

"This kid, this is the general dispatcher, it's almost the general manager!"

When Qin Dong took people out of the power workshop, Lin Yong just wiped the sweat off his face in the winter, knowing that Qin Dong had never been in the power workshop before, but they still put it right.

"General dispatcher? This kid might really be the chief factory manager in the future!" A section chief responded with a smile.

"It doesn't matter if he is the factory manager or not, now he is the factory manager after get off work." Lin Yonggang looked serious, "I said, everyone should cheer up, don't compete with the people in the dispatching room, and don't let General Manager Qin. Get caught..."

...

The brewery has three main workshops, namely brewing, packaging and power workshops. When the brewing process is completed, it will finally come out of the saccharification workshop, and it will soon be dawn.

"How about it, are you tired?" Qin Dong looked at Xu Zhen and the other four dispatchers.

"It's okay." Xu Zhen laughed. "The twenty-four-hour shift is so overwhelming." He said to Qin Dong flatly, "General Qin, we will be on duty for the night shift in the future. That's it when you are!"

Qin Dong is not welcome, he does not need Xu Zhen to arrange whether he comes or not, "Let's go. I invite everyone to have breakfast, enough steamed buns, fried dough sticks, and tofu brains!"